15 Vietnamese Fried Shrimp Balls Recipe Deliciousness Awaits You!

Published on: Mar 19, 2024

If you are a fan of seafood and looking to add some Vietnamese flavors to your next meal, then you are in for a treat with this Vietnamese fried shrimp balls recipe. These crispy and flavorful shrimp balls are a popular street food in Vietnam and are typically served as a snack or appetizer. With the perfect combination of succulent shrimp and aromatic spices, these fried shrimp balls are sure to tantalize your taste buds. In this article, we will take you through the step-by-step process of making these delicious Vietnamese fried shrimp balls at home. Get ready to impress your family and friends with this authentic and mouth-watering dish!

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Bayou Fried Shrimp

Main Ingredients: Shrimp, Milk, Large Egg, Yellow Mustard, Cajun
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BEST Fried Shrimp

Main Ingredients: Shrimp, Hot Sauce, Large Eggs, Ground Black Pepper
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Who doesn't love crispy, golden-fried shrimp? This classic dish is a crowd-pleaser and is perfect for any occasion. Whether you're a fan of a spicy kick or prefer a more traditional flavor, these BEST Fried Shrimp recipes will have you coming back for more.
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Shrimp Fried Rice

Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper
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Fried Shrimp

Main Ingredients: Shrimp, Salt, Ground Black Pepper, Garlic Powder, All
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Crunchy Fried Shrimp

Main Ingredients: Shrimp, Flour, Eggs, Panko Bread Crumbs, Salt, Black
Take your fried shrimp to the next level with these crunchy and crispy recipes! These dishes are perfect for a game day snack or a fun appetizer for your next party. With a crunchy exterior and juicy shrimp inside, these recipes are a must-try.
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Soft Fried Shrimp

Main Ingredients: Shrimp, Cornstarch, Small Egg, Salt, White Pepper, Oil
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If you prefer a softer texture to your fried shrimp, these recipes are for you. These dishes feature a light and airy batter that perfectly complements the tender shrimp inside. Serve with your favorite dipping sauce for a delicious and easy meal.
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Take a trip to Vietnam with these delicious Vietnamese Spring Rolls, also known as Cha Gio. These crispy and flavorful rolls are filled with shrimp, pork, and vegetables, making them a tasty and satisfying meal option.
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CHA GIO (VIETNAMESE FRIED SPRING ROLLS)

Main Ingredients: Bean Threads, Ground Pork, Shrimp, Carrot, Small Onion
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Fried Shrimp Balls

Main Ingredients: Shrimp, Salt, Sugar, Corn Starch, Egg White, Sesame
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Get your fryer ready for these delicious Fried Shrimp Balls recipes! These bite-sized treats are perfect for parties or as a fun appetizer for a cozy night in. Bursting with shrimp and spices, these balls are sure to be a hit with everyone.
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Light, refreshing, and full of flavor, these Vietnamese Fresh Spring Rolls are a must-try for any shrimp lover. Packed with fresh herbs and veggies, these rolls are a healthier alternative to fried dishes and are perfect for a light lunch or snack.
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AIR FRYER – FRIED SHRIMP

Main Ingredients: Shrimp, Cornmeal, Yellow Mustard, Cooking Spray
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Looking for a healthier way to enjoy fried shrimp? These AIR FRYER – FRIED SHRIMP recipes are perfect for you! Using an air fryer instead of traditional frying methods cuts down on oil and calories while still delivering a crispy and delicious dish.
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Italian Fried Shrimp Balls

Main Ingredients: Shrimp, Extra Virgin Olive Oil, Butter, Garlic, Red
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Take a trip to Italy with these flavorful Italian Fried Shrimp Balls recipes. These bite-sized treats are perfect for a party or as a fun alternative to traditional fried shrimp. Serve with a zesty marinara sauce for a burst of flavor.
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Deep Fried Shrimp Balls

Main Ingredients: Egg Whites, Ground Pork Fat, Shrimp, Shaoxing Rice
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Take your shrimp game to the next level with these Deep Fried Shrimp Balls recipes! These crispy and delicious balls are packed with flavor and are perfect as a party appetizer or as a unique addition to your dinner menu.
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Easy Better-Than-Takeout Shrimp Fried Rice

Main Ingredients: Sesame Oil, Canola Oil, Shrimp, Frozen Peas, Corn
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Save yourself a trip to the takeout restaurant and make your own delicious shrimp fried rice at home! These Easy Better-Than-Takeout Shrimp Fried Rice recipes are quick, easy, and packed with all the classic flavors you love.
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Vietnamese Simple Deep-Fried Shrimp (Tôm Chiên Giòn)

Main Ingredients: Shrimp, Sea Salt, Chicken, Ground Black Pepper, Tapioca
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Experience the bold and flavorful taste of Vietnam with these Vietnamese Simple Deep-Fried Shrimp (Tôm Chiên Giòn) recipes. Featuring a light and crispy batter and juicy shrimp, these dishes are easy to make and perfect for any occasion.
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Fried Wontons

Main Ingredients: Ground Pork, Shrimp, Soy Sauce, Sesame Oil, White
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Looking for a fun and unique way to enjoy shrimp? Try these Fried Wontons recipes! These crispy and flavorful wontons are filled with shrimp and other delicious ingredients, making them a perfect appetizer or snack for any occasion.
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Shrimp & Grits

Main Ingredients: Water, Salt, Pepper, Stone Ground Grits, Butter
Take a trip to the southern United States with these flavorful Shrimp & Grits recipes. This classic dish features tender shrimp, creamy grits, and a savory sauce that will have you coming back for seconds.
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Fried Jambalaya Balls With Gumbo Gravy

Main Ingredients: Jambalaya Mix, Bacon, Onion, Bell Pepper, Celery
Spice up your chicken game with these delicious Fried Jambalaya Balls With Gumbo Gravy recipes. These balls are packed with bold and flavorful ingredients, making them a perfect addition to any party or a fun twist on traditional fried shrimp.
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Mongolian Shrimp

Main Ingredients: Shrimp, Vegetable Oil, Fresh Ginger, Garlic, Crushed
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Upgrade your shrimp game with these Mongolian Shrimp recipes! Featuring a sweet and spicy sauce, these dishes are perfect for a weeknight dinner or a fun addition to your party menu. Serve with rice for a complete and satisfying meal.
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Banh Cong (Vietnamese Fried Cake with Shrimp and Mung...

Main Ingredients: Mung Bean, Salt, Banana Leaves, Rice Flour, Bread
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Experience a taste of Vietnam with these Banh Cong (Vietnamese Fried Cake with Shrimp and Mung Beans) recipes. These crispy and savory cakes are filled with shrimp and mung beans, making them a unique and delicious addition to your dinner menu.

Ingredients:

Main Ingredients:

  • 1 pound fresh shrimp, peeled and deveined
  • 1 cup cornstarch
  • 1 cup all-purpose flour
  • 1 tablespoon fish sauce
  • 1 tablespoon soy sauce
  • 1 teaspoon sugar
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon ground black pepper
  • 1/2 teaspoon chili flakes
  • 1/2 cup water

Oil for frying:

  • Vegetable oil

Instructions:

  1. In a large bowl, mix together the cornstarch and flour.
  2. Add in the fish sauce, soy sauce, sugar, garlic powder, onion powder, black pepper, chili flakes, and water. Mix well until a thick batter forms.
  3. Heat a sufficient amount of oil in a deep pan over medium-high heat.
  4. Using a small ice cream scoop or spoon, scoop out the batter and drop it into the hot oil. Fry in batches to avoid overcrowding the pan.
  5. Fry the shrimp balls for 3-4 minutes or until they turn golden brown and crispy.
  6. Remove with a slotted spoon and place them on a paper towel-lined plate to drain excess oil.
  7. Serve hot with your favorite dipping sauce and enjoy the delicious Vietnamese fried shrimp balls!

Final Thoughts:

With its crispy texture and bold flavors, this Vietnamese fried shrimp balls recipe is a must-try for any seafood lover. The combination of fish sauce, soy sauce, and spices gives these shrimp balls an irresistible umami flavor that will leave you wanting more. So next time you're craving some Vietnamese street food, skip the takeout and whip up these fried shrimp balls in the comfort of your own home. Your taste buds will thank you!
15 vietnamese fried shrimp balls recipe Deliciousness awaits you!

Bayou Fried Shrimp

yield: 7 total time: 60 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • 3 pounds shrimp large raw, peeled, tails intact
  • 2 cups milk preferably whole
  • 1 large egg
  • 1 tablespoon yellow mustard prepared, optional
  • 1 teaspoon Cajun seasoning such as Tony Chachere’s
  • 12 ounces fry mix
  • 12 ounces fry mix
  • 2 cups cornmeal
  • peanut
  • canola
  • vegetable oil

Nutrition

  • Calories : 840 calories
  • Carbohydrate : 103 grams
  • Cholesterol : 355 milligrams
  • Fat : 21 grams
  • Fiber : 6 grams
  • Protein : 58 grams
  • SaturatedFat : 3 grams
  • Sodium : 1540 milligrams
  • Sugar : 5 grams
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