16 Vietnamese Honeycomb Cake Pan Recipe Get Cooking And Enjoy!
Published on: Mar 19, 2024
Vietnamese honeycomb cake, also known as "banh bo nuong" in Vietnamese, is a popular and delicious dessert that is often served at special occasions and celebrations in Vietnam. This unique cake has a soft, spongy texture and a beautiful honeycomb pattern that gives it its name. Making this cake at home is easier than you may think, and with this simple recipe, you can enjoy this sweet treat in the comfort of your own kitchen.
If you're looking for a unique twist on traditional beer can chicken, look no further than this delicious Vietnamese honeycomb cake recipe. Made with a combination of tapioca flour, coconut milk, and pandan leaves, this cake is both light and flavorful. And the best part? It's cooked in a beer can chicken-style, making it the perfect addition to any beer can chicken recipe lineup.
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Cake Pan Cake
Main Ingredients: All Purpose Flour, Sugar, Cocoa, Salt, Baking Powder
If you're a fan of the classic chocolate sheet cake, you'll love this beer can chicken recipe that takes it to a whole new level. With a combination of cocoa powder, buttermilk, and a touch of coffee, this cake is moist, rich, and oh-so-delicious. Plus, it's cooked in a cake pan, making it the perfect dessert to serve alongside your beer can chicken.
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Banh Bo Nuong (Vietnamese Honeycomb Cake)
Main Ingredients: Coconut Cream, Sugar, Eggs, Tapioca Starch, Single
This traditional Vietnamese honeycomb cake is a must-try for anyone looking to expand their beer can chicken recipe repertoire. Made with a combination of rice flour, coconut milk, and a hint of vanilla, this cake is light, fluffy, and bursting with flavor. Plus, it's cooked in a beer can chicken-style, making it a fun and unique addition to any meal.
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Vietnamese Honeycomb Cake – Banh Bo Nuong
Main Ingredients: Canola Oil, Coconut Cream, Salt, Pandan Extract, Caster
For another delicious take on the traditional Vietnamese honeycomb cake, try this recipe that adds a touch of coconut cream for an extra creamy and flavorful twist. With a crunchy exterior and a soft, spongy interior, this cake is the perfect complement to any beer can chicken recipe. Plus, it's cooked in a beer can chicken-style, making it a fun and unique addition to your meal.
For a savory and satisfying beer can chicken recipe, try this Vietnamese pho soup that is sure to be a hit with your taste buds. Made with a combination of beef broth, rice noodles, and a variety of flavorful herbs and spices, this soup is a meal in itself. And the best part? It's cooked in a beer can chicken-style, making it a fun and unique addition to your beer can chicken dinner.
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Springform Cake Pan
Main Ingredients: Milk, Dry Active Yeast, Sugar, Bread Flour, Dry Milk
If you're looking for a fun and creative way to cook your beer can chicken, try using a springform cake pan. This unique pan allows you to easily remove the sides, making it easy to slice and serve your chicken once it's done cooking. Plus, the circular shape of the pan helps to evenly cook the chicken, resulting in a delicious and perfectly cooked meal.
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Gluten-Free Chocolate Cake Pan Cake
Main Ingredients: Gluten Free Flour, Sugar, Cocoa Powder, Salt, Baking
If you or someone in your family has a gluten intolerance, you don't have to miss out on the deliciousness of beer can chicken. Try this gluten-free chocolate cake pan cake recipe that is just as rich and satisfying as the traditional version. Made with almond flour, cocoa powder, and a touch of coffee, this cake is sure to be a hit with anyone who tries it.
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Air Fryer Cake Pan?
Main Ingredients: All Purpose Flour, Sugar, Cocoa Powder, Baking Soda
For a twist on traditional beer can chicken, try using an air fryer and a cake pan to cook your chicken. The air fryer will give your chicken a crispy outer layer while the cake pan will help to keep the chicken moist and flavorful. This combination creates a delicious and unique beer can chicken that is sure to be a hit at any meal.
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Layered Salad In A Cake Pan
Main Ingredients: Iceberg Lettuce, Purple Onion, Chopped Celery, Green
For a refreshing and healthy side dish to serve with your beer can chicken, try this layered salad in a cake pan. With a combination of fresh vegetables and a homemade dressing, this salad is not only delicious but also visually stunning when served in a cake pan. Plus, it's a fun and creative way to add some greens to your beer can chicken meal.
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Honeycomb Candy
Main Ingredients: Granulated Sugar, Corn Syrup, Honey, Water, Baking Soda
For a sweet and crunchy snack to enjoy with your beer can chicken, try this easy honeycomb candy recipe. Made with sugar, honey, and baking soda, this candy has a unique texture and flavor that is sure to be a hit with your taste buds. Plus, it's a fun and simple recipe that can be made ahead of time and enjoyed as a tasty treat alongside your beer can chicken dinner.
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Cake Pan Layered Salad
Main Ingredients: Romaine Lettuce, Red Bell Pepper, Celery, Tomatoes
For a delicious and visually appealing side dish to serve with your beer can chicken, try this layered salad in a cake pan. With a combination of fresh vegetables, bacon, cheese, and a homemade dressing, this salad is not only delicious but also looks stunning when served in a cake pan. Plus, it's a fun and creative way to add some greens to your beer can chicken meal.
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Magic Cake Pan Release
Main Ingredients: All Purpose Flour, Shortening, Vegetable Oil
If you're tired of your beer can chicken sticking to the pan, try using this magic cake pan release for a smooth and easy release every time. Made with a combination of flour, vegetable oil, and shortening, this release is perfect for any type of cake pan and will ensure that your beer can chicken comes out perfectly every time.
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Sheet Pan Pizza Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Nonstick Cooking
If you're a fan of pizza and beer can chicken, why not combine the two with this delicious sheet pan pizza chicken recipe? Made with a combination of pizza sauce, mozzarella cheese, and your favorite pizza toppings, this chicken dish is a fun and unique twist on traditional beer can chicken. Plus, it's cooked on a sheet pan, making it an easy and low-maintenance meal.
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Sheet-Pan Fish Tacos
Main Ingredients: Extra Virgin Olive Oil, Lime Juice, Fine Sea Salt
For a light and refreshing meal to enjoy with your beer can chicken, try these sheet-pan fish tacos. Made with a combination of flaky white fish, fresh vegetables, and a homemade avocado salsa, these tacos are not only delicious but also quick and easy to make. Plus, they are cooked on a sheet pan, making cleanup a breeze.
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Sheet Pan Sausage Dinner
Main Ingredients: Green Bell Pepper, Yellow Onions, Baby Potatoes
For a hearty and satisfying beer can chicken meal, try this sheet pan sausage dinner recipe. Made with a variety of vegetables, smoked sausage, and a homemade seasoning blend, this dish is packed with flavor and is perfect for a busy weeknight meal. Plus, it's cooked on a sheet pan, making it a one-pan meal that also happens to pair perfectly with beer can chicken.
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Loaf Pan Monkey Bread
Main Ingredients: Nonstick Cooking Spray, Refrigerated Biscuit Dough
If you're looking for a sweet and indulgent dessert to serve with your beer can chicken, try this delicious loaf pan monkey bread recipe. Made with store-bought biscuit dough, cinnamon, and a sweet glaze, this dessert is easy to make and is sure to be a hit with anyone who tries it. Plus, it's cooked in a loaf pan, making it a fun and unique twist on traditional monkey bread.
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Sheet Pan Coconut Shrimp
Main Ingredients: Nonstick Cooking Spray, All Purpose Flour, Salt, Black
For a tropical and tasty beer can chicken side dish, try this sheet pan coconut shrimp recipe. Made with a combination of coconut flakes, panko breadcrumbs, and shrimp, these crispy and flavorful shrimp are the perfect addition to any beer can chicken meal. Plus, they're cooked on a sheet pan, making them a simple and easy dish to prepare.
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Easy Sheet Pan Greek Chicken
Main Ingredients: Chicken Breasts, Salt, Black Pepper, Grape Tomatoes
For a flavorful and healthy beer can chicken meal, try this easy sheet pan Greek chicken recipe. Made with a combination of chicken, fresh herbs, and a homemade tzatziki sauce, this dish is full of Mediterranean flavors and is perfect for a quick and easy weeknight meal. Plus, it's cooked on a sheet pan, making cleanup a breeze.
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No-Mess Sheet Pan Bacon
Main Ingredients: Bacon
If you love bacon but hate the mess it can create, try this no-mess sheet pan bacon recipe that is sure to be a game-changer. By baking the bacon on a sheet pan in the oven, you'll avoid any grease splatters on your stovetop and have perfectly crispy bacon every time. Plus, it's the perfect side dish to serve with your beer can chicken.
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Sheet Pan Chicken Parmesan Dinner
Main Ingredients: Nonstick Cooking Spray, All Purpose Flour, Plain
For another delicious and easy sheet pan meal to enjoy with your beer can chicken, try this chicken parmesan dinner recipe. Made with breaded chicken, marinara sauce, and mozzarella cheese, this dish is a fun and tasty twist on traditional chicken parmesan. Plus, it's cooked on a sheet pan, making it a simple and low-maintenance meal option.
Ingredients for Vietnamese Honeycomb Cake:
1. Rice Flour
The main ingredient in this recipe is rice flour, which gives the cake its signature light and airy texture. Be sure to use a good quality rice flour, preferably one made from glutinous or sticky rice, for the best results.
2. Tapioca Starch
To help give the cake its unique honeycomb pattern, tapioca starch is added to the batter. This ingredient helps to create small air pockets in the cake, resulting in the distinctive texture.
3. Coconut Milk
Coconut milk adds a rich and creamy flavor to the cake, making it even more irresistible. Look for a full-fat coconut milk for the best flavor and texture.
4. Eggs
Eggs are an essential ingredient in this recipe, as they provide structure and help to bind the other ingredients together.
5. Sugar
To sweeten the cake, sugar is added to the batter. In traditional Vietnamese recipes, caster sugar is used, but you can use granulated sugar as a substitute.
6. Baking Powder
For the cake to rise and achieve its light and fluffy texture, baking powder is added to the batter. Make sure your baking powder is fresh for the best results.
Instructions for Making Vietnamese Honeycomb Cake:
1. Prepare the Batter
To make the batter, mix together the rice flour, tapioca starch, coconut milk, eggs, sugar, and baking powder in a large mixing bowl. Use a whisk or hand mixer to combine the ingredients until the batter is smooth and free of lumps.
2. Let the Batter Rest
Let the batter rest for at least 30 minutes to allow the tapioca starch to fully hydrate, which will help create the honeycomb pattern in the cake.
3. Grease the Pan
While the batter is resting, grease a round cake pan with oil or cooking spray. This will prevent the cake from sticking to the pan and make it easier to remove once it is cooked.
4. Bake the Cake
Preheat your oven to 375°F (190°C). Pour the batter into the greased pan and place it in the oven. Bake for 40-45 minutes, or until the top of the cake is golden brown and a toothpick inserted into the center comes out clean.
5. Let the Cake Cool
Once the cake is finished baking, remove it from the oven and let it cool in the pan for 10 minutes. Then, carefully remove it from the pan and let it cool completely on a wire rack.
6. Serve and Enjoy!
Once the cake is completely cooled, slice it into wedges and serve. Vietnamese honeycomb cake can be enjoyed on its own or topped with a drizzle of coconut milk for an extra creamy touch. Enjoy this delicious and unique dessert with friends and family!
Conclusion
Making Vietnamese honeycomb cake at home is a fun and rewarding experience. With just a few simple ingredients and easy steps, you can create this beautiful and delicious dessert to impress your loved ones. Give this recipe a try and see for yourself why this cake is a favorite in Vietnamese cuisine.
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