16 Vietnamese Noodle Bowl Recipe With Chicken Discover Culinary Perfection!
Published on: Mar 19, 2024
In recent years, Vietnamese cuisine has gained popularity all around the world, with its fresh and flavorful dishes. One particular dish that stands out is the Vietnamese noodle bowl with chicken. This dish is a perfect combination of tender chicken, fresh vegetables, and savory broth, creating a burst of flavors in every bite. Whether you are a fan of Vietnamese cuisine or looking for a new and exciting dish to try, this recipe is a must-try. Follow along as we guide you through the steps to create your own delicious Vietnamese noodle bowl with chicken.
Main Ingredients: Duck, Noodles, Shallot, Garlic, Agave Syrup, Black
This recipe puts a vegetarian twist on the classic beer can chicken by using mock duck as the protein. The lemongrass adds a refreshing citrus flavor to the dish, while the noodles provide a satisfying texture. The best part? It's ready in under 30 minutes.
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Lemongrass Shrimp and Miso Udon Soup
Main Ingredients: Chicken Broth, Noodles, Miso Paste, Lemongrass, Red
If you're a fan of Asian-inspired soups, then you will love this recipe. The combination of lemongrass, shrimp, and miso creates a complex and flavorful broth that will warm you up on a chilly evening. The udon noodles add a hearty element to the dish.
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Vietnamese Lemongrass Chicken Noodle Bowl
Main Ingredients: Lemongrass, Shallots, Garlic, Fish Sauce, Soy Sauce
This dish is a burst of flavors in every bite. The lemongrass marinade gives the chicken a tangy and slightly sweet taste, while the noodles and vegetables add a satisfying crunch. It's a complete meal in a bowl.
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Curry Lemongrass Chicken Noodle Bowl
Main Ingredients: Vegetable Oil, Bell Peppers, Onion, Garlic, Coconut
For those who love a little spice in their life, this recipe is a must-try. The combination of lemongrass, curry, and coconut milk creates a flavorful and creamy sauce for the chicken and noodles. It's a delicious fusion of Asian and Indian flavors.
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Vietnamese Noodle Salad with Lemongrass Chicken
Main Ingredients: Lemongrass, Garlic, Shallot, Kaffir Lime Leaves, Coarse
For a lighter and healthier take on beer can chicken, try this noodle salad recipe. The lemongrass chicken is paired with fresh vegetables, herbs, and vermicelli noodles, making it a refreshing and satisfying meal. It's perfect for a hot summer day.
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Lemongrass Chicken Stir Fry
Main Ingredients: Chicken, Lemongrass, Spring Onions, Oil, Garlic, Chilli
Stir-fry lovers, rejoice! This recipe combines the bold flavors of lemongrass chicken with the crunch of stir-fried vegetables and noodles. The dish comes together in under 20 minutes, making it a perfect weeknight meal.
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Lemongrass Chicken Vermicelli Bowl
Main Ingredients: Boneless Skinless Chicken Thighs, Marinade, Lemongrass
This recipe is a Vietnamese-inspired twist on the classic beer can chicken. The lemongrass marinade adds a delicious tang to the chicken, while the vermicelli noodles and fresh herbs make for a light and refreshing meal. It's a perfect balance of flavors and textures.
If you're looking for a gluten-free option, this vermicelli bowl recipe is for you. The lemongrass chicken is paired with vermicelli noodles, fresh vegetables, and a tangy dressing, making it a light and healthy meal. Plus, it's customizable, so you can add your favorite toppings.
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Thai Chicken Noodle Bowl
Main Ingredients: Fresh Cilantro, Lemongrass, Garlic Clove, Soy Sauce
This recipe is a flavorful twist on the classic Vietnamese noodle bowl. The lemongrass chicken is combined with Thai-inspired flavors like ginger, lime, and chili paste, creating a delicious and spicy dish. It's perfect for those who love bold and vibrant flavors.
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Vietnamese Lemongrass Chicken Rice Noodles
Main Ingredients: Rice Vermicelli Noodles, Lemongrass, Carrots, Daikon
If you're a fan of rice noodles, then you will love this recipe. The lemongrass chicken is paired with rice noodles, fresh herbs, and a tangy dressing, creating a delicious and satisfying meal. It's perfect for those who prefer a lighter alternative to vermicelli noodles.
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Vietnamese-Style Lemongrass Chicken Noodle Soup
Main Ingredients: Lemongrass Stalks, Olive Oil, Spring Onion, Fresh
This recipe is a fusion of Vietnamese and Chinese flavors. The lemongrass chicken is simmered in a flavorful broth with noodles, bok choy, and mushrooms, making it a comforting and filling meal. It's perfect for a cold winter day.
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Lemongrass Chicken Noodle Stir Fry
Main Ingredients: Rice Noodles, Boneless Skinless Chicken Breasts
This stir-fry recipe is a quick and easy way to enjoy lemongrass chicken. The dish comes together in under 20 minutes and is packed with flavorful vegetables and noodles. It's a perfect weeknight meal for those who are short on time.
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Home-made Chicken Noodle Soup with Lemongrass & Spinach
Main Ingredients: Chicken Breast, Noodles, Garlic Cloves, Oil, Boiling
This recipe is a healthier and more flavorful version of the classic chicken noodle soup. The lemongrass adds a delicious twist to the broth, while the spinach provides a healthy dose of greens. It's a comforting and nourishing meal that is perfect for any occasion.
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Vietnamese Chicken and Noodles
Main Ingredients: Lemongrass, Garlic Clove, Tamari, Sesame Oil, Fresh
This dish is a vibrant and flavorful combination of lemongrass chicken, noodles, and vegetables. The lemongrass marinade adds a unique and delicious taste to the chicken, while the noodles provide a satisfying texture. It's a complete and delicious meal.
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Vietnamese Cold Noodles Salad With Grilled Lemongrass...
Main Ingredients: Carrot, Cucumber, Lettuce, Coriander Leaves, Mint
This salad is perfect for those hot summer days when you don't feel like cooking. The lemongrass chicken is served cold on top of a bed of noodles, fresh herbs, and vegetables, making it a refreshing and light meal. It's also great for meal prepping.
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Vietnamese Chicken Noodle Bowl
Main Ingredients: Coconut Milk, Lemongrass, Sambal Oelek, Bone In Chicken
This recipe is a classic Vietnamese dish that is loved by many. The lemongrass chicken is served with vermicelli noodles, fresh herbs, and a tangy dressing, creating a flavorful and satisfying meal. It's a great dish to introduce to those who have never tried Vietnamese cuisine before.
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Vietnamese Noodle Bowl with Chicken
Main Ingredients: Vegetable Oil, Soy Sauce, Fish Sauce, Sesame Oil, Brown
This recipe is a simple and easy way to enjoy lemongrass chicken with noodles. The dish comes together in under 30 minutes and is packed with flavor from the lemongrass marinade. It's perfect for a quick and delicious weeknight meal.
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My Childhood Vietnamese Lemongrass Chicken Noodle...
Main Ingredients: Shirataki Noodles, Chicken Breast, Marinade, Garlic
This recipe is a nostalgic dish that will take you back to your childhood. The lemongrass chicken is served with vermicelli noodles, fresh herbs, and a tangy dressing, creating a delicious and familiar taste. It's a comfort food dish that will warm your heart.
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Vietnamese Lemongrass Pork And Vermicelli Salad
Main Ingredients: Pork Tenderloin, Garlic, Ginger, Minced Shallot, Green
If you're not a fan of chicken, this recipe is for you. The lemongrass pork is paired with vermicelli noodles and fresh vegetables, making it a light and flavorful meal. It's a great dish for those who want to switch up their protein options.
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Vietnamese Lemongrass Chicken
Main Ingredients: Chicken Thighs, Lemongrass, Garlic, Thai Chili
This recipe is a simple and straightforward way to enjoy lemongrass chicken. The chicken is marinated in a flavorful lemongrass sauce and then grilled to perfection. It's a delicious and easy dish that can be enjoyed on its own or paired with your favorite sides.
Ingredients
For the broth:
- 1 tbsp sliced ginger
- 1 small onion, halved
- 2 cloves garlic, sliced
- 1 star anise
- 1 cinnamon stick
- 1 whole chicken, cut into pieces
- 8 cups water
- 1 tsp salt
- 1 tsp sugar
For the noodle bowl:
- 1 lb thin rice noodles, cooked according to package instructions
- 1 lb boneless chicken breast, thinly sliced
- Vegetables of your choice (such as bean sprouts, carrots, cucumbers, and herbs)
- Lime wedges
- Chili peppers, sliced (optional)
- Soy sauce, for serving
Instructions
Step 1: Prepare the broth
1. In a large pot, add ginger, onion, garlic, star anise, and cinnamon stick.
2. Place the chicken pieces on top.
3. Pour in water.
4. Bring to a boil, then reduce heat and let it simmer for 1 hour.
5. Skim off any foam that rises to the surface.
6. Add salt and sugar and continue to simmer for another 30 minutes.
7. Remove the chicken pieces from the broth and set aside to cool. Discard the rest of the ingredients.
Step 2: Prepare the toppings
1. While the broth is simmering, prepare the toppings for your noodle bowl.
2. Slice the cooked chicken into bite-sized pieces.
3. Prepare your choice of vegetables by washing and slicing them into thin strips.
4. Squeeze some lime juice over the vegetables to add a tangy flavor.
5. If you like some heat, add some sliced chili peppers to your toppings.
Step 3: Assemble the noodle bowl
1. In a serving bowl, add a portion of cooked rice noodles.
2. Top with chicken slices and vegetables.
3. Pour the hot broth over the noodles and toppings.
4. Serve with lime wedges and soy sauce on the side.
With this simple and delicious recipe, you can recreate the authentic flavors of a Vietnamese noodle bowl with chicken in the comfort of your own home. Don't be afraid to add your own twist to the toppings, such as adding peanuts or crispy shallots. So why not give it a try and impress your family and friends with this flavorful and hearty dish?
