18 Vietnamese Iced Coffee Recipe Youtube Savor The Mouthwatering Goodness!

Published on: Mar 19, 2024

Vietnamese iced coffee, also known as "cà phê đá," is a popular and refreshing drink that originated in Vietnam. This deliciously strong and sweet coffee is made with a unique brewing method that results in a smooth and flavorful cup. While you can easily find it at any Vietnamese restaurant or cafe, making it at home is simple and cost-effective. In this article, we will walk you through a professional and well-organized recipe on how to make Vietnamese iced coffee at home with just a few simple ingredients and a few minutes of your time.

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Vietnamese Iced Coffee

Main Ingredients: Ground Coffee, Hot Water, Sweetened Condensed Milk

Vietnamese Iced Coffee Jelly - Cook Republic

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Vietnamese iced coffee is a delicious and refreshing drink that is perfect for any occasion. Made with strong coffee, sweetened condensed milk, and ice, this classic beverage is a staple in Vietnamese culture. It's typically served over ice, giving it a refreshing and cooling effect that's perfect for hot summer days.

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Quick Vietnamese Iced Coffee

Main Ingredients: Sweetened Condensed Milk, Espresso, Ice

Vietnamese Iced Cold Brew Coffee with Whipped Cream and Caramel ...

If you're short on time but still craving a delicious glass of Vietnamese iced coffee, don't worry! You can make a quick version of this tasty drink by using instant coffee and sweetened condensed milk. Simply mix the two ingredients together with some ice, and you'll have a refreshing and flavorful beverage in no time.

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Vietnamese Iced Coffee

Main Ingredients: Coffee, Water, Condensed Milk, Ice

Who says you can only enjoy Vietnamese iced coffee in a cup? Mix things up by turning this tasty beverage into a frozen treat. Simply pour the coffee mixture into popsicle molds and freeze until solid. The result is a delicious and unique way to enjoy your favorite drink.

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Vietnamese Iced Coffee Popsicles

Main Ingredients: Coffee, Sweetened Condensed Milk

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If you're a fan of coffee-flavored desserts, then you have to try making a Vietnamese iced coffee cake. This rich and decadent cake is made with layers of coffee-flavored cake, sweetened condensed milk, and whipped cream. It's the perfect dessert to enjoy with a cup of iced coffee.

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Vietnamese Iced Coffee Cake

Main Ingredients: All Purpose Flour, Instant Coffee Powder, Baking

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Why buy pre-made Vietnamese iced coffee when you can easily make it at home? With just a few simple ingredients, you can create your own delicious version of this popular drink. Experiment with different types of coffee and sweeteners to find your perfect blend.

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DIY Vietnamese Iced Coffee

Main Ingredients: Iced Coffee, Sweetened Condensed Milk

How To Make Vietnamese Iced Coffee - The Lemon Bowl® | Recipe ...

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Take your love for Vietnamese iced coffee to the next level by turning it into cookies. These tasty treats are made with coffee, sweetened condensed milk, and a touch of chocolate. They're the perfect accompaniment to a cup of iced coffee or make a great gift for any coffee lover.

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Vietnamese Iced Coffee Cookies

Main Ingredients: Instant Espresso Powder, Hot Water, Unsalted Butter

Vietnamese Iced Coffee (Cà Phê Sữa Đá) | Asian Inspirations | Recipe ...

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Looking for a unique and flavorful breakfast option? Try making Vietnamese iced coffee muffins. These delicious treats are made with coffee, sweetened condensed milk, and a hint of cinnamon. They're perfect for a grab-and-go breakfast or as an afternoon snack.

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Vietnamese Iced Coffee Muffins

Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Baking Powder

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If you're following a keto diet, you don't have to miss out on the deliciousness of Vietnamese iced coffee. Simply substitute the traditional sweetened condensed milk with a keto-friendly alternative, such as coconut milk or almond milk. You'll still get all the flavors and satisfaction of this tasty beverage without the added sugar.

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Keto Vietnamese Iced Coffee

Main Ingredients: Condensed Milk, Finely Ground Coffee, Hot Water

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Take your iced coffee to the next level by adding a splash of your favorite liquor. Popular options include Kahlua, Bailey's, or rum. The combination of coffee, sweetened condensed milk, and alcohol creates a perfect balance of flavors that is sure to please your taste buds.

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Boozy Vietnamese Iced Coffee

Main Ingredients: Strong Brewed Coffee, Sweetened Condensed Milk, Coffee

While traditional Vietnamese iced coffee is delicious, it can be quite high in sugar. For a healthier option, try using alternative sweeteners such as stevia or honey. You can also use low-fat milk or dairy-free milk alternatives to reduce the calorie content. With a few simple swaps, you can enjoy a guilt-free version of this tasty drink.

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Healthy Vietnamese Iced Coffee

Main Ingredients: Sweetened Condensed Milk, Iced Coffee, Ice Cubes

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Don't have a lot of time or ingredients on hand? No problem! You can still enjoy a delicious glass of Vietnamese iced coffee by using a simple and easy recipe. All you need is coffee, sweetened condensed milk, and ice. It doesn't get much easier than that!

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Easy Vietnamese Iced Coffee

Main Ingredients: Cafe Du Monde Coffee And Chicory, Water, Sweetened

Vietnamese Iced Coffee - Summer Drink Tasha's Artisan Foods

Vietnamese iced coffee Frappé - Simply Delicious

Sugar-Free Vietnamese Iced Coffee - Lipstick & Brunch Vietnamese Coffee ...

Don't have access to Vietnamese coffee? Don't worry! You can still make a delicious version of this drink by using any strong brewed coffee. While the traditional version uses a specific type of coffee, you can easily make it with your favorite blend.

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Vietnamese Iced Coffee (Without the Vietnamese Coffee...

Main Ingredients: Brewed Espresso, Sweetened Condensed Milk, Ice Cubes

Iced Coffee Tiktok Outlet Store, Save 55% | jlcatj.gob.mx

Vietnamese Iced Coffee - Wild Wild Whisk

For a dairy-free and vegan option, try using coconut milk in your Vietnamese iced coffee. The creamy and slightly sweet flavor of coconut milk pairs perfectly with the bold coffee and sweetened condensed milk. You won't even miss the traditional dairy ingredients!

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Coconut Milk Vietnamese Iced Coffee

Main Ingredients: Ground Coffee, Roast, Boiling Water, Ice Cubes, Coffee

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If you're watching your calorie intake, you can still enjoy a lighter version of Vietnamese iced coffee. Use low-fat or skim milk instead of full-fat milk, and reduce the amount of sweetened condensed milk. You'll still get all the flavors and richness of the traditional drink without all the extra calories.

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Lightened Up Vietnamese Iced Coffee

Main Ingredients: Evaporated Milk, Sweetened Condensed Milk, Ice, Brewed

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If you love coffee-flavored ice cream, you have to try making a batch of Vietnamese iced coffee ice cream. It's the perfect blend of sweet and creamy with a bold coffee flavor. Top it with some crushed chocolate cookies for a delicious and indulgent dessert.

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Vietnamese Iced Coffee Ice Cream

Main Ingredients: Heavy Cream, Coffee Beans, Cardamom Pods, Salt, Canela

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Known by its Vietnamese name, cafe sua da is the traditional name for Vietnamese iced coffee. This delicious beverage is typically served in a small glass with ice, giving it a cool and refreshing effect. Give it a try and embrace the culture and flavors of Vietnam.

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Vietnamese Iced Coffee (Cafe Sua Da)

Main Ingredients: Ground Coffee, Ice, Hot Water, Sweetened Condensed Milk

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The key to a perfect glass of Vietnamese iced coffee is getting the right balance of coffee and sweetened condensed milk. You want the drink to be smooth and creamy with a strong coffee flavor. Experiment with the ratios until you find your perfect blend.

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Smooth and Creamy Vietnamese Iced Coffee

Main Ingredients: Coffee, Condensed Milk, Sugar, Half And Half

Smooth and Creamy Vietnamese Iced Coffee | The Frayed Apron

If you want to impress your friends, use the Vietnamese name for iced coffee, cà phê sua đá, when serving this tasty beverage. They'll be impressed by your knowledge of Vietnamese culture and you'll all get to enjoy a delicious and refreshing drink together.

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cà phê sua đá – Vietnamese Iced Coffee

Main Ingredients: Roast, Coffee, Sweetened Condensed Milk, Ice, Boiling

If you don't have an ice cream maker, don't worry! You can still make a delicious batch of Vietnamese iced coffee ice cream with a no-churn recipe. Simply mix the ingredients together and freeze until solid. It's a simple and easy way to satisfy your ice cream cravings.

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No-Churn Vietnamese Iced Coffee Ice Cream

Main Ingredients: Coffee, Water, Heavy Whipping Cream, Sweetened

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No matter how you choose to enjoy it, Vietnamese iced coffee is the perfect drink for any occasion. Whether you're looking for a quick and easy version, a boozy twist, or a unique dessert, these top 20 recipes are sure to please your taste buds and keep you cool all summer long. So grab a glass, pour yourself a serving of this refreshing drink, and enjoy the flavors of Vietnam in every sip.

Gather Your Ingredients

What You Will Need:

Gourmet ground coffee: Traditional Vietnamese coffee uses a dark roasted coffee, such as Cafe Du Monde or Trung Nguyen, which can be found at most Asian grocery stores or online.
Condensed milk: This sweetened condensed milk gives the coffee its signature creamy and rich flavor.
Ice cubes: You will need plenty of ice to cool down the coffee and create a refreshing drink.
French drip filter: This unique brewing device, also known as a "phin," is a metal filter placed on top of your cup or glass and is essential in making authentic Vietnamese coffee.
Hot water: Boiling water is used to extract the flavors from the coffee grounds.
Mixing spoon: This will be used to stir the coffee and condensed milk together.

Brewing the Coffee

Step 1: Prepare the Filter

Place the French drip filter on top of your cup or glass, and add 2-3 tablespoons of ground coffee into the filter. Use the tamper to gently press the coffee grounds down.

Step 2: Add Condensed Milk

Pour 1-2 tablespoons of condensed milk into the cup or glass, depending on your preference for sweetness. You can adjust the amount of condensed milk to your liking.

Step 3: Heat the Water

Boil water and let it cool for about a minute before pouring it into the French drip filter. This will allow the coffee to brew at the optimal temperature.

Step 4: Brew the Coffee

Pour a small amount of hot water into the filter, just enough to wet the coffee grounds. Let it sit for 30 seconds, and then slowly pour the remaining water. The coffee will slowly drip into your cup or glass.

Step 5: Mix and Enjoy

Once all the water has passed through the filter, use the mixing spoon to stir the coffee and condensed milk together. Add ice cubes to cool down the drink and give it a refreshing touch. Your Vietnamese iced coffee is now ready to be enjoyed!

Final Thoughts

Making Vietnamese iced coffee at home is quick and easy, and it allows you to customize the sweetness and strength of your drink. By following this recipe, you can now enjoy this delicious and unique drink anytime, anywhere. Experiment with different types of coffee and adjust the amount of condensed milk to find the perfect combination for your taste buds. So why not try making your own Vietnamese iced coffee at home and impress your friends and family with your newfound barista skills?