17 Vietnamese Iced Coffee Recipe My Cafe Taste The Magic Today!
Published on: Mar 19, 2024
Vietnamese iced coffee, also known as ca phe sua da, is a popular and refreshing drink that originated in Vietnam. Made with strong coffee and sweetened condensed milk, this beverage is a delicious and unique twist on traditional iced coffee. In this article, we will provide you with a professional and well-organized introduction to making your own Vietnamese iced coffee at home. Get ready to impress your friends and family with this delicious and authentic recipe.
Vietnamese iced coffee, also known as cà phê sua đá, is a delicious and refreshing beverage that is popular in Vietnam and around the world. Made with strong coffee, sweetened condensed milk, and ice, this drink is perfect for hot summer days or any time you need a caffeine boost. While the classic version is always a hit, there are many creative ways to enjoy this traditional Vietnamese drink. Here are 20 body of 20 heading 2 below for the article "Top 20 Beer Can Chicken Recipes" to inspire you to try some new and exciting variations of Vietnamese iced coffee.
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Quick Vietnamese Iced Coffee
Main Ingredients: Sweetened Condensed Milk, Espresso, Ice
If you're short on time but still want to enjoy a delicious cup of Vietnamese iced coffee, this quick version is perfect for you. Simply brew a strong cup of coffee, pour it over ice, and top with sweetened condensed milk. Stir and enjoy! This method is great for those busy mornings when you still need your caffeine fix.
Believe it or not, you can still enjoy a delicious Vietnamese iced coffee without using traditional Vietnamese coffee. Simply use your favorite coffee beans and brew a strong cup, then follow the same steps as above. This is a great option for those who may not have access to Vietnamese coffee or want to switch things up.
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Vietnamese Iced Coffee (Without the Vietnamese Coffee...
Main Ingredients: Brewed Espresso, Sweetened Condensed Milk, Ice Cubes
Who says you can't enjoy Vietnamese iced coffee in a frozen form? These Vietnamese iced coffee popsicles are a fun and unique way to enjoy this classic drink. Simply mix strong coffee with sweetened condensed milk, pour into popsicle molds, and freeze until solid. These make for a refreshing treat on a hot day.
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Vietnamese Iced Coffee Popsicles
Main Ingredients: Coffee, Sweetened Condensed Milk
For all the coffee lovers out there, this Vietnamese iced coffee cake is a must-try. Made with strong coffee, sweetened condensed milk, and a hint of cinnamon, this cake is moist, flavorful, and pairs perfectly with a cup of – you guessed it – Vietnamese iced coffee. Try it as a dessert or even for breakfast.
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Vietnamese Iced Coffee Cake
Main Ingredients: All Purpose Flour, Instant Coffee Powder, Baking
If you're feeling adventurous, why not try making your own Vietnamese iced coffee at home? This DIY version uses a French press and traditional Vietnamese coffee filter to create a strong and flavorful brew. You can adjust the amount of coffee and sweetened condensed milk to your liking for the perfect cup every time.
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DIY Vietnamese Iced Coffee
Main Ingredients: Iced Coffee, Sweetened Condensed Milk
Yes, you read that right – Vietnamese iced coffee cookies. These unique cookies are a fun twist on the classic drink and are perfect for any coffee lover. Made with strong coffee, sweetened condensed milk, and a touch of cardamom, these cookies are rich, chewy, and oh-so-delicious.
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Vietnamese Iced Coffee Cookies
Main Ingredients: Instant Espresso Powder, Hot Water, Unsalted Butter
If you love coffee and muffins, then you have to try these Vietnamese iced coffee muffins. Made with strong coffee, sweetened condensed milk, and a touch of vanilla, these muffins are the perfect breakfast treat. They also make for a great afternoon snack or dessert.
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Vietnamese Iced Coffee Muffins
Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Baking Powder
If you're following a keto diet, you don't have to miss out on enjoying a delicious cup of Vietnamese iced coffee. This keto-friendly version uses coconut milk and a keto-friendly sweetener to create a creamy and flavorful drink that won't kick you out of ketosis. It's a win-win!
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Keto Vietnamese Iced Coffee
Main Ingredients: Condensed Milk, Finely Ground Coffee, Hot Water
For those who like to indulge a little, this boozy Vietnamese iced coffee is a must-try. Made with strong coffee, sweetened condensed milk, and a splash of your favorite liquor (such as Kahlua or Baileys), this drink is the perfect balance of sweet and boozy. Enjoy it as a dessert or for a fun brunch cocktail.
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Boozy Vietnamese Iced Coffee
Main Ingredients: Strong Brewed Coffee, Sweetened Condensed Milk, Coffee
Looking for a healthier version of Vietnamese iced coffee? This recipe uses almond milk and a natural sweetener to create a lighter and healthier version of this classic drink. You can also add a touch of cocoa powder for a mocha twist.
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Healthy Vietnamese Iced Coffee
Main Ingredients: Sweetened Condensed Milk, Iced Coffee, Ice Cubes
If you're new to Vietnamese iced coffee or just want a simple and easy recipe, this version is for you. Simply mix strong coffee with sweetened condensed milk, pour over ice, and stir. It couldn't be easier! This is a great option for those who want to enjoy this drink without any fuss.
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Easy Vietnamese Iced Coffee
Main Ingredients: Cafe Du Monde Coffee And Chicory, Water, Sweetened
For a dairy-free option, try using coconut milk in your Vietnamese iced coffee. This version is creamy, flavorful, and perfect for those who can't have dairy. You can also add a touch of coconut extract for an extra coconut kick.
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Coconut Milk Vietnamese Iced Coffee
Main Ingredients: Ground Coffee, Roast, Boiling Water, Ice Cubes, Coffee
If you're watching your calorie intake but still want to enjoy a delicious cup of Vietnamese iced coffee, this lightened-up version is perfect for you. Simply use low-fat or fat-free sweetened condensed milk to cut back on the calories without sacrificing flavor.
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Lightened Up Vietnamese Iced Coffee
Main Ingredients: Evaporated Milk, Sweetened Condensed Milk, Ice, Brewed
Ice cream and coffee lovers, rejoice – this Vietnamese iced coffee ice cream is the best of both worlds. Made with strong coffee, sweetened condensed milk, and heavy cream, this homemade ice cream is rich, creamy, and oh-so-delicious. Top it with some chocolate shavings for an extra treat.
For a traditional and authentic version of Vietnamese iced coffee, try making it the traditional way – also known as cafe sua da. This involves using a Vietnamese coffee filter and brewing the coffee directly over ice, resulting in a strong and flavorful cup of coffee that is perfect for hot summer days.
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Vietnamese Iced Coffee (Cafe Sua Da)
Main Ingredients: Ground Coffee, Ice, Hot Water, Sweetened Condensed Milk
If you love a smooth and creamy cup of Vietnamese iced coffee, this recipe is for you. By using a blender, you can create a frothy and creamy version of this classic drink. This is a great option for those who prefer a lighter and creamier coffee.
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Smooth and Creamy Vietnamese Iced Coffee
Main Ingredients: Coffee, Condensed Milk, Sugar, Half And Half
In case you haven't noticed yet, the traditional name for Vietnamese iced coffee is cà phê sua đá. Impress your friends with your knowledge of the Vietnamese language by using the traditional name when ordering or making this delicious drink.
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cà phê sua đá – Vietnamese Iced Coffee
Main Ingredients: Roast, Coffee, Sweetened Condensed Milk, Ice, Boiling
If you don't have an ice cream maker but still want to enjoy homemade Vietnamese iced coffee ice cream, this no-churn version is perfect for you. Made with only five ingredients, this ice cream is easy to make and doesn't require any special equipment. Enjoy it on its own or as a topping for your favorite desserts.
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No-Churn Vietnamese Iced Coffee Ice Cream
Main Ingredients: Coffee, Water, Heavy Whipping Cream, Sweetened
For a tropical twist on the classic Vietnamese iced coffee, try adding some coconut flavor. You can use coconut milk, coconut extract, or even coconut flakes to add a touch of the tropics to your drink. Perfect for sipping by the pool or at the beach.
Ingredients
Strong Coffee
To make Vietnamese iced coffee, you will need a strong and bold coffee. The best option is to use Vietnamese coffee beans, known for their rich and robust flavor. However, if you don't have access to Vietnamese coffee beans, you can use any dark roast coffee.
Sweetened Condensed Milk
The other key ingredient in Vietnamese iced coffee is sweetened condensed milk. This thick and creamy milk adds a sweet and rich flavor to the coffee. You can find sweetened condensed milk in most grocery stores, typically in the baking section.
Ice
Ice is essential for making iced coffee, and Vietnamese iced coffee is no exception. Make sure to have plenty of ice on hand to keep your coffee cold and refreshing.
Instructions
Step 1: Brew the Coffee
Start by brewing a pot of strong coffee. You can use a traditional coffee maker, French press, or any other method you prefer. Make sure to use enough coffee grounds to make a strong and bold coffee.
Step 2: Sweeten the Coffee
While the coffee is still hot, add 1-2 tablespoons of sweetened condensed milk to the coffee. Stir until the milk is fully dissolved and the coffee is sweetened to your liking. You can adjust the amount of condensed milk based on your personal preference.
Step 3: Prepare the Ice
Fill a tall glass with ice. Make sure to leave enough room for the coffee and milk.
Step 4: Pour the Coffee
Slowly pour the sweetened coffee over the ice in the glass. The ice will help cool down the coffee and create a beautiful layered effect.
Step 5: Stir and Enjoy
Stir the coffee and ice together to combine the flavors. Then, sit back, relax, and enjoy your homemade Vietnamese iced coffee.
Final Thoughts
Now that you know how to make Vietnamese iced coffee, you can enjoy this delicious and refreshing drink anytime you want. Impress your friends and family by serving this unique and authentic beverage at your next gathering. This recipe is also perfect for hot summer days when you need a pick-me-up that will cool you down. Give this recipe a try and discover the delicious taste of Vietnamese iced coffee.