19 Vietnamese Noodle Salad Recipe Vegetarian Ignite Your Passion For Cooking!
Published on: Mar 19, 2024
Vietnamese noodle salad, also known as bún chay, is a refreshing and flavorful dish that is perfect for vegetarians. This dish combines a variety of fresh, crunchy vegetables with rice noodles and a tangy dressing to create a delicious and healthy meal. Not only is it a great option for vegetarians, but it is also a popular choice for those looking for a light and nutritious meal. In this article, we will share a delicious and easy-to-follow Vietnamese noodle salad recipe that is sure to become a staple in your vegetarian meal rotation.
Main Ingredients: Slaw Mix, Seasoned Rice Vinegar, Toasted Sesame Oil
If you're looking for a refreshing and flavorful side dish to accompany your beer can chicken, look no further than this Crunchy Cabbage & Ramen Noodle Salad. With a mix of crispy cabbage, crunchy ramen noodles, and a tangy dressing, this salad is sure to be a hit at any summer barbecue. Plus, it's super easy to make!
2of 20
Thai Noodle Salad with Peanut Sauce
Main Ingredients: Peanut Butter, Red Wine Vinegar, Soy Sauce, Sriracha
For a taste of Thailand in your own backyard, try this delicious Thai Noodle Salad with Peanut Sauce. The combination of spicy peanut sauce, fresh vegetables, and tender noodles creates a perfect balance of flavors and textures. This salad is also a great option for vegetarians, as it can easily be made without meat.
3of 20
Korean Spicy Noodle Salad
Main Ingredients: Noodles, Egg, Cucumber, Carrot, Bean Sprouts, Roasted
Get ready to add a kick of heat to your beer can chicken with this Korean Spicy Noodle Salad. The spicy gochujang sauce adds a unique and delicious flavor to the dish, while the fresh vegetables and noodles provide a refreshing contrast. This salad is perfect for those who love a little heat in their meals.
4of 20
Asian Noodle Salad
Main Ingredients: Salad, Noodles, Napa Cabbage, Purple Cabbage, Baby
For a simple yet flavorful side dish, try this Asian Noodle Salad. Made with a mix of sesame oil, soy sauce, and rice vinegar, this salad is bursting with Asian-inspired flavors. It's also a great way to use up any leftover vegetables you have on hand.
5of 20
Easy Asian Noodle Salad
Main Ingredients: Noodles, Broccoli Slaw, English Cucumber, Scallions
If you're short on time but still want to impress your guests, this Easy Asian Noodle Salad is the perfect choice. With only a handful of ingredients and a few simple steps, you can have a delicious and colorful salad ready in no time. Serve it alongside your beer can chicken for a complete and satisfying meal.
6of 20
[RECIPE] Low Calorie & Low Carb Asian Cold Noodle...
Main Ingredients: Carrots, Coconut Sugar, Radish, Lime Juice, Rice
For those watching their calorie and carb intake, this Low Calorie & Low Carb Asian Cold Noodle Salad is a must-try. Made with low carb noodles and a light dressing, this salad is both healthy and delicious. It's a great option for those looking for a lighter alternative to traditional pasta salads.
For our vegan friends, this Vegan Vietnamese Noodle Salad is a must-have for your next barbecue. With a mix of fresh vegetables, rice noodles, and a flavorful dressing, this salad is both satisfying and nutritious. It's also a great option for those with dietary restrictions.
8of 20
Light Asian Noodle Salad
Main Ingredients: Brown Rice Vinegar, Sesame Oil, Low Sodium Soy Sauce
If you're in need of a lighter side dish to balance out your beer can chicken, this Light Asian Noodle Salad is the perfect choice. Made with a mix of colorful vegetables and a light dressing, this salad is both refreshing and guilt-free. It's a great option for those looking for a healthier alternative to traditional pasta salads.
9of 20
Vegan Bún Chay (Vietnamese Noodle Salad)
Main Ingredients: Rice Vinegar, Lime Juice, Coconut Sugar, Mushroom Soy
For a taste of Vietnam, try this Vegan Bún Chay (Vietnamese Noodle Salad). Made with a mix of fresh herbs, rice noodles, and a tangy dressing, this salad is a burst of flavors in every bite. It's also a great option for those following a vegan or vegetarian diet.
10of 20
Thai Noodle Salad with Peanut Dressing
Main Ingredients: Peanut Butter, Soy Sauce, Water, Toasted Sesame Oil
If you loved our previous Thai Noodle Salad, you have to try this version with a delicious peanut dressing. The creamy and nutty dressing pairs perfectly with the crisp vegetables and tender noodles. It's a crowd-pleaser and will surely be a hit at your next barbecue.
11of 20
Vietnamese Brussels Sprout & Noodle Salad
Main Ingredients: Brussels Sprouts, Beansprouts, Large Carrot, Thai
For a unique and tasty twist on traditional salads, try this Vietnamese Brussels Sprout & Noodle Salad. The combination of shredded Brussels sprouts, rice noodles, and a tangy dressing creates a perfect balance of textures and flavors. It's a great option for those looking for a more unconventional side dish.
12of 20
Cabbage and Crunchy Noodle Salad
Main Ingredients: Chinese Cabbage, Green Onions, Pepitas, Noodles, White
If you're a fan of the classic ramen noodle salad, you have to try this upgraded version with crunchy cabbage. The addition of cabbage adds a refreshing and crisp element to the dish, making it even more satisfying. It's a perfect accompaniment to your beer can chicken.
13of 20
Vietnamese Pickled Vegetable Rice Noodle Salad
Main Ingredients: Rice Noodles, Pickled Vegetables, Fresh Cilantro
For a tangy and flavorful side dish, try this Vietnamese Pickled Vegetable Rice Noodle Salad. The pickled vegetables add a unique and delicious twist to the dish, while the rice noodles provide a satisfying base. It's a great option for those looking for a more complex and interesting salad.
14of 20
Thai Noodle Salad
Main Ingredients: Noodles, Sesame Oil, Soy Sauce, Thai Sweet Chili Sauce
If you're a fan of Thai flavors, you'll love this simple yet tasty Thai Noodle Salad. The combination of sweet, spicy, and tangy flavors creates a perfect balance in every bite. It's also a great option for those looking for a quick and easy side dish.
15of 20
Sesame Noodle Salad with Chili Oil
Main Ingredients: Noodles, Snow Peas, Bean Sprouts, Carrot, Roasted
For a touch of heat and a burst of flavor, try this Sesame Noodle Salad with Chili Oil. The addition of chili oil adds a spicy kick to the dish, while the sesame oil and seeds provide a nutty and savory element. It's a great option for those who love a little heat in their meals.
16of 20
Peanut Noodle Salad
Main Ingredients: Noodles, Red Pepper, Edamame, Matchstick Carrots
For a classic and crowd-pleasing side dish, try this Peanut Noodle Salad. The creamy and flavorful peanut dressing pairs perfectly with the tender noodles and crunchy vegetables. It's a great option for those looking for a familiar and delicious salad.
17of 20
Sesame Noodle Salad
Main Ingredients: Noodles, Shiitake Mushrooms, Kale, Cabbage, Small
For a simple yet tasty side dish, try this Sesame Noodle Salad. The combination of sesame oil, soy sauce, and rice vinegar creates a delicious and flavorful dressing that pairs perfectly with the noodles and vegetables. It's a great option for those looking for a quick and easy salad.
18of 20
Cold Asian Noodle Salad
Main Ingredients: Noodles, English Cucumber, Bean Sprouts, Sesame Oil
For a refreshing and flavorful side dish, try this Cold Asian Noodle Salad. The combination of fresh vegetables, tender noodles, and a tangy dressing creates a perfect balance of flavors and textures. It's a great option for those looking for a light and refreshing side dish.
19of 20
Noodle Salad
Main Ingredients: Honey, Dijon Mustard, Greek Yogurt, Apple Cider
For a simple and versatile side dish, try this Noodle Salad. With a mix of fresh vegetables, tender noodles, and a flavorful dressing, this salad is perfect for any occasion. It can also be easily customized to your liking by adding your favorite protein or vegetables.
20of 20
Soba Noodle Salad
Main Ingredients: Rice Wine Vinegar, Minced Garlic, Grated Ginger, Low
If you're a fan of soba noodles, you have to try this Soba Noodle Salad. The nutty and savory noodles pair perfectly with the fresh vegetables and tangy dressing, creating a delicious and satisfying side dish. It's a great option for those looking for a unique and flavorful salad.
Ingredients:
Rice Noodles
Rice noodles are the base of this salad and provide a light and delicate texture. They are also gluten-free, making this dish suitable for those with dietary restrictions.
Fresh Vegetables
The key to a delicious Vietnamese noodle salad is using fresh, crisp vegetables. Some great options include shredded carrots, cucumber, bell peppers, and bean sprouts. These vegetables not only add a variety of textures and flavors but also provide a healthy dose of vitamins and minerals.
Protein
While this recipe is vegetarian, you can add a protein source such as tofu, tempeh, or edamame for added nutrition and staying power. Alternatively, you can also use vegetarian mock meat options such as vegetarian chicken or beef.
Dressing
The dressing is what ties all the flavors together in this dish. It is a blend of tangy, sweet, and savory flavors, with a hint of spice. The dressing typically includes ingredients like lime juice, soy sauce, garlic, chili, and sugar. You can adjust the ingredients to your liking to create the perfect balance of flavors.
Instructions:
Step 1: Prepare the Noodles
Start by cooking the rice noodles according to the package instructions. Once cooked, drain and rinse them with cold water to prevent them from sticking together.
Step 2: Prepare the Vegetables
While the noodles are cooking, prepare the vegetables by washing and chopping them into thin, bite-size pieces.
Step 3: Make the Dressing
In a small bowl, mix together the dressing ingredients until well combined. Taste and adjust the ingredients to your liking.
Step 4: Assemble the Salad
In a large bowl, add the cooked noodles, prepared vegetables, and protein if using. Pour the dressing over the top and toss everything together until well coated.
Step 5: Serve and Enjoy!
Garnish the salad with some fresh herbs, crushed peanuts, or sesame seeds for added texture and flavor. Serve the Vietnamese noodle salad immediately and enjoy a delicious and healthy meal.
In conclusion, Vietnamese noodle salad is a perfect choice for vegetarians looking for a light and flavorful meal. With its combination of fresh vegetables, rice noodles, and a tangy dressing, it is a dish that is both nutritious and delicious. Give this recipe a try and experience the flavors of Vietnam in the comfort of your own home.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2019__06__thai-noodle-salad-LEAD-3-58e7d5cac568412c8abb1be349af7d1a.jpg)
![25 Minute Sesame Noodle Salad [Vegan!] - Midwest Foodie](https://midwestfoodieblog.com/wp-content/uploads/2021/04/FINAL-sesame-noodle-salad-1-6-768x1153.jpg)
