15 Vietnamese Miso Soup Recipe Taste The Magic Today!

Published on: Mar 19, 2024

Vietnamese cuisine is known for its rich and flavorful dishes, and one that stands out is the iconic Vietnamese miso soup. This comforting and nourishing soup is packed with umami flavors and is a staple in many Vietnamese households. It's also a popular choice in restaurants, as it's not only delicious but also easy to make. If you're looking to recreate this classic dish at home, look no further than this authentic Vietnamese miso soup recipe. With just a few simple ingredients and easy steps, you'll have a steaming bowl of this delicious soup in no time.

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1 of 20

Miso Soup

Main Ingredients: Dashi, Tofu, Miso Paste, Green Onions
What’s the Best Type of Miso for Miso Soup? | Kitchn
Miso Soup | Gimme Some Oven
How to Make Miso Soup - A Delicious Miso Soup Recipe | SushiSushi
How to Make Miso Soup | One Ingredient Chef
Miso soup is a traditional Japanese soup made with a savory broth and fermented soybean paste called miso. It is a staple dish in Japanese cuisine and is known for its umami flavor. While the base ingredients for miso soup are simple, there are endless variations and additions you can make to create unique and delicious flavors. Here are 20 body paragraphs featuring 20 different miso soup recipes to inspire your next meal.
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Simple Miso Soup

Main Ingredients: Water, Miso, Garlic, Green Onions, Kale
How To Make Easy & Delicious Miso Soup at Home | Recipe | Miso soup ...
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This recipe features the basic ingredients of miso soup – dashi broth, miso paste, tofu, and green onions. It's a quick and easy recipe that can be made in less than 15 minutes, making it perfect for a busy weeknight meal.
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Traditional Miso Soup

Main Ingredients: Dashi, Miso, Silken Tofu, Wakame, Green Onions, Shiitake
This recipe stays true to the traditional Japanese method of making miso soup. It includes kombu (dried kelp) in the broth for added flavor and includes a variety of vegetables such as shiitake mushrooms, daikon radish, and carrots.
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Homemade Miso Soup

Main Ingredients: Miso Paste, Cold Water, Green Onions, Medium Firm Tofu
How To Make Easy & Delicious Miso Soup at Home | Kitchn
Easy Make-at-Home Miso Soup Recipe | To & Fro
How To Make Easy & Delicious Miso Soup at Home | Recipe | Miso soup ...
[Homemade] Seafood Miso Soup : r/food
If you want to make your own miso paste from scratch, this recipe is for you. It requires a few specialty ingredients such as koji rice and sea salt, but the result is a flavorful and authentic miso soup.
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Miso Soup With Tofu – Vegetarian Miso Soup

Main Ingredients: Spring Onions, Miso, Salt, Pepper, Broccoli Florets
Vegan Miso Soup with Tofu and Mushrooms | Crowded Kitchen
Pin on savour
5-minute homemade vegan miso soup with silken tofu & seaweed
15-Minute Miso | Recipe | Miso soup, Vegan miso soup, Vegan recipes
This simple recipe uses tofu as the main protein source, making it a great option for vegetarians. The tofu is marinated in miso paste before being added to the broth, giving it a rich and savory flavor.
6 of 20

Miso Soup with Vegetables

Main Ingredients: Kombu, Water, Olive Oil, Onion, Carrots, Fresh Ginger
miso ginger chicken udon soup | So Much Food
five minute meal chicken miso soup healthy fast food
Miso Soup with Chicken, Noodles, & Shiitake Mushrooms - Carlsbad Cravings
Vegan Miso Soup with Noodles & Vegetables - Veggies Don't Bite
If you want to add some extra nutrients to your miso soup, this recipe is for you. It includes a variety of vegetables such as bok choy, snow peas, and carrots, making it a hearty and healthy option.
7 of 20

Easy Vegan Vietnamese Pho Soup

Main Ingredients: Star Anise, Cloves, Cinnamon Sticks, Allspice
Easy Vietnamese Pho Soup Recipe | Pho soup recipe, Vietnamese pho soup ...
Easy Vegetarian Pho Recipe - Love and Lemons
Easy Vietnamese Pho Noodle Soup | Omnivore's Cookbook
Vegan pho with spicy tofu - Lazy Cat Kitchen | Recipe | Vegan pho ...
This recipe puts a twist on traditional miso soup by incorporating Vietnamese flavors. It includes ingredients like star anise and cinnamon to give it a warm and fragrant broth, and is topped with rice noodles and fresh herbs.
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Easy Miso Soup without Dashi

Main Ingredients: Vegetable Broth, Green Onions, Kale, Firm Tofu, Miso
How To Make Easy & Delicious Miso Soup at Home: gallery image 10 Soup ...
How To Make Easy & Delicious Miso Soup at Home | Kitchn
Easy "Miso" Soup - Without Miso Japanese Miso Soup, Japanese Dishes ...
Tasty and Rich Miso Soup - Homemade Dashi - a Veg Taste from A to Z ...
If you don't have dashi broth on hand, don't worry – this recipe uses chicken broth as a substitute. It also includes a flavorful mix of miso paste, soy sauce, and sake to create a rich and satisfying broth.
9 of 20

Fully Loaded Miso Soup {Protein Rich, Vegan}

Main Ingredients: Yellow Onions, Chili Garlic Sauce, Garlic Cloves
Mushroom & Eggplant Miso Soup with Brown Rice Noodles | Heartful Table
Savory, umami packed and fully plant-based miso soup! #misosoup #miso ...
Farm Fresh Feasts: Loaded Miso Soup
Loaded miso soup
This recipe is packed with protein and plant-based ingredients, making it a great option for vegans or those looking for a more filling meal. It includes ingredients like tempeh, edamame, and quinoa, and is topped with crispy tofu for added texture.
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Asari Miso Soup (Miso Soup with Clams)

Main Ingredients: Manila Clams, Water, Miso Paste, Tofu Puffs, Soft Tofu
Asari Miso Soup Recipe | Miso soup, Recipes, Food
Asari Misosuppe (Misosuppe mit Muscheln) - Rezepte Life | Recipe | Clam ...
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Miso Soup with Soba Noodles and Clams - The Cookware Geek
This seafood-inspired miso soup includes fresh clams and mushrooms in the broth, giving it a rich and briny flavor. It's a great option for seafood lovers and is a unique twist on traditional miso soup.
11 of 20

French Onion Soup

Main Ingredients: Vegetable Oil, Onions, Lager, Basil, Oregano, Bay
Best Classic French Onion Soup - Once Upon a Chef
Easy French Onion Soup - Homemade Hooplah
French Onion Soup Recipe (VIDEO) - NatashasKitchen.com
Jo and Sue: French Onion Soup
This recipe puts a French twist on miso soup by incorporating the classic flavors of French Onion Soup. It includes caramelized onions, beef broth, and French bread topped with melted Gruyere cheese.
How to Make Miso Soup (味噌汁) - Tested by Amy + Jacky
How to Make Miso Soup Recipe | One Ingredient Chef
Vegetable Miso Soup – Jackie's Veggie Kitchen
How To Make Easy & Delicious Miso Soup at Home | Kitchn
This recipe is perfect for using up any leftover vegetables you may have in your fridge. It includes a mix of carrots, daikon radish, and kabocha squash, giving it a hearty and comforting flavor.
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Miso Soup Basics - Tofu and Wakame Miso Soup

Main Ingredients: Firm Tofu, Wakame, Dashi Stock, Miso, Shallots, Daikon
Wakame is a type of seaweed that is commonly used in miso soup. This recipe features wakame along with tofu and green onions, making it a simple and classic miso soup recipe.
14 of 20

Loaded Miso Soup

Main Ingredients: Firm Tofu, Soy Sauce, Sesame Oil, Minced Ginger, Sesame
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Loaded miso soup
This recipe is perfect for those who want a more filling and satisfying miso soup. It includes ingredients like soba noodles, mushrooms, and chicken for added protein and texture.
15 of 20

Miso Ramen

Main Ingredients: Eggs, Bean Sprouts, Ramen Noodles, Bamboo Shoots, Corn
Spicy Miso Ramen (Easy Homemade Miso Ramen Recipe)
(First post!) Spicy Miso Ramen at Ramen9000 in Montreal. : r/ramen
Chicken Miso Ramen - #foodbyjonister
How to Make a Delicious Vegan Miso Ramen - WoonHeng
Ramen and miso soup come together in this flavorful dish. It features the classic ingredients of miso soup, along with ramen noodles and a soft-boiled egg for added heartiness.
16 of 20

Vegetable Miso Soup with Tofu & Rice Noodles

Main Ingredients: Vegetable Stock, Water, Carrots, Onion, Shiitake
Vegetable Miso Soup 野菜のお味噌汁 | Recipe | Miso soup, Asian soup recipes ...
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This recipe is a great option for those who are gluten-free, as it uses rice noodles instead of wheat-based noodles. It also includes a variety of vegetables and tofu for a well-rounded and satisfying meal.
17 of 20

Basic Miso Soup

Main Ingredients: Water, Dried Shiitake Mushroom, Kombu, Soy Sauce
How To Make Easy & Delicious Miso Soup at Home | Kitchn
How To Make Easy & Delicious Miso Soup at Home | Kitchn
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If you're new to miso soup, this recipe is a great place to start. It features the basic ingredients of miso paste, dashi broth, and tofu, making it a simple and easy recipe for beginners.
18 of 20

15 Minute Simple Vegan Miso Soup

Main Ingredients: Noodles, Miso, Water, Seaweed, Soft Tofu, Onion
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This recipe is perfect for those who want a quick and easy meal without sacrificing flavor. It uses vegan broth and includes a mix of vegetables for a complete and satisfying meal in just 15 minutes.
19 of 20

Miso Soup

Main Ingredients: Water, Warm Water, Miso, Rice Vermicelli, Soft Tofu
What’s the Best Type of Miso for Miso Soup? | Kitchn
Miso Soup | Gimme Some Oven
How to Make Miso Soup - A Delicious Miso Soup Recipe | SushiSushi
How to Make Miso Soup | One Ingredient Chef
For a classic and simple miso soup recipe, this one is a must-try. It includes the basic ingredients of miso paste, dashi broth, and tofu, but includes a few extra steps to infuse the broth with extra flavor.
20 of 20

Asari Miso Soup

Main Ingredients: Manila Clams, Water, Mushrooms, Miso, Scallion
Authentic Japanese Asari Clam Miso Soup | LowCarbingAsian | Recipe ...
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This recipe is a twist on traditional miso soup, using clams as the main protein source. The clams are cooked in the broth and then added back in at the end for a delicious and hearty soup.

The Ingredients You'll Need

Making Vietnamese miso soup starts with gathering the right ingredients. Miso paste is the star of the show, as it gives the soup its signature savory and earthy flavor. Other key ingredients include dried shiitake mushrooms for a deep umami taste, tofu for protein, and rice noodles for added texture. You'll also need chicken or vegetable broth as the base, and green onions and cilantro for garnish.

Step-by-Step Instructions

1. Start by soaking the dried shiitake mushrooms in warm water for about 30 minutes. This will soften them and release their flavor.

2. In a pot, bring the chicken or vegetable broth to a boil.

3. Add the rice noodles and let them cook for about 5 minutes, or until they are soft and fully cooked.

4. In the meantime, drain the dried shiitake mushrooms and slice them into thin strips.

5. Add the sliced mushrooms and tofu to the pot and let them cook for another 5 minutes.

6. Finally, add the miso paste and stir until it is fully dissolved into the soup.

Tips for the Perfect Vietnamese Miso Soup

To take your Vietnamese miso soup to the next level, here are a few tips to keep in mind:

- Use quality ingredients, especially the miso paste. Look for a good quality miso paste that is made from soybeans and fermented in a traditional way.

- Adjust the amount of miso paste based on your preference. Start with a small amount and add more gradually to achieve the desired level of saltiness and flavor.

- Customize the soup with your favorite vegetables or protein. Bok choy, carrots, and shrimp are popular additions to Vietnamese miso soup.

In conclusion, Vietnamese miso soup is a delicious and easy-to-make dish that is perfect for any occasion. With this authentic recipe and some helpful tips, you can enjoy a steaming bowl of this comforting soup in the comfort of your own home. So, gather your ingredients and get cooking!

15 vietnamese miso soup recipe Taste the magic today!

Miso Soup

yield: 4 total time: 15 minutes
5.0 Stars (7 reviews)
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Ingredients

  • 4 cups dashi fish broth, 960ml
  • 1 package tofu
  • 5 tablespoons miso paste
  • 2 green onions chopped fine

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 5 grams
  • Cholesterol : 5 milligrams
  • Fat : 3 grams
  • Fiber : 1 grams
  • Protein : 7 grams
  • Sodium : 1040 milligrams
  • Sugar : 1 grams
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