20 Vietnamese Green Beans And Chicken Recipe Taste The Magic Today!
Published on: Mar 19, 2024
Green beans and chicken is a popular combination in Vietnamese cuisine, and for good reason. Not only does it offer a delicious blend of flavors, it also provides a nutritious and balanced meal. In this article, we will explore a simple and easy-to-follow Vietnamese green beans and chicken recipe that is sure to become a favorite in your household.
Main Ingredients: Long Grain Rice, Vegetable Oil, Scallions, Green
Fried rice is a popular dish that can be found in many different cultures and cuisines. It's a simple and delicious way to use up leftover rice and add some protein to your meal. But have you ever tried making fried rice with beer can chicken? It adds a whole new level of flavor and juiciness to this classic dish. Here's a quick and easy recipe for beer can chicken fried rice that will have your taste buds thanking you.
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Chicken Fried Rice
Main Ingredients: Chicken, Corn Starch, Soy Sauce, Vegetable Oil, Baking
Another twist on the classic fried rice, this chicken fried rice recipe uses beer can chicken for a flavorful and hearty meal. The chicken is marinated in a delicious blend of spices and beer, then grilled to perfection before being chopped up and added to the fried rice. It's a tasty and satisfying way to enjoy this popular dish.
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Chicken Stew
Main Ingredients: Chicken Thighs, Olive Oil, Carrots, Small Onion
On a cold and rainy day, there's nothing quite like a warm bowl of chicken stew to comfort and nourish you. This recipe takes it to the next level by using beer can chicken as the main protein. The chicken adds a rich and flavorful element to the stew, making it a hearty and delicious meal that will warm you up from the inside out.
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30-Minute One Pan Lemon Chicken Breast
Main Ingredients: Mushrooms, Green Beans, Chicken Breast, Garlic Cloves
If you're short on time but still want a delicious and healthy meal, look no further than this 30-minute one pan lemon chicken breast recipe. The beer can chicken is seasoned with lemon and herbs, then roasted in the oven with potatoes and green beans for a complete and flavorful meal that requires minimal effort and clean-up.
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Healthy Sesame Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Jasmine Rice
Sesame chicken is a popular dish in Chinese cuisine, but it's often deep-fried and loaded with calories. This healthy sesame chicken recipe uses beer can chicken as a leaner protein option and is baked instead of fried. The result is a delicious and guilt-free version of this beloved dish.
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Chicken Pot Pie with Pepper Chive Biscuits
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Nothing says comfort food like a warm and flaky chicken pot pie. This recipe takes it up a notch by using beer can chicken and adding a twist with pepper chive biscuits on top. It's a perfect blend of savory and spicy flavors that will have you going back for seconds.
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One Pan Whole30 Sausage and Veggie Meal Prep
Main Ingredients: Yellow Potatoes, Green Beans, Chicken, Olive Oil, Baby
If you're following a Whole30 diet or just looking for a healthy and easy meal prep option, this one pan sausage and veggie recipe is a must-try. The beer can chicken adds protein and flavor to this dish, while the veggies provide a variety of nutrients. It's a delicious and convenient way to stick to your healthy eating goals.
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Crispy Chicken Stir Fry
Main Ingredients: Green Beans, Boneless Skinless Chicken Breasts, Toasted
Stir fry is a quick and easy meal that can be customized with whatever protein and veggies you have on hand. This crispy chicken stir fry recipe uses beer can chicken for a juicy and flavorful twist. The chicken is coated in a crispy batter before being stir-fried with vegetables and a delicious sauce. It's a perfect balance of textures and flavors.
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Garlic Chicken & Potatoes
Main Ingredients: Small Red Potatoes, Garlic, Boneless Skinless Chicken
Garlic lovers, this one's for you. This garlic chicken and potatoes recipe combines the bold flavor of garlic with the succulent taste of beer can chicken. The chicken and potatoes are roasted together in the oven, creating a harmonious and flavorful dish that's perfect for a cozy night in.
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Crock Pot Creamy Chicken Stew
Main Ingredients: Boneless Chicken Breasts, Butter, Onion, Small Red
Crock pot meals are a lifesaver for busy days when you still want a delicious and homemade meal. This creamy chicken stew recipe uses beer can chicken for a flavorful and tender protein option. The creamy sauce and hearty vegetables make this a comforting and satisfying meal that's perfect for colder days.
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Baked Garlic Paprika Chicken
Main Ingredients: Chicken Drumsticks, Salt, White Pepper, Bouillon
This baked garlic paprika chicken recipe is a simple and flavorful option for a weeknight dinner. The beer can chicken is marinated in a garlic and paprika seasoning before being baked in the oven. The result is a tender and juicy chicken with a delicious smoky flavor that pairs perfectly with your favorite sides.
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Vietnamese Caramel Chicken and Mushrooms
Main Ingredients: Chicken Pieces, Vegetable Oil, Shallots, Small Yellow
If you're looking to try something new and exciting, this Vietnamese caramel chicken and mushrooms recipe is a must-try. The beer can chicken is marinated in a sweet and savory caramel sauce, then stir-fried with mushrooms for a delicious and unique flavor combination. Serve it over rice for a complete and satisfying meal.
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One Sheet Pan Rosemary Chicken with Potatoes and Green...
Main Ingredients: Bone In, Skin On Chicken Breasts, Butter, Salt, Black
Sheet pan meals are a great way to make a delicious and easy dinner with minimal clean-up. This one sheet pan rosemary chicken with potatoes and green beans recipe is no exception. The beer can chicken is seasoned with rosemary and roasted alongside potatoes and green beans for a simple and flavorful meal.
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Sheet Pan Italian Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt
Another sheet pan option, this Italian chicken recipe takes inspiration from classic Italian flavors. The beer can chicken is marinated in a blend of Italian herbs and spices, then roasted with tomatoes, onions, and peppers for a complete and flavorful meal. Serve it with your favorite pasta or grain for a well-rounded and satisfying dinner.
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Green Bean Soup
Main Ingredients: Olive Oil, Chopped Onion, Garlic, Medium Potatoes
Looking for a unique and tasty way to use up leftover beer can chicken? This green bean soup recipe is the answer. The chicken adds protein and flavor to this hearty and comforting soup, making it a perfect meal for chilly days or when you're feeling under the weather.
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Lemon Chicken With Veggies
Main Ingredients: Olive Oil, Lemons, Minced Garlic, Kosher Salt, Freshly
Lemon chicken is a classic dish that never goes out of style. This lemon chicken with veggies recipe adds a twist by using beer can chicken and adding a variety of vegetables for a complete and nutritious meal. The lemon adds a bright and refreshing flavor to the dish, making it a perfect option for a spring or summer dinner.
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Authentic Paella Valenciana
Main Ingredients: Olive Oil, Chicken, Rabbit, Garlic Cloves, Tomato
Paella is a popular Spanish dish that's known for its bold and complex flavors. This authentic paella valenciana recipe uses beer can chicken as the protein and adds a variety of vegetables and spices for a truly delicious and authentic taste. It's a bit more involved than some of the other recipes on this list, but the end result is definitely worth it.
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Quick Thai Green Curry Chicken
Main Ingredients: Coconut Oil, Chicken Breasts, Fresh Ginger, Jalapeno
If you're a fan of Thai food, you'll love this quick Thai green curry chicken recipe. The beer can chicken is cooked in a flavorful green curry sauce and served over rice for a delicious and satisfying meal. It's a great option for a busy weeknight when you're craving something spicy and flavorful.
This Italian chicken potato and green bean bake is another sheet pan meal that's perfect for busy days. The beer can chicken is marinated in Italian seasoning and served with roasted potatoes and green beans for a complete and flavorful meal. It's a great option for a family dinner or a meal prep option for the week.
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Heart Healthy Leftover Chicken and Vegetable Pie
Main Ingredients: Chicken, Green Beans, Corn, Carrots, Low Sodium Cream
Leftover beer can chicken becomes the star of this heart-healthy chicken and vegetable pie. The chicken is mixed with a variety of vegetables and topped with a flaky crust for a delicious and nutritious meal. It's a great way to use up leftovers and get your daily dose of veggies in a tasty way.
Ingredients:
For the chicken:
1 pound boneless, skinless chicken breast
2 cloves garlic, minced
1 tablespoon fish sauce
1 tablespoon soy sauce
1 teaspoon brown sugar
1 teaspoon cornstarch
1 tablespoon vegetable oil
For the green beans:
1 pound green beans, trimmed and cut into bite-sized pieces
1 tablespoon vegetable oil
2 cloves garlic, minced
1 tablespoon oyster sauce
1 tablespoon fish sauce
1 teaspoon sugar
1/4 cup water
Instructions:
Step 1: Marinate the chicken
1. In a bowl, mix together the minced garlic, fish sauce, soy sauce, brown sugar, and cornstarch.
2. Cut the chicken breast into bite-sized pieces and add it to the marinade. Mix well and let it marinate for at least 30 minutes.
Step 2: Cook the chicken
1. Heat a tablespoon of vegetable oil in a pan over medium-high heat.
2. Add the marinated chicken to the pan and cook until browned and cooked through, about 5-7 minutes.
3. Remove the chicken from the pan and set it aside.
Step 3: Cook the green beans
1. In the same pan, add another tablespoon of vegetable oil.
2. Add the minced garlic and cook until fragrant, about 1 minute.
3. Add the green beans and stir-fry for 2-3 minutes.
4. In a small bowl, mix together the oyster sauce, fish sauce, sugar, and water. Pour this mixture over the green beans and stir-fry for another 2-3 minutes until the green beans are tender.
Step 4: Combine the chicken and green beans
1. Add the cooked chicken back to the pan with the green beans and stir to combine.
2. Cook for an additional 1-2 minutes until everything is heated through.
Step 5: Serve and enjoy!
1. Transfer the green beans and chicken to a serving dish and garnish with sliced green onions or cilantro.
2. Serve hot with steamed rice or noodles.
This Vietnamese green beans and chicken recipe is a perfect balance of protein and vegetables, making it a healthy and satisfying meal. The marinated chicken adds a burst of flavor, while the green beans provide a crunchy texture. The combination of oyster sauce, fish sauce, and sugar creates a savory and slightly sweet sauce that ties everything together. Give this recipe a try and experience the delicious flavors of Vietnamese cuisine in the comfort of your own home.
