15 Vietnamese Jasmine Tea Recipe Get Cooking And Enjoy!
Published on: Mar 19, 2024
For centuries, Vietnamese jasmine tea has been revered for its delicate aroma and exquisite flavor. This traditional tea is made from a combination of high-quality jasmine flowers and green tea leaves, resulting in a fragrant, refreshing beverage that is beloved by tea lovers all over the world. In this article, we will share with you a professional and well-organized recipe for making Vietnamese jasmine tea that you can easily recreate in the comfort of your own home. So, put on your apron and get ready to embark on a journey of flavorful and aromatic delight.
Main Ingredients: Jasmine Tea, Sugar, Eggs, Raspberry Vinegar, All
Indulge in the delicate flavors of jasmine with these delectable cupcakes. The fragrant jasmine tea adds a subtle floral note to the sweet and tangy raspberry and honey frosting. Perfect for afternoon tea or a special occasion, these cupcakes are sure to please.
2of 20
Jasmine-Scented Tapioca Pudding with Kiwifruit
Main Ingredients: Large Pearl Tapioca, Milk, Sugar, Half And Half
Take your tapioca pudding to the next level with the addition of jasmine tea. The gentle, floral notes of the jasmine complement the creamy texture of the pudding, while the tangy kiwifruit adds a burst of freshness. A unique and delicious dessert that will have your taste buds singing.
3of 20
Jasmine Tea Eggs
Main Ingredients: Eggs, Water, Jasmine Tea, Soy Sauce, Cinnamon Sticks
Transform ordinary hard-boiled eggs into a flavorful and visually stunning dish with the help of jasmine tea. The tea leaves impart a beautiful marbled pattern on the eggs, while the fragrant jasmine adds a lovely aroma to the dish. A simple yet impressive appetizer or snack.
4of 20
Jasmine Tea Marinated Pork
Main Ingredients: Water, Jasmine Tea, Olive Oil, Caster Sugar, Garlic
Elevate your pork dishes with the delicate and complex flavors of jasmine tea. The tea helps to tenderize the meat and infuse it with a subtle floral note, making it a perfect pairing with savory and sweet marinades. A must-try for any pork lover.
5of 20
Brown Sugar Jasmine Tea Caramels
Main Ingredients: Half Half, Jasmine Tea, Butter, Brown Sugar, Light
Get ready to satisfy your sweet tooth with these irresistible caramels infused with jasmine tea. The combination of rich, creamy caramel and fragrant jasmine creates a unique and addictive treat. Perfect for homemade gifts or a special treat for yourself.
6of 20
BLUEBERRY AND JASMINE TEA MARSHMALLOWS
Main Ingredients: Water, Jasmine Tea, Gelatin, Sugar, Blueberry, Honey
Upgrade your hot cocoa game with these fluffy and flavorful marshmallows infused with blueberry and jasmine tea. The floral notes of jasmine balance out the sweetness of the marshmallows, while the blueberry adds a burst of fruity goodness. A delicious and unexpected twist on a classic treat.
7of 20
Jasmine Tea Ganache
Main Ingredients: Chocolate, Heavy Cream, Jasmine Tea
Take your chocolate desserts to the next level with the addition of jasmine tea. The floral and slightly bitter notes of the tea complement the richness of the chocolate, creating a decadent and sophisticated ganache. Perfect for filling cakes, tarts, or even just drizzling over ice cream.
8of 20
Jasmine Tea Biscotti
Main Ingredients: Jasmine Tea, Flour, Sugar, Eggs, Vegetable Oil, Baking
Dunking just got better with these flavorful and crunchy biscotti infused with jasmine tea. The floral notes of the tea add a unique twist to this classic Italian treat, making it perfect for enjoying with your favorite coffee or tea. A delicious and elegant addition to any cookie platter.
9of 20
Peach Jasmine Ice Tea
Main Ingredients: Peaches, Jasmine Tea, Honey, Water, Ice
Quench your thirst with this refreshing and flavorful iced tea infused with peach and jasmine. The sweet and juicy peaches pair perfectly with the delicate floral notes of jasmine, creating a drink that's perfect for sipping on a hot summer day. Simple to make and oh-so-satisfying.
10of 20
Blackberry Jasmine Iced Tea
Main Ingredients: Blackberries, Jasmine Tea, Sugar, Fresh Mint, Water, Ice
Take your iced tea game to the next level with this unique and delicious combination of blackberry and jasmine. The tart and juicy blackberries balance out the floral notes of jasmine, creating a refreshing and flavorful drink. The perfect way to cool down on a hot day.
11of 20
Ginger-Lemon Jasmine Kombucha
Main Ingredients: Jasmine Tea, Sugar, Kombucha, Tea, Fresh Ginger, Lemons
Upgrade your kombucha game with the addition of ginger, lemon, and jasmine tea. The spicy ginger and tangy lemon pair perfectly with the floral notes of jasmine, creating a refreshing and probiotic-rich drink. A great way to add some variety to your kombucha routine.
12of 20
Jasmine and Blackberry Financiers
Main Ingredients: Butter, Egg Whites, Sugar, Sea Salt, Brown Sugar
Impress your guests with these elegant and delicious financiers infused with jasmine and blackberry. The floral notes of jasmine add a lovely complexity to the buttery almond cakes, while the blackberries add a burst of fruity goodness. A perfect dessert for a dinner party or special occasion.
13of 20
Jasmine White Wine Poached Pears
Main Ingredients: Pears, Granulated Sugar, Vanilla Bean, Crema, Water
Take your poached pears to the next level with the addition of jasmine tea and white wine. The floral and slightly sweet notes of jasmine pair perfectly with the delicate and tender pears, creating a sophisticated and flavorful dessert. Perfect for a romantic dinner or special occasion.
14of 20
Jasmine-honeydew sorbet // a Cuisinart giveaway!
Main Ingredients: Jasmine Tea, Sugar, Corn Syrup, Honeydew Melon
Cool down on a hot day with this refreshing and unique sorbet infused with jasmine and honeydew. The floral notes of jasmine complement the sweet and juicy honeydew, creating a light and flavorful frozen treat. The perfect way to beat the heat.
15of 20
Jasmine Flower Vodka
Main Ingredients: Jasmine Tea, Vodka
Elevate your cocktails with this homemade jasmine-infused vodka. The floral and slightly sweet notes of jasmine add a unique twist to your favorite drinks, making them even more special and delicious. Simple to make and perfect for impressing your friends at your next gathering.
16of 20
Jasmine Tomato Soup
Main Ingredients: Jasmine Tea, Tomatoes, Thyme, Tabasco, Truffle Oil
Warm up on a chilly day with this comforting and flavorful tomato soup infused with jasmine tea. The floral notes of the tea add a lovely complexity to the tangy and savory tomato base, creating a soup that's anything but ordinary. Perfect for a cozy night in or lunch with friends.
Main Ingredients: Heavy Whipping Cream, Whole Milk, Jasmine Tea, Honey
Indulge in these delicate and delicious macaron ice cream sandwiches infused with matcha and jasmine. The floral and earthy notes of matcha pair perfectly with the fragrant jasmine, creating a unique and irresistible treat. A perfect dessert for any occasion.
18of 20
Taro Milk Tea
Main Ingredients: Jasmine Tea, Tapioca Pearls, Milk, Taro, Sugar Syrup
Satisfy your bubble tea cravings with this homemade taro milk tea infused with jasmine. The floral notes of jasmine add a lovely twist to this classic drink, while the taro adds a creamy and slightly nutty flavor. Perfect for enjoying at home or on the go.
19of 20
Jasmine Tea Rice
Main Ingredients: Jasmine Tea, Coarse Salt, Jasmine Rice
Add some excitement to your rice dishes with the addition of jasmine tea. The floral and slightly sweet notes of the tea add a unique and delicious flavor to plain rice, making it perfect for pairing with your favorite stir-fries or curries. A simple and flavorful way to elevate your meals.
20of 20
Jasmine Tea-Infused Truffles
Main Ingredients: Bittersweet Chocolate, Milk Chocolate, Heavy Cream
Indulge in these decadent and flavorful truffles infused with jasmine tea. The floral and slightly bitter notes of the tea pair perfectly with the rich and creamy chocolate, creating a treat that's hard to resist. A perfect gift for any chocolate lover or treat for yourself.
Ingredients:
1. Jasmine Flowers
The star ingredient of this tea is, of course, the jasmine flowers. These delicate white flowers are handpicked in the early hours of the morning when their fragrance is at its peak. This ensures that the flowers retain their aromatic qualities when they are infused with the tea leaves.
2. Green Tea Leaves
To make Vietnamese jasmine tea, we need to use high-quality green tea leaves. The leaves should be fresh and whole, as they will be infused with the jasmine flowers to create a perfectly balanced blend of flavors. You can use either loose leaf green tea or green tea tea bags for this recipe.
3. Water
The third and final ingredient for this recipe is water. Make sure to use filtered or spring water for the best results. It is important to use fresh water each time you make this tea, as stale or previously boiled water can affect the taste.
Instructions:
1. Prepare the Jasmine Flowers
Start by rinsing the jasmine flowers gently under cool running water. This will remove any impurities and ensure that the flowers are clean and ready to be used.
2. Steep the Jasmine Flowers
In a teapot or infuser, place the jasmine flowers and pour hot water over them. Let the flowers steep for 3-4 minutes to release their aroma and flavor.
3. Add the Green Tea Leaves
Next, add the green tea leaves to the teapot or infuser and let them steep together with the jasmine flowers for 2-3 minutes. This will allow the two ingredients to infuse and create a harmonious blend of flavors.
4. Strain and Serve
After the steeping time is up, strain the tea into teacups or a teapot. You can add a touch of honey or sugar for a sweeter taste, or enjoy it as it is for a pure and refreshing experience.
Now that you have the recipe for making Vietnamese jasmine tea, it's time to put it into practice. Treat yourself to this delightful beverage and savor its aromatic and flavorful qualities. Enjoy!
