18 Vietnamese Iced Coffee Recipe Reddit Dive Into Deliciousness!

The History of Vietnamese Iced Coffee

The French Influence

Like many aspects of Vietnamese culture, the origins of Vietnamese iced coffee can be traced back to the country's colonial past. During the French occupation in the late 19th century, the French introduced coffee to Vietnam and set up coffee plantations in the highlands. However, the Vietnamese did not take to the strong, bitter taste of black coffee, so they added condensed milk to sweeten it. This unique twist on traditional French coffee eventually became known as ca phe sua da or Vietnamese iced coffee.

The Perfect Blend

The blend of French coffee beans and sweetened condensed milk proved to be a winning combination, and Vietnamese iced coffee quickly became a popular drink in Vietnam. The country's hot and humid climate made it the perfect refreshment, and street vendors began selling it on every corner. Today, you can find Vietnamese iced coffee served in cafes, restaurants, and street stalls all over Vietnam, and it has become a staple in Vietnamese cuisine.

The Perfect Vietnamese Iced Coffee Recipe

Now that you know the history of Vietnamese iced coffee, it's time to learn how to make it yourself. Here is a simple and authentic recipe to recreate this Vietnamese favorite at home.

Ingredients:

• 2 tablespoons of coarse ground coffee (preferably Vietnamese coffee)
• 2 tablespoons of sweetened condensed milk
• Ice cubes
• Hot water

Instructions:

1. Place the ground coffee in a Vietnamese coffee filter (also known as a phin filter) and set it over your glass or cup.
2. Heat up some water and pour a small amount over the coffee grounds in the filter. Let it sit and steep for 20 seconds.
3. After 20 seconds, pour hot water into the filter until it is full and let the coffee drip through.
4. Once all the water has dripped through, remove the filter and stir in 2 tablespoons of sweetened condensed milk.
5. Add a handful of ice cubes to your glass and pour the coffee over the ice.
6. Stir well and enjoy your delicious and refreshing Vietnamese iced coffee!

In conclusion, Vietnamese iced coffee is a magnificent blend of French coffee and sweetened condensed milk that has captured the hearts of many. Its unique history and delicious taste make it a must-try for coffee lovers. With this professional and well-organized recipe, you can now recreate this Vietnamese favorite in the comfort of your own home. So why not give it a try and experience the authentic flavors of Vietnam in every sip?