15 Vietnamese Garlic Crab Spagette Recipe Try These Culinary Delights!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its bold and vibrant flavors, and one dish that encapsulates this perfectly is the garlic crab spaghetti. This mouth-watering dish combines the sweetness of crab with the pungent kick of garlic, creating a harmonious blend of flavors that will leave your taste buds wanting more. In this article, we will take you through a step-by-step guide on how to make the perfect Vietnamese garlic crab spaghetti at home. Get ready to impress your family and friends with this delicious and professional dish.
Main Ingredients: Cream Cheese, Mayonnaise, Shredded Parmesan Cheese
Indulge in a creamy and flavorful hot crab dip that will be the star of any party or gathering. Made with fresh crab meat, cream cheese, and a blend of seasonings, this dip is easy to make and delicious to eat. Serve it with crackers, pita chips, or vegetables for a tasty appetizer that everyone will love.
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Crab Boil
Main Ingredients: Salt, Cayenne, Onion, Lemon, Garlic, Small New
Experience the flavors of the sea with a classic crab boil. This southern tradition involves boiling crab, corn, potatoes, and sausage in a flavorful spice mix to create a hearty and satisfying meal. Butter and Old Bay seasoning are essential ingredients for a delicious and authentic crab boil experience.
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Crab Rangoon
Main Ingredients: Wonton Wrappers, Cream Cheese, Crab, Scallions, Garlic
Satisfy your cravings for Chinese food with homemade crab Rangoon. These crispy and flavorful appetizers are filled with a creamy mixture of crab, cream cheese, and green onions. Serve them with sweet and sour sauce for dipping and watch them disappear in no time.
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Crab Au Gratin
Main Ingredients: Butter, Garlic, Sauce, White Pepper, Salt, Crabs, Green
Impress your guests with a decadent and savory dish of crab au gratin. This French-inspired dish combines lump crab meat with a rich and creamy sauce made with cheese, cream, and white wine. Bread crumbs on top add a crunchy texture to this luxurious seafood dish.
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Butter Garlic Crab
Main Ingredients: Crabs, Garlic, Green Chillies, Butter, Olive Oil, Salt
For a simple and delicious way to enjoy crab, try this butter garlic crab recipe. The garlicky and buttery sauce pairs perfectly with the sweet and succulent crab meat. Roasted potatoes and green beans make the perfect side dish for this flavorful seafood entree.
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The Very Best Hot Crab Dip
Main Ingredients: Cream Cheese, Mayonnaise, Sour Cream, Pepper Jack
This hot crab dip recipe is a must-try for any seafood lover. Made with fresh lump crab meat, cream cheese, and mayonnaise, this dip is rich and creamy with a hint of spice from Old Bay seasoning. Bake it until golden brown and serve it with crackers or crostini for a crowd-pleasing appetizer.
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The Best Bun Rieu, Vietnamese Crab Noodle Soup
Main Ingredients: Rice, Riblets, Cold Water, Dried Shrimp, Salt, Rock
If you're looking for a light and flavorful meal packed with fresh seafood, try making Bun Rieu, a Vietnamese crab noodle soup. This brothy and spicy soup is made with crab meat, tomatoes, vermicelli noodles, and fresh herbs. The complex flavors of this dish will have you craving it again and again.
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Lobster, Crab and Shrimp Macaroni and Cheese
Main Ingredients: Penne Pasta, Whole Milk, Half Half, Butter, Extra
Elevate your mac and cheese game with this decadent and indulgent recipe for lobster, crab, and shrimp macaroni and cheese. This luxurious dish is made with three types of seafood, three types of cheese, and seasonings like Old Bay and paprika. Bake it until bubbly and golden brown for a satisfying and comforting meal.
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Tương Chấm Nem Nướng (Vietnamese Grilled Pork Orange...
Main Ingredients: Water, Chicken Broth, Shrimps, Garlic, Crab, Shrimp
This Vietnamese dipping sauce is the perfect accompaniment to Nem Nướng, grilled pork meatballs. Made with orange juice, fish sauce, sugar, and garlic, this sauce is sweet, savory, and tangy. It can also be used as a marinade for other meats or as a dressing for salads.
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Seafood Enchiladas
Main Ingredients: Butter, All Purpose Flour, Lobster Stock, Heavy Cream
Put a twist on traditional enchiladas with this seafood version. Filled with crab, shrimp, and fish, these enchiladas are flavorful and filling. Top them with a creamy and spicy enchilada sauce and bake until cheesy and bubbly. Serve with rice and beans for a complete meal.
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Louisiana Corn & Crab Bisque
Main Ingredients: Unsalted Butter, Chopped Onion, Chopped Green Bell
Warm up with a bowl of corn and crab bisque, a creamy and satisfying soup with Louisiana flavors. This rich and flavorful soup is made with corn, crab meat, heavy cream, and spices like cayenne pepper and thyme. Serve with crusty bread for a hearty and comforting meal.
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Vietnamese tamarind crabs
Main Ingredients: Crabs, Olive Oil, Shallots, Garlic Cloves, Peppercorns
For a sweet and tangy seafood dish, try making Vietnamese tamarind crabs. This popular and flavorful dish is made with crab cooked in a sauce made with tamarind, pineapple juice, fish sauce, and garlic. It can be served over rice or with crusty bread for dipping.
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Creamy Seafood Enchiladas
Main Ingredients: Unsalted Butter, Diced Onion, Garlic, Shrimp, Crab
This creamy seafood enchilada recipe is a crowd-pleaser that is easy to make and full of flavor. Made with a mixture of crab, shrimp, and fish, these enchiladas are topped with a creamy sauce made with heavy cream, cheese, and seasonings. Bake until golden brown and serve with rice and beans.
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Seafood Gumbo
Main Ingredients: Vegetable Oil, Ap Flour, Yellow Onions, Bell Pepper
Experience the flavors of New Orleans with a seafood gumbo that is full of spice and flavor. This hearty and satisfying stew is made with shrimp, crab, andouille sausage, and okra in a thick and spicy roux. Serve this creole classic with rice and cornbread for a delicious and filling meal.
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Seafood Alfredo
Main Ingredients: Zucchini, Noodles, Shrimp, Crab, Scallops, Fresh
If you're a fan of Italian food and seafood, this seafood Alfredo recipe is a must-try. Made with shrimp, crab, and scallops in a creamy and cheesy Alfredo sauce, this pasta dish is satisfying and flavorful. Garnish with fresh parsley and serve with garlic bread for a complete and delicious meal.
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The Very Best Cold Crab Dip
Main Ingredients: Cream Cheese, Mayonnaise, Sour Cream, Pepper Jack
For a refreshing and flavorful dip, try this cold crab dip recipe. Made with fresh lump crab meat, sour cream, and mayonnaise, this dip is packed with flavor from seasonings like Worcestershire sauce, hot sauce, and lemon juice. Serve with crackers or chips for a delicious and easy appetizer.
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San Francisco Cioppino Seafood Stew
Main Ingredients: Butter, Onion, Fennel Bulb, Garlic, Fresh Parsley
This San Francisco-style seafood stew is a delicious and hearty meal that will transport you to the coast with every bite. Made with shrimp, crab, clams, and fish in a tomato-based broth, this stew is full of flavor from herbs like thyme and bay leaves. Serve with sourdough bread for a complete and satisfying meal.
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Classic Seafood Boil
Main Ingredients: Clams, Shrimp, Crab, Smoked Sausage, Corn On The Cob
Gather your friends and family for a classic seafood boil that is fun and delicious. This southern tradition involves boiling a variety of seafood, corn, potatoes, and sausage in a spice mix. Serve it on a tablecloth for a festive and memorable meal.
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Authentic Venetian Crab Linguine
Main Ingredients: Crabs, Egg Linguine, Olive Oil, Garlic, Cherry
Experience the flavors of Italy with an authentic Venetian crab linguine dish. Made with fresh crab meat, linguine pasta, and a light and flavorful sauce made with white wine, garlic, and parsley, this pasta dish is simple yet delicious. Serve with crusty bread for sopping up the sauce.
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Cheesy Crab Pasta
Main Ingredients: Pasta Shells, Olive Oil, Onion, Green Bell Pepper
This cheesy crab pasta is a comforting and satisfying dish that is perfect for a weeknight meal. Made with crab meat, pasta, and a creamy and cheesy sauce, this dish is easy to make and full of flavor. Top with breadcrumbs and bake for a crunchy and delicious meal.
The Perfect Balance of Sweet and Savory
Ingredients:
To make this delectable dish, you will need crab meat, spaghetti, garlic, butter, fish sauce, sugar, black pepper, and green onions. These ingredients may seem simple, but when combined, they create an explosion of flavors that will take your taste buds on a journey to Vietnam.
Method:
To start, cook the spaghetti according to the package instructions. While the spaghetti is cooking, melt butter in a pan and add minced garlic. Let the garlic cook until it becomes fragrant. Next, add the crab meat to the pan and stir to combine with the garlic and butter. Then, add fish sauce, sugar, and black pepper to the pan, and continue to stir until the crab meat is coated in the sauce.
Bringing it all Together
Once the spaghetti is cooked, drain it and add it to the pan with the crab and sauce. Toss everything together until the spaghetti is coated in the sauce and the flavors are well combined. Finally, top with chopped green onions for a fresh and aromatic touch. Your Vietnamese garlic crab spaghetti is now ready to be served.
Impress Your Guests with this Professional Dish
This Vietnamese garlic crab spaghetti is not only delicious, but it also has a sophisticated and professional touch to it. The combination of sweet, savory, and pungent flavors creates a well-balanced dish that is sure to impress your family and friends. Serve it as a main course or as a side dish, and watch as your guests go back for seconds and thirds. With this recipe, you can bring a taste of Vietnam to your own kitchen and enjoy the flavors of this vibrant country.