18 Vietnamese Grilled Meat Recipe Try These Culinary Delights!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its bold flavors and unique cooking techniques, and one dish that perfectly embodies these qualities is grilled meat. Whether it's beef, pork, or chicken, Vietnamese grilled meat is a staple in many households and a must-try for any food lover. The combination of smoky charred meat, aromatic herbs, and tangy dipping sauce creates a mouthwatering experience that will leave you craving for more. In this article, we will share with you a professional and well-organized recipe for Vietnamese grilled meat , so you can recreate this delicious dish at home.
Main Ingredients: Pork Blade Steaks, Light Brown Sugar, Chopped Garlic
Looking for a delicious and unique way to cook your chicken? Look no further than this Vietnamese restaurant-style grilled lemongrass pork recipe! The combination of tangy lemongrass and smoky grilled flavors will have your taste buds singing.
To make this dish, simply marinate your pork in a mixture of lemongrass, garlic, soy sauce, and fish sauce for a few hours before grilling. The result is tender, flavorful meat that pairs perfectly with a side of steamed rice and a simple cucumber salad. Give it a try at your next cookout!
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Grilled Vietnamese Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Green Onions, Lime
If you love the flavors of Vietnamese cuisine, you'll definitely want to try this grilled Vietnamese chicken recipe. Marinated in a mixture of soy sauce, ginger, and lime juice, this chicken is packed with flavor and incredibly juicy. Serve it alongside some fresh herbs, rice noodles, and a spicy dipping sauce for a complete and satisfying meal.
Not only is this dish delicious, but it's also a great option for those following a gluten-free or paleo diet. So fire up the grill and give this recipe a try!
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All-American Grilled Hamburgers
Main Ingredients: Hamburger Patties, Ground Beef, Burgers, Meat
No list of top grilled recipes would be complete without the classic all-American hamburger. Whether it's a backyard barbecue or a summer picnic, these juicy and flavorful burgers are always a crowd-pleaser.
For the perfect burger, start with high-quality ground beef and mix in some Worcestershire sauce, garlic powder, and black pepper before forming into patties. Grill to your desired level of doneness and top with your favorite toppings, like cheese, bacon, and avocado. Don't forget the perfect burger sauce – a combination of ketchup, mayo, and relish – for the finishing touch.
If you loved the Vietnamese restaurant-style grilled lemongrass pork, you'll definitely want to try this recipe for a homemade version. Marinate the pork in a mixture of lemongrass, garlic, soy sauce, and fish sauce before grilling for a delicious and authentic Vietnamese flavor.
Serve the pork over a bed of rice or vermicelli noodles and top with fresh herbs and pickled carrots and daikon for a complete meal. This dish is perfect for a weeknight dinner or a weekend cookout with friends.
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Grilled Chicken Marinade
Main Ingredients: Boneless, Skinless Chicken Breasts, Vegetable Oil, Low
Looking for the perfect marinade for your grilled chicken? Look no further than this flavorful and versatile recipe. The combination of garlic, rosemary, and lemon juice creates a tangy and herbaceous flavor that pairs well with any cut of chicken.
Use this marinade for chicken breasts, thighs, or even wings. Simply marinate for a few hours before grilling and you'll have juicy and delicious chicken every time.
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Grilled Vietnamese Pork Chops
Main Ingredients: Pork Loin Chops, Lemongrass, Garlic, Brown Sugar
Take your pork chops to the next level with this recipe for grilled Vietnamese pork chops. The marinade of fish sauce, soy sauce, and brown sugar creates a perfect balance of sweet and savory flavors that will have you coming back for more.
For the best results, marinate the pork chops overnight before grilling for tender and flavorful meat. Serve with steamed rice and a side of stir-fried vegetables for a complete and delicious meal.
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Grilled Pork Chop Marinade
Main Ingredients: Pork Chops, Onion Powder, Oregano, Olive Oil, Lemon
Looking for a simple and delicious marinade for your pork chops? Look no further than this recipe featuring apple cider vinegar, honey, and Dijon mustard. The combination of sweet, tangy, and savory flavors will make your pork chops stand out.
For best results, marinate the pork chops for at least an hour before grilling. Serve with your favorite sides, like roasted potatoes and a green salad, for a satisfying meal.
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Grilled Teriyaki Chicken
Main Ingredients: Teriyaki Sauce, Cold Water, Brown Sugar, Soy Sauce
Craving some Asian flavors? This grilled teriyaki chicken recipe is the perfect solution. The marinade of soy sauce, brown sugar, and garlic creates a delicious and slightly sweet glaze on the chicken as it cooks on the grill.
For a complete meal, serve the chicken with steamed rice and stir-fried vegetables. You can also use the leftover chicken to make a tasty teriyaki chicken stir-fry the next day.
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Vietnamese Grilled Chicken Vermicelli Bowl
Main Ingredients: Garlic, Shallot, Scallions, Lemongrass, Cilantro, Brown
If you love Vietnamese food, you'll definitely want to try this recipe for a grilled chicken vermicelli bowl. The combination of marinated grilled chicken, vermicelli noodles, and fresh herbs and vegetables creates a delicious and healthy meal.
Top it off with a drizzle of fish sauce or spicy peanut sauce for an extra burst of flavor. This dish is perfect for a light and refreshing lunch or dinner.
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Grilled Huli Huli Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Unsweetened Pineapple
Transport yourself to the tropics with this recipe for grilled Huli Huli chicken. The marinade of pineapple juice, soy sauce, and brown sugar creates a sweet and tangy glaze on the chicken that is sure to be a hit with your taste buds.
For an added touch, grill some pineapple slices alongside the chicken for a delicious and caramelized grilled fruit to serve on the side. This dish is perfect for a summer cookout or luau-themed party.
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All American Burger and Perfect Burger Sauce
Main Ingredients: Brioche Buns, Meat, Butter, Green Leaf Lettuce, Tomato
Nothing says summer like a classic all-American burger. This recipe takes it to the next level by using high-quality ground beef, Worcestershire sauce, and garlic powder to create a juicy and flavorful patty.
Top it off with a delicious burger sauce made with ketchup, mayo, and relish for a taste sensation that will have you coming back for seconds. This is the perfect dish for any summer gathering.
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Bún Thịt Nướng (Vietnamese Grilled Pork with Rice...
Main Ingredients: Soy Sauce, Fish Sauce, Honey, Dark Brown Sugar, Minced
Get a taste of Vietnam with this recipe for Bún Thịt Nướng, a popular dish featuring grilled pork, vermicelli noodles, and fresh herbs and vegetables. The marinade of lemongrass, honey, and soy sauce creates a delicious and unique flavor that is sure to impress.
Top it off with some pickled carrots and daikon and a drizzle of fish sauce or spicy peanut sauce for a complete and satisfying meal.
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The BEST EVER Grilled Chicken Marinade
Main Ingredients: Oil, Balsamic Vinegar, Soy Sauce, Worcestershire Sauce
If you're looking for a versatile and delicious marinade for your chicken, this is the recipe for you. The combination of olive oil, lemon juice, and herbs and spices creates a flavorful and tender chicken that is perfect for any occasion.
Use this marinade for chicken breasts, thighs, or even whole chickens and grill to perfection. Serve with your favorite sides for a complete and tasty meal.
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Grilled Pork Chops
Main Ingredients: Boneless Pork Chops, Olive Oil, Soy Sauce, Rub
Looking for a simple and delicious way to cook pork chops? Look no further than this recipe for grilled pork chops. The marinade of olive oil, garlic, and herbs and spices creates a flavorful and juicy pork chop that is perfect for any occasion.
Grill the pork chops to your desired level of doneness and serve with your favorite sides, like mashed potatoes and roasted vegetables. This dish is sure to become a family favorite.
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Grilled Chicken Thighs
Main Ingredients: Boneless Skinless Chicken Thighs, Marinade, Olive Oil
Chicken thighs are often overlooked, but they are actually one of the most flavorful and juicy cuts of chicken. This recipe for grilled chicken thighs keeps it simple with a marinade of olive oil, garlic, and herbs and spices.
For best results, marinate the chicken for a few hours before grilling. Serve with your favorite sides, like rice and steamed vegetables, for a tasty and satisfying meal.
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Best Grilled Chicken Marinade
Main Ingredients: Dijon Mustard, Lemon Juice, Lemon Zest, Minced Garlic
If you're looking for a go-to marinade for your grilled chicken, this is the one. The combination of soy sauce, honey, and garlic creates a delicious and versatile flavor that pairs well with any cut of chicken.
Marinate the chicken for a few hours or overnight before grilling for tender and flavorful meat. Serve with your favorite sides, like grilled vegetables and rice, for a complete meal.
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Grilled Vietnamese Meatballs
Main Ingredients: Ground Beef, Cilantro, Garlic Cloves, Green Onions
Meatballs on the grill? You bet! These Vietnamese meatballs are packed with flavor thanks to a mixture of ground pork, garlic, soy sauce, and fish sauce. Grill them up and serve with some rice or vermicelli noodles and fresh herbs and vegetables for a unique and delicious meal.
Not only are these meatballs perfect for a summer cookout, but they also make a great appetizer or party food any time of year. Give them a try and see for yourself!
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Grilled Chicken Street Tacos
Main Ingredients: Boneless Skinless Chicken Thighs, White Corn Tortillas
These grilled chicken street tacos are the perfect way to add some Mexican flair to your next cookout. The marinade of citrus juices, cumin, and chili powder creates a flavorful and juicy chicken that pairs perfectly with fresh salsa, guacamole, and cilantro.
Serve the chicken in soft corn tortillas and top with your favorite toppings for a delicious and fiesta-worthy meal. Don't forget the margaritas!
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Grilled Sausage and Pesto Pasta
Main Ingredients: Italian Sausage Links, Farfalle Pasta, Basil Pesto, Red
If you're looking for a hearty and flavorful pasta dish, look no further than this recipe for grilled sausage and pesto pasta. Grilled sausage adds a delicious smoky flavor to the dish, while the homemade pesto sauce adds a burst of fresh and vibrant flavors.
Serve this dish hot or cold for a delicious weeknight dinner or potluck dish. It's sure to be a hit with everyone.
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Grilled Pork Chops with Basil-Garlic Rub
Main Ingredients: Bone In Ribeye Pork Chops, Garlic, Fresh Basil, Lemon
Take your grilled pork chops to the next level with this recipe featuring a homemade basil-garlic rub. The combination of fresh herbs and spices creates a delicious and flavorful crust on the pork chops that is sure to impress.
Grill the pork chops to your desired level of doneness and serve with your favorite sides, like roasted potatoes and a green salad. This dish is perfect for a special occasion or a weeknight dinner.
Ingredients
Marinade
1 pound of beef, pork, or chicken, thinly sliced
3 cloves of garlic, minced
1 lemongrass stalk, minced
1 shallot, minced
1 tablespoon of fish sauce
1 tablespoon of soy sauce
1 tablespoon of honey
1 teaspoon of black pepper
Dipping sauce
1/4 cup of lime juice
1/4 cup of fish sauce
2 cloves of garlic, minced
2 Thai chilies, minced (optional for spiciness)
1 tablespoon of sugar
Instructions
1. Prepare the marinade
In a large bowl, mix together the minced garlic, lemongrass, and shallot. Add in the fish sauce, soy sauce, honey, and black pepper. Stir until well combined.
2. Marinate the meat
Place the thinly sliced meat in the marinade, making sure each piece is coated evenly. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or overnight for best results.
3. Make the dipping sauce
In a small bowl, combine the lime juice, fish sauce, minced garlic, Thai chilies, and sugar. Stir until the sugar is dissolved. Set aside for later use.
4. Grill the meat
Preheat your grill to medium-high heat. Remove the meat from the marinade and thread onto skewers. Grill for 3-4 minutes on each side, or until cooked through and charred.
5. Serve and enjoy
Remove the meat from the skewers and serve with the dipping sauce on the side. You can also serve the Vietnamese grilled meat with rice, vermicelli noodles, and fresh herbs for a complete meal.
In conclusion, Vietnamese grilled meat is a flavorful and easy-to-make dish that will impress your taste buds and your guests. With a few simple ingredients and this professional and well-organized recipe, you can bring the taste of Vietnam into your own kitchen. So fire up that grill and enjoy this delicious Vietnamese dish!
