17 Vietnamese Fried Banana Dessert Recipe Try These Culinary Delights!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its bold and vibrant flavors, and one of the most beloved desserts in this cuisine is the Vietnamese fried banana. This dessert is a popular street food in Vietnam, and its crispy exterior and sweet, gooey center make it a favorite among locals and tourists alike. Fortunately, you don’t have to travel all the way to Vietnam to enjoy this delicious treat. With this Vietnamese fried banana dessert recipe, you can recreate this mouthwatering dessert at home and satisfy your cravings whenever they strike.
Main Ingredients: Peanut Oil, Bananas, All Purpose Flour, Cornstarch
Indulge in the tropical flavors of coconut and banana with these delicious fritters. The crispy outer layer gives way to a soft and creamy center, making it the perfect snack or dessert.
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Grand Marnier Deep-Fried Bananas
Main Ingredients: Cake Flour, Granulated Sugar, Salt, Whole Milk, Grand
Elevate your fried bananas with a splash of Grand Marnier. The orange liqueur adds a hint of citrus and sweetness to this classic dessert, making it a hit at any dinner party.
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Fried Banana Dessert
Main Ingredients: Semi Sweet Chocolate Chips, Whipping Cream, Vanilla
This simple yet delicious dessert is a staple in many Asian countries. Slices of banana are coated in a light batter and fried until golden brown. Serve with a scoop of vanilla ice cream for a decadent treat.
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Fried Bananas
Main Ingredients: Bananas, Oil, Egg White, All Purpose Flour, Cornstarch
For a healthier twist on traditional fried bananas, try using coconut oil instead of vegetable oil. The natural sweetness of the coconut oil pairs perfectly with the ripe bananas, making it a guilt-free indulgence.
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Healthy "Fried" Bananas
Main Ingredients: Banana, Olive Oil, Honey, Cinnamon
If you're looking for a healthier alternative to fried bananas, try baking them instead. Simply slice the bananas and sprinkle with cinnamon before baking in the oven. The result is a delicious and guilt-free treat.
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Oatmeal Fried Bananas
Main Ingredients: Bananas, Flour, Rolled Oats, Egg, Honey, Vegetable Oil
For a hearty and satisfying dessert, try these oatmeal fried bananas. The combination of crispy oats and creamy banana is a match made in heaven. Top with a drizzle of honey or maple syrup for an extra burst of sweetness.
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Pan Fried Cinnamon Bananas
Main Ingredients: Bananas, Sugar, Cinnamon, Nutmeg
This simple dessert is a crowd-pleaser for all ages. Slices of banana are coated in a mixture of cinnamon and sugar before being pan-fried to perfection. Serve with a scoop of ice cream for a delicious and comforting treat.
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Moist Banana Cake
Main Ingredients: Bananas, Lemon Juice, All Purpose Flour, Baking Soda
Transform overripe bananas into a delicious and moist banana cake. The bananas add natural sweetness and moisture to the cake, making it a perfect dessert for any occasion.
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Mawmaws Banana Pudding
Main Ingredients: Vanilla Instant Pudding, Milk, Sour Cream, Cool Whip
For a taste of nostalgia, try this recipe for Mawmaws banana pudding. Layers of vanilla wafers, sliced bananas, and creamy pudding create a delicious and comforting dessert that will transport you back to your childhood.
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The Best Banana Pudding
Main Ingredients: Vanilla Instant Pudding Mix, Cold Milk, Sweetened
Looking for the ultimate banana pudding recipe? Look no further. This recipe combines all the classic elements of banana pudding with the addition of whipped cream for an extra creamy and luxurious dessert.
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Chocolate Chip Banana Cookies
Main Ingredients: All Purpose Flour, Baking Soda, Corn Starch, Salt
Combine two classic desserts into one with these chocolate chip banana cookies. The mashed banana adds natural sweetness and moisture to the cookies, while the chocolate chips add a delicious burst of flavor.
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Banana Cake
Main Ingredients: Bananas, Large Eggs, Vanilla, Butter, White Sugar
If you're a fan of banana bread, you'll love this banana cake. The addition of mashed bananas and a hint of cinnamon gives this cake a delicious and unique flavor. Serve with a dollop of whipped cream for an extra special treat.
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Deep Fried Elvis Raviolis
Main Ingredients: Wonton Wrappers, Smooth Peanut Butter, Banana, Mini
For a fun and unique twist on fried bananas, try these deep fried Elvis raviolis. Slices of banana and peanut butter are sandwiched between wonton wrappers and deep-fried until crispy. Serve with a drizzle of honey for a delicious sweet and savory combination.
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Fried Honey Banana
Main Ingredients: Banana, Honey, Cinnamon, Olive Oil
For a quick and easy dessert, try these fried honey bananas. Simply slice the bananas and fry in a pan with a drizzle of honey until golden brown. Serve with a scoop of ice cream for a delicious and sweet treat.
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Che Chuoi - Vietnamese Banana Tapioca Pudding
Main Ingredients: Tapioca Pearls, Coconut Milk, Water, Sugar, Bananas
Experience the flavors of Vietnam with this traditional dessert called che chuoi. Tapioca pearls, coconut milk, and mashed bananas create a creamy and delicious pudding that is perfect for a hot summer day.
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Blueberry Banana Oat Bars
Main Ingredients: Blueberries, Maple Syrup, Chia Seeds, Rolled Oats
If you're in need of a healthy and satisfying snack, look no further than these blueberry banana oat bars. The combination of oats, bananas, and blueberries makes for a delicious and nutritious treat that you can enjoy any time of day.
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Banana Pudding
Main Ingredients: Instant Vanilla Pudding Mix, Milk, Sweetened Condensed
Satisfy your sweet tooth with this classic banana pudding recipe. Layers of vanilla wafers, sliced bananas, and creamy pudding create a delicious and comforting dessert that will have you coming back for seconds.
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Homemade Banana Cream Pie
Main Ingredients: Whole Milk, Cream, Sugar, Egg Yolks, Cornstarch, Pure
Impress your guests with this homemade banana cream pie. The flaky crust, creamy custard, and fresh bananas make for a mouthwatering dessert that is sure to be a hit at any gathering.
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3-Ingredient Brownies (Whole30 + Paleo)
Main Ingredients: Bananas, Cocoa Powder, Crunchy Almond Butter, Cinnamon
For a healthier take on brownies, try this 3-ingredient recipe that is both Whole30 and paleo-friendly. Simply mix mashed bananas, almond butter, and cocoa powder and bake for a delicious and guilt-free dessert.
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Chocolate Dipped Banana Popsicles
Main Ingredients: Bananas, Raw Honey, Pure Vanilla Extract, Sea Salt
Cool off on a hot day with these chocolate-dipped banana popsicles. Simply freeze slices of banana on a stick and dip in melted chocolate for a refreshing and delicious treat that everyone will love.
Ingredients
Bananas
The star of this dessert, of course, is the banana. Choose ripe and firm bananas for the best results. The sweetness and texture of the bananas are crucial in achieving the perfect balance of flavors and textures in this dessert.
Batter
To make the crispy exterior of the fried bananas, you will need a simple batter made of all-purpose flour, cornstarch, and water. The cornstarch helps give the batter a light and airy texture, while the flour adds structure and stability. For a healthier option, you can also use rice flour or coconut flour.
Coating
For the coating, you will need breadcrumbs and shredded coconut. The combination of these two ingredients adds a crunchy and slightly sweet element to the fried bananas. You can also add some sesame seeds for extra flavor and texture.
Oil
To fry the bananas, you will need a neutral-tasting oil with a high smoke point, such as vegetable oil or canola oil. Make sure to use enough oil to cover the bananas completely when frying to ensure they cook evenly and get that crispy golden brown exterior.
Instructions
Step 1: Prep the bananas
Peel the bananas and cut them into 1-inch slices. Make sure to cut them on the diagonal to create a larger surface area for the batter and coating to adhere to.
Step 2: Make the batter
In a mixing bowl, combine the flour, cornstarch, and water. Mix until you have a smooth and lump-free batter. The consistency should be similar to pancake batter.
Step 3: Coat the bananas
Dip each banana slice into the batter, making sure it is fully coated. Then, roll it in the breadcrumbs and shredded coconut mixture until it is evenly coated.
Step 4: Fry the bananas
In a deep frying pan or pot, heat the oil over medium heat. Once the oil is hot, carefully add the coated bananas into the oil and fry until they are golden brown and crispy. This should take about 2-3 minutes per side.
Step 5: Drain and serve
Remove the fried bananas from the oil and place them on a paper towel-lined plate to drain any excess oil. Serve them hot and enjoy the delicious combination of crispy and sweet flavors.
Now that you have this Vietnamese fried banana dessert recipe in your arsenal, you can impress your family and friends with this delectable treat. Serve them with a side of coconut ice cream for an extra indulgent experience. Give this recipe a try and savor the taste of Vietnam in the comfort of your own home.
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