19 Vietnamese Fresh Spring Roll Dipping Sauce Recipe Unleash Your Inner Chef!
Published on: Mar 19, 2024
Fresh spring rolls are a popular appetizer in Vietnamese cuisine, known for their light and refreshing flavors. But what truly elevates these rolls to the next level is the dipping sauce that accompanies them. Made with the perfect combination of sweet, savory, and tangy flavors, this Vietnamese fresh spring roll dipping sauce recipe is a must-try for any food lover. In this article, we will take a closer look at the ingredients and steps needed to create this delicious and authentic dipping sauce.
Main Ingredients: Lime Juice, Sugar, Fish Sauce, Thai Chiles, Garlic
Take your beer can chicken to the next level with this mouthwatering classic Vietnamese dipping sauce. The combination of tangy fish sauce, zesty lime juice, and spicy garlic will add a burst of flavor to your chicken. Marinate your chicken in this sauce for a few hours before grilling for maximum flavor.
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Rhubarb Jam
Main Ingredients: Rhubarb, White Sugar, Grated Orange Zest, Orange Juice
Looking for a unique and delicious topping for your beer can chicken? Look no further than this sweet and tangy rhubarb jam. The tartness of the rhubarb pairs perfectly with the savory flavors of the chicken. Spread this jam over your chicken before and after grilling for a tasty twist on a classic dish.
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Strawberry-Rhubarb Honey Jam (sugar-free)
Main Ingredients: Rhubarb, Strawberries, Honey, Lemon Juice, Pectin
If you're trying to cut back on sugar, this strawberry-rhubarb honey jam is the perfect alternative to traditional jam. Made with only natural sweeteners, this jam is a healthier option that still packs a flavorful punch. Use it as a glaze for your beer can chicken or serve it alongside for a delicious dipping sauce.
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Spring Roll Dipping Sauce
Main Ingredients: Ginger Root, Garlic, Rice Vinegar, Fish Sauce, Soy
Get a taste of the fresh flavors of spring with this homemade spring roll dipping sauce. Made with a blend of soy sauce, garlic, and ginger, this sauce is the perfect accompaniment to your beer can chicken. Drizzle it over your chicken for a burst of Asian-inspired flavors.
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Fresh Mint Spring Pea Pesto
Main Ingredients: Peas, Extra Virgin Olive Oil, Toasted Sliced Almonds
Branch out from traditional sauces and try this unique fresh mint spring pea pesto. The freshness of the mint and peas pairs perfectly with the smoky flavors of the chicken. Use it as a marinade for your chicken or as a topping after grilling for a burst of fresh flavors.
Bring a taste of Vietnam to your beer can chicken with this flavorful Vietnamese spring roll sauce. The combination of tangy fish sauce and spicy chili paste will add a kick of flavor to your chicken. Marinate your chicken in this sauce for a few hours before grilling for maximum flavor.
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Brush This Spring Rhubarb BBQ Sauce On Everything
Main Ingredients: Onion, Rhubarb, Garlic, Garlic Powder, Onion Powder
Add a touch of sweetness to your beer can chicken with this spring rhubarb BBQ sauce. The tangy rhubarb and sweet honey create the perfect balance of flavors. Brush this sauce on your chicken while grilling for a delicious glaze.
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Egg Roll Dipping Sauce
Main Ingredients: Soy Sauce, Rice Wine Vinegar, Brown Sugar, Corn Starch
For a twist on traditional dipping sauces, try this homemade egg roll dipping sauce. The combination of soy sauce, vinegar, and sesame oil creates a flavorful sauce that pairs perfectly with beer can chicken. Drizzle it over your chicken for a burst of Asian-inspired flavors.
Take your taste buds on a journey with this authentic Vietnamese dipping sauce. Made with a blend of fish sauce, lime juice, and chili peppers, this sauce adds a burst of flavor to any dish. Marinate your chicken in this sauce for a few hours before grilling for maximum flavor.
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Quick Egg Roll Dipping Sauce
Main Ingredients: Soy Sauce, Rice Vinegar, Sesame Oil, Ground Ginger
Short on time but still want a tasty sauce for your beer can chicken? This quick egg roll dipping sauce is the perfect solution. Made with only a few simple ingredients, this sauce is easy to whip up and adds a burst of flavor to your chicken. Drizzle it over your chicken for a burst of Asian-inspired flavors.
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Strawberry Rhubarb Sauce
Main Ingredients: Rhubarb, Strawberries, Water
For a sweet and tangy topping for your beer can chicken, try this homemade strawberry rhubarb sauce. The combination of strawberries and rhubarb creates a delicious sauce that pairs perfectly with the smoky flavors of the chicken. Use it as a glaze for your chicken or serve it alongside for a tasty dipping sauce.
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Vietnamese Spring Roll Sauce with Passion Fruit and...
Main Ingredients: Palm Sugar, Passionfruit Pulp, Red Chillies, Lime, Soy
Take your taste buds on a trip to Vietnam with this unique Vietnamese spring roll sauce. Made with a blend of passion fruit, fish sauce, and chili paste, this sauce adds a burst of tropical flavors to your chicken. Marinate your chicken in this sauce for a few hours before grilling for maximum flavor.
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Rhubarb Fruit Sauce
Main Ingredients: Rhubarb, Orange Juice, Strawberries, Vanilla Extract
For a versatile sauce that can be used in a variety of dishes, try this rhubarb fruit sauce. The tangy rhubarb pairs perfectly with a variety of fruits, making it a delicious addition to your beer can chicken. Use it as a glaze, marinade, or topping for your chicken for a burst of flavor.
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Nước Mấm Chấm – Vietnamese Fish Sauce Dipping Sauce
Main Ingredients: Warm Water, Fish Sauce, Garlic, Sugar, White Vinegar
For a truly authentic Vietnamese experience, try this nước mấm chấm dipping sauce. Made with a blend of fish sauce, lime juice, and garlic, this sauce adds a burst of flavor to any dish. Marinate your chicken in this sauce for a few hours before grilling for maximum flavor.
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Strawberry Rhubarb Sauce Or Compote
Main Ingredients: Strawberries, Rhubarb, Lemon, Sugar, Water
If you're looking for a sauce that can be used in a variety of dishes, try this strawberry rhubarb compote. The sweetness of the strawberries and tartness of the rhubarb make for a delicious sauce that pairs well with beer can chicken. Use it as a glaze, marinade, or topping for your chicken for a burst of flavor.
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Smoky Rhubarb Barbecue Sauce
Main Ingredients: Rhubarb Stalk, Brown Sugar, Maple Syrup, Ketchup
For a smoky twist on traditional barbecue sauce, try this homemade smoky rhubarb version. The tangy rhubarb and smoky flavors add a unique and delicious taste to your beer can chicken. Brush this sauce on your chicken while grilling for a tasty glaze.
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Easy Strawberry Rhubarb Sauce
Main Ingredients: Strawberries, Rhubarb, Sugar, Lemon Juice, Lemon Zest
If you're short on time but still want a delicious sauce for your beer can chicken, this easy strawberry rhubarb sauce is the perfect solution. Made with only a few simple ingredients, this sauce can be whipped up in minutes and adds a burst of flavor to your chicken. Use it as a glaze, marinade, or topping for your chicken for a quick and tasty meal.
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Rhubarb Chutney with Strawberries and Ginger
Main Ingredients: Olive Oil, Red Onion, Minced Ginger, Garlic, Hot Chili
Add a touch of sweetness and spice to your beer can chicken with this rhubarb chutney. Made with a blend of rhubarb, strawberries, and ginger, this chutney is a tasty and unique topping for your chicken. Spread it over your chicken before and after grilling for a delicious twist on a classic dish.
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Homemade Strawberry Rhubarb Sauce
Main Ingredients: Rhubarb, Strawberries, Lemon Zest, Sugar, Fresh Lemon
For a delicious and versatile sauce, try making your own homemade strawberry rhubarb sauce. This sauce can be used as a glaze, marinade, or topping for your beer can chicken, adding a burst of sweet and tangy flavor to each bite. Experiment with different ratios of strawberries and rhubarb to find your perfect flavor combination.
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All-Natural, No Refined Sugar Strawberry Rhubarb Sauce
Main Ingredients: Water, Maple Syrup, Cornstarch, Lemon Juice, Salt
If you're looking for a healthier alternative to traditional sauces, try this all-natural, no refined sugar strawberry rhubarb sauce. Made with only natural sweeteners, this sauce is a guilt-free way to add flavor to your beer can chicken. Use it as a glaze, marinade, or topping for a tasty and nutritious meal.
Ingredients for the Dipping Sauce
1. Rice Vinegar
Rice vinegar is the base of this dipping sauce, providing a tangy and slightly sweet flavor. It is also a staple in Vietnamese cuisine, used in various dishes like pickled vegetables and dipping sauces. Unseasoned rice vinegar is the best option for this recipe as it does not contain any added sugar or salt.
2. Fish Sauce
Fish sauce is a key ingredient in many Vietnamese dishes, known for its umami flavor. It adds a savory and salty element to the dipping sauce. Look for high-quality fish sauce that is made from anchovies and sea salt for the best flavor.
3. Sugar
To balance out the tanginess of the rice vinegar and the saltiness of the fish sauce, sugar is added to the dipping sauce. Brown sugar or palm sugar are traditional options, but you can also use white sugar if that is what you have on hand.
4. Lime Juice
Freshly squeezed lime juice adds a bright and zesty flavor to the dipping sauce. It also helps to thin out the sauce and make it more pourable. If you don't have access to fresh limes, you can use lemon juice as a substitute.
5. Garlic
Garlic is a staple in Vietnamese cuisine and adds a pungent and slightly spicy flavor to the dipping sauce. Minced garlic is commonly used in this recipe, but you can also use garlic powder if you prefer.
6. Chili Paste
For those who enjoy a bit of heat, chili paste is added to the dipping sauce. It adds a subtle spiciness without being overpowering. If you can't find chili paste, you can use sriracha or red pepper flakes as a substitute.
7. Water
To help thin out the sauce and make it more pourable, water is added to the mixture. You can adjust the amount of water based on how thick or thin you prefer your dipping sauce to be.
Steps to Make the Dipping Sauce
1. In a small bowl, mix together the rice vinegar, fish sauce, and sugar until the sugar has dissolved.
2. Add in the lime juice, garlic, chili paste, and water, and stir until well combined.
3. Taste the dipping sauce and adjust the ingredients to your liking. You can add more sugar for sweetness, more fish sauce for saltiness, or more lime juice for tanginess.
4. Serve the sauce alongside fresh spring rolls for dipping and enjoy!
Conclusion
Now that you have the recipe for this delicious Vietnamese fresh spring roll dipping sauce, you can elevate your spring roll game and impress your friends and family with your culinary skills. The combination of sweet, savory, and tangy flavors in this dipping sauce is what makes it a perfect accompaniment to the fresh and light spring rolls. So go ahead and give this recipe a try and experience the authentic flavors of Vietnamese cuisine in the comfort of your own home.