20 Vietnamese Ground Pork Recipe Experience Flavor Like Never Before!
Published on: Mar 18, 2024
Vietnamese cuisine is known for its bold and flavorful dishes, and this vietnamese ground pork recipe is no exception. Using simple ingredients and traditional cooking techniques, this dish is the perfect combination of sweet, salty, and savory flavors. Whether you are a seasoned cook or just starting out in the kitchen, this recipe is easy to follow and will impress your family and friends. Let's dive into the steps to create this delicious dish.
This classic Vietnamese dish is perfect for beer can chicken. The sweet and savory flavors of the caramelized pork pair perfectly with the smoky and juicy chicken. To make this dish, simply marinate ground pork in a mixture of fish sauce, sugar, and spices, then cook it in a skillet until it's caramelized and crispy. Serve it over rice or in lettuce cups for a delicious and easy meal.
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Vietnamese-Style Caramelized Ground Pork Bowls
Main Ingredients: Grated Carrots, Distilled White Vinegar, Water, Sugar
If you're looking for a hearty and flavorful meal, these Vietnamese-style caramelized ground pork bowls are the way to go. The ground pork is cooked in a sweet and tangy sauce made with soy sauce, hoisin sauce, and sesame oil. It's then served over rice and topped with fresh herbs, pickled vegetables, and a fried egg. This dish is a crowd-pleaser and will definitely be a hit at your next gathering.
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VIETNAMESE GROUND PORK RICE NOODLE BOWL
Main Ingredients: Low Sodium Soy Sauce, Oyster Sauce, Brown Sugar, Water
For a lighter and healthier option, try this Vietnamese ground pork rice noodle bowl. The ground pork is cooked in a flavorful sauce made with garlic, ginger, and lemongrass. It's then served over rice noodles and topped with fresh vegetables and crushed peanuts. This dish is full of fresh and vibrant flavors that will leave you feeling satisfied and energized.
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Easy Ground Pork Stir Fry
Main Ingredients: Brown Rice, Ground Pork, Mushrooms, Medium Onion
If you're in need of a quick and easy meal, this ground pork stir fry is the perfect solution. The ground pork is cooked with garlic, ginger, and chili paste for a spicy and flavorful dish. Add in your favorite vegetables and serve it over rice for a complete and delicious meal.
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Vietnamese Meatball Bowls
Main Ingredients: Meatballs, Ground Pork, Lemongrass, Garlic Cloves
For a fun and unique twist on classic meatballs, try these Vietnamese-inspired meatball bowls. The meatballs are made with ground pork, ginger, and soy sauce, and then simmered in a flavorful broth made with chicken stock, coconut milk, and lemongrass. Serve them over rice with fresh herbs and lime wedges for a delicious and satisfying meal.
Eggrolls are a staple in Vietnamese cuisine, and they make the perfect appetizer for your beer can chicken. These eggrolls are filled with a mixture of ground pork, carrots, and shredded cabbage, and then deep-fried until crispy and golden. Serve them with a dipping sauce made with soy sauce, rice vinegar, and chili garlic sauce for a flavorful and satisfying snack.
This dish is a perfect combination of all the flavors and textures that make Vietnamese cuisine so delicious. The dish features rice noodles topped with grilled chicken, fresh herbs, pickled vegetables, and a tangy fish sauce dressing. It's a light and refreshing meal that is perfect for a hot summer day.
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Egg Roll Noodle Skillet With Ground Pork
Main Ingredients: Sesame Oil, Ground Pork, Garlic, Cabbage, Shredded
This dish is a quick and easy one-pan meal that is packed with flavor. The ground pork is cooked with garlic, ginger, and soy sauce, then tossed with rice noodles and shredded carrots. Top it off with crispy egg rolls and a drizzle of hoisin sauce for a delicious and satisfying meal.
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Vietnamese Ground Pork in Tomato Sauce (Thịt Băm Sốt...
Main Ingredients: Oil, Ground Pork, Fish Sauce, Salt, Pepper, Shallot
This dish is a comforting and hearty option for your beer can chicken dinner. The ground pork is cooked in a flavorful tomato sauce made with chicken broth, tomato paste, and red wine. Serve it over rice or pasta for a delicious and easy meal that will please the whole family.
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Ground Pork Chili
Main Ingredients: Ground Pork, Yellow Onion, Garlic, Chili Powder, Salt
For a twist on classic chili, try this ground pork version with a Vietnamese flair. The ground pork is cooked with chili powder, cumin, and cayenne pepper for a spicy and flavorful dish. Top it off with sour cream, shredded cheese, and green onions for a delicious and satisfying meal.
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Vietnamese Caramelized Pork Rice Bowls
Main Ingredients: Oil, Medium Onion, Medium Carrot, Fresh Ginger, Garlic
This dish is a simple and delicious way to enjoy the flavors of Vietnam. The caramelized pork is cooked in a sweet and tangy sauce made with fish sauce, hoisin sauce, and garlic. Serve it over rice with fresh herbs and a drizzle of sriracha for an easy and flavorful meal.
Main Ingredients: Spaghetti Squash, Large Carrot, Seedless Cucumber
If you're looking for a light and refreshing meal, try these Vietnamese-inspired vermicelli bowls. The meatballs are made with ground pork, lemongrass, and fish sauce, and then served over vermicelli noodles with fresh herbs, pickled vegetables, and a tangy lime dressing. It's a perfect balance of flavors and textures that will leave you feeling satisfied.
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Meal-prep Meatballs Vietnamese Noodle Bowls
Main Ingredients: Ground Pork, Ground Turkey, Panko Bread Crumbs, Garlic
For a quick and easy meal during the week, try these meal-prep Vietnamese noodle bowls. The meatballs are made with ground pork, soy sauce, and garlic, and then served over rice noodles with fresh vegetables and a flavorful hoisin sauce. It's a delicious and convenient meal that you can enjoy throughout the week.
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Vietnamese-inspired Frittata with Ground Pork, Onion...
Main Ingredients: Large Eggs, Medium Yellow Onion, Shallot, Almond Milk
This dish is a unique and delicious way to enjoy Vietnamese flavors. The frittata is made with ground pork, onion, and shredded carrots, and then flavored with ginger and lemongrass. Serve it with a side of sriracha mayo for a savory and satisfying meal.
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Instant Pot Ground Pork and Pasta
Main Ingredients: Peanut Butter Creamy, Soy Sauce, Sambal Oelek
If you have an Instant Pot, this dish is a must-try. The ground pork is cooked with garlic, onion, and tomato sauce for a flavorful and hearty dish. Serve it over your favorite pasta and top it off with shredded Parmesan cheese for a delicious and easy meal.
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Healthy Ground Pork Meatballs
Main Ingredients: Ground Pork, Fresh Garlic, Fresh Ginger, Diced Shallot
For a healthier option, try these ground pork meatballs made with lean ground pork and whole wheat bread crumbs. They're baked instead of fried for a lighter and more nutritious version of this classic dish. Serve them over rice or in lettuce cups for a delicious and satisfying meal.
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Rice Bowls with Baked Vietnamese-style Meatballs
Main Ingredients: Ground Pork, Cilantro Leaves, Scallions, Large Garlic
These rice bowls are a delicious and easy meal that the whole family will love. The meatballs are made with ground pork, soy sauce, and garlic, and then baked until golden and crispy. Serve them over rice with fresh vegetables and a drizzle of hoisin sauce for a flavorful and satisfying meal.
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Ground Pork Tacos
Main Ingredients: Olive Oil, Chopped Onion, Ground Pork, Chili Powder
For a fun and flavorful twist on traditional tacos, try these ground pork tacos. The pork is cooked with chipotle peppers, cumin, and chili powder for a spicy and savory filling. Top it off with your favorite taco toppings and serve them with a side of lime wedges for a delicious and easy meal.
This simple and delicious bowl is perfect for a quick and easy meal. It features rice topped with grilled chicken, fresh herbs, pickled vegetables, and a tangy nuoc cham sauce. The combination of flavors and textures is sure to satisfy your taste buds.
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Ground Pork Enchiladas
Main Ingredients: Ground Pork, Chopped Onion, Garlic Powder, Rotel
Another fun and flavorful twist on a classic dish, these ground pork enchiladas are a must-try. The pork is cooked with chili powder, cumin, and tomato sauce, then rolled up in tortillas and topped with shredded cheese. Bake them until the cheese is melted and bubbly for a delicious and satisfying meal.
Ingredients You Will Need
For the ground pork mixture:
1 lb ground pork
2 cloves of garlic, minced
1 small onion, finely chopped
2 tablespoons soy sauce
2 tablespoons fish sauce
1 tablespoon brown sugar
1 teaspoon black pepper
1 teaspoon lemongrass, finely chopped
1 teaspoon ginger, grated
1 tablespoon vegetable oil
For the dipping sauce:
1/4 cup rice vinegar
1 tablespoon sugar
1/4 cup warm water
1 tablespoon lime juice
1 teaspoon garlic, minced
1 teaspoon red chili, minced
Instructions
Step 1: Prepare the Ground Pork Mixture
To start, mix together the ground pork, garlic, onion, soy sauce, fish sauce, brown sugar, black pepper, lemongrass, and ginger in a large bowl. Use your hands to thoroughly combine all the ingredients.
Step 2: Let the Mixture Marinate
Cover the bowl with plastic wrap and let the pork mixture marinate in the fridge for at least 30 minutes, but preferably up to 2 hours. This will allow the flavors to fully develop and infuse into the pork.
Step 3: Cook the Pork
In a large skillet, heat the vegetable oil over medium-high heat. Add the marinated pork mixture and cook, breaking it up with a wooden spoon, until it is fully cooked and browned, about 10 minutes.
Step 4: Prepare the Dipping Sauce
While the pork is cooking, mix together the rice vinegar, sugar, warm water, lime juice, garlic, and red chili in a small bowl. Stir until the sugar is fully dissolved.
Step 5: Serve and Enjoy
Once the pork is cooked, transfer it to a serving dish and drizzle the dipping sauce on top. Garnish with some fresh herbs or chili slices for an extra kick of flavor. Serve with steamed rice and enjoy your delicious vietnamese ground pork dish.
Now that you have the recipe for this mouth-watering dish, it's time to get cooking! Impress your loved ones with this authentic Vietnamese recipe and savor the delicious flavors and aromas. Don't be afraid to experiment with different herbs and spices to make it your own. Enjoy!
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