15 Vietnamese Lemongrass Chicken Skewers Recipe Get Cooking And Enjoy!

Published on: Mar 19, 2024

One of the most beloved dishes in Vietnamese cuisine is lemongrass chicken skewers. These flavorful and aromatic skewers are a popular street food in Vietnam and are also a staple in many Vietnamese households. The combination of tender chicken and fragrant lemongrass make these skewers a perfect addition to any meal. In this article, we will share a professional and well-organized recipe for Vietnamese lemongrass chicken skewers that will surely satisfy your taste buds.

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Vietnamese Lemongrass Chicken

Main Ingredients: Chicken Thighs, Lemongrass, Garlic, Thai Chili
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If you love the bold and aromatic flavors of Vietnamese cuisine, then this Vietnamese Lemongrass Chicken recipe is a must-try. The combination of lemongrass, garlic, and spices creates a delicious and flavorful marinade for the chicken. The chicken is then grilled to perfection, resulting in juicy and tender meat with a crispy exterior. Serve with a side of rice or noodles for a complete and satisfying meal.
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Vietnamese Lemongrass Roast Chicken

Main Ingredients: Chicken, Lemongrass Stalks, Garlic Cloves, Shallots
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This Vietnamese Lemongrass Roast Chicken is a delicious twist on the classic roast chicken dish. The lemongrass adds a tangy and citrusy flavor to the chicken, while the garlic and spices add depth and complexity. The chicken is roasted until golden and crispy, creating a mouth-watering and flavorful main dish. Serve with some roasted vegetables for a complete and healthy meal.
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This Vietnamese Lemongrass Chicken Stir Fry is a quick and easy weeknight meal that is bursting with flavor. The lemongrass adds a refreshing and citrusy note to the stir fry, while the veggies and chicken provide a satisfying and nutritious meal. Serve over a bed of rice for a complete and filling dinner.
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Lemongrass Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Olive Oil, Minced
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If you're looking for a simple and flavorful chicken dish, then look no further than this Lemongrass Chicken recipe. The chicken is marinated in a mixture of lemongrass, garlic, and other spices, resulting in a tender and juicy meat with a delicious and crispy exterior. This dish is perfect for a weekend barbecue or a weeknight dinner.
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Vietnamese Spicy Lemongrass Chicken (Gà Xào Sả Ớt)

Main Ingredients: Chicken, Salt, Sugar, Msg, Neutral Cooking Oil
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This Vietnamese Spicy Lemongrass Chicken, also known as Gà Xào Sả Ớt, is a popular street food dish in Vietnam. The chicken is cooked in a spicy lemongrass and chili sauce, resulting in a flavorful and spicy dish that is sure to satisfy your taste buds. Serve with some steamed rice for a complete meal.
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These Vietnamese Chicken Meatballs are a fun and tasty twist on the classic meatball dish. The lemongrass and other spices add a unique and refreshing flavor to the meatballs, while the dipping sauce provides a tangy and flavorful accompaniment. Serve as an appetizer or as a main dish with some rice or noodles.
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Vietnamese Restaurant-Style Grilled Lemongrass Pork...

Main Ingredients: Pork Blade Steaks, Light Brown Sugar, Chopped Garlic
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If you've ever dined at a Vietnamese restaurant, you may have tried their famous grilled lemongrass pork dish. Now, you can recreate the same flavors at home with this Vietnamese Restaurant-Style Grilled Lemongrass Pork recipe. The pork is marinated in a flavorful lemongrass and garlic marinade, resulting in a tender and flavorful meat that is perfect for grilling.
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Lemongrass & Coconut Skewers

Main Ingredients: Pork, Pork Belly, Chicken Breast, Beef, Short Rib
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These Lemongrass & Coconut Skewers are a delicious and healthy appetizer or main dish option. The lemongrass adds a refreshing and citrusy note to the skewers, while the coconut milk adds a creamy and rich flavor. These skewers are perfect for a summer barbecue or a dinner party.
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Lemongrass Chicken Skewers

Main Ingredients: Lemongrass, Cilantro Leaves, Sweet Chili Sauce, Soy
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If you're a fan of skewers, then you have to try these Lemongrass Chicken Skewers. The chicken is marinated in a flavorful lemongrass and garlic marinade, then grilled to perfection. The result is a tender and juicy meat with a delicious and crispy exterior. Serve with some rice or a salad for a complete meal.
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Satay Lemongrass Chicken Skewers

Main Ingredients: Lemongrass Stalks, Coriander, Thai Sweet Chili Sauce
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These Satay Lemongrass Chicken Skewers are a delicious and easy appetizer that is perfect for any occasion. The lemongrass adds a refreshing and citrusy note to the skewers, while the satay sauce provides a sweet and savory flavor. These skewers are sure to be a crowd-pleaser at your next party or gathering.
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Vietnamese Lemongrass Chicken Rice Bowl

Main Ingredients: Chicken Thigh, Fish Sauce, Lemongrass Stalks, Garlic
This Vietnamese Lemongrass Chicken Rice Bowl is a healthy and flavorful meal option. The lemongrass adds a tangy and refreshing flavor to the chicken, while the veggies and rice provide a nutritious and satisfying base. Top with some fresh herbs and a drizzle of sauce for a complete and delicious meal.
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Vietnamese Chicken And Lemongrass Curry

Main Ingredients: Onion, Ground Turmeric, Mild Curry Powder, Squash
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This Vietnamese Chicken and Lemongrass Curry is a delicious and comforting dish that is perfect for cooler weather. The lemongrass adds a unique and refreshing flavor to the curry, while the chicken and veggies provide a hearty and nutritious meal. Serve with some rice or noodles for a complete and satisfying dinner.
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Lemongrass Quinoa Salad and Lemongrass Chicken

Main Ingredients: Quinoa, Water, Lemon Juice, Minced Garlic, Olive Oil
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This Lemongrass Quinoa Salad and Lemongrass Chicken dish is a perfect combination of healthy and delicious. The quinoa salad is packed with veggies and topped with a tangy and refreshing lemongrass dressing. The lemongrass chicken adds a protein component to the dish, making it a well-rounded and satisfying meal.
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Stir Fry Vietnamese Lemongrass Chicken

Main Ingredients: Sichuan Peppercorns, Annatto Seeds, Shallots, Olive
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This Stir Fry Vietnamese Lemongrass Chicken is a quick and easy weeknight meal that is bursting with flavor. The lemongrass adds a refreshing and citrusy note to the stir fry, while the veggies and chicken provide a satisfying and nutritious meal. Serve over a bed of rice for a complete and filling dinner.
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Vietnamese Lemongrass Chicken Noodle Bowl

Main Ingredients: Lemongrass, Shallots, Garlic, Fish Sauce, Soy Sauce
This Vietnamese Lemongrass Chicken Noodle Bowl is a delicious and healthy meal option. The lemongrass adds a tangy and refreshing flavor to the chicken, while the noodles and veggies provide a nutritious and satisfying base. Top with some fresh herbs and a drizzle of sauce for a complete and delicious meal.
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Vietnamese Lemongrass Chicken Rice Noodles

Main Ingredients: Rice Vermicelli Noodles, Lemongrass, Carrots, Daikon
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These Vietnamese Lemongrass Chicken Rice Noodles are a tasty and healthy meal option. The lemongrass adds a unique and refreshing flavor to the chicken, while the rice noodles provide a gluten-free alternative to traditional wheat-based noodles. Top with some fresh herbs and a drizzle of sauce for a complete and delicious meal.
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Vietnamese Bowl with Lemongrass Chicken

Main Ingredients: Brown Jasmine Rice, Chives, Lemongrass, Ginger, Lime
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This Vietnamese Bowl with Lemongrass Chicken is a complete and satisfying meal that is bursting with flavor. The lemongrass chicken adds a unique and refreshing taste to the bowl, while the veggies and rice provide a nutritious and filling base. Top with some fresh herbs and a drizzle of sauce for a delicious and well-rounded meal.
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Vietnamese Noodle Salad with Lemongrass Chicken

Main Ingredients: Lemongrass, Garlic, Shallot, Kaffir Lime Leaves, Coarse
This Vietnamese Noodle Salad with Lemongrass Chicken is a refreshing and flavorful meal option. The lemongrass chicken adds a tangy and citrusy note to the salad, while the noodles and veggies provide a satisfying and nutritious base. Top with some fresh herbs and a drizzle of sauce for a complete and delicious meal.
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Vietnamese Chicken with Vinegar and Lemongrass

Main Ingredients: Lemongrass, Ginger Paste, White Vinegar, Chicken
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This Vietnamese Chicken with Vinegar and Lemongrass is a unique and delicious take on the classic chicken dish. The vinegar adds a tangy and acidic flavor to the chicken, while the lemongrass adds a refreshing and citrusy note. Serve with some rice or noodles for a complete and satisfying meal.
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Kaffir Lime And Lemongrass Chicken Skewers

Main Ingredients: Kaffir Lime Leaves, Lemongrass, Garlic, Shallot, Chilli
These Kaffir Lime and Lemongrass Chicken Skewers are a flavorful and healthy appetizer option. The kaffir lime and lemongrass add a unique and refreshing taste to the chicken, while the skewers make it easy to eat and share. Serve with a side of dipping sauce for a complete and delicious dish.

The Essential Ingredients

Marinade

To make the perfect Vietnamese lemongrass chicken skewers, you will need to prepare a flavorful marinade. The key ingredients for the marinade are lemongrass, garlic, shallots, and fish sauce. These ingredients will infuse the chicken with a delicious blend of sweet, salty, and tangy flavors. You can also add chili peppers for a spicy kick or sugar for a touch of sweetness.

Chicken

The star of this dish is, of course, the chicken. For the best results, use boneless chicken thighs as they are more tender and juicy compared to chicken breasts. Cut the chicken into bite-sized pieces and make sure they are evenly coated with the marinade for maximum flavor.

Skewers

To make the skewers, you will need bamboo skewers that have been soaked in water for at least 30 minutes. This will prevent them from burning when grilling. Alternatively, you can use metal skewers to avoid the soaking process.

The Preparation Process

Making the Marinade

To make the marinade, combine the chopped lemongrass, garlic, shallots, and chili peppers (if desired) in a blender or food processor. Blend until you get a paste-like consistency. Then, mix in the fish sauce and sugar until well combined.

Marinating the Chicken

Place the chicken pieces in a large bowl and pour the marinade over them. Use your hands to mix and coat the chicken evenly with the marinade. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 2 hours or overnight for the best results.

Assembling the Skewers

Once the chicken has marinated, it's time to assemble the skewers. Thread the chicken onto the soaked skewers, leaving a little space between each piece for even cooking. You can also add some vegetables such as bell peppers, onions, or mushrooms for added flavor and color.

Grilling the Skewers

Preheat your grill to medium-high heat and lightly oil the grates to prevent sticking. Place the skewers on the grill and cook for 10-12 minutes, turning occasionally, until the chicken is fully cooked and slightly charred.

Serving Suggestions

Vietnamese lemongrass chicken skewers are best served with rice and fresh herbs such as cilantro, mint, and Thai basil. You can also serve them with noodles or in lettuce wraps for a fun and healthy twist. In conclusion, Vietnamese lemongrass chicken skewers are a must-try dish that will transport your taste buds to the streets of Vietnam. With its flavorful marinade and juicy chicken, this dish is sure to become a favorite in your household. So, fire up the grill and give this recipe a try for your next meal. You won't be disappointed!
15 vietnamese lemongrass chicken skewers recipe Get cooking and enjoy!

Vietnamese Lemongrass Chicken

yield: 2 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 chicken thighs boneless, skin on, Approximately 1 lb.
  • 1/2 stalk lemongrass using only bottom white part
  • 4 cloves garlic
  • 2 Thai chili
  • 1 shallot
  • 2 tablespoons cooking oil
  • 2 tablespoons fish sauce
  • 2 tablespoons sugar
  • 1/4 teaspoon black pepper
  • cilantro leaves
  • jasmine rice Warm cooked
  • cucumber slices

Nutrition

  • Calories : 1220 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 390 milligrams
  • Fat : 83 grams
  • Fiber : 1 grams
  • Protein : 82 grams
  • SaturatedFat : 20 grams
  • Sodium : 1750 milligrams
  • Sugar : 14 grams
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