17 Vietnamese Long Squash Soup Recipe Deliciousness Awaits You!

Published on: Mar 19, 2024

Vietnamese cuisine is known for its bold and vibrant flavors, and one dish that perfectly embodies this is the Vietnamese long squash soup. This hearty and nourishing soup is a staple in many Vietnamese households, and is a popular street food option as well. Made with fresh and simple ingredients, this soup packs a punch of flavors that will leave you wanting more. In this article, we will share with you a traditional Vietnamese long squash soup recipe that is sure to impress your taste buds and give you a taste of Vietnam in the comfort of your own home.

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1 of 20

Autumn Squash Soup

Main Ingredients: Butternut Squash, Squash, Olive Oil, Thyme Sprigs
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Autumn is the perfect time to enjoy warm and comforting soups, and this butternut squash soup is no exception. The sweetness of the squash pairs perfectly with savory spices, making it a delicious and hearty meal. Plus, it's easy to make and can be cooked in a variety of ways. Whether you roast, slow cook, or blend it, this autumn squash soup is sure to be a hit.
2 of 20

Slow Cooker Blissful Butternut Squash Soup

Main Ingredients: Butternut Squash, Squash, Shallot, Chicken Broth, Light
Slow Cooker Butternut Squash Soup - Healthier Dishes
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If you're looking for a hassle-free way to make butternut squash soup, then this recipe is for you. Simply throw all the ingredients into a slow cooker and let it cook for a few hours while you go about your day. The result is a creamy and flavorful soup that will warm you up from the inside out. Plus, it's a great option for busy weeknights or lazy weekends.
3 of 20

Butternut Squash Soup

Main Ingredients: Squash, Carrots, Celery, Onions, Bouillon Cube, Water
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This classic butternut squash soup recipe is a must-try for any soup lover. It's simple, delicious, and can be made in just one pot. The key to this recipe is roasting the squash before adding it to the soup, which gives it a deeper and richer flavor. Top it off with some croutons or a dollop of sour cream for an extra touch of yum.
4 of 20

Creamy Butternut Squash Soup

Main Ingredients: White Onion, Extra Virgin Olive Oil, Squash, Vegetable
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Easy, Creamy Butternut Squash Soup
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If you prefer a creamier and silkier texture to your butternut squash soup, then this recipe is perfect for you. The addition of heavy cream or coconut milk gives it a velvety smoothness that will have you coming back for more. It's a great way to elevate a simple soup and make it feel more luxurious.
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Roasted Butternut Squash Soup

Main Ingredients: Butternut Squash, Shallots, Butter, Fresh Ginger
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Roasting the butternut squash before adding it to the soup is a game-changer. The caramelization of the squash adds a depth of flavor that can't be achieved through any other cooking method. This roasted butternut squash soup is a must-try for anyone who loves a good balance of sweet and savory flavors.
6 of 20

Ginger Turmeric Squash Soup

Main Ingredients: Extra Virgin Olive Oil, Small Yellow Onion, Garlic
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Add some anti-inflammatory and immune-boosting properties to your soup with this ginger turmeric squash soup recipe. The combination of warm and spicy ginger with earthy turmeric gives this soup a unique and delicious flavor. Plus, it's a great way to add some extra nutrients to your meal.
7 of 20

Roasted Squash Soup

Main Ingredients: Squash, Vegetable Oil, Asafoetida, Root Ginger, Ground
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Roasting the squash is a popular technique for making squash soups, and for a good reason. It adds a depth of flavor that can't be achieved through any other cooking method. This roasted squash soup is a great option for those who prefer a more mild and subtle flavor in their soup.
8 of 20

Caldo de Res (Mexican Beef Soup)

Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
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If you're in the mood for something heartier, then give this Caldo de Res recipe a try. This traditional Mexican beef soup is loaded with vegetables and tender beef, making it a complete and satisfying meal. With a hint of Mexican spices, this soup is sure to warm you up and leave you feeling satisfied.
9 of 20

Vietnamese Sour Soup(canh Chua)

Main Ingredients: Low Sodium Chicken Broth, Fish Fillets, Shrimp, Fresh
Recipe: Vietnamese Canh Chua (Sour Soup) with Ling Cod – LINDA HOANG ...
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This is a recipe for a modern take on Vietnamese sweet and sour soup or ...
This Vietnamese sour soup, or canh chua, is a delicious and refreshing option for those who love a bit of tang in their soup. The combination of tamarind, pineapple, and tomatoes gives this soup a unique and delightful flavor. It's a great way to mix up your usual soup routine and try something new.
10 of 20

Harvest Squash Soup

Main Ingredients: Squashes, Apples, Yellow Onion, Garlic, Sage Leaves
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This harvest squash soup is the perfect way to use up all the squash that's in season during the fall months. With a combination of butternut, acorn, and delicata squash, this soup is a celebration of all things autumn. Plus, it's packed with nutrients and flavor, making it a great option for a healthy and comforting meal.
11 of 20

Thai Coconut Curry Squash Soup

Main Ingredients: Squash, Coconut Oil, White Onion, Garlic, Fresh Ginger
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If you love Thai flavors, then you'll adore this Thai coconut curry squash soup. The combination of creamy coconut milk and spicy curry paste gives this soup a delicious and unique flavor. It's a great way to add some heat to your meal and satisfy your cravings for Thai food.
12 of 20

The Ultimate Creamy Winter Squash Soup

Main Ingredients: Squash, Garlic, Zucchini, Sweet Onion, Sage, Thyme
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This ultimate creamy winter squash soup is a must-try for anyone looking for a decadent and indulgent soup. With the addition of cream cheese, this soup is extra rich and creamy, making it a perfect option for cold winter nights. Plus, it's a great way to use up any leftover squash you may have lying around.
13 of 20

Roasted Acorn Squash Soup

Main Ingredients: Squashes, Kosher Salt, Ground Black Pepper, Olive Oil
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Acorn squash, with its sweet and nutty flavor, is the star of this roasted acorn squash soup. Roasting the squash before making the soup adds a depth of flavor that can't be achieved through any other cooking method. This soup is a great way to enjoy the unique taste of acorn squash in a warm and comforting way.
14 of 20

Crockpot Butternut Squash Soup

Main Ingredients: Squash, Pumpkin Puree, Yellow Onion, Granny Smith
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If you're a fan of slow cooking, then you'll love this crockpot butternut squash soup recipe. It's as simple as throwing all the ingredients into a crockpot and letting it cook for a few hours. The result is a delicious and creamy soup that requires minimal effort. Plus, your house will smell amazing as it cooks.
15 of 20

Yellow Squash Soup

Main Ingredients: Squash, Vegetable Broth, Cumin, Garlic Powder, Salt
If you're looking for a lighter and more refreshing soup, then give this yellow squash soup a try. The addition of lemon juice and fresh herbs gives this soup a bright and tangy flavor that will wake up your taste buds. It's a great option for a light lunch or a starter to a larger meal.
16 of 20

Cheesy Butternut Squash Soup

Main Ingredients: Cooking Oil, Medium Onion, Squash, Carrots, Red
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Satisfy your cheesy cravings with this cheesy butternut squash soup recipe. The addition of cheddar cheese gives this soup a rich and creamy texture, making it a perfect comfort food. Top it off with some crispy bacon bits for an extra touch of flavor and crunch.
17 of 20

Curried Yellow Squash Soup

Main Ingredients: Yellow Squash, Vidalia Onion, Garlic, Olive Oil, White
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Lovers of Indian cuisine will adore this curried yellow squash soup. The combination of warm and aromatic spices with the sweetness of the squash creates a delicious and unique flavor. It's a great way to add some variety to your soup repertoire and try something new.
18 of 20

Slow Cooker Squash Soup

Main Ingredients: Squash, Sweet Onion, Chicken Stock, Apple Cider, Light
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This slow cooker squash soup is another great option for those who love the convenience of slow cooking. Simply throw all the ingredients into a slow cooker and let it cook for a few hours. The result is a delicious and creamy soup that will warm you up and satisfy your hunger.
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Vietnamese Pork Spare Rib Soup with Chayote (Canh Suon...

Main Ingredients: Pork Spare Ribs, Salt, Vegetable Oil, Yellow Onion
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This traditional Vietnamese soup, known as canh suon, is a hearty and flavorful option for those looking for a meatier soup. With the addition of pork spare ribs and chayote, this soup is a complete meal in itself. It's a great way to enjoy the flavors of Vietnam in a warm and comforting way.
20 of 20

Quick Curried Squash Soup

Main Ingredients: Olive Oil, Yellow Onion, Garlic Cloves, Fresh Ginger
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If you're short on time but still craving a delicious and flavorful soup, then this quick curried squash soup is the perfect option. It can be made in just 30 minutes and is loaded with warm and aromatic spices, making it a great option for a quick and satisfying meal.

The Secret Ingredient: Vietnamese Long Squash

The Main Attraction

The star of this dish is the Vietnamese long squash, also known as opo squash. This long and slender vegetable is a staple in Vietnamese cuisine and is widely used in soups, stir-fries, and stews. Its mild and slightly sweet flavor makes it the perfect base for this soup, allowing the other ingredients to shine. It is also packed with nutrients, making it a healthy addition to any meal.

The Flavorful Broth

To make the broth, we start by sautéing garlic and shallots in fish sauce until fragrant. This creates a delicious base for the soup, adding depth and umami to the dish. Next, we add in the long squash and chicken broth , bringing it to a boil and then letting it simmer until the squash is tender. This allows the flavors to meld together and infuse the soup with the rich and savory broth.

The Finishing Touches

Once the soup is almost done, we add in shrimp and crab meat , giving the soup an added layer of complexity and protein. We also add in bean sprouts and scallions for some crunch and freshness. To finish, we top the soup with cilantro and a squeeze of lime for a burst of citrusy flavor. The result is a delicious and nourishing soup that will warm your soul and transport you to the streets of Vietnam.

In Conclusion

This traditional Vietnamese long squash soup recipe is a must-try for any food lover. With its simple and fresh ingredients, it is a perfect representation of the vibrant and bold flavors of Vietnamese cuisine. So next time you're craving a hearty and flavorful soup, give this recipe a try and experience the taste of Vietnam in your own kitchen.
17 vietnamese long squash soup recipe Deliciousness awaits you!

Autumn Squash Soup

yield: 4 total time: 50 minutes
4.5 Stars (14 reviews)
View Recipe

Ingredients

  • 7/8 pound butternut squash peeled and cut into rough cubes of about 1.5 inches
  • 2 1/8 cups squash Harlequin, or other squash of your choosing peeled and cut into rough cubes of about 1.5 inches
  • 2 1/2 tablespoons olive oil
  • 1 handful thyme sprigs fresh
  • 1 large carrot 140g peeled and roughly chopped
  • 1 onion large, 180g chopped
  • 2 cloves garlic minced
  • 1/2 teaspoon turmeric
  • 1 teaspoon ground cumin
  • 1/2 teaspoon ground coriander
  • 2 1/8 cups vegetable stock
  • 1 teaspoon sea salt
  • 1 teaspoon cracked black pepper

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 27 grams
  • Fat : 9 grams
  • Fiber : 5 grams
  • Protein : 3 grams
  • SaturatedFat : 1 grams
  • Sodium : 1110 milligrams
  • Sugar : 5 grams
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