20 Vietnamese Fried Snapper Recipe Cook Up Something Special!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its delicate balance of flavors and its use of fresh ingredients. One dish that perfectly embodies this is the Vietnamese fried snapper recipe. This traditional dish is not only easy to make, but it also packs a punch of flavor. The crispy skin of the snapper paired with the tangy and savory sauce is a perfect combination that will leave your taste buds wanting more. In this article, we will take a closer look at this delicious recipe and how you can recreate it in your own kitchen. So, put on your apron and get ready to cook up some Vietnamese goodness!
Main Ingredients: Snapper, White Fish Fillets, Seltzer Water, Flour
If you're looking for a unique and flavorful twist on traditional fried fish, then look no further than this crispy panko fish with orange sesame sauce recipe. The panko breadcrumbs add a satisfying crunch, while the tangy orange sesame sauce brings a burst of flavor to each bite. This dish is perfect for a summer cookout or a cozy dinner at home.
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Grilled Fish Tacos
Main Ingredients: Snapper, Olive Oil, Avocado, Limes, Flour Tortillas
Tired of the same old beef or chicken tacos? Mix things up with these delicious grilled fish tacos. Grilled fish, fresh vegetables, and a zesty sauce all come together in a soft tortilla for a perfect combination of flavors and textures. These tacos are sure to be a hit with the whole family.
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Dominican Fried Red Snapper
Main Ingredients: Snappers, Lime Juice, Minced Garlic, Black Pepper, Sea
Take your taste buds on a trip to the Caribbean with this Dominican fried red snapper recipe. The fish is marinated in a flavorful blend of herbs and spices, then fried to crispy perfection. Serve with a side of fried plantains for a truly authentic Dominican meal.
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Crispy Thai Fried Snapper
Main Ingredients: Snapper, Cornstarch, Salt, Freshly Ground Pepper
Bring the flavors of Thailand to your kitchen with this crispy Thai fried snapper recipe. The fish is coated in a light batter and fried until golden and crispy. Topped with a sweet and tangy Thai sauce, this dish is a delicious and easy way to add some international flair to your dinner table.
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Easy and Simple Fried Fish
Main Ingredients: Snapper, Lemon, Garlic Clove, Bay Leaves, Lemon Juice
If you're short on time but still want a delicious and satisfying dinner, look no further than this easy and simple fried fish recipe. With just a few ingredients and minimal prep time, you'll have a delicious and crispy fish dinner on the table in no time. Serve with your favorite sides for a complete meal.
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Fried Snapper | Fresh Fish Ideas
Main Ingredients: Snapper, Panko Breadcrumbs, Eggs, Lemon, Paprika
If you're lucky enough to have access to fresh snapper, then this fried snapper recipe is a must-try. The fish is seasoned with a blend of herbs and spices, then fried to perfection. Serve with a squeeze of lemon for a bright and flavorful meal.
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Crispy Fried Fish in Ginger Garlic Sauce
Main Ingredients: Snapper, Salt, Freshly Ground Black Pepper, Spring
The combination of crispy fried fish and a savory ginger garlic sauce is a match made in culinary heaven. This dish is packed with bold flavors and is sure to become a family favorite. Serve with rice and vegetables for a complete and balanced meal.
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Pan-fried Snapper With Ginger, Soy And Chilli
Main Ingredients: Snapper, Vegetable Oil, Ginger, Shallots, Chilli, Soy
For a fiery and flavorful dish, try this pan-fried snapper with ginger, soy, and chili. The fish is marinated in a delicious blend of Asian-inspired flavors, then pan-fried to perfection. Serve with your choice of rice or noodles for a delicious and satisfying meal.
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Pan-fried Fish with Creamy Leeks and Roast Potatoes
Main Ingredients: Potatoes, Snapper, Fish Fillets, Gurnard, Flour, Lemon
This pan-fried fish with creamy leeks and roast potatoes is a hearty and satisfying meal that is sure to please. The fish is pan-fried until crispy and golden, then served on a bed of creamy leeks and accompanied by crispy roast potatoes. This dish is perfect for a cozy night in or a dinner party with friends.
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ORANGE SOY SNAPPER IN A SNAP
Main Ingredients: Snapper, Mandarin Oranges, Fresh Lime Juice, Brown
This orange soy snapper recipe is perfect for those busy weeknights when you still want a flavorful and healthy meal. The fish is marinated in a tangy orange soy sauce and baked to perfection in just 15 minutes. Serve with your favorite vegetables for a complete and nutritious meal.
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Jamaican Escoveitch (Escovitch) Fish
Main Ingredients: Snapper, Sauce, Scotch Bonnet, Pimento Seeds, Oil
This Jamaican escoveitch fish recipe is bursting with bold flavors and spices. The fish is marinated in a tangy blend of vinegar, spices, and vegetables, then fried to crispy perfection. Serve with rice and beans for a truly authentic Jamaican meal.
If you want to take your Jamaican escoveitch fish to the next level, try this authentic recipe. The fish is marinated in a flavorful blend of herbs and spices, then fried and served with a side of pickled vegetables. This dish is a staple in Jamaican cuisine and is sure to become a favorite in your household as well.
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Shrimp and Snapper Fajita Lettuce Wraps
Main Ingredients: Onion, Bell Peppers, Shrimp Shells, Snapper, Lettuce
Taco Tuesday just got a healthy and delicious upgrade with these shrimp and snapper fajita lettuce wraps. The fish and shrimp are seasoned with a blend of spices, then sautéed and served in crisp lettuce leaves. Top with your favorite toppings for a fun and customizable meal.
Main Ingredients: Snapper, Olive Oil, Peanut Oil, Garlic, Fresh Ginger
For the freshest and highest quality fish, look no further than Monahan's Seafood Market. They offer a wide variety of fresh whole fish and fillets, perfect for trying out any of these delicious recipes. Their knowledgeable staff can also help you choose the best fish for your specific recipe and provide cooking tips. Visit Monahan's Seafood Market for all your seafood needs.
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Thai Style Baked King Snapper
Main Ingredients: Snapper, Salt, Pepper, Tomatoes, Spring Onion, Garlic
Elevate your usual baked fish dinner with this Thai style baked king snapper recipe. The fish is marinated in a flavorful blend of Thai spices, then baked with a delicious coconut milk sauce. The result is a tender and flavorful fish that is perfect for a special occasion or any night of the week.
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Roy Peters
Main Ingredients: Snapper, Lime, Scallion, Garlic, Cilantro, Habanero
Roy Peters is a renowned chef and seafood expert who has traveled the world to discover and share unique and delicious seafood recipes. His passion for cooking and seafood has led him to create mouthwatering dishes that are easy to make at home. Follow him on social media for more delicious recipes and cooking tips.
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Steamed Snapper In Glass Noodles
Main Ingredients: Dried Shiitake Mushrooms, Vegetable Oil, Ginger
If you're looking for a light and healthy fish dish, try this steamed snapper in glass noodles recipe. The fish is steamed until tender and served over a bed of glass noodles and vegetables. The result is a flavorful and nutritious meal that is perfect for any occasion.
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Caribbean Coconut Fish Bowls
Main Ingredients: Cooked Rice, Black Beans, Coconut Oil, Vidalia Onion
Transport yourself to the Caribbean with these delicious Caribbean coconut fish bowls. The fish is marinated in a creamy and flavorful coconut sauce, then served over a bed of rice and vegetables. This dish is a burst of tropical flavors and is perfect for a summer meal.
For a taste of the Mediterranean, try this Greek snapper recipe. The fish is marinated in a blend of Greek herbs and spices, then baked until tender and flaky. Serve with a side of lemon potatoes and a Greek salad for a complete and delicious meal.
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Costa Rican Ceviche with Tortilla Chips
Main Ingredients: Snapper, Limes, Red Capsicum, Red Onion, Garlic Clove
This Costa Rican ceviche is a refreshing and flavorful dish that is perfect for a warm summer day. The fish is marinated in lime juice and served with crispy tortilla chips for a delicious and satisfying snack or appetizer. Add fresh avocado or ripe mango for an extra burst of flavor.
Ingredients
If you're planning to make this Vietnamese fried snapper recipe, here are the ingredients you will need to get started:
1. Fresh Snapper
The star of this dish is the snapper itself. Make sure to get a fresh one from your local market for the best quality and flavor.
2. Fish Sauce
Fish sauce is a staple in Vietnamese cuisine and adds a unique umami flavor to this dish.
3. Garlic and Ginger
These two ingredients provide a depth of flavor and aroma to the dish.
4. Sugar
A touch of sugar balances out the tanginess of the fish sauce and adds a hint of sweetness.
5. Lime
Fresh lime juice adds a zesty and refreshing element to the dish.
6. Oil
For frying the snapper, any neutral oil with a high smoke point will work.
Method
Now that you have all your ingredients, let's take a look at the step-by-step process of making this delicious Vietnamese fried snapper:
1. Marinate the Snapper
Begin by cleaning and patting dry your fresh snapper. In a bowl, mix together fish sauce, chopped garlic and ginger, and sugar. Spread this marinade all over the snapper and let it sit for at least 30 minutes.
2. Prepare the Sauce
In a separate bowl, mix together fish sauce, sugar, lime juice, and a pinch of chopped garlic and ginger. This will be the dipping sauce for the fried snapper.
3. Fry the Snapper
Heat oil in a frying pan over medium-high heat. Once the oil is hot, carefully place the marinated snapper in the pan and let it fry for about 5 minutes on each side or until it turns golden brown and crispy.
4. Serve and Enjoy
Once the snapper is done frying, remove it from the pan and place it on a serving dish. Pour the prepared dipping sauce over the snapper and serve it hot with steamed rice or your choice of side dish.
In Conclusion
Vietnamese fried snapper is a classic dish that is loved by many for its simplicity and bold flavors. With this easy recipe, you can now recreate the same deliciousness in your own kitchen. So, don't wait any longer and give this recipe a try. Your taste buds will thank you!
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