19+ Vietnamese New Year Food Recipe You Must Try Them!
Published on: Mar 4, 2024
Vietnamese New Year, also known as Tet, is one of the most important holidays in Vietnamese culture. It is a time for families to come together and celebrate the beginning of a new year. Along with traditional customs and rituals, food plays a significant role in Tet celebrations. The dishes served during this time are not only delicious, but they also hold symbolic meanings that bring luck, prosperity, and happiness for the coming year. In this article, we will explore some popular Vietnamese New Year food recipes that are a must-try for anyone looking to experience the rich culture and flavors of Tet.
Start The New Year Right with Hoppin’ John Served Over...
Main Ingredients: Chard, Bacon, Garlic, Yellow Onion, Dried Thyme, Salt
Welcome the new year with a classic southern dish, Hoppin’ John. This hearty meal is traditionally made with black-eyed peas and rice, symbolizing good luck and fortune for the upcoming year. But why stop there? Elevate this dish by serving it over a bed of leafy greens, like kale or collard greens, for added nutrition and flavor. Plus, it’s a great way to sneak in some greens into your meal.
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New Year Stew
Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
Warm up this winter with a hearty New Year stew. Made with black-eyed peas, collard greens, and savory ham, this dish is a delicious and filling way to ring in the new year. For added flavor, try using leftover ham from your holiday meal. Serve with some crusty bread for a complete and comforting meal.
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Lucky New Year Penne Pasta
Main Ingredients: Black Eyed Peas, Gluten Free Penne Pasta, Butter
Who says you can’t have pasta on New Year’s? This lucky penne pasta dish is a delicious combination of black-eyed peas, collard greens, and Italian sausage, all tossed together with penne pasta. For an extra kick of flavor, try using hot Italian sausage and top with some grated parmesan cheese. It’s a great way to incorporate traditional good luck foods into a modern and tasty meal.
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Hoppin John -Hopping Straight into the New Year
Main Ingredients: Vegetable Oil, Red Bell Pepper, Celery, Onion, Garlic
Keep the tradition alive with this classic Hoppin’ John recipe. Made with black-eyed peas, rice, and bacon, this dish is full of flavor and symbolism for the new year. For a vegetarian option, swap out the bacon for some smoked paprika. Serve as a main dish or as a side to your favorite protein.
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Happy New Year! Kumquat Champagne Cocktail
Main Ingredients: Kumquats, Grand Marnier, Sugar, Champagne
Cheers to the new year with a refreshing kumquat champagne cocktail. This drink is a delicious combination of sweet and tangy flavors, perfect for toasting to the upcoming year. For a non-alcoholic version, swap out the champagne for some sparkling apple cider. Add a few frozen cranberries for a festive touch.
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Hoppin' John for the New Year
Main Ingredients: Bacon, Green Pepper, Onion, Garlic Cloves, Black Eyed
Looking for a healthier version of Hoppin’ John? This recipe replaces the traditional bacon with smoked turkey and adds some extra vegetables like bell peppers and corn. For added flavor, try using a smoked turkey leg instead of breast meat. Serve over brown rice for a nutritious and tasty meal.
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New Year Hoppin' John Good Luck Rice Pilaf
Main Ingredients: Cooked Rice, Black Eyed Peas, Pork, Bacon, Curry
Put a twist on the classic Hoppin’ John by turning it into a rice pilaf. This dish is a delicious combination of black-eyed peas, rice, and flavorful spices. For a vegetarian option, use vegetable broth instead of chicken broth. Serve as a side to your favorite protein or enjoy as a main dish.
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Black-eyed Peas and Collards–A Happy New Year
Main Ingredients: Black Eyed Peas, Olive Oil, Onion, Celery, Garlic
Collard greens and black-eyed peas are a classic New Year’s pairing, symbolizing wealth and good fortune for the upcoming year. This recipe combines the two into a delicious and nutritious dish, perfect for ringing in the new year. For added flavor, try using some smoked paprika or red pepper flakes. Serve with some cornbread for a complete and traditional meal.
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Lucky New Year Black-Eyed Peas in Sweet Shoyu
Main Ingredients: Black Eyed Peas, Water, Sugar, Shoyu, Fine Sea Salt
Add some Asian-inspired flavors to your New Year’s meal with this sweet shoyu black-eyed pea recipe. The combination of sweet and savory flavors will have you coming back for seconds. Serve over a bed of rice for a complete and satisfying meal.
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Pressure Cooked Black Eyed Pea Soup for the New Year
Main Ingredients: Black Eyed Peas, Yellow Split Peas, Millet, Onion
Looking for a quick and easy New Year’s dish? This pressure cooked black-eyed pea soup is the perfect option. Using a pressure cooker cuts down on cooking time, but still produces a flavorful and hearty soup. Serve with some crusty bread for a cozy and comforting meal.
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Black Eyed Pea Hummus Rings in the New Year Healthfully
Main Ingredients: Black Eyed Peas, Tahini, Garlic, Fresh Parsley
This black-eyed pea hummus is a delicious and healthy way to ring in the new year. It’s a great alternative to traditional hummus and is packed with protein and fiber. Serve with some pita chips or fresh vegetables for a tasty and nutritious snack.
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Black Eye Pea Ham and Collard Green Curry for the New...
Main Ingredients: Black Eyed Peas, Cooked Ham, Curry Leaves, Cinnamon
Spice up your New Year’s with this black-eyed pea, ham, and collard green curry. The combination of flavors and textures will have your taste buds dancing. Serve over some basmati rice for a complete and satisfying meal.
This simple and classic New Year’s dish is a delicious way to incorporate black-eyed peas into your meal. For added flavor, try using some diced ham or bacon. Serve with some cornbread for a traditional and comforting meal.
Toast to the new year with this festive and delicious holiday punch. Made with cranberry juice, orange juice, and champagne, this drink is a perfect way to ring in the new year. Add some frozen cranberries for a festive touch. Cheers!
This New Year’s recipe combines black-eyed peas with a flavorful and tangy dressing, making it a delicious and unique way to incorporate this lucky food into your meal. For added nutrition, serve over a bed of leafy greens. Enjoy as a side dish or as a main course.
This classic southern dish is a staple for New Year’s celebrations. Made with black-eyed peas, bacon, and flavorful spices, this dish is full of flavor and tradition. For a vegetarian option, use vegetable broth instead of chicken broth. Serve with some cornbread for a complete and delicious meal.
Bring some holiday cheer to your New Year’s celebration with this festive Christmas punch. Made with cranberry juice, pineapple juice, and lemon-lime soda, this drink is a delicious and refreshing way to welcome the new year. Add some frozen cranberries and a sprig of rosemary for a festive touch.
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Bessie’s Best New Year Blackeyes
Main Ingredients: Blackeye Peas, Water, Meat, Butter Oil, Large Onion
This family recipe for black-eyed peas is sure to become a new tradition in your household. Served with some smoked sausage and flavorful spices, this dish is a delicious and lucky way to ring in the new year. For added flavor, try using a smoked sausage with jalapeno or other spices. Serve with some cornbread for a traditional and satisfying meal.
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Hoppin' John a New Year Tradition - Dee Dee's
Main Ingredients: Dried Black Eyed Peas, Large Carrots, Baking Soda, Ham
This classic Hoppin’ John recipe is a staple for many families on New Year’s. Made with black-eyed peas, rice, and flavorful spices, this dish is full of symbolism and flavor. For added nutrition, try using brown rice instead of white. Serve as a main dish or as a side to your favorite protein.
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Lucky Black-eyed Pea Salad for the New Year!
Main Ingredients: Lettuce, Black Eyed Peas, Red Onion, Bell Pepper, Black
Looking for a lighter option for your New Year’s meal? This black-eyed pea salad is the perfect choice. Made with fresh ingredients like avocado, cherry tomatoes, and black-eyed peas, this salad is a delicious and nutritious way to incorporate good luck foods into your meal. For added flavor, try using a balsamic vinaigrette dressing.
The Significance of Food in Vietnamese New Year
Tet Nguyen Dan: The Most Important Meal of the Year
The most important meal during Tet is the Tet Nguyen Dan, which is served on the first day of the lunar new year. It is believed that the foods served during this meal should be carefully chosen to ensure a prosperous and lucky year ahead. Some traditional dishes that are commonly served during Tet Nguyen Dan include banh chung (steamed sticky rice cake), gio cha (Vietnamese sausage), and mut (candied fruits). These dishes are not only delicious but also symbolize wealth, prosperity, and happiness.
Banh Tet: A Special Dish for Tet
Another special dish that is a must-have during Tet is banh tet, a cylindrical glutinous rice cake filled with savory ingredients such as pork, mung beans, and black pepper. The shape of the cake is said to represent the Earth, while the filling symbolizes the abundance of crops and good fortune for the new year. It is a labor-intensive dish that requires hours of preparation, making it a true labor of love for families to enjoy together during Tet.
The Role of Food in Bringing Families Together
Preparing and Sharing Meals with Loved Ones
Aside from the symbolic meanings of the dishes served, the act of preparing and sharing meals with loved ones during Tet is also significant. Families come together to cook, share recipes, and bond over delicious meals. It is a time for reminiscing, making new memories, and strengthening family ties. The importance of food in Vietnamese New Year celebrations goes beyond just nourishment; it is a way to connect with loved ones and honor tradition.
A Fusion of Tradition and Modernity
While traditional dishes hold a special place in Vietnamese New Year celebrations, modern twists on these recipes have also emerged in recent years. For example, banh tet can now be found in different flavors, such as banana and chocolate, appealing to the younger generation. This fusion of tradition and modernity in Vietnamese New Year food recipes reflects the evolving culture and tastes of Vietnam.
In conclusion, food is an integral part of Vietnamese New Year celebrations, not only for its delicious flavors but also for its symbolic meanings and ability to bring families together. Whether you are a food lover or someone interested in experiencing Vietnamese culture, these Vietnamese New Year food recipes are a must-try for a truly unforgettable Tet celebration.
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