Ingredients
- 2 tablespoons sweetened condensed milk
- 2 ounces espresso
- ice
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19 Vietnamese Iced Coffee Recipe Espresso Experience Flavor Like Never Before!
Published on: Mar 19, 2024
Vietnamese iced coffee, also known as cà phê đá or "iced coffee with milk," is a popular and refreshing beverage that originated in Vietnam. This iced coffee recipe combines the bold flavors of Vietnamese coffee with the smoothness of sweetened condensed milk, creating a delicious and unique drink that is perfect for hot summer days. If you're a coffee lover looking for a new and exciting way to enjoy your daily dose of caffeine, this recipe is a must-try!
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1
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Quick Vietnamese Iced Coffee
Main Ingredients:
Sweetened Condensed Milk, Espresso, Ice
For those who love their coffee on the sweeter side, this Quick Vietnamese Iced Coffee recipe is the perfect pick-me-up. Made with a strong brew of Vietnamese coffee, sweetened condensed milk, and ice, this drink is full of rich and creamy flavors. Plus, it's a great way to cool down on a hot summer day.
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Vietnamese Iced Coffee
If you want to stick to the traditional Vietnamese iced coffee recipe, this Vietnamese Iced Coffee is for you. It's made with a phin filter, which is a small metal filter that sits on top of your cup and allows the coffee to slowly drip through. This method produces a strong and concentrated cup of coffee that's perfect for mixing with condensed milk and ice.
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Vietnamese Iced Coffee with Homemade Condensed Coconut...
Main Ingredients:
Coconut Milk, Honey, Espresso
For those who are looking for a dairy-free alternative, this Vietnamese Iced Coffee with Homemade Condensed Coconut Milk recipe is a must-try. It uses coconut milk instead of condensed milk, making it a healthier and vegan-friendly option. Plus, you can make your own condensed coconut milk at home with just two simple ingredients.
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Vietnamese Iced Coffee (Without the Vietnamese Coffee...
Main Ingredients:
Brewed Espresso, Sweetened Condensed Milk, Ice Cubes
If you don't have access to Vietnamese coffee beans, don't worry! This Vietnamese Iced Coffee (Without the Vietnamese Coffee) recipe uses regular coffee grounds and still delivers the same great flavors. The key is to add in a pinch of cinnamon to mimic the unique taste of Vietnamese coffee.
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Vietnamese Iced Coffee Cookies
Main Ingredients:
Instant Espresso Powder, Hot Water, Unsalted Butter
If you're a fan of coffee-flavored desserts, you'll love these Vietnamese Iced Coffee Cookies. They're made with a delicious blend of coffee, condensed milk, and butter, resulting in a soft and chewy cookie that's perfect for dipping in your iced coffee.
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Vietnamese Iced Coffee Muffins
Main Ingredients:
All Purpose Flour, Sugar, Baking Soda, Baking Powder
If you prefer your coffee in the form of a breakfast treat, these Vietnamese Iced Coffee Muffins are a must-try. They're made with a rich and flavorful coffee batter and topped with a sweet condensed milk glaze. These muffins are perfect for a brunch gathering or as a grab-and-go breakfast.
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Lightened Up Vietnamese Iced Coffee
Main Ingredients:
Evaporated Milk, Sweetened Condensed Milk, Ice, Brewed
For those watching their calorie intake, this Lightened Up Vietnamese Iced Coffee recipe is a great option. It uses almond milk and a sugar-free sweetener to create a lighter version of the classic drink. You won't have to sacrifice flavor with this recipe, making it a guilt-free treat.
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Vietnamese Coconut Milk Iced Coffee
Main Ingredients:
Espresso, Coconut Cream, Erythritol, Vanilla Extract
If you love the combination of coffee and coconut, you'll love this Vietnamese Coconut Milk Iced Coffee recipe. It's made with a blend of strong coffee, coconut milk, and sweetened condensed milk. The result is a creamy and refreshing drink that's perfect for any time of the day.
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Almond Milk Iced Coffee
Main Ingredients:
Espresso, Xylitol, Almond Milk, Vanilla Essence, Ice
Another dairy-free option, this Almond Milk Iced Coffee recipe uses almond milk instead of regular milk. The addition of a little bit of vanilla extract adds a subtle sweetness to the drink. It's a great alternative for those who are lactose intolerant or looking for a healthier option.
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Iced Vanilla Coffee Latte (Using Nespresso)
Main Ingredients:
Ice, Espresso, Vanilla Extract, Cold Milk, Sweetener
If you own a Nespresso machine, you'll definitely want to try out this Iced Vanilla Coffee Latte recipe. It uses Nespresso pods to create a strong and delicious coffee base, which is then mixed with vanilla syrup and milk. It's a great way to get your iced latte fix at home.
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Iced Vanilla Latte
Main Ingredients:
Espresso, Almond Milk, Vanilla Extract, Ice
For those who prefer their coffee with a hint of sweetness, this Iced Vanilla Latte recipe is the perfect choice. It's made with a double shot of espresso, vanilla syrup, and milk, resulting in a smooth and creamy iced latte. You can also top it off with some whipped cream for an extra indulgent treat.
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Vegan Vanilla Iced Coffee
Main Ingredients:
Cashews, Vanilla Bean, Medjool Date, Cold Water
This Vegan Vanilla Iced Coffee recipe is another great dairy-free and vegan-friendly option. It uses a blend of almond milk, vanilla extract, and maple syrup to create a creamy and delicious drink. You can also add some cinnamon or cocoa powder for an extra flavor boost.
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Boozy Iced Coffee Float with Homemade Coffee Liqueur
Main Ingredients:
Full Cream Milk, Sugar, Egg Yolks, Vanilla Extract
If you're looking for a fun and boozy twist on your iced coffee, try out this Boozy Iced Coffee Float with Homemade Coffee Liqueur recipe. It's made with homemade coffee liqueur, vanilla ice cream, and strong coffee. It's a great way to enjoy your coffee as a dessert or after-dinner drink.
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Vietnamese Irish Coffee
Main Ingredients:
Sweetened Condensed Milk, Espresso, Irish Whiskey
For those who love a good Irish coffee, this Vietnamese Irish Coffee recipe is a must-try. It combines the flavors of Vietnamese coffee with the classic Irish coffee ingredients, such as Irish whiskey and Irish cream. The result is a delicious and unique blend of flavors that's perfect for a cozy night in.
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Italian Iced Coffee
This Italian Iced Coffee recipe is a great option for those who prefer a stronger and bolder coffee flavor. It's made with an Italian-style coffee blend, which is then mixed with amaretto liqueur, whipped cream, and cocoa powder. It's a decadent and indulgent drink that's perfect for any coffee lover.
16
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Kahlua Iced Coffee
Main Ingredients:
Coffee Liqueur, Espresso, Turbinado Sugar, Milk
If you love the combination of coffee and Kahlua liqueur, you'll definitely want to try out this Kahlua Iced Coffee recipe. It's made with a strong coffee base, Kahlua, and milk, resulting in a rich and creamy drink. You can also add some caramel sauce for an extra touch of sweetness.
17
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Iced Bubble Coffee
Main Ingredients:
Tapioca Pearls, Maple Syrup, Espresso, Water, Large Ice
This Iced Bubble Coffee recipe is a fun and unique twist on your traditional iced coffee. It uses boba pearls, which are small and chewy tapioca balls, to add a fun and textural element to your drink. You can also add some brown sugar syrup for a touch of sweetness.
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Coconut Iced Coffee
Main Ingredients:
Espresso, Almond, Coconut Milk, Coconut Sugar
For those who love the tropical flavors of coconut, this Coconut Iced Coffee recipe is a must-try. It's made with a blend of coconut milk and coconut water, which adds a subtle and refreshing coconut flavor to your iced coffee. You can also top it off with some coconut whipped cream for an extra indulgent treat.
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S'Mores Iced Coffee
Main Ingredients:
Espresso, Strong Coffee, Marshmallow Fluff, Milk
This S'Mores Iced Coffee recipe is perfect for those with a sweet tooth. It's made with a blend of chocolate syrup, graham cracker crumbs, and marshmallow fluff, resulting in a drink that tastes just like the classic campfire treat. You can also add some chocolate syrup drizzle on top for an extra touch of decadence.
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The Best Iced Coffees
Main Ingredients:
Espresso, Milk, Ice Cubes, Vanilla Bean, Simple Syrup
Last but not least, we have The Best Iced Coffees recipe. This simple and classic recipe uses a strong and bold coffee base, milk, and your choice of sweetener to create a customizable iced coffee that's perfect for any palate. You can also add some flavored syrups or toppings to make it your own unique creation.
The Key Ingredients
Coffee
One of the key ingredients in Vietnamese iced coffee is the coffee itself. Traditionally, Vietnamese coffee is made with dark roast coffee beans, which are known for their bold and rich flavor. However, you can use any type of coffee beans that you prefer. For an authentic taste, try to find Vietnamese coffee beans, which are usually a blend of Robusta and Arabica beans.Condensed Milk
Another important ingredient in this recipe is sweetened condensed milk. This thick and creamy milk adds a touch of sweetness and richness to the coffee, making it the perfect complement to the strong and bitter taste of coffee. You can find sweetened condensed milk in most grocery stores, usually in the baking or international foods aisle.The Brewing Process
Vietnamese Coffee Filter
To make Vietnamese iced coffee, you will need a Vietnamese coffee filter, also known as a phin filter. This is a small metal filter that sits on top of your glass or mug, holding the coffee grounds and allowing the hot water to drip through. If you don't have a Vietnamese coffee filter, you can use a French press or a regular coffee maker, but the taste may not be as authentic.Brewing Method
To prepare the coffee, start by filling the filter with 2-3 tablespoons of coarsely ground coffee. Then, place the filter on top of your glass or mug, and pour a small amount of hot water over the coffee grounds. This will allow the coffee to bloom and release its flavors. Next, add more hot water to the filter and let it drip through slowly. Once all the water has passed through, remove the filter and stir in 2-3 tablespoons of sweetened condensed milk.Serving and Enjoying
Vietnamese Iced Coffee
To make the iced coffee, fill a glass with ice cubes and pour the coffee over it. You can also add a splash of evaporated milk for a creamier texture. Stir well and enjoy your refreshing and delicious Vietnamese iced coffee! If you prefer a stronger coffee taste, you can adjust the amount of coffee grounds or brewing time to your liking. This recipe is also versatile, allowing you to add different flavors such as vanilla extract or cinnamon for a unique twist. Give it a try and experience the bold and sweet flavors of Vietnamese iced coffee for yourself!News & Trending
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