16 Vietnamese Garlic Butter Noodles Recipe Try These Culinary Delights!

Published on: Mar 19, 2024

Garlic butter noodles are a beloved dish in Vietnamese cuisine, known for their rich and savory flavors. With a simple yet flavorful recipe, these noodles can be made at home to satisfy any craving for Asian-inspired comfort food. In this article, we will provide a step-by-step guide on how to make authentic Vietnamese garlic butter noodles that will impress your taste buds and your dinner guests. So, put on your apron and let's get cooking!

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1 of 20

Hibachi Dinner at Home

Main Ingredients: Mayo, Granulated Sugar, Garlic Powder, Paprika, Melted
Hibachi Dinner at Home - Coop Can Cook
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Who says you have to go out to enjoy a delicious hibachi dinner? With this recipe, you can recreate a hibachi-style meal right in your own backyard. Marinated in a savory blend of soy sauce, brown sugar, and garlic, this beer can chicken is bursting with flavor. Serve it with fried rice, grilled vegetables, and a side of yum yum sauce for the ultimate hibachi experience.
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Cajun Lobster Tails

Main Ingredients: Lobster Tails, Garlic Butter, Butter, Lemon Juice
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Elevate your beer can chicken game with this Cajun-inspired recipe. Lobster tails are stuffed with a mixture of butter, breadcrumbs, and Cajun seasoning, then placed on top of a beer can chicken before being grilled to perfection. The result? A mouthwatering combination of tender chicken and juicy lobster, with a hint of spice. Your taste buds will thank you.
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Broccoli Cheddar Soup

Main Ingredients: Butter, Large Onion, Large Carrot, Garlic Cloves
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Yes, you read that right. This beer can chicken recipe incorporates the flavors of a classic broccoli cheddar soup into a delicious main dish. The chicken is stuffed with a mixture of broccoli, cheddar cheese, and bacon, and then cooked to perfection on the grill. The end result? A creamy, cheesy, and satisfying meal that will have you going back for seconds.
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Skillet Garlic Butter Steak and Shrimp

Main Ingredients: Steaks, Salt, Pepper, Olive Oil, Butter, Large Shrimp
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If you’re a fan of surf and turf, then this beer can chicken recipe is for you. A delicious combination of tender steak, succulent shrimp, and juicy chicken, all cooked in a garlic butter sauce. This dish is perfect for a special occasion or as a treat for yourself. Serve with your favorite side dishes and enjoy!
5 of 20

Lasagna Garlic Bread Boat

Main Ingredients: Baguette, Garlic Butter, Grated Mozzarella, Fresh
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Lasagna Stuffed Garlic Bread, the quick weeknight dinner everyone loves.
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Get ready for a twist on a classic Italian dish with this beer can chicken recipe. A hollowed-out loaf of bread is filled with layers of lasagna noodles, marinara sauce, and a mix of Italian cheeses before being topped with a beer can chicken. The bread soaks up all the delicious flavors, making it the perfect accompaniment to the tender and flavorful chicken.
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Beer Cheese Soup

Main Ingredients: Thick Cut Bacon, Butter, Small Onion, Celery, Carrot
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This hearty soup is perfect for those colder days when you want something warm and comforting. Made with ingredients like beer, cheddar cheese, and bacon, this beer can chicken recipe is sure to be a hit with the whole family. Serve it with some crusty bread for dipping and enjoy a cozy and delicious meal.
7 of 20

Garlic Parmesan Breadstick

Main Ingredients: Warm Water, Bread Flour, Olive Oil, Sugar, Salt, Yeast
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Who says you can’t have breadsticks with your beer can chicken? This recipe combines the two into one delicious dish. The chicken is stuffed with a mixture of garlic, parmesan cheese, and herbs, and then placed on top of a bed of breadsticks. As the chicken cooks, the breadsticks soak up all the delicious flavors, making them the perfect side dish.
8 of 20

Garlic Butter Filet Mignon

Main Ingredients: Filet Mignon, Worcestershire Sauce, Pepper, Granulated
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Impress your dinner guests with this beer can chicken recipe that incorporates a filet mignon into the mix. The chicken is stuffed with a garlic butter mixture and then placed on top of a filet mignon before being grilled to perfection. The result? A juicy and flavorful combination that will have everyone asking for seconds.
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Almond-Crusted Halibut with Lemon Garlic Butter

Main Ingredients: Garlic, Fresh Lemon Juice, Lemon Zest, Salt, Ground
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If you’re looking for a lighter and healthier option, this beer can chicken recipe is for you. A flaky halibut fillet is coated in a crunchy almond crust and topped with a lemon garlic butter sauce. The chicken is placed on top of the halibut and grilled to perfection. Serve with a side of roasted vegetables for a complete and delicious meal.
10 of 20

Benihana Fried Rice

Main Ingredients: Large Carrots, Large Onion, Green Onions, Large Eggs
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Craving some Asian flavors? Look no further than this beer can chicken recipe. The chicken is marinated in a blend of soy sauce, ginger, and sesame oil, giving it a delicious Asian twist. Serve it with a side of homemade fried rice for a Benihana-inspired meal that your family and friends will love.
11 of 20

Cowboy Breakfast Sandwiches

Main Ingredients: Breakfast Sausage Patties, Eggs, Half And Half, Salt
Cowboy Breakfast Sandwiches (vegan)
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Who said beer can chicken is just for dinner? This breakfast-inspired recipe combines a classic egg sandwich with a beer can chicken for a hearty and satisfying meal. The chicken is stuffed with a mixture of scrambled eggs, bacon, and cheese, and then grilled to perfection. Serve on a toasted English muffin for a delicious breakfast sandwich.
12 of 20

Lobster Tail with Scallops & Lemon Orzo

Main Ingredients: Lobster Tails, Butter, Olive Oil, Garlic, Salt, Onion
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Another surf and turf option, this beer can chicken recipe combines tender lobster tail and succulent scallops with a flavorful lemon orzo. The chicken is stuffed with a garlic herb butter mixture and then placed on top of the seafood and orzo before being grilled. The result? A luxurious and delicious meal that is perfect for a special occasion.
13 of 20

Simple Sous Vide Rib Eye Steak

Main Ingredients: Rib Eye, Salt, Freshly Ground Pepper, Garlic Butter
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This beer can chicken recipe takes a classic steak dinner to the next level. The chicken is stuffed with a mixture of garlic, thyme, and rosemary, and then placed on top of a perfectly cooked rib eye steak. Cooked using the sous vide method, this steak is tender and juicy, making it the perfect accompaniment to the flavorful chicken.
14 of 20

Grilled Bacon Wrapped Beef Tenderloins with Garlic &...

Main Ingredients: Beef Tenderloin, Bacon Strips, Marinade, A1 Steak
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If you’re a meat lover, this beer can chicken recipe is for you. Tender beef tenderloins are wrapped in bacon and grilled to perfection before being topped with a beer can chicken. The combination of flavors and textures in this dish is sure to satisfy your cravings and leave you feeling satisfied.
15 of 20

Crawfish Bread

Main Ingredients: French Bread, Garlic Butter, Butter, Yellow Onions
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This unique and flavorful recipe combines two Southern favorites: crawfish and beer can chicken. The chicken is stuffed with a mixture of garlic, onions, and crawfish, and then grilled to perfection. The result? A delicious and spicy combination that will transport you straight to the bayou.
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Grilled Hasselback Potatoes from @zimmysnook

Main Ingredients: Russet Potatoes, Garlic Butter, Salt, Freshly Ground
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No meal is complete without some delicious side dishes, and these grilled Hasselback potatoes are the perfect accompaniment to your beer can chicken. Crispy on the outside and tender on the inside, these potatoes are seasoned with a blend of garlic, herbs, and parmesan cheese, making them a flavorful addition to your meal.
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Brie Stuffed Meatballs & Red Wine Mushroom Sauce Hoagie

Main Ingredients: Ground Beef, Large Onion, Egg, Beef Broth, Red Wine
Looking for a unique and delicious way to serve your beer can chicken? Look no further than this recipe. Tender chicken is stuffed with brie cheese and then placed on top of a hoagie roll with meatballs and a red wine mushroom sauce. The combination of flavors and textures in this dish is sure to leave your taste buds wanting more.
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15 Minute Steak Sandwiches

Main Ingredients: Beef, Olive Oil, Soy Sauce, Red Wine Vinegar, Honey
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Short on time? This beer can chicken recipe is perfect for a quick and easy meal. The chicken is marinated in a blend of Italian dressing and Worcestershire sauce, giving it a delicious and tangy flavor. Serve on a toasted bun with your favorite toppings for a tasty and satisfying sandwich.
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Cajun Lobster Tail

Main Ingredients: Lobster Tail, Olive Oil, Cajun Seasoning, Paprika
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Another Cajun-inspired recipe, this beer can chicken combines tender lobster tail with a spicy Cajun seasoning. The chicken is stuffed with a mixture of garlic, butter, and Cajun seasoning, and then grilled to perfection. The result? A flavorful and unique dish that will have your taste buds dancing.
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Steak and Shake Garlic Double Burger

Main Ingredients: Ground Chuck, Seasoning, Salt, Ground Black Pepper
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Craving a juicy and flavorful burger? This beer can chicken recipe is for you. The chicken is stuffed with a blend of garlic, herbs, and parmesan cheese, and then placed on top of a beef patty before being grilled. Serve on a bun with your favorite toppings for a delicious and satisfying meal.

The Main Ingredients

Garlic

One of the key elements in this recipe is garlic, which gives the noodles their distinct and irresistible flavor. In Vietnamese cuisine, garlic is commonly used as a seasoning in various dishes and is known for its health benefits. Make sure to use fresh garlic cloves for the best results.

Butter

Another essential ingredient in this dish is butter. It adds a rich and creamy texture to the noodles and complements the garlic perfectly. For an even more authentic taste, you can use Vietnamese butter, which is made from fermented milk and has a unique tangy flavor.

Noodles

The type of noodles used in this recipe is important as it affects the overall taste and texture of the dish. Traditional Vietnamese garlic butter noodles are made with thin rice noodles, also known as vermicelli noodles. These noodles are gluten-free and have a delicate texture that pairs well with the garlic and butter.

The Cooking Process

To start, cook the noodles according to the package instructions, then drain and set aside. In a separate pan, melt the butter over medium heat and add minced garlic. Cook until the garlic becomes fragrant and lightly golden. Next, add the cooked noodles to the pan and toss them in the butter and garlic mixture until well coated.

Optional Additions

While the basic recipe for Vietnamese garlic butter noodles is delicious on its own, you can also add some extra ingredients to take it to the next level. Some popular additions include sliced green onions, chopped cilantro, and a sprinkle of red pepper flakes for a bit of heat. You can also add some protein, such as shrimp or chicken, to make it a complete meal.

In Conclusion

In just a few simple steps, you can create a mouthwatering dish of Vietnamese garlic butter noodles that will have everyone coming back for seconds. This versatile recipe can be customized to your liking and is perfect for a quick weeknight meal or a dinner party with friends. So, next time you're craving some Asian-inspired comfort food, give this recipe a try and taste the delicious flavors of Vietnam in your own home.
16 vietnamese garlic butter noodles recipe Try these culinary delights!

Cajun Lobster Tails

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 lobster tails 5-7 ounces each
  • garlic butter For lemon
  • 2 tablespoons butter melted
  • 2 tablespoons lemon juice about 1 lemon
  • 1 clove garlic minced
  • crumb mixture For Cajun bread
  • 2 tablespoons bread crumbs
  • 2 tablespoons grated Parmesan cheese
  • 1 tablespoon butter melted
  • 1 teaspoon Cajun seasoning
  • 1 teaspoon paprika
  • 1/8 teaspoon salt
  • fresh parsley
  • lemon juice

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 5 grams
  • Cholesterol : 115 milligrams
  • Fat : 17 grams
  • Protein : 16 grams
  • SaturatedFat : 10 grams
  • Sodium : 470 milligrams
  • Sugar : 1 grams
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