If you are a fan of seafood and looking to add some Vietnamese flavors to your next meal, then you are in for a treat with this Vietnamese fried shrimp balls recipe. These crispy and flavorful shrimp balls are a popular street food in Vietnam and are typically served as a snack or appetizer. With the perfect combination of succulent shrimp and aromatic spices, these fried shrimp balls are sure to tantalize your taste buds. In this article, we will take you through the step-by-step process of making these delicious Vietnamese fried shrimp balls at home. Get ready to impress your family and friends with this authentic and mouth-watering dish!
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Ingredients:
Main Ingredients:
1 pound fresh shrimp, peeled and deveined
1 cup cornstarch
1 cup all-purpose flour
1 tablespoon fish sauce
1 tablespoon soy sauce
1 teaspoon sugar
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon ground black pepper
1/2 teaspoon chili flakes
1/2 cup water
Oil for frying:
Vegetable oil
Instructions:
In a large bowl, mix together the cornstarch and flour.
Add in the fish sauce, soy sauce, sugar, garlic powder, onion powder, black pepper, chili flakes, and water. Mix well until a thick batter forms.
Heat a sufficient amount of oil in a deep pan over medium-high heat.
Using a small ice cream scoop or spoon, scoop out the batter and drop it into the hot oil. Fry in batches to avoid overcrowding the pan.
Fry the shrimp balls for 3-4 minutes or until they turn golden brown and crispy.
Remove with a slotted spoon and place them on a paper towel-lined plate to drain excess oil.
Serve hot with your favorite dipping sauce and enjoy the delicious Vietnamese fried shrimp balls!
Final Thoughts:
With its crispy texture and bold flavors, this Vietnamese fried shrimp balls recipe is a must-try for any seafood lover. The combination of fish sauce, soy sauce, and spices gives these shrimp balls an irresistible umami flavor that will leave you wanting more. So next time you're craving some Vietnamese street food, skip the takeout and whip up these fried shrimp balls in the comfort of your own home. Your taste buds will thank you!
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