18 Vietnamese Fried Noodle Recipe Savor The Mouthwatering Goodness!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its bold flavors and fresh ingredients, and one dish that perfectly encapsulates these qualities is the Vietnamese fried noodle, also known as "mi xao." This popular dish is a stir-fried noodle dish that is full of color, texture, and flavor. It is typically made with a combination of vegetables, protein, and of course, rice noodles. In this article, we will share with you a professional and well-organized recipe for Vietnamese fried noodles that you can easily recreate in your own kitchen.
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Impress your family and friends with this homemade Chinese fried noodles recipe. This dish is easy to make and bursting with flavor. The combination of crispy noodles, fresh vegetables, and savory sauce will have everyone coming back for seconds. It's the perfect accompaniment to a beer can chicken on a warm summer night.
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BBQ Stir fried noodle salad
Main Ingredients: Ketchup, Fish Sauce, Sweet Soy Sauce, Lemon Juice
Take your noodle game to the next level with this BBQ stir fried noodle salad recipe. This dish is a perfect balance of sweet and tangy flavors that will complement your beer can chicken. The addition of crunchy vegetables and delicious noodles make this dish a winner in both taste and texture.
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Vietnamese Pho (Vietnamese Beef Noodle Soup)
Main Ingredients: Onions, Ginger, Beef Shin, Beef Brisket, Star Anise
Experience the flavors of Vietnam with this traditional Vietnamese pho recipe. The aromatic broth combined with tender beef and soft noodles make for a hearty and comforting meal. The secret to a great pho is in the broth, and this recipe does not disappoint. It's the perfect meal to warm you up on a chilly evening.
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Stir Fry Noodles
Main Ingredients: Boneless Skinless Chicken Breasts, Low Sodium Soy
If you're looking for a quick and easy recipe, look no further than this stir fry noodles dish. This recipe is packed with flavor and ready in minutes. The combination of crisp vegetables and tender noodles make this dish a crowd-pleaser. It's the perfect side dish to accompany your beer can chicken.
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Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
This vegetable lo mein recipe is a delicious and healthy alternative to traditional lo mein. The combination of fresh vegetables, tasty noodles, and savory sauce make this dish a winner in both taste and nutrition. It's a great way to sneak in some extra veggies for picky eaters.
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The BEST Drunken Noodles
Main Ingredients: Pork, Fish Sauce, Garlic, White Pepper, Oyster Sauce
These drunken noodles are a must-try for any noodle lover. The combination of spicy, sweet, and savory flavors make this dish a flavor explosion in your mouth. The addition of crispy tofu adds a delicious protein that will keep you full and satisfied. It's the perfect dish to pair with your beer can chicken for a complete meal.
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Traditional Vietnamese Chicken Pho (Pho Ga)
Main Ingredients: Yellow Onion, Ginger, Coriander Seeds, Fennel Seeds
Experience the flavors of Vietnam with this traditional Vietnamese chicken pho recipe. The fragrant broth combined with tender chicken and soft noodles make for a delicious and comforting meal. It's the perfect dish to enjoy on a cold evening with a cold beer can chicken.
This Vietnamese pho soup recipe is a light and refreshing alternative to traditional pho. The combination of fresh herbs, tender beef, and rice noodles make for a flavorful and healthy meal. It's a great option for those looking for a lighter dish to pair with their beer can chicken.
This Vietnamese pho recipe is a classic and traditional take on the popular dish. The slow-cooked broth combined with tender beef and soft noodles make for a flavorful and comforting meal. It's the perfect dish to enjoy on a lazy Sunday afternoon with a cold beer can chicken.
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Hoisin Tofu Noodle Stir Fry
Main Ingredients: Tofu, Noodles, Broccoli, Red Bell Pepper, Yellow Bell
For all the tofu lovers out there, this hoisin tofu noodle stir fry is a must-try. The combination of crispy tofu, fresh vegetables, and savory sauce make for a delicious and healthy meal. It's a great option for vegetarians or those looking for a meatless dish to pair with their beer can chicken.
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Chicken Lo Mein
Main Ingredients: Noodles, Oil, Carrots, Snow Peas, Scallions, Ginger
This chicken lo mein recipe is a simple and flavorful take on the classic dish. The combination of tender chicken, crisp vegetables, and savory sauce make for a satisfying and delicious meal. It's the perfect dish to pair with your beer can chicken for a complete and tasty meal.
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Chicken Fried Rice Noodles with Black Bean Sauce (Chow...
Main Ingredients: Noodles, Chicken, Shanghai Bok Choy, Dried Shitake
For a twist on traditional fried rice, try this chicken fried rice noodles with black bean sauce recipe. The combination of tender chicken, chewy noodles, and savory sauce make for a flavorful and filling meal. It's a great option for those looking for a hearty dish to pair with their beer can chicken.
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Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
This beef lo mein recipe is a classic and traditional take on the popular dish. The combination of tender beef, crisp vegetables, and savory sauce make for a satisfying and delicious meal. It's the perfect dish to pair with your beer can chicken for a complete and tasty meal.
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Pan-Fried Noodle Dim Sum Style
Main Ingredients: Noodle, Scallions, Bean Sprouts, Garlic, Dark Soy
This pan-fried noodle dim sum style recipe is a fun and unique way to enjoy noodles. The crispy noodles combined with tender meat and savory sauce make for a flavorful and satisfying dish. It's a great option for those looking for a dish to impress their guests alongside their beer can chicken.
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Khoawh mee (Lao Fried Noodle)
Main Ingredients: Yellow Onion, Shrimp, Ground Beef, Oil, Brown Sugar
Take your taste buds on a journey with this khoawh mee (Lao fried noodle) recipe. The combination of caramelized noodles, tender beef, and savory sauce make for a unique and delicious dish. It's the perfect accompaniment to a flavorful beer can chicken.
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Beef Stroganoff
Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
This beef stroganoff recipe is a comforting and hearty dish that will pair perfectly with your beer can chicken. The combination of tender beef, creamy sauce, and egg noodles make for a satisfying and delicious meal. It's a great option for cooler evenings when you want something warm and comforting.
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Drunken Thai Noodles
Main Ingredients: Limes, Coconut Sugar, Tamari Sauce, Bbq Sauce, Sriracha
Spice up your noodle game with these drunken Thai noodles. The combination of spicy, sweet, and tangy flavors make for an explosion of taste in your mouth. The addition of tender chicken and crunchy vegetables make this dish a well-rounded and delicious meal. It's the perfect dish to pair with your beer can chicken for a complete and flavorful meal.
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Pan Fried Noodles
Main Ingredients: Shredded Carrots, Bean Sprouts, Green Onions, Yakisoba
This pan-fried noodle recipe is a simple and tasty option for any noodle lover. The combination of crispy noodles, tender meat, and savory sauce make for a satisfying and flavorful dish. It's a great option to pair with your beer can chicken for a complete and tasty meal.
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Chicken Chow Mein
Main Ingredients: Hoisin Sauce, Soy Sauce, Water, Sesame Oil
This chicken chow mein recipe is a classic and traditional take on the popular dish. The combination of tender chicken, crisp vegetables, and savory sauce make for a satisfying and delicious meal. It's the perfect dish to pair with your beer can chicken for a complete and tasty meal.
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Japchae (Chap Chae)
Main Ingredients: Noodles, Spinach, Oil, Garlic, Onion, Dried Shiitake
Experience the flavors of Korea with this Japchae (Chap Chae) recipe. The combination of sweet and savory flavors make this dish a unique and tasty option. The addition of caramelized glass noodles and crunchy vegetables make for a well-rounded and flavorful meal. It's the perfect dish to enjoy alongside your beer can chicken for a complete and satisfying meal.
Ingredients:
Noodles
The star ingredient of this dish is the rice noodles, also known as "banh pho." These noodles are thin, flat, and translucent, making them the perfect base for the stir-fry. You can find them at most Asian grocery stores or online. Other types of noodles, such as egg noodles or udon noodles, can also be used if you can't find rice noodles.
Protein
Traditionally, chicken, beef, or shrimp are used in Vietnamese fried noodles. However, you can also use pork, tofu, or even tempeh for a vegetarian option. Cut the protein into bite-sized pieces and marinate it in a combination of soy sauce, oyster sauce, and fish sauce for at least 30 minutes before cooking.
Vegetables
The vegetables used in this dish add color, texture, and nutrition. Some popular choices include carrots, bell peppers, broccoli, mushrooms, and bok choy. Cut the vegetables into similar-sized pieces so that they cook evenly.
Sauce
The sauce is what brings all the flavors together in this dish. The key ingredients for the sauce are soy sauce, oyster sauce, and hoisin sauce. You can also add sriracha or chili paste for some heat. Adjust the amount of sauce according to your taste preference.
Instructions:
1. Cook the rice noodles according to the package instructions and set it aside.
2. In a wok or large pan, heat some oil over high heat. Add the marinated protein and cook until it is almost cooked through.
3. Add the vegetables and stir-fry for a few minutes until they are slightly softened.
4. Add the cooked rice noodles and the sauce to the wok and mix everything together until well combined.
5. Continue to stir-fry for a few more minutes until everything is heated through and the noodles are coated in the sauce.
6. Serve the Vietnamese fried noodles hot with some fresh herbs and crushed peanuts on top for added flavor and texture.
In conclusion:
This Vietnamese fried noodle recipe is a delicious and SEO-optimized way to experience the flavors of Vietnamese cuisine in the comfort of your own home. It's a versatile dish that you can customize with your choice of protein and vegetables, making it a perfect option for any day of the week. So next time you're craving a flavorful and satisfying meal, give this recipe a try and enjoy the taste of Vietnam in every bite.
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