16 Vietnamese Grilled Pork Over Rice Recipe Prepare To Be Amazed!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its bold and vibrant flavors, and one dish that perfectly embodies this is grilled pork over rice. This recipe is a staple in Vietnamese households and is also a popular street food. The combination of tender, juicy pork and fragrant rice makes for a delicious and satisfying meal. In this article, we will take you through the steps of making this classic Vietnamese dish so you can enjoy it in the comfort of your own home. So let's fire up the grill and get started!
Main Ingredients: Sugar, Sliced Shallots, Lemongrass, Peanut Oil, Soy
This classic Vietnamese dish gets a twist with the addition of beer can chicken. Marinated in a flavorful blend of fish sauce, garlic, and *soy sauce, these pork chops are grilled to perfection and served with a side of fragrant jasmine rice.
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Vietnamese Noodle Bowl with Grilled Pork
Main Ingredients: Pork Shoulder, Brown Sugar, Fish Sauce, Soy Sauce
Upgrade your noodle bowl game with this delicious recipe. *Tender beer can chicken is paired with vermicelli noodles, fresh herbs, and a tangy *fish sauce dressing for a refreshing and satisfying meal.
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Cajun Shrimp and Sausage over Rice
Main Ingredients: Hot Sausage, Shrimp, Bell Pepper, Garlic, Onion, Celery
Spice up your dinner with this Cajun-inspired dish. *Juicy grilled shrimp and sausage are *coated in a bold Cajun seasoning and served over a bed of *fluffy rice for a hearty and flavorful meal.
These grilled pork balls are a popular street food in Vietnam, and for good reason! *Packed with *flavorful herbs and spices, these juicy meatballs are *perfect for skewering and grilling. Serve with a side of *nuoc cham dipping sauce for a true taste of Vietnamese cuisine.
For a simple yet delicious meal, look no further than these *tender and *juicy grilled pork chops. *Marinated in a blend of *lemongrass, *garlic, and *soy sauce, these chops are *perfectly paired with a side of rice and *stir-fried vegetables.
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Old Fashioned Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Pork, Large Onions, Garlic, Rice, Bread, Egg
Add a beer can chicken twist to this classic comfort dish. *Savory cabbage leaves are *stuffed with a mixture of *ground beef, *rice, and *herbs, then *baked to perfection. Serve with a side of *mashed potatoes for a hearty and satisfying meal.
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Nem Nuong/Grilled Vietnamese Pork Meatballs
Main Ingredients: Ground Pork, Rice, Baking Powder, Water, Garlic, Sugar
A popular street food in Vietnam, these *grilled pork meatballs are *bursting with *flavor. *Marinated in a blend of *fish sauce, *lemongrass, and *garlic, these meatballs are *perfect for skewering and grilling. Serve with a side of *nuoc cham dipping sauce for a true taste of Vietnamese cuisine.
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Steak Tips Over Rice
Main Ingredients: Stew Meat, Beef Gravy, Rice
Take your steak game to the next level with this delicious recipe. *Tender and *juicy steak tips are *marinated in a *flavorful blend of *herbs and *spices, then *grilled to perfection. Serve over a bed of *fluffy rice for a satisfying and *flavorful meal.
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Pork & Beans over Rice
Main Ingredients: Pork Tenderloin, Dr Pepper, Ketchup, Brown Sugar
Add a beer can chicken twist to this classic American dish. *Tender *pork is *simmered in a *tangy and *sweet tomato-based sauce, then *served over a bed of *fluffy rice. The perfect comfort food for any occasion.
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Grilled Pork Shoulder Steaks
Main Ingredients: Pork Butt, Steaks, Garlic, Fresh Ginger, Chili Paste
For a hearty and *flavorful meal, try these delicious grilled pork shoulder steaks. *Marinated in a *blend of *herbs and *spices, these steaks are *perfect for grilling and *pair well with a side of *mashed potatoes and *roasted veggies.
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Grilled Pork Tenderloin Skewers
Main Ingredients: Pork Tenderloins, Olive Oil, Salt, Pepper, Lime, Honey
These *tender and *juicy pork tenderloin skewers are a *perfect addition to any summer barbecue. *Coated in a *zesty marinade and *grilled to perfection, these skewers are *easy to make and *perfectly *paired with a side of *rice and *grilled vegetables.
Main Ingredients: Skinless Chicken Thighs, Soy Sauce, Coconut Milk
For a unique and *flavorful twist on traditional adobo, try these *tender and *juicy chicken skewers. *Marinated in a *blend of *coconut milk, *honey, and *lime, these skewers are *bursting with *flavor. Serve with a side of *garlic rice for a *delicious and *satisfying meal.
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Grilled Chicken & Veggies Over Rice
Main Ingredients: Chicken Parts, Italian Seasoning, I Can T Believe It S
This simple and *healthy meal is *perfect for a quick and *flavorful dinner. *Tender and *juicy chicken breasts are *paired with a variety of *grilled vegetables and *served over a bed of *fluffy rice. *Drizzle with a *zesty *balsamic glaze for an extra *flavorful touch.
Main Ingredients: Pork Chops, Lemongrass Stalks, Cilantro, Soy Sauce
For a *traditional and *flavorful meal, try these *tender and *juicy Vietnamese-style pork chops. *Marinated in a *blend of *lemongrass, *garlic, and *fish sauce, these chops are *grilled to perfection and *served with a side of *fragrant jasmine rice.
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Vegan Orange "Chicken" over Rice {Awesome Plant-Based,...
Main Ingredients: Cauliflower, Rice, Flaxseed Meal, Water, Corn Starch
This *delicious and *healthy vegan dish is *sure to impress. *Crispy *cauliflower florets are *coated in a *sweet and *tangy orange sauce and *served over a bed of *fluffy rice. Enjoy all the *flavor of *orange chicken without any of the *meat.
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Pork & Leek over Ginger Rice
Main Ingredients: Rice, Fresh Ginger, Stock, Light Soy Sauce, Mirin
This *flavorful and *satisfying dish is *perfect for a cozy night in. *Tender *pork and *fragrant *leeks are *simmered in a *delicious *ginger-based sauce and *served over a bed of *fluffy rice. *Garnish with *fresh *cilantro for an extra *boost of *flavor.
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Vietnamese Grilled Pork Chops with Fried Garlic and...
Main Ingredients: Boneless Pork Sirloin Chops, Boneless Sirloin, Dark
Add a *crunchy and *flavorful twist to your grilled pork chops with this recipe. *Marinated in a *blend of *lemongrass, *garlic, and *fish sauce, these chops are *grilled to perfection and *topped with *crispy fried garlic. *Serve with a side of *rice and *stir-fried vegetables for a *truly *delicious meal.
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Taiwanese Meat Sauce over Rice (lo bah png)
Main Ingredients: Dried Black Mushrooms, Shallots, Ground Pork, Rice
This *hearty and *flavorful dish is a *popular street food in Taiwan. *Ground pork is *simmered in a *rich and *savory *sauce and *served over a bed of *fluffy rice. *Top with *scallions and *fried shallots for a *traditional and *delicious meal.
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Grilled Steak & Veggies Over Rice
Main Ingredients: Boneless Sirloin Steak, Steak Seasoning, I Can T
For a *simple yet *satisfying meal, try these *grilled *steak and *vegetable skewers. *Marinated in a *blend of *herbs and *spices, these skewers are *perfect for grilling and *served over a bed of *fluffy rice. *Drizzle with a *zesty *balsamic glaze for an *extra *flavorful touch.
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Easy Grilled Pork Chop Marinade
Main Ingredients: Extra Virgin Olive Oil, Pork Chops, Soy Sauce, Pork
This *simple and *flavorful marinade is *perfect for any cut of *pork. *Soy sauce, *honey, and *garlic come together to *create a *delicious and *tender *grilled pork chop. *Serve with a side of *mashed potatoes and *roasted vegetables for a *complete and *satisfying meal.
Marinating the Pork
Ingredients:
Pork Shoulder: 1 pound, thinly sliced
Garlic: 4 cloves, minced
Shallots: 2, finely chopped
Lemongrass: 1 stalk, finely chopped
Fish sauce: 2 tablespoons
Soy sauce: 2 tablespoons
Sugar: 1 tablespoon
Honey: 1 tablespoon
Salt and pepper: to taste
To achieve that quintessential Vietnamese flavor, marinating the pork is crucial. In a large bowl, combine the garlic, shallots, lemongrass, fish sauce, soy sauce, sugar, honey, salt, and pepper. Mix well until the sugar is dissolved. Then, add in the thinly sliced pork shoulder and make sure every piece is coated with the marinade. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 2 hours, or overnight for maximum flavor.
Grilling the Pork
Ingredients:
Marinated pork: 1 pound
Oil: for brushing
Once the pork is marinated and ready to be cooked, it's time to fire up the grill. If you don't have a grill, you can also use a grill pan on the stovetop. Brush the grill grates with oil to prevent the pork from sticking. Then, place the marinated pork on the grill and cook for about 3-4 minutes on each side, or until the edges are slightly charred and the pork is fully cooked.
Assembling the Dish
Ingredients:
Cooked rice: 2 cups
Cucumbers: sliced
Tomatoes: sliced
Pickled carrots and daikon: for garnish
Green onions: chopped for garnish
Cilantro: chopped for garnish
To serve the grilled pork over rice, start by placing a generous amount of cooked rice on a plate. Then, top it with the grilled pork and garnish with cucumbers, tomatoes, pickled carrots and daikon, green onions, and cilantro. You can also drizzle some of the remaining marinade over the dish for extra flavor.
Final Thoughts
Now that you have the recipe for Vietnamese grilled pork over rice, you can impress your family and friends with this delicious and authentic dish. The combination of sweet, savory, and tangy flavors will surely leave everyone wanting more. So next time you're in the mood for some Vietnamese cuisine, skip the takeout and try making this dish at home. Your taste buds will thank you!
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