18 Vietnamese Grilled Chicken Noodle Bowl Recipe Experience Flavor Like Never Before!
Published on: Mar 19, 2024
In addition to being delicious, Vietnamese cuisine is also known for its fresh and healthy ingredients. One of the most popular dishes in Vietnamese cuisine is the grilled chicken noodle bowl. This dish combines the smoky flavors of grilled chicken with the refreshing crunch of vegetables and the satisfying texture of noodles. If you're looking to add some Vietnamese flair to your dinner menu, look no further than this mouthwatering grilled chicken noodle bowl recipe.
Main Ingredients: Yellow Onion, Ginger, Coriander Seeds, Fennel Seeds
If you're a fan of Vietnamese cuisine, then you have to try this Beer Can Chicken version of the classic Pho Ga. The chicken is marinated with traditional Vietnamese flavors like lemongrass, ginger, and fish sauce, and then cooked to perfection on the beer can. Serve with rice noodles, fresh herbs, and a squeeze of lime for a delicious and comforting meal.
This Vietnamese Vermicelli Bowl is a refreshing and healthy option for a summer meal. The Beer Can Chicken is marinated in a tangy and sweet sauce, and then served over vermicelli noodles, fresh herbs, and crisp vegetables. Top it off with a drizzle of spicy sriracha and crushed peanuts for an explosion of flavors in every bite.
Warm up on a chilly day with this comforting and flavorful Pho Ga. The Beer Can Chicken is slow-cooked in a delicious broth made with star anise, cinnamon, and coriander, giving it that traditional Vietnamese taste. Serve with rice noodles, fresh herbs, and a side of hoisin sauce for a truly satisfying meal.
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Vietnamese Chicken Noodle Soup (Pho)
Main Ingredients: Chicken, Yellow Onion, Ginger, Noodle, Cilantro, Green
Another spin on the classic Vietnamese Pho, this Beer Can Chicken version is perfect for those who love a little heat. The chicken is marinated with lemongrass, ginger, and chili peppers, and then slow-cooked on the beer can. Serve with rice noodles, fresh herbs, and a side of spicy sambal oelek for a kick of flavor.
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Vietnamese Caramelized Chicken Noodle Bowl
Main Ingredients: Chicken, Garlic Cloves, Lime Juice, Fish Sauce, Soy
For a sweet and savory twist on Beer Can Chicken, try this Vietnamese Caramelized Chicken Noodle Bowl. The chicken is marinated in a blend of soy sauce, fish sauce, and honey, and then slow-cooked on the beer can. Serve with vermicelli noodles, fresh herbs, and a drizzle of the caramel sauce for a burst of flavor in every bite.
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Chicken Tetrazzini
Main Ingredients: Cream Of Mushroom Soup, Sour Cream, Chicken Broth
This classic Italian-American dish gets a Beer Can Chicken makeover with this recipe. The chicken is marinated in Italian seasoning and garlic, and then slow-cooked on the beer can. Toss with cooked linguine, mushrooms, and a creamy alfredo sauce for a rich and satisfying meal.
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Chicken Noodle Soup
Main Ingredients: Flour, Butter, Olive Oil, Carrots, Celery, Onion
No list of chicken recipes is complete without a classic Chicken Noodle Soup. This version uses Beer Can Chicken for an added depth of flavor. The chicken is marinated in thyme, rosemary, and garlic, and then slow-cooked on the beer can. Serve with egg noodles and carrots for a comforting and hearty soup.
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Chicken Alfredo with Homemade Sauce
Main Ingredients: Noodles, Butter, Cream Cheese, Heavy Cream, Milk
Make your own delicious and creamy Alfredo sauce to go with this Beer Can Chicken recipe. The chicken is marinated in oregano and garlic, and then slow-cooked on the beer can. Toss with fettuccine and a homemade sauce made with heavy cream, parmesan cheese, and butter for a decadent and delicious meal.
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Homemade Chicken Noodle Soup
Main Ingredients: Flour, Butter, Olive Oil, Carrots, Celery, Onion
Nothing beats a warm bowl of homemade Chicken Noodle Soup on a cold day. This recipe uses Beer Can Chicken for a flavorful twist. The chicken is marinated in sage, thyme, and bay leaves, and then slow-cooked on the beer can. Serve with homemade egg noodles and vegetables for a comforting and hearty meal.
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Fettuccine Alfredo with Grilled Chicken
Main Ingredients: Noodles, Butter, Garlic, Heavy Cream, Ground Black
This is a classic Italian dish that is made even better with the addition of Beer Can Chicken. The chicken is marinated in oregano and garlic, and then slow-cooked on the beer can. Toss with fettuccine and a homemade Alfredo sauce made with heavy cream, parmesan cheese, and butter for a rich and satisfying meal.
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Everyday Chicken Casserole
Main Ingredients: Butter, All Purpose Flour, Salt, Pepper, Milk, Chicken
This Beer Can Chicken casserole is perfect for a quick and easy weeknight meal. The chicken is marinated in rosemary, thyme, and garlic, and then slow-cooked on the beer can. Toss with cooked rice, broccoli, and a cream of chicken soup mixture, and bake until golden and bubbly for a comforting and hearty dish.
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Easy Vietnamese Chicken Noodle Bowl
Main Ingredients: Olive Oil, Chicken Thighs, Noodles, Chicken Stock
This Vietnamese Chicken Noodle Bowl is a quick and easy meal option that is bursting with flavor. The chicken is marinated in lemongrass, ginger, and soy sauce, and then grilled on the beer can. Serve with vermicelli noodles, fresh herbs, and a drizzle of hoisin sauce for a delicious and satisfying meal.
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Chicken Noodle Soup from Scratch
Main Ingredients: Chicken, Chicken Stock, Condensed Chicken Broth
This is the ultimate homemade Chicken Noodle Soup recipe that will have you never reaching for the canned version again. The chicken is marinated in thyme, bay leaves, and garlic, and then slow-cooked on the beer can. Serve with homemade egg noodles and vegetables for a comforting and hearty meal.
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Vietnamese Noodle Salad with Lemongrass Chicken
Main Ingredients: Lemongrass, Garlic, Shallot, Kaffir Lime Leaves, Coarse
This refreshing and light Vietnamese Noodle Salad is perfect for a hot summer day. The chicken is marinated in lemongrass, ginger, and fish sauce, and then grilled on the beer can. Toss with vermicelli noodles, fresh herbs, and a tangy lime dressing for a burst of flavors in every bite.
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Chicken Spaghetti
Main Ingredients: Noodles, Chicken, Butter, All Purpose Flour, Milk
This Beer Can Chicken version of Chicken Spaghetti is a delicious and comforting meal that the whole family will love. The chicken is marinated in Italian seasoning and garlic, and then slow-cooked on the beer can. Toss with spaghetti, mushrooms, and a spicy marinara sauce for a satisfying and flavorful dish.
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Chicken Phở (Easy Vietnamese Phở Gà)
Main Ingredients: Yellow Onions, Fresh Ginger, Coriander Seeds, Cinnamon
This easy Vietnamese Chicken Pho recipe is perfect for those who want all the flavors of Pho without the long cooking time. The chicken is marinated in star anise and cinnamon, and then slow-cooked on the beer can. Serve with rice noodles, fresh herbs, and a side of sriracha for an authentic and delicious meal.
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Easy Creamy Chicken Mushroom Casserole
Main Ingredients: Noodles, Chicken, Sliced Mushrooms, Chicken Stock
This creamy and comforting casserole is perfect for a cozy night in. The chicken is marinated in thyme and garlic, and then slow-cooked on the beer can. Toss with cooked rice, mushrooms, and a cream of mushroom soup mixture, and bake until golden and bubbly for a satisfying and delicious meal.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Skip the takeout and make your own delicious and healthier version of Chinese Fried Noodles with this recipe. The chicken is marinated in soy sauce and five-spice powder, and then grilled on the beer can. Toss with egg noodles, vegetables, and a homemade sauce for a flavorful and satisfying meal.
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Creamy Chicken Noodle Soup
Main Ingredients: Olive Oil, Minced Garlic, Onion, Baby Carrots, Celery
This creamy and comforting Chicken Noodle Soup is packed with flavor and made even better with Beer Can Chicken. The chicken is marinated in thyme and garlic, and then slow-cooked on the beer can. Serve with egg noodles, vegetables, and a creamy milk-based broth for a delicious and satisfying meal.
Last but definitely not least, we have another delicious version of the classic Vietnamese Pho. The chicken is marinated in star anise and cinnamon, and then slow-cooked on the beer can. Serve with rice noodles, fresh herbs, and a side of hoisin sauce for a comforting and flavorful meal.
Preparing the Chicken
Marinating the Chicken
To start off, marinate chicken thighs in a mixture of soy sauce, fish sauce, lime juice, honey, garlic, and ginger. This marinade will infuse the chicken with a delicious blend of sweet, salty, and tangy flavors. Let the chicken marinate for at least 30 minutes to allow the flavors to fully develop.
Grilling the Chicken
Once the chicken has marinated, it's time to grill it to perfection. Preheat your grill to medium-high heat and lightly oil the grates. Place the chicken on the grill and cook for about 6-7 minutes on each side, or until the chicken is fully cooked and has a nice charred exterior. Let the chicken rest for a few minutes before slicing it into thin strips.
Assembling the Bowl
Preparing the Noodles
While the chicken is grilling, you can prepare the noodles. You can use any type of rice noodles for this dish, but the traditional choice is thin vermicelli noodles. Cook the noodles according to the package instructions and rinse them with cold water to prevent them from sticking together.
Adding the Vegetables
The vegetables in this dish provide a refreshing contrast to the smoky grilled chicken. Shredded carrots, julienned cucumbers, sliced red bell peppers, and fresh herbs like cilantro and mint are all great choices. Feel free to get creative and add your own favorite vegetables to the bowl.
Making the Dressing
The dressing is what ties all the elements of this dish together. In a small bowl, mix together rice vinegar, sugar, fish sauce, lime juice, and chili garlic sauce. Adjust the flavors according to your taste preferences, adding more sugar for sweetness or more chili garlic sauce for heat.
Assembling the Bowl
To assemble the bowl, start by placing the cooked noodles in the bottom of a bowl. Top with the grilled chicken, vegetables, and dressing. Garnish with some crushed peanuts for added texture and flavor. Serve immediately and enjoy your homemade Vietnamese grilled chicken noodle bowl.
In conclusion, this Vietnamese grilled chicken noodle bowl is a perfect example of how simple ingredients can come together to create a delicious and healthy meal. With its bold flavors and fresh ingredients, this dish will surely become a staple in your dinner rotation. So fire up the grill and give this recipe a try for a taste of Vietnamese cuisine in the comfort of your own home.
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