18 Vietnamese Lemongrass Chilli Chicken Recipe Try These Culinary Delights!

Published on: Mar 19, 2024

Vietnamese lemongrass chilli chicken is a popular dish that combines the fragrant flavors of lemongrass and the heat of chilli peppers. This dish is a staple in many Vietnamese households and is often found in street food stalls and restaurants. The combination of tangy lemongrass and spicy chilli creates a delicious and flavorful dish that is sure to tantalize your taste buds. In this article, we will take a closer look at the ingredients and steps needed to make this mouth-watering Vietnamese lemongrass chilli chicken recipe.

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1 of 20

Vietnamese Chicken And Lemongrass Curry

Main Ingredients: Onion, Ground Turmeric, Mild Curry Powder, Squash
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If you're looking for a flavorful and unique twist on traditional chicken curry, this Vietnamese chicken and lemongrass curry recipe is a must-try. The combination of fragrant lemongrass, spicy chilies, and creamy coconut milk creates a delicious and aromatic dish that will transport your taste buds to the streets of Vietnam.
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Vietnamese Pork with Lemongrass & Chilli

Main Ingredients: Pork Steaks, Peanut Oil, Lemongrass Stalk, Garlic
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This Vietnamese pork dish is a perfect balance of sweet, spicy, and savory flavors. Marinated in lemongrass, chili, and garlic, the pork becomes tender and flavorful. Served with steamed rice and a side of crispy vegetables, this dish is a crowd-pleaser that will have everyone asking for seconds.
3 of 20

Asian Coconut & Chilli Chicken Noodles

Main Ingredients: Rice Vermicelli Noodles, Chicken Breast, Lemongrass
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If you're in the mood for something with a little kick, try this Asian-inspired dish featuring chicken, noodles, and a spicy coconut and chili sauce. The combination of creamy coconut milk and fiery chili creates a delicious sauce that coats the noodles and chicken perfectly, making each bite a flavor explosion.
4 of 20

Grilled Lemongrass Chicken Waffle Burger

Main Ingredients: Flour, Corn Flour, Baking Powder, Baking Soda, Salt
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Take your grilling game to the next level with this unique and delicious lemongrass chicken waffle burger. The juicy chicken is marinated in lemongrass, garlic, and ginger, then grilled to perfection and sandwiched between two crispy waffles. It's a fun and flavorful twist on a classic burger.
5 of 20

Ayam Masak Lemak Cili Padi (Malaysian Chicken Curry...

Main Ingredients: Chicken, Turmeric Powder, Salt, Lemongrass, Vegetable
This Malaysian chicken curry dish is a staple in many households and for a good reason. The aromatic blend of spices, including lemongrass, turmeric, and chili, creates a rich and flavorful curry that is perfect for spooning over steamed rice.
6 of 20

Vietnamese Lemongrass Pork Bowl

Main Ingredients: Pork Mince, Lemongrass Stalk, Vegetable Oil, Small
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This Vietnamese pork bowl is a quick and easy meal that is perfect for busy weeknights. The marinated pork is grilled to perfection and served over rice with a side of crunchy vegetables, creating a well-balanced and satisfying meal.
7 of 20

Lemongrass Chicken Skewers

Main Ingredients: Lemongrass, Oil, Fish Sauce, Ground Turmeric, Brown
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These lemongrass chicken skewers are great for entertaining or as a quick and easy appetizer. The chicken is marinated in a flavorful blend of lemongrass, garlic, and soy sauce, then grilled to perfection and served with a creamy peanut dipping sauce.
8 of 20

Garlic Lemongrass Chicken Wings

Main Ingredients: Garlic Cloves, 5 Spice Powder, Brown Sugar, Hoisin
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Take your chicken wing game to the next level with these garlic lemongrass chicken wings. The wings are marinated in a spicy and fragrant blend of lemongrass, garlic, and chili, then baked to crispy perfection in the oven.
9 of 20

Vietnamese Cold Noodles Salad With Grilled Lemongrass...

Main Ingredients: Carrot, Cucumber, Lettuce, Coriander Leaves, Mint
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If you're in the mood for something light and refreshing, try this Vietnamese cold noodle salad featuring grilled lemongrass chicken. The cool noodles and crunchy vegetables are tossed in a tangy and flavorful dressing, making it the perfect dish for a hot summer day.
10 of 20

Chicken Noodle Vietnamese Pho

Main Ingredients: Olive Oil, Chicken Breasts, Shiitake Mushrooms
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Pho is a popular Vietnamese noodle soup that is known for its flavorful broth and tender noodles. This version features chicken instead of the traditional beef, making it a lighter and healthier option without sacrificing any of the delicious flavors.
11 of 20

Cha Kroeung Sach Moan (Cambodian Lemongrass Chicken...

Main Ingredients: Lemongrass Stalks, Shallots, Galangal, Turmeric Powder
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This Cambodian lemongrass chicken dish is a comforting and hearty meal that is perfect for a cozy night in. The chicken is cooked in a fragrant and spicy lemongrass and chili paste, creating a rich and flavorful sauce that pairs perfectly with steamed rice.
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Vietnamese Grilled Lemongrass Pork Chops (Thit Heo...

Main Ingredients: Pork Chops, Lemongrass Stalks, Cilantro, Soy Sauce
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These Vietnamese grilled lemongrass pork chops are a delicious and easy summer meal. The pork chops are marinated in a flavorful blend of lemongrass, garlic, and fish sauce, then grilled to perfection and served with a side of steamed rice and crunchy vegetables.
13 of 20

Thai Garlic Chicken with Chilli

Main Ingredients: Ground Chicken, Crushed Garlic, Soy Sauce, Raw Honey
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This Thai-inspired garlic chicken dish is bursting with flavor thanks to the combination of garlic, chili, and lemongrass. Served over steamed rice with a side of vegetables, this dish is a quick and easy meal that will satisfy your Thai food cravings.
14 of 20

Crunchy Vietnamese Chicken Salad for Goi Ga Bap Cai

Main Ingredients: Chicken Breasts, Ground Coriander, Dried Ground Ginger
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This crunchy Vietnamese chicken salad is a refreshing and healthy option for lunch or dinner. Featuring a mix of shredded cabbage, carrots, and chicken, all tossed in a tangy and flavorful dressing, this salad is a perfect balance of textures and flavors.
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Cambodian Spicy Roasted Peanuts with Chilli, Kaffir...

Main Ingredients: Peanuts, Vegetable Oil, Sea Salt, Refined Sugar
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These Cambodian spicy roasted peanuts are a delicious and addictive snack. The peanuts are coated in a flavorful blend of lemongrass, chili, and kaffir lime leaves, then roasted to perfection, creating a crunchy and spicy snack that is perfect for munching on while watching your favorite show.
16 of 20

Hainanese Steamed Chicken

Main Ingredients: Whole Chicken, Cooking Wine, Sesame Oil, Spring Onions
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Hainanese chicken rice is a popular dish in many Asian countries, and this steamed chicken recipe is a simplified version that is just as delicious. The chicken is steamed with aromatics like lemongrass and ginger, creating a moist and flavorful dish that is perfect for a quick weeknight meal.
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Vietnamese Noodles with Lemongrass Chicken

Main Ingredients: Chicken Thigh Fillets, Lemongrass, Garlic Cloves, Lime
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This Vietnamese noodle dish is a hearty and flavorful meal that is perfect for a lazy weekend dinner. The lemongrass chicken is stir-fried with noodles, vegetables, and a spicy and tangy sauce, creating a well-balanced and satisfying dish.
18 of 20

Chicken in Coconut Milk

Main Ingredients: Chicken, Coconut Oil, Lemongrass, Galangal, Ginger
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Also known as "ayam masak santan," this Malaysian dish features tender chicken cooked in a creamy and flavorful coconut milk sauce. The addition of lemongrass and other spices creates a rich and aromatic dish that pairs perfectly with steamed rice.
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Tom Ka Gai - Coconut Chicken Soup my way

Main Ingredients: Chicken Breast Tenders, Chicken, Water, Minced Ginger
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This version of tom ka gai, a popular Thai coconut chicken soup, is made with a few shortcuts to make it easier to prepare at home. The addition of lemongrass, galangal, and kaffir lime leaves creates a fragrant and flavorful broth that will warm you up on a cold day.
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Tom Yum Soup

Main Ingredients: Chicken, Lemongrass, Galangal, Kaffir Lime Leaves
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Another popular Thai soup, tom yum soup is known for its spicy and sour flavors. This version features tender chicken and a blend of lemongrass, galangal, and chili, creating a delicious and comforting soup that is perfect for any time of the year.

Ingredients:

1. Chicken

The star of this dish is, of course, the chicken. Chicken is a lean protein that is a great source of essential nutrients such as protein, vitamins, and minerals. For this recipe, it is recommended to use boneless chicken breast for a healthier option, but you can also use bone-in chicken for a richer flavor.

2. Lemongrass

Lemongrass is a key ingredient in this dish, providing a zesty and refreshing flavor. It is a common herb used in Vietnamese cuisine and is known for its numerous health benefits. Lemongrass is rich in antioxidants and has anti-inflammatory properties, making it a great addition to any dish.

3. Chilli peppers

No Vietnamese lemongrass chilli chicken recipe is complete without the addition of chilli peppers. These fiery little peppers not only add heat but also a burst of flavor to the dish. They are rich in capsaicin, a compound that has been linked to numerous health benefits such as boosting metabolism and reducing inflammation.

4. Fish sauce

Fish sauce is a common ingredient in Vietnamese cuisine, adding a savory and salty umami flavor to dishes. It is made from fermented fish and is a staple in many Southeast Asian countries. Fish sauce is an essential ingredient in this recipe and cannot be substituted.

5. Other ingredients

Other ingredients that are needed for this recipe include garlic, shallots, sugar, and vegetable oil. These ingredients add depth and balance to the dish, creating a perfect harmony of flavors.

Steps:

1. Prepare the chicken

Start by marinating the chicken in a mixture of fish sauce, minced lemongrass, minced garlic, and sugar. Let it marinate for at least 30 minutes to allow the flavors to infuse into the chicken.

2. Sauté the aromatics

In a pan or wok, heat some vegetable oil and sauté minced lemongrass, minced garlic, and thinly sliced shallots until fragrant. This step is important as it creates the base of flavors for the dish.

3. Add the chicken

Once the aromatics are cooked, add the marinated chicken and sauté until it is fully cooked and slightly caramelized.

4. Add chilli peppers

Next, add in the chopped chilli peppers and stir-fry for a few minutes. Adjust the amount of chilli peppers according to your spice tolerance.

5. Serve and enjoy

Garnish with some chopped cilantro and serve the Vietnamese lemongrass chilli chicken with steamed rice or noodles. Enjoy the explosion of flavors in every bite. In conclusion, Vietnamese lemongrass chilli chicken is a delectable dish that is easy to make and bursting with flavor. With the right combination of ingredients, you can recreate this popular Vietnamese dish in the comfort of your own home. So why not give this recipe a try and impress your family and friends with your culinary skills?
18 vietnamese lemongrass chilli chicken recipe Try these culinary delights!

Vietnamese Chicken And Lemongrass Curry

yield: 6 total time: 45 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 onion large, peeled and finely sliced
  • 1 tablespoon ground turmeric
  • 2 tablespoons mild curry powder
  • 5 3/4 cups squash crown prince, peeled, deseeded and cut into walnut-sized cubes
  • 1 11/16 cups coconut cream
  • 1 tablespoon palm sugar
  • salt
  • 1 1/3 pounds chicken thigh fillets cut into large chunks
  • 7/8 pound pak choi washed and roughly chopped
  • roasted peanuts chopped, to serve
  • steamed rice to serve
  • 3 chillies bird’s eye, depending on how much you like heat
  • 1 handful coriander roots and stalks, washed, reserve the leaves for serving
  • 6 garlic cloves peeled
  • 2 lemongrass stalks outer layer peeled away and stalks roughly chopped
  • 1 knob galangal fresh, peeled, or 1 tbsp galangal paste
  • 1 1/2 tablespoons tamarind paste homemade or bought
  • 4 tablespoons rapeseed oil

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 85 milligrams
  • Fat : 48 grams
  • Fiber : 6 grams
  • Protein : 24 grams
  • SaturatedFat : 26 grams
  • Sodium : 260 milligrams
  • Sugar : 6 grams
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