15 Vietnamese Garlic Mayonnaise Recipe Experience Flavor Like Never Before!

Published on: Mar 19, 2024

Vietnamese cuisine is known for its bold and vibrant flavors, and one of the key ingredients that adds a unique kick to many dishes is garlic mayonnaise. This creamy and flavorful condiment is a staple in Vietnamese households, often used as a dipping sauce for meats, vegetables, and even as a spread for sandwiches. While there are many variations of garlic mayonnaise, this Vietnamese recipe is sure to impress with its perfect balance of tangy, savory, and sweet flavors. So, let's dive into how to make this delicious Vietnamese garlic mayonnaise at home.

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Basic Aioli - A Garlic Mayonnaise Spread or Sauce

Main Ingredients: Garlic, Mayonnaise, Lemon Juice, Salt

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Aioli is a classic French sauce made with garlic, olive oil, and egg yolks. It's often served as a spread or dip, and pairs perfectly with grilled meats and vegetables. This basic aioli recipe is easy to make and can be customized with your favorite herbs and spices.

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Aioli (Garlic Mayonnaise)

Main Ingredients: Egg, Lemon Juice, Garlic, Dijon Mustard, Olive Oil

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If you love garlic, then you'll love aioli. This creamy and flavorful sauce is made with garlic, mayonnaise, and a touch of lemon juice. It's perfect for spreading on sandwiches, dipping vegetables, or using as a marinade for grilled meats.

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Vietnamese Pho Soup

Main Ingredients: Beef Broth, Water, Yellow Onion, Garlic, Star Anise

Authentic Vietnamese Beef Pho Noodle Soup (Phở Bò) - Delightful Plate

Pho is a popular Vietnamese noodle soup that is typically served with thinly sliced beef or chicken. The broth is made with a variety of spices and herbs, giving it a rich and complex flavor. This hearty soup is perfect for a cold day or when you're feeling under the weather.

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Crispy Tilapia Fingers with Lemon-Garlic Mayonnaise

Main Ingredients: Tilapia Fillets, Flour, Eggs, Panko, Salt, Ground Black

Panko Fish Fingers with Lemon & Garlic Mayonnaise - The Fish Wife

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Make-Ahead - Page 9 of 16 - Once Upon a Chef

If you're looking for a new way to enjoy tilapia, try making these crispy tilapia fingers. The fish is coated in a seasoned breadcrumb mixture and baked until golden and crispy. Serve them with a tangy lemon-garlic mayonnaise for a delicious and satisfying meal.

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Garlic Mayonnaise, Homemade Mayonnaise, Aioli

Main Ingredients: Egg, Cloves, Garlic, Vinegar, Olive Oil, Salt

Garlic Aioli Recipe (Classic and Cheater Versions) from The Food ...

Garlic mayonnaise, also known as aioli, is a delicious and versatile sauce that can be used as a spread, dip, or marinade. This homemade version is easy to make and tastes much better than store-bought varieties. It's perfect for adding a burst of flavor to sandwiches, salads, and more.

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Garlic Mayonnaise

Main Ingredients: Garlic, Sea Salt, Egg Yolks, White Wine Vinegar, Olive

Garlic Mayonnaise, Eggless Garlic Mayonnaise recipe

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This simple garlic mayonnaise recipe is perfect for those who love the flavor of garlic but don't want to spend a lot of time in the kitchen. It only requires a few ingredients and can be made in just a few minutes. Use it as a dipping sauce for fries, chicken tenders, or veggies.

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Vietnamese Chicken Meatballs

Main Ingredients: Ground Chicken, Fish Sauce, Onion, Garlic, Lemongrass

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These Vietnamese chicken meatballs are packed with flavor and are a great alternative to traditional beef meatballs. The addition of Asian-inspired ingredients like fish sauce, ginger, and cilantro gives them a unique and delicious taste. Serve them over rice or in a banh mi sandwich for a tasty meal.

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Aquafaba Garlic Mayonnaise

Main Ingredients: Aquafaba, Sunflower Oil, Dijon Mustard, Salt, Lemon

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Aquafaba, or the liquid from a can of chickpeas, is a great vegan substitute for eggs in recipes like mayonnaise. This garlic mayonnaise made with aquafaba is creamy, tangy, and perfect for those following a plant-based diet. Use it as a spread on sandwiches or as a dip for veggies.

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Easy Garlic Mayonnaise

Main Ingredients: Egg, Dijon Mustard, Lemon Juice, Garlic, Salt

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This easy garlic mayonnaise is a great way to add a burst of flavor to your favorite dishes. It only requires a few simple ingredients and can be made in just a few minutes. Use it as a spread on sandwiches, a dip for fries, or a marinade for grilled meats.

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BLT with Cayenne-Garlic Mayonnaise

Main Ingredients: Thick Cut Bacon, Ripe Tomato, Butter Lettuce, Levain

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A classic BLT sandwich gets a flavor upgrade with the addition of cayenne-garlic mayonnaise. The spicy mayo adds a kick of heat to the sandwich, making it even more delicious. Serve it with a side of chips or fries for a satisfying meal.

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Yellow Beans Garlic Mayonnaise Spread

Main Ingredients: Yellow Beans, Boiling Water, Garlic Cloves, Mayonnaise

Yellow Bean Salad With Garlic And Homemade Mayonnaise

5 flavored mayonnaise recipes to relish your sandwich - womentips.co

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This yellow beans garlic mayonnaise spread is a great way to use up leftover beans and add some flavor to your sandwiches or wraps. The creamy and tangy mayonnaise pairs perfectly with the earthiness of the beans. Spread it on your favorite bread or use it as a dip for veggies.

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Steak & Chips with Garlic Mayonnaise

Main Ingredients: Steak, Olive Oil, Salt, Black Pepper, Egg Yolks, Lemon

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This steak and chips with garlic mayonnaise recipe is a delicious and satisfying meal that's perfect for a date night or special occasion. The steak is seasoned with a blend of spices and served with crispy homemade chips and a tangy garlic mayo for dipping.

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Vietnamese Caramel Chicken

Main Ingredients: Chicken Thighs, Oil, Garlic, Jalapeno, Sugar, Fish

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Vietnamese Coconut Caramel Chicken - Yummy Recipe

This Vietnamese caramel chicken is a must-try for any Asian food lover. The chicken is coated in a sweet and savory caramel sauce and served over rice. It's a simple and flavorful dish that's perfect for a weeknight dinner.

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Steak And Chips With Garlic Mayonnaise

Main Ingredients: Steak, Olive Oil, Salt, Black Pepper, Large Potato

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Take your steak and chips game to the next level with this recipe for steak and chips with garlic mayonnaise. The steak is marinated in a mixture of herbs and spices and served with crispy homemade chips and a tangy garlic mayo for dipping.

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Vietnamese Lemongrass Chicken

Main Ingredients: Chicken Thighs, Lemongrass, Garlic, Thai Chili

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This Vietnamese lemongrass chicken is bursting with flavor and is sure to become a new family favorite. The chicken is marinated in a flavorful mixture of lemongrass, garlic, and spices, then grilled to perfection. Serve it with rice and a side of veggies for a complete meal.

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Mouthwatering Breaded Mayonnaise Chicken

Main Ingredients: Boneless Chicken Breasts, Mayonnaise, Parmesan Cheese

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This breaded mayonnaise chicken is a delicious and easy meal that's perfect for busy weeknights. The chicken is coated in a mixture of mayonnaise, breadcrumbs, and herbs, then baked until crispy and golden. Serve it with your favorite sides for a satisfying meal.

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Herbed Mayonnaise

Main Ingredients: Mayonnaise, Crushed Garlic, Dried Basil, Dried Oregano

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This herbed mayonnaise is a versatile sauce that can be used in a variety of dishes. It's made with fresh herbs, garlic, and mayonnaise, and can be used as a spread, dip, or marinade. Try it on sandwiches, grilled meats, or as a dressing for salads.

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Vietnamese Peanut Sauce

Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter

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Peanut sauce is a popular condiment in Vietnamese cuisine and is often used as a dip for spring rolls, tofu, or meat skewers. This easy recipe combines creamy peanut butter, garlic, soy sauce, and a few other ingredients for a flavorful and versatile sauce.

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Spanish Alioli Garlic Mayonnaise Sauce

Main Ingredients: Garlic Cloves, Kosher Salt, Egg Yolks, Fresh Lemon

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Alioli is a Spanish version of aioli that is made with garlic, olive oil, and egg yolks. It's often served with seafood, grilled meats, or as a dip for bread. This creamy and flavorful sauce is easy to make and adds a delicious touch to any meal.

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Oregano and Garlic Mayonnaise

Main Ingredients: Dijon Mustard, Eggs, Rice Vinegar, Salt, Peanut Oil

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This oregano and garlic mayonnaise is a simple and tasty sauce that can be used in a variety of dishes. The addition of oregano adds a unique and delicious flavor to the classic garlic mayo. Use it as a spread on sandwiches, a dip for veggies, or a marinade for chicken or fish.

Ingredients:

• 3 cloves of garlic

• ½ cup of mayonnaise

• 1 tablespoon of lime juice

• 1 teaspoon of sugar

• ½ teaspoon of salt

• ½ teaspoon of black pepper

To start off, we can't talk about Vietnamese garlic mayonnaise without mentioning the star ingredient: garlic. Known for its pungent and distinct flavor, garlic is a key component in many Vietnamese dishes. In this recipe, freshly minced garlic is used to add a strong and aromatic taste to the mayonnaise. It is important to use fresh garlic as it gives a more intense flavor compared to garlic powder or pre-minced garlic. Next, we have the base of the mayonnaise, which is mayonnaise itself. You can use either store-bought mayonnaise or make your own at home. However, if you want a truly authentic taste, homemade mayonnaise is the way to go. The mayonnaise adds a rich and creamy texture to the garlic mayo, making it the perfect dipping sauce or spread. To balance out the strong flavors of garlic and mayonnaise, we need a few key ingredients. Lime juice adds a tangy and refreshing taste, while sugar brings a touch of sweetness to the sauce. Salt and black pepper are used to enhance the overall flavor and add a subtle hint of spice. To make this Vietnamese garlic mayonnaise, simply mix all the ingredients together in a bowl until well combined. You can also use a food processor for a smoother and creamier consistency. Once mixed, refrigerate the garlic mayo for at least 30 minutes to allow the flavors to fully develop. In conclusion, this Vietnamese garlic mayonnaise recipe is a must-try for any food lover. With its bold and delicious flavors, it is sure to elevate any dish it is paired with. So the next time you're craving some Vietnamese cuisine, don't forget to whip up a batch of this irresistible garlic mayo.