20 Vietnamese Garlic Prawns Recipe You Must Try Them!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its bold flavors and fresh ingredients, and one dish that perfectly embodies this is the Vietnamese garlic prawns. This dish is a staple in Vietnamese households, and for good reason. The combination of succulent prawns, fragrant garlic, and aromatic herbs creates a burst of flavor that will leave your taste buds wanting more. In this article, we will take a closer look at the traditional Vietnamese garlic prawns recipe and show you how to recreate this delicious dish in your own kitchen.
Main Ingredients: Butter, Fresh Parsley, Orange Juice, Orange Zest
If you're looking for a tangy twist on traditional garlic prawns, look no further than this recipe. The combination of zesty orange and fragrant garlic creates a burst of flavor in every bite. Serve it over a bed of rice or with a side of grilled vegetables for a complete meal.
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Creamy Garlic Prawns
Main Ingredients: Prawns, Onion, Garlic, Butter, Plain Flour, White Wine
This indulgent recipe takes garlic prawns to the next level by adding a creamy sauce. The rich and velvety texture of the sauce perfectly complements the garlic and prawns, making it a decadent dish that is sure to impress. Serve it with some crusty bread to soak up all the delicious sauce.
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Grilled Garlic Prawns
Main Ingredients: Prawns, Olive Oil, Vegetable Oil, Panko Breadcrumbs
Fire up the grill for this mouthwatering recipe that will have you coming back for more. The smoky and charred flavors from the grill enhance the natural sweetness of the prawns, while the garlic adds a savory kick. Perfect for a summer barbecue or a cozy dinner at home.
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Garlic Butter Prawns
Main Ingredients: Prawns, Salt, Pepper, Cayenne Pepper, Dried Oregano
Is there anything better than the combination of garlic and butter? This recipe takes classic garlic prawns and adds a generous amount of butter for a rich and indulgent dish. Serve it over pasta or with some crusty bread for the ultimate comfort food meal.
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Creamy Tomato Garlic Prawns
Main Ingredients: Prawns, Onion, Garlic, Butter, Plain Flour, Diced
For a creamy and flavorful twist on garlic prawns, try this recipe with a tomato-based sauce. The tangy tomatoes perfectly balance out the pungent garlic, creating a delicious and satisfying meal. Serve it over rice or with some crusty bread to soak up the creamy sauce.
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Garlic Prawns in the Thermomix
Main Ingredients: Italian Parsley, Garlic, Evoo, Prawns, Brandy, Sea
If you have a Thermomix, this recipe is a must-try. The machine helps to infuse the garlic and prawns with flavor, creating a dish that is bursting with garlic goodness. Plus, the Thermomix makes cooking a breeze, so you can have this dish on the table in no time.
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Pan-fried Garlic Prawns with Soy Sauce
Main Ingredients: Soy Sauce, Chinese Cooking Wine, Brown Sugar, Vegetable
This recipe takes a different approach by incorporating soy sauce for a salty and umami flavor. The prawns are pan-fried to perfection and then tossed in a delicious garlic and soy sauce mixture. Serve it as an appetizer or as a main dish with some steamed vegetables and rice.
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Spanish Garlic Prawns (Gambas al Ajillo)
Main Ingredients: Olive Oil, Garlic, Chilli Flakes, Prawns, Salt, Pepper
If you're a fan of Spanish cuisine, you have to try this classic dish of garlic prawns, or Gambas al Ajillo. The prawns are cooked in a flavorful blend of olive oil, garlic, and chili flakes, creating a spicy and savory dish that is perfect for sharing.
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Sri Lankan Style Chilli Garlic Prawns
Main Ingredients: Prawns, Vegetable Oil, Garlic, Fresh Red Chilli
For those who like a bit of heat, this Sri Lankan style garlic prawn recipe is a must-try. The prawns are cooked in a spicy and flavorful sauce, with the addition of garlic adding a depth of flavor. Serve it with some rice or naan bread for a delicious and satisfying meal.
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Hakka Noodles With Chilli Garlic Prawns
Main Ingredients: Noodles, Onion, Red Bell Pepper, Yellow Bell Pepper
Put a spin on the classic garlic prawn recipe by serving it over a bed of Hakka noodles. The combination of garlic and noodles creates a delicious and comforting dish that is perfect for a weeknight dinner. Add some veggies for a nutritious and well-rounded meal.
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Healthy Garlic Prawns
Main Ingredients: Prawns, Olive Oil, Garlic Cloves, Red Chili Powder
Who says garlic prawns can't be healthy? This recipe uses a light and flavorful marinade to infuse the prawns with garlic and other fresh herbs and spices. Serve it over a bed of quinoa or with a side of roasted vegetables for a nutritious and delicious meal.
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Garlic Prawns & Gnocchi In A Creamy Parmesan Sauce
Main Ingredients: Prawns, Olive Oil, Salt, Pepper, Gnocchi, Basil Leaves
For a decadent and indulgent meal, try this recipe that combines garlic prawns and gnocchi in a creamy parmesan sauce. The creamy and rich sauce pairs perfectly with the garlic prawns, creating a dish that is sure to impress your taste buds.
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Steamed Garlic Prawns
Main Ingredients: Spring Onions, Garlic Cloves, Vegetable Oil, Sea Salt
If you're looking for a healthier option, try this steamed garlic prawn recipe. The prawns are infused with the flavors of garlic and Asian spices, creating a light and flavorful dish that is perfect for a quick and easy meal. Serve it with some steamed rice for a complete meal.
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Simple Garlic Prawns With Capers And Butter
Main Ingredients: Unsalted Butter, Garlic, Capers, Prawns, Salt, Pepper
This simple yet delicious recipe takes garlic prawns to a whole new level by adding capers and butter. The tangy and salty capers perfectly balance out the rich and buttery sauce, creating a dish that is full of flavor. Serve it with some crusty bread to soak up all the delicious sauce.
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Chili Garlic Prawns on Sauteed Spinach and Sesame...
Main Ingredients: Couscous, Water, Salt, Sesame Oil, Chili Garlic Sauce
For a meal that is as nutritious as it is delicious, try this recipe that pairs garlic prawns with sautéed spinach and sesame seeds. The combination of garlic and spinach creates a flavorful and healthy dish that is perfect for a light lunch or dinner.
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Thai Crispy Garlic Prawns
Main Ingredients: Prawns, Garlic Cloves, Coriander Roots, Ground White
This Thai-inspired recipe takes garlic prawns to a whole new level by adding a crispy coating. The prawns are coated in a spicy and flavorful batter and then fried to crispy perfection. Serve it with a side of rice and some sweet chili sauce for a delicious and satisfying meal.
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Mum’s Famous Garlic Prawns
Main Ingredients: Prawns, Garlic Cloves, Coriander Roots, White
Family recipes are always the best, and this one is no exception. This recipe for garlic prawns is passed down from generation to generation and is sure to become a favorite in your household. The combination of garlic and other secret ingredients creates a mouthwatering dish that is sure to please.
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Vietnamese Salt & Pepper Prawns (Tom Rang Muoi)
Main Ingredients: Prawns, Corn Starch, Salt, Black Pepper, Granulated
This Vietnamese-inspired recipe puts a twist on traditional garlic prawns by adding a salt and pepper coating. The prawns are cooked to perfection and served with a tangy and spicy dipping sauce. Serve it as an appetizer or as a main dish with some steamed rice.
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Easy Grilled Prawns
Main Ingredients: Prawns, Garlic, Red Chillies, Flat Leaf Parsley, Olive
This quick and easy recipe is perfect for those busy weeknights when you still want to enjoy a delicious meal. The prawns are marinated in a garlic and herb mixture and then grilled to perfection. Serve it with your favorite side dishes for a complete and satisfying meal.
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Garlic Prawns
Main Ingredients: Olive Oil, Butter, Garlic, Chilli Flakes, Prawns, Flat
Last but certainly not least, this classic garlic prawn recipe is a must-try. The simple and flavorful marinade allows the natural sweetness of the prawns to shine through, with the garlic adding a punch of flavor. Serve it with your favorite sides for a delicious and satisfying meal.
The Ingredients
To make the perfect Vietnamese garlic prawns, you will need the following ingredients:
1 pound of prawns - Fresh is always best, but frozen prawns can also be used. Just make sure to defrost them before cooking.
4 cloves of garlic - The star of this dish, garlic adds a rich and robust flavor to the prawns.
1 tablespoon of fish sauce - This is a staple ingredient in Vietnamese cuisine and adds a salty and savory element to the dish.
1 tablespoon of soy sauce - This adds a depth of flavor to the prawns and pairs well with the fish sauce.
1 tablespoon of oyster sauce - This adds a touch of sweetness and richness to the dish.
1 tablespoon of sugar - This balances out the flavors and adds a hint of sweetness.
1/4 cup of chopped spring onions - These add a fresh and slightly oniony flavor to the dish.
1/4 cup of chopped cilantro - This herb adds a refreshing and citrusy taste to the prawns.
1/4 cup of chopped basil - This herb adds an earthy and slightly minty flavor to the dish.
1 red chili, chopped - This adds a spicy kick to the prawns, but can be omitted if you prefer a milder flavor.
1 tablespoon of vegetable oil - This is used for cooking the prawns.
The Method
Step 1: Prepare the Prawns
Start by cleaning and deveining the prawns. If using frozen prawns, make sure to defrost them completely before cooking. Pat the prawns dry with paper towels and set aside.
Step 2: Make the Marinade
In a small bowl, mix together the fish sauce, soy sauce, oyster sauce, sugar, and chopped garlic. Pour the marinade over the prawns and let them marinate for at least 30 minutes, or up to 2 hours for maximum flavor.
Step 3: Cook the Prawns
Heat a tablespoon of vegetable oil in a pan over medium-high heat. Add the marinated prawns and cook for 2-3 minutes on each side until they turn pink and are cooked through.
Step 4: Add the Herbs and Spices
Once the prawns are cooked, add the chopped spring onions, cilantro, basil, and red chili to the pan. Give everything a quick stir and cook for another minute until the herbs are slightly wilted.
Step 5: Serve and Enjoy
Transfer the Vietnamese garlic prawns to a serving dish and garnish with more chopped herbs and a squeeze of lime juice. Serve with steamed rice or noodles and enjoy this delicious and flavorful dish.
Final Thoughts
The Vietnamese garlic prawns recipe is a simple yet flavorful dish that is perfect for any occasion. The combination of fresh prawns, aromatic herbs, and savory seasonings creates a burst of flavor that will transport your taste buds to Vietnam. So next time you're craving seafood, give this recipe a try and experience the taste of Vietnam in your own home.
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