17 Vietnamese Fruit Cake Recipe Experience Culinary Bliss Now!
Published on: Mar 19, 2024
If you're a fan of sweet and flavorful desserts, then you have to try this delicious Vietnamese fruit cake recipe! Known as "banh bo hap," this popular dessert is a staple in many Vietnamese households and is a must-try for anyone looking to expand their culinary horizons. The combination of aromatic spices, tropical fruits, and a soft and spongy cake make for a perfect treat any time of the day. Plus, it's surprisingly easy to make, even for those with minimal baking experience. So, let's dive into this amazing recipe and bring a taste of Vietnam into your kitchen.
Main Ingredients: Butter, Sugar, Eggs, All Purpose Flour, Pecans, Fruit
If you're looking for a delicious and hassle-free fruit cake recipe, look no further! This easy fruit cake is perfect for beginners and can be made with just a few simple ingredients. So easy, even a beginner baker can make it!
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Fruit Cake
Main Ingredients: Butter, Brown Sugar, Large Eggs, Orange Juice, Treacle
This classic fruit cake is a must-have for any holiday gathering. Packed with fruits, nuts, and spices, this cake is a festive and flavorful treat that will have your guests coming back for more. It's the perfect combination of sweet and savory.
For a unique twist on traditional fruit cake, try this Vietnamese Pho Soup recipe. Made with chicken, spices, and fresh herbs, this dish is a refreshing and unexpected addition to your holiday menu. It's a delicious and healthy alternative to heavy holiday dishes.
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Kerala Christmas Fruit Cake | Xmas Fruit Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Cloves
This popular fruit cake recipe from Kerala, India is a staple at Christmas celebrations. Made with rum-soaked dried fruits and nuts, this cake is rich, moist, and bursting with flavor. It's a must-try for anyone who loves fruit cake.
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Caribbean Fruit Cake aka Black Cake
Main Ingredients: Prunes, Raisins, Sultanas, Rum, Flour, Baking Powder
This Caribbean-inspired fruit cake, also known as Black Cake, is a beloved holiday dessert. Made with rum-soaked fruits and spices, this cake has a unique and complex flavor that will impress your guests. It's a true taste of the islands.
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Spiced Dry Fruit Cake
Main Ingredients: All Purpose Flour, Large Eggs, Splenda Sugar Blend
If you're looking for a fruit cake with a little extra kick, try this spiced dry fruit cake recipe. Made with ginger, cinnamon, and nutmeg, this cake has a warm and spicy flavor that pairs perfectly with the sweetness of the fruits. It's a delicious twist on a classic dessert.
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Overnight Oats
Main Ingredients: Oats, Milk, Greek Yogurt, Agave, Chia Seeds, Fruit
For a quick and healthy breakfast option, try these overnight oats. Made with oats, milk, and your favorite fruits and nuts, this recipe is easy to make and can be customized to suit your taste preferences. It's a great way to start your day on a nutritious note.
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
If you're following a paleo diet and still want to indulge in some holiday treats, this boozy Christmas cake is the perfect option. Made with almond flour, dried fruits, and rum, this cake is gluten-free, dairy-free, and refined sugar-free. So you can enjoy a guilt-free slice (or two).
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Traditional Christmas Plum Cake / Fruit Cake
Main Ingredients: Flour, Baking Powder, Salt, Brown Sugar, White Sugar
This traditional Christmas plum cake is a staple at holiday celebrations around the world. Made with plums, raisins, and candied fruits, this cake is dense, moist, and packed with flavor. It's a timeless classic that never goes out of style.
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Homemade Belgian Waffles
Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
Who says waffles are just for breakfast? These homemade Belgian waffles are perfect for any time of day. Made with flour, eggs, and milk, these waffles are light, crispy, and can be topped with your favorite fruits and syrups. They're a sweet and satisfying treat that everyone will love.
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Imagination Cake (Upside Down Fruit Cake)
Main Ingredients: Fruit, Brown Sugar, Cake
This imagination cake is not your traditional fruit cake, but it's just as delicious. Made with fresh fruits, yogurt, and a homemade caramel sauce, this cake is a beautiful and unique addition to any holiday table. Plus, it's surprisingly easy to make!
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Easy Fruit Dip
Main Ingredients: Cream Cheese, Marshmallow Creme, Fruit
For a simple and tasty snack, try this easy fruit dip. Made with cream cheese, marshmallow fluff, and vanilla extract, this dip is perfect for dipping your favorite fruits into. It's a crowd-pleasing appetizer that takes just minutes to make.
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Kerala Christmas Fruit Cake
Main Ingredients: Plain Flour, Cashew Nuts, Raisins, Fruits, White Sugar
This traditional fruit cake from Kerala, India is a must-try for anyone who loves fruit cake. Made with rum-soaked fruits and nuts, this cake is rich, moist, and has a hint of spice that sets it apart from other fruit cakes. It's a delicious and unique treat.
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Fruit Pizza
Main Ingredients: Sugar, Flour, Baking Powder, Salt, Unsalted Butter
If you're looking for a fun and creative way to enjoy fruit, give this fruit pizza recipe a try. Made with sugar cookie dough, cream cheese, and your favorite fruits, this dessert is a colorful and tasty option for any occasion. It's a great way to get your daily serving of fruits in a delicious way.
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Christmas / Xmas Fruit Cake/ Kerala Plum Cake
Main Ingredients: Fruits, Rum, Sugar, Water, Warm Water, Plain Flour
This Christmas fruit cake, also known as Kerala Plum Cake, is a staple at holiday celebrations in India. Made with rum-soaked dried fruits and nuts, this cake is packed with flavor and has a moist and dense texture. It's a must-try for anyone who loves fruit cake.
This Jamaican-inspired fruit cake is a festive and flavorful addition to any holiday spread. Made with rum-soaked fruits and spices, this cake has a rich and complex flavor that will impress your guests. It's a delicious taste of the Caribbean.
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Brandied Fruit Cake
Main Ingredients: Melted Butter, Eggs, Salt, Baking Soda, Chopped Pecans
This brandied fruit cake is a delicious and boozy option for any holiday gathering. Made with brandy-soaked fruits and nuts, this cake has a rich and indulgent flavor that will have your guests coming back for more. It's a decadent treat for special occasions.
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Magic Fruit Cake
Main Ingredients: Fruit, Apricot Nectar, Wholemeal Flour, Spice
This magic fruit cake is a fun and creative way to enjoy fruit during the holiday season. Made with angel food cake, whipped cream, and your favorite fruits, this dessert is light, refreshing, and can be customized to suit your taste preferences. It's a magical treat that will impress your guests.
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Caribbean Rum Soaked Fruit Cake
Main Ingredients: Prunes, Currants, Raisins, Cherries, Mixed Peel, Port
This Caribbean-inspired fruit cake is a must-have for any holiday celebration. Made with rum-soaked fruits and spices, this cake is rich, moist, and has a warm and spicy flavor that will transport you to the islands. It's a taste of the tropics that you won't be able to resist.
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X'mas Fruit Cake
Main Ingredients: All Purpose Flour, Fruits, Rum, Chopped Nuts, Butter
This traditional X'mas fruit cake is a holiday staple that never goes out of style. Made with rum-soaked fruits and nuts, this cake is rich, dense, and has a deliciously boozy flavor. It's a festive treat that will make your Christmas celebrations even more special.
If you're a fan of sweet and flavorful desserts, then you have to try this delicious Vietnamese fruit cake recipe! Known as "banh bo hap," this popular dessert is a staple in many Vietnamese households and is a must-try for anyone looking to expand their culinary horizons. The combination of aromatic spices, tropical fruits, and a soft and spongy cake make for a perfect treat any time of the day. Plus, it's surprisingly easy to make, even for those with minimal baking experience. So, let's dive into this amazing recipe and bring a taste of Vietnam into your kitchen.
The Perfect Blend of Flavors
When it comes to Vietnamese desserts, the key ingredient is always coconut milk. This rich and creamy liquid is used in many recipes to add a subtle sweetness and a unique flavor. In this fruit cake recipe, coconut milk is combined with pandan leaves, which are a staple in Vietnamese cooking, and palm sugar, a common sweetener in Southeast Asia. These ingredients create a delicate and fragrant base for the cake that perfectly complements the tropical fruits used in the recipe.
Tropical Fruits Galore
One of the best things about this fruit cake is the variety of tropical fruits used. From juicy lychees to tangy pineapples, each fruit adds its own unique flavor and texture to the cake. You can also experiment with different fruits depending on your preference or what's in season. The combination of the creamy coconut base and the juicy fruits makes for a perfect balance of sweetness and tanginess in every bite.
Simple and Easy to Make
Despite its complex flavors, this Vietnamese fruit cake is surprisingly easy to make. The ingredients are simple and easy to find at your local grocery store or Asian market. The key to a soft and spongy cake lies in the technique of steaming the batter, which is much easier than baking in an oven. Plus, there's no need for fancy equipment or special skills. As long as you follow the recipe and instructions carefully, you'll have a delicious fruit cake in no time.
A Crowd-Pleaser for Any Occasion
This fruit cake is not only a popular dessert in Vietnamese households, but it's also a hit at any gathering or celebration. Its vibrant colors and unique flavors make it a crowd-pleaser for any occasion. Whether it's a family dinner or a potluck with friends, this fruit cake is sure to be a standout and leave everyone wanting more.
In conclusion, this Vietnamese fruit cake recipe is a must-try for any dessert lover. Its perfect blend of flavors, use of tropical fruits, and simple preparation make it a standout dish that is sure to impress. So, gather your ingredients, follow the steps, and enjoy a taste of Vietnam in the comfort of your own home.
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