18 Vietnamese Green Soup Recipe You Won't Believe The Taste!

Published on: Mar 19, 2024

Vietnamese green soup, also known as Canh Chua, is a delicious and tangy soup that is popular in Southeast Asia. It is a staple in Vietnamese cuisine, often served as a side dish or as a main course with rice. This soup is a perfect balance of sweet, sour, and savory flavors, making it a favorite among many. The main ingredient in this soup is tamarind, which gives it its distinctive tangy taste. Let's take a closer look at this traditional Vietnamese green soup recipe and learn how to make it at home.

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Hong Shao Niu Rou Mian (Taiwanese Beef Noodle Soup)

Main Ingredients: Bone, Beef Shanks, Chinese Rice Wine, Whole Black
Taiwanese Beef Noodle Soup (Hong Shao Niu Rou Mian 紅燒牛肉麵) • Oh Snap ...
Taiwanese beef noodle soup / niu rou mian
[Homemade] Taiwanese beef noodles (Hong Shao Niu Rou Mian) : r/food
Lady and Pups | TAIWAN BEEF NOODLE SOUP / NIU ROU MIAN
Hong Shao Niu Rou Mian, also known as Taiwanese Beef Noodle Soup, is a popular dish in Taiwan and has gained popularity worldwide. This hearty soup is a perfect combination of tender beef, chewy noodles, and flavorful broth. It is a must-try for any noodle lover. The key to making this dish is the rich and fragrant broth, which is made by slowly simmering beef bones, spices, and aromatics for hours. This creates a deep and complex flavor that will leave you wanting more. To make the dish even more special, many people add five-spice powder and star anise to the broth, giving it a unique and delicious taste. The beef is also marinated in a mixture of soy sauce, rice wine, and sesame oil, adding an extra layer of flavor to the dish.
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Vietnamese Bokchoy Shrimp Soup

Main Ingredients: Shrimp, Oil, Canola, Large Garlic Cloves, Chicken
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Vietnamese Bokchoy Shrimp Soup, also known as Canh Rau Cai Tom, is a light and refreshing soup that is perfect for any season. This dish is a classic in Vietnamese cuisine and is loved for its simplicity and nutritious ingredients. The soup is made with a clear broth that is flavored with fish sauce and soy sauce. The broth is then filled with tender bok choy, succulent shrimp, and lemongrass, giving it a subtle and refreshing flavor. The combination of these ingredients creates a delicate and balanced taste that is sure to please your taste buds. This soup is not only delicious, but it is also packed with nutrients. Bok choy is a great source of vitamins A, C, and K, while shrimp is a great source of protein and omega-3 fatty acids. This makes it a perfect dish for anyone looking for a healthy and satisfying meal.
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Green Soup

Main Ingredients: Virgin Olive Oil, Yellow Onions, Salt, Water, Garlic
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If you're looking for a healthy and flavorful soup, then Green Soup is the perfect choice. This soup is packed with nutrients and antioxidants from a variety of green vegetables, making it a great choice for anyone looking to boost their immune system. The soup is made with a combination of spinach, kale, broccoli, and celery, giving it a bright green color and a rich and earthy flavor. It is then blended into a smooth and creamy consistency, making it a great option for those who prefer a smoother soup. To add a little extra flavor, you can also add some garlic and onion to the soup, giving it a delicious kick. This soup is not only delicious, but it is also low in calories and high in nutrients, making it a great addition to any healthy diet.
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Spring Green Soup

Main Ingredients: Butter Oil, Sweet Onion, Kosher Salt, Garlic Cloves
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Spring Green Soup is a light and refreshing soup that is perfect for the warmer months. This soup is made with a variety of spring vegetables, such as asparagus, peas, and zucchini, giving it a vibrant green color and a fresh and delicious taste. The vegetables are cooked in vegetable broth and blended into a smooth and creamy soup. To add some extra flavor, you can also add some fresh herbs like mint or dill. This soup is not only delicious, but it is also low in calories and high in nutrients, making it a great option for anyone watching their weight. Spring Green Soup is also a great way to use up any leftover vegetables, making it a budget-friendly meal. You can also add some cooked chicken or shrimp to make it a more filling and satisfying dish.
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Spicy Greens and Zucchini Noodle Soup

Main Ingredients: Ground Pork, Garlic, Minced Ginger, Dry Mustard, Ground
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For those who love a little heat in their soup, Spicy Greens and Zucchini Noodle Soup is the perfect choice. This soup is packed with flavor and nutrients from a variety of vegetables, making it a great option for a healthy and satisfying meal. The soup is made with a variety of greens, such as spinach, collard greens, and kale, as well as zucchini noodles, giving it a delicious and unique texture. The broth is then flavored with garlic, ginger, and chili paste, giving it a spicy and flavorful kick. This soup is not only delicious, but it is also low in calories and high in nutrients, making it a great option for anyone looking to maintain a healthy diet.
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Green on Green Soup

Main Ingredients: Onion, Garlic, Carrots, Sweet Potato, Split Peas
Clean Green Soup (Paleo, Vegan) | Gourmande in the Kitchen
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Green on Green Soup is a beautiful and delicious soup that is perfect for any occasion. This soup is made with a variety of green vegetables, such as spinach, broccoli, and peas, giving it a vibrant green color and a delicious and nutritious taste. The soup is then topped with avocado, green onions, and fresh herbs, giving it an extra burst of flavor and texture. This soup is not only delicious, but it is also packed with nutrients and antioxidants, making it a great addition to any healthy diet. Green on Green Soup is also a great way to use up any leftover vegetables, making it a budget-friendly meal. You can also add some cooked chicken or shrimp to make it a more filling and satisfying dish.
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Easy Lentil Soup

Main Ingredients: Vegetable Stock, Water, Lentils, Extra Virgin Olive
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Easy Lentil Soup is a simple and comforting soup that is perfect for a cold day. This soup is made with lentils and a variety of vegetables, such as carrots, celery, and tomatoes, giving it a rich and hearty flavor. The soup is also flavored with garlic, onion, and herbs, like thyme and bay leaves, giving it a delicious and aromatic taste. The lentils also add a good source of fiber and protein, making this soup a satisfying and nutritious meal. This soup is also very easy to make, making it a great option for those who are short on time but still want a healthy and delicious meal. You can also add some crispy bacon or sausage for some extra flavor and protein.
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1-Pot Everyday Lentil Soup

Main Ingredients: Water, Garlic, Shallots, Carrots, Celery, Sea Salt
1-Pot Vegan Lentil Soup | Minimalist Baker Recipes
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This 1-Pot Everyday Lentil Soup is a simple and delicious soup that is perfect for busy weeknights. As the name suggests, this soup only requires one pot, making it a quick and easy meal to prepare. The soup is made with lentils, carrots, celery, and tomatoes, giving it a rich and hearty flavor. It is also flavored with garlic, onion, and herbs, like rosemary and thyme, giving it a delicious and aromatic taste. This soup is not only delicious, but it is also packed with nutrients and fiber, making it a great option for a healthy and satisfying meal. You can also add some crumbled feta cheese or bacon bits for some extra flavor and protein.
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COCONUT GREEN SOUP WITH CELERY, KALE & GINGER

Main Ingredients: Cumin Seeds, Coriander, Coconut Oil, Shallots, Medium
Coconut Green Soup with Celery, Kale & Ginger | Recipe | Green soup ...
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COCONUT GREEN SOUP WITH CELERY, KALE & GINGER | Green soup, Greens ...
Coconut green soup with celery, kale and ginger #vegan - The First Mess ...
This COCONUT GREEN SOUP WITH CELERY, KALE & GINGER is a unique and flavorful soup that is perfect for anyone looking for a dairy-free option. This soup is made with a coconut milk base, giving it a creamy and rich texture. The soup is also packed with nutrients and antioxidants from a variety of green vegetables, such as kale, celery, and spinach. The addition of ginger gives the soup a refreshing and spicy kick, making it a great option for a cold day. This soup is not only delicious, but it is also packed with nutrients, making it a great option for anyone looking to maintain a healthy diet. You can also add some cooked chicken or tofu for some extra protein and texture.
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Italian Sausage White Bean and Collard Green Soup

Main Ingredients: Mild Italian Sausage, Extra Virgin Olive Oil, Onion
Sausage White Bean Soup with Collard Greens- Amee's Savory Dish
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This Italian Sausage White Bean and Collard Green Soup is a hearty and flavorful soup that is perfect for a cold day. This soup is made with Italian sausage, white beans, and collard greens, giving it a delicious and comforting taste. The soup is also flavored with garlic, onion, and Italian herbs, like oregano and basil, giving it a rich and aromatic taste. The combination of these ingredients creates a delicious and satisfying soup that will warm you up from the inside out. This soup is also packed with protein and fiber, making it a great option for a healthy and filling meal. You can also add some parmesan cheese or croutons for some extra flavor and texture.
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Homemade Chicken Noodle Soup

Main Ingredients: Boneless Chicken, Garlic Cloves, Ginger, Bay Leaf
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Homemade Chicken Noodle Soup is a classic and comforting soup that is loved by many. This soup is made with tender chicken, noodles, and a variety of vegetables, giving it a delicious and satisfying taste. The key to making this soup is the homemade broth, which is made by simmering chicken bones, vegetables, and herbs for hours. This creates a rich and flavorful broth that will make all the difference in your soup. This soup is not only delicious, but it is also packed with protein, fiber, and nutrients, making it a great option for a healthy and comforting meal. You can also add some fresh herbs or lemon juice for an extra burst of flavor.
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Egusi Soup - Nigerian Egusi Soup

Main Ingredients: Palm Oil, Crayfish, Seasoning, Meats, Onion, Habanero
Egusi Soup Recipe - How to cook egusi soup - My Active Kitchen
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Egusi Soup, also known as Nigerian Egusi Soup, is a flavorful and hearty soup that is popular in West Africa. This soup is made with egusi seeds, which are ground up and used as a thickening agent, giving the soup a unique and delicious taste. The soup is also packed with vegetables, such as spinach, tomatoes, and bell peppers, as well as meat or fish of your choice. This creates a rich and hearty soup that is perfect for a cold day. Egusi Soup is also packed with protein and nutrients, making it a great option for a healthy and satisfying meal. You can also add some spices, like cayenne pepper or paprika, for some extra heat and flavor.
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Lentil Minestrone Soup

Main Ingredients: Lentils, Diced Celery, Carrot, Onion, Garlic, Diced
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Lentil Minestrone Soup is a hearty and satisfying soup that is perfect for a cold day. This soup is a twist on the classic Italian minestrone soup, with the addition of lentils for an extra boost of protein and fiber. The soup is also packed with a variety of vegetables, such as carrots, celery, and zucchini, giving it a delicious and nutritious taste. The addition of tomato paste and Italian herbs also adds a rich and flavorful base to the soup. This soup is not only delicious, but it is also packed with nutrients, making it a great option for a healthy and satisfying meal. You can also add some parmesan cheese or croutons for some extra flavor and texture.
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Crockpot Miso Vegetable Zoodle Soup

Main Ingredients: Vegetable Broth, Water, Carrots, Napa Cabbage, Minced
Slow-cooker miso vegetable soup | Slow cooker soup, Slow cooker stew ...
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Crockpot Miso Vegetable Zoodle Soup is a simple and delicious soup that is perfect for a busy day. This soup is made with a crockpot, making it a hands-off meal that requires minimal effort. The soup is packed with vegetables, such as carrots, celery, and zucchini noodles, giving it a delicious and nutritious taste. The addition of miso paste adds a unique and savory flavor to the soup, making it stand out from your average vegetable soup. This soup is also packed with nutrients, making it a great option for a healthy and satisfying meal. You can also add some tofu or cooked chicken for some extra protein and texture.
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Bacon and Bean Soup

Main Ingredients: Extra Virgin Olive Oil, Garlic, Yellow Onion, Celery
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Bacon and Bean Soup is a delicious and hearty soup that is perfect for bacon lovers. This soup is made with bacon, white beans, and a variety of vegetables, giving it a rich and flavorful taste. The soup is also packed with protein and fiber, making it a great option for a healthy and satisfying meal. The addition of fresh herbs, like thyme or rosemary, adds an extra layer of flavor to the soup. This soup is also very easy to make, making it a great option for a quick and delicious meal. You can also add some croutons or cheese for some extra flavor and texture.

Ingredients:

1. Tamarind

Tamarind is the star ingredient of this soup, providing its signature tangy flavor. It is a fruit that grows on tamarind trees and is commonly used in Southeast Asian cuisine. Tamarind is rich in antioxidants and anti-inflammatory properties, making it a healthy addition to this soup.

2. Fish Sauce

Fish sauce is an essential ingredient in Vietnamese cooking, and it adds a depth of umami flavor to this soup. It is made from fermented fish and is a staple in many Southeast Asian dishes. Look for a good quality fish sauce, as it can make a huge difference in the overall taste of the soup.

3. Vegetables

The vegetables used in this soup are what give it its vibrant green color. Typically, water spinach, tomatoes, and bean sprouts are used, but you can also add other vegetables like okra or eggplant. These vegetables not only add color but also provide a range of nutrients, making this soup a healthy option.

Instructions:

1. Prepare the tamarind broth

To make the base of the soup, start by boiling tamarind paste in water. Let it simmer for a few minutes until it becomes a thick broth. This broth will be the foundation of the soup and will give it its tangy flavor.

2. Add vegetables and seasonings

Once the tamarind broth is ready, add in the vegetables and seasonings. Let them cook for a few minutes until they are tender. The vegetables should still have a bit of crunch to them, adding texture to the soup.

3. Adjust the flavors

Before serving, taste the soup and adjust the flavors according to your preference. You can add more fish sauce for saltiness or more tamarind paste for tanginess. You can also add some sugar if you prefer a sweeter soup.

Enjoy Your Homemade Vietnamese Green Soup!

With just a few simple steps, you can make a delicious and authentic Vietnamese green soup at home. This soup is packed with flavor and nutrients, making it a perfect addition to any meal. Give this recipe a try and impress your friends and family with your newfound Vietnamese cooking skills.
18 vietnamese green soup recipe You won't believe the taste!

Vietnamese Bokchoy Shrimp Soup

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 15 shrimp large, deveined, tails off but reserved
  • 2 tablespoons oil
  • canola
  • 2 large garlic cloves peeled and sliced thinly
  • 14 1/2 ounces chicken broth + 1 cup water
  • 2 teaspoons fish sauce
  • 2 teaspoons soy sauce
  • 1/4 teaspoon red chili flakes
  • 1/4 teaspoon white pepper
  • 2 teaspoons ginger freshly grated
  • 6 green onions with tops sliced thinly
  • 1 1/2 cups white mushrooms sliced
  • 2 cups greens bokchoy, sliced with
  • 1 lime sliced in wedges
  • 1/4 cup fresh basil chopped, if you can find Thai basil, awesome. If not, sweet basil works.

Nutrition

  • Calories : 180 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 35 milligrams
  • Fat : 14 grams
  • Fiber : 2 grams
  • Protein : 9 grams
  • SaturatedFat : 1 grams
  • Sodium : 490 milligrams
  • Sugar : 2 grams
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