16 Vietnamese Grilled Pork Roll Recipe You Won't Believe The Taste!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its bold and aromatic flavors, and one dish that perfectly embodies this is the Vietnamese grilled pork roll. This popular street food is a delicious and satisfying snack that can be enjoyed at any time of day. In this article, we will share a professional and well-organized recipe for this mouthwatering dish that you can easily recreate at home. Get ready to impress your friends and family with this authentic Vietnamese dish!
Main Ingredients: Perdue Perfect Portions Boneless, Skinless Chicken
Get ready to spice up your chicken game with these delicious grilled buffalo chicken sandwiches. The chicken is marinated in a mixture of hot sauce, garlic, and honey before being grilled to perfection. Top it off with some blue cheese coleslaw for the ultimate flavor explosion.
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Vietnamese Lemongrass Pork And Vermicelli Salad
Main Ingredients: Pork Tenderloin, Garlic, Ginger, Minced Shallot, Green
This Vietnamese-inspired dish is a refreshing and healthy option for your next barbecue. Marinated pork, lemongrass, and fish sauce are grilled and served on a bed of vermicelli noodles and fresh herbs. Drizzle with a tangy lime dressing for a burst of flavor.
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Banh Mi French Legacy Vietnamese Classic
Main Ingredients: Rolls, Cucumber, Chicken Liver Pate, Mayonnaise
Experience the flavors of Vietnam with this classic sandwich. Pork tenderloin is marinated in lemongrass, soy sauce, and garlic before being grilled and served on a crusty baguette. Top it off with pickled vegetables and a spicy sriracha mayo for the perfect balance of flavors.
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Authentic Cubano Sandwich
Main Ingredients: Boneless Pork Shoulder, Ground Black Pepper, Kosher
Transport yourself to the streets of Havana with this authentic Cubano sandwich. Pork shoulder is marinated in orange juice, garlic, and cumin before being slow roasted and served on a crispy roll with ham, Swiss cheese, and pickles. Pressed until golden and melty, this sandwich is a must-try.
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Mojo Pork Cuban Sandwiches
Main Ingredients: Roasted Garlic, Orange Zest, Fresh Orange Juice, Fresh
Put a twist on the classic Cubano with these Mojo Pork Cuban sandwiches. Pork loin is marinated in a citrusy mojo sauce before being grilled and served on a crusty roll with ham, Swiss cheese, and pickles. The tangy and flavorful marinade takes this sandwich to the next level.
Main Ingredients: Pork Shoulder, Rice Vermicelli, Rolls, Shallots
Another Vietnamese favorite, this dish combines grilled pork, lemongrass, and fish sauce with rice noodles, fresh herbs, and a nuoc cham dressing. The perfect balance of sweet, savory, and tangy flavors make this dish a crowd-pleaser.
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Pulled Pork on a Pretzel Roll
Main Ingredients: Boston Butt, Dry Mustard, Granulated Garlic, Black
Upgrade your pulled pork sandwiches with these pretzel roll buns. The pulled pork is slow cooked in a beer and brown sugar sauce, making it incredibly tender and flavorful. Serve on a soft and chewy pretzel roll for the ultimate indulgence.
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Grilled Cuban sandwich
Main Ingredients: Baguette, Rolls, Yellow Mustard, Swiss Cheese, Roast
Take your taste buds on a trip to Miami with this grilled Cuban sandwich. Pork tenderloin is marinated in garlic, orange juice, and cumin before being grilled and served on a crusty roll with ham, Swiss cheese, and pickles. Pressed until crispy and golden, this sandwich is a must-try.
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Grilled Beer Brats
Main Ingredients: Bratwurst, Onion, Beer, Beef Stock, Rolls, Grainy
Beer and brats are a match made in heaven, and these grilled beer brats are no exception. Bratwurst sausages are marinated in beer, mustard, and onions before being grilled and served on a bun with sauerkraut and spicy mustard. Perfect for a game day barbecue.
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Grilled Hot Pastrami Sandwich
Main Ingredients: Rolls, Pastrami, Provolone, Pepper Jack, Onions, Purple
Get your deli fix with this grilled hot pastrami sandwich. Pastrami is marinated in mustard, garlic, and spices before being grilled and served on rye bread with Swiss cheese, sauerkraut, and Russian dressing. Pressed until melty and warm, this sandwich is a flavor explosion.
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Grilled Italian Sausage Sandwiches
Main Ingredients: Olive Oil, Large Yellow Onion, Yellow Bell Peppers
Italian sausage, onions, and bell peppers are grilled and served on a crusty roll for a simple and delicious sandwich. Add some provolone cheese and Italian dressing for even more flavor. Perfect for a quick and easy weeknight dinner.
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Bratwurst with Grilled Corn Relish
Main Ingredients: Dijon Mustard, Balsamic Vinaigrette, Johnsonville R
Take your bratwurst to the next level with this grilled corn relish. Bratwurst sausages are grilled and served on a bun with a sweet and tangy corn relish made with corn, bell peppers, and cilantro. A perfect combination of flavors and textures.
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Grilled Brats with Southern Toppings
Main Ingredients: Shredded Cheddar Cheese, Mayonnaise, Diced Pimentos
If you're a fan of Southern flavors, you'll love these grilled brats with all the fixings. Bratwurst sausages are grilled and topped with barbecue sauce, coleslaw, and pickles for a delicious and messy sandwich. Perfect for a backyard barbecue.
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Grilled Pork Chops, Peaches and Red Onions
Main Ingredients: Pork Chops, Sprinkles, Garlic Powder, Onion Powder
This grilled pork chop dish is a perfect balance of sweet and savory. Pork chops are marinated in a honey and soy sauce mixture before being grilled and served with grilled peaches and red onions. The sweet and smoky flavors make this dish a winner.
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Bratwurst Grilled Cheese on Pretzel Rolls
Main Ingredients: Brat, Butter, Rolls, Honey Mustard, Muenster Cheese
Upgrade your grilled cheese game with these bratwurst grilled cheese sandwiches on pretzel rolls. Bratwurst sausages are grilled and served on a soft and chewy pretzel roll with Swiss cheese, sauerkraut, and mustard. Pressed until melty and delicious, this sandwich is a must-try.
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Bacon Wrapped Sonoran Hot Dog
Main Ingredients: Beef Hot Dogs, Bacon, Pinto Beans, Salsa Verde, Hot Dog
This hot dog is anything but ordinary. Bacon-wrapped hot dogs are grilled and topped with pinto beans, salsa, guacamole, and mayonnaise for a mouthwatering combination of flavors. Perfect for a backyard barbecue or game day snack.
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Pizza Roll Ups
Main Ingredients: Rolls, String Cheese, Pepperoni Slices
Put a twist on your traditional pizza with these pizza roll ups. Pizza dough is stuffed with pepperoni, sausage, and mozzarella cheese before being rolled up and grilled to perfection. Serve with pizza sauce for dipping.
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Grilled Beer Brats with Homemade Beer Cheese
Main Ingredients: Brats, Light Beer, White Onions, Jalapeno Peppers
Beer brats and beer cheese? Yes, please! Bratwurst sausages are grilled and served on a bun with a homemade beer cheese made with cheddar cheese, beer, and spices. The perfect combination of flavors for any beer lover.
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Reuben Hot Dogs
Main Ingredients: Knockwurst, Rolls, Pastrami, Sauerkraut, Shredded
Combine two classic sandwiches with these Reuben hot dogs. Hot dogs are grilled and topped with Swiss cheese, sauerkraut, and Russian dressing for a delicious and messy sandwich. Perfect for a backyard barbecue or game day snack.
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Grilled Pork Belly With Sticky Sweet Glaze
Main Ingredients: Pork Belly, Kosher Salt, Soy Sauce, Honey, Fish Sauce
This grilled pork belly is a melt-in-your-mouth dish that is sure to impress. Pork belly is marinated in a sweet and spicy glaze before being grilled and served with grilled pineapple and red onions. The perfect combination of flavors and textures.
Ingredients:
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1 pound of pork loin or shoulder, thinly sliced
2 cloves of garlic, minced
2 tablespoons of fish sauce
1 tablespoon of soy sauce
1 tablespoon of honey
1 tablespoon of lemongrass, finely chopped
1 teaspoon of five spice powder
1 teaspoon of garlic powder
1 teaspoon of onion powder
1 teaspoon of black pepper
1 teaspoon of sugar
1 tablespoon of vegetable oil
Rice paper
1 carrot, julienned
1 cucumber, julienned
1 cup of fresh herbs (Thai basil, cilantro, mint, etc.)
Dipping sauce (hoisin sauce, peanut sauce, etc.)
Instructions:
Main keywords: Vietnamese grilled pork roll, professional, well-organized, recipe, home
In a bowl, mix together the garlic, fish sauce, soy sauce, honey, lemongrass, five spice powder, garlic powder, onion powder, black pepper, sugar, and vegetable oil. Marinate the pork slices in this mixture for at least 30 minutes, or overnight for a more intense flavor.
Meanwhile, prepare the fresh herbs and vegetables for the filling.
Heat a grill or grill pan over medium-high heat. Grill the marinated pork slices for 2-3 minutes on each side, or until cooked through.
Remove the pork from the grill and let it rest for a few minutes before slicing it into thin strips.
To assemble the rolls, dip a sheet of rice paper into a bowl of warm water for a few seconds until it softens. Place it on a clean surface.
Add a few strips of pork, julienned carrots and cucumber, and a handful of fresh herbs in the center of the rice paper.
Fold the sides of the rice paper over the filling, then roll it up tightly.
Repeat with the remaining ingredients.
Serve the Vietnamese grilled pork rolls with your favorite dipping sauce and enjoy!
Conclusion:
Now that you have a professional and well-organized recipe for Vietnamese grilled pork rolls, you can easily recreate this delicious street food at home. The combination of tender and flavorful pork, fresh herbs, and crunchy vegetables wrapped in soft rice paper makes for a perfect snack or light meal. Impress your loved ones with this authentic Vietnamese dish and enjoy the bold and aromatic flavors of Vietnamese cuisine in the comfort of your own home.
