17 Vietnamese Mi Kho Recipe Deliciousness Awaits You!
Published on: Mar 19, 2024
For those who are looking to try something different and delicious, look no further than Vietnamese mi kho. This traditional noodle dish is packed with bold flavors and a variety of textures that will leave your taste buds wanting more. While it may seem intimidating to make at home, with the right recipe and techniques, you can easily recreate this delectable dish in your own kitchen. In this article, we will dive into the history of mi kho and provide a step-by-step recipe for you to follow. Get ready to impress your friends and family with this mouthwatering Vietnamese dish!
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Mi Kho with Nem Nuong
Main Ingredients: Ground Pork, Rice, Baking Powder, Water, Garlic, Sugar
If you're a fan of noodle dishes, you'll love this Mi Kho with Nem Nuong recipe. Made with crispy grilled pork, flavorful noodles, and a delicious sauce, this dish is a must-try for any Vietnamese food lover.
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Vietnamese Peanut Sauce
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Banh Mi (Banh Mi Thit Noung)
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Main Ingredients: Pork Blade Steaks, Light Brown Sugar, Chopped Garlic
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Vietnamese Lemongrass Chicken
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Vietnamese Pork Bahn Mi Sandwiches
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Vietnamese Vegan Banh Mi Spring Rolls
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For our vegan friends, here's a tasty alternative to the traditional Banh Mi sandwich. These Vietnamese Vegan Banh Mi Spring Rolls are filled with flavorful tofu, fresh veggies, and a tangy sauce, making them a delicious and healthy option for any meal.
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Vietnamese Chicken Banh Mi - Bánh Mì Gà Roti
Main Ingredients: Boneless Skinless Chicken Thighs, Granulated Sugar
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The History of Mi Kho
Origins
The origins of mi kho can be traced back to northern Vietnam, where it was traditionally served as a street food. Mi kho, which translates to "dry noodles," was a popular dish amongst laborers and workers who needed a quick and filling meal. Over time, the dish spread throughout the country and became a staple in Vietnamese cuisine.
Variations
While the basic ingredients of mi kho remain the same, there are many variations of this dish depending on the region and personal preferences. Some versions include different types of noodles, such as egg noodles or rice noodles, and a variety of protein options such as pork, beef, or seafood.
Significance
Mi kho is not only a delicious and comforting meal, but it also holds cultural significance in Vietnam. This dish represents the resourcefulness of the Vietnamese people, as it was created using simple and affordable ingredients that were readily available. It is also a testament to the country's vibrant street food culture, where people can gather and enjoy delicious meals together.
The Recipe for Vietnamese Mi Kho
Now that you have a better understanding of the history and significance of mi kho, it's time to try making it yourself! Here is a simple yet authentic recipe that you can follow to create this mouthwatering dish:
Ingredients:
1 pound of thin egg noodles
1 pound of pork belly, thinly sliced
1 tablespoon of vegetable oil
3 cloves of garlic, minced
1 largeshallot, sliced
1 teaspoon of sugar
2 tablespoons of soy sauce
2 tablespoons of fish sauce
1/4 cup of chicken broth
Green onions and cilantro for garnish
Instructions:
Bring a large pot of water to a boil and cook the noodles according to package instructions. Drain and set aside.
In a wok or large pan, heat the vegetable oil over medium-high heat. Add the minced garlic and sliced shallots, and cook until fragrant.
Add the thinly sliced pork belly to the wok and cook until browned.
Next, add the sugar, soy sauce, fish sauce, and chicken broth to the wok. Stir to combine and let it simmer for a few minutes.
Add the cooked noodles to the wok and toss to coat them with the sauce.
Transfer the mi kho to a serving plate and top with chopped green onions and cilantro.
Enjoy your homemade Vietnamese mi kho!
In Conclusion
Mi kho is a classic Vietnamese dish that has stood the test of time and continues to be a favorite among locals and tourists alike. With this easy recipe, you can bring the flavors of Vietnam into your own kitchen and impress your loved ones with this delicious and authentic dish. Give it a try and see for yourself why mi kho is a must-try for any food lover.
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