18 Vietnamese Fresh Roll Dipping Sauce Recipe You Must Try Them!

Published on: Mar 19, 2024

If you're a fan of Vietnamese cuisine, then you've probably come across fresh rolls, also known as summer rolls. These delicious rolls filled with fresh herbs, vegetables, and protein are perfect for a light and healthy meal. But what truly elevates the flavors of fresh rolls is the dipping sauce. In this article, we'll be sharing a professional and well-organized introduction to a traditional Vietnamese fresh roll dipping sauce recipe that will take your fresh rolls to the next level. Get ready to tantalize your taste buds with this mouthwatering sauce!

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Classic Vietnamese Dipping Sauce

Main Ingredients: Lime Juice, Sugar, Fish Sauce, Thai Chiles, Garlic

How to Make Vietnamese Dipping Sauce (Nuoc Cham) - Manila Spoon

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Vietnamese Dipping Sauce - The Cheeky Chickpea

Vietnamese Dipping Sauce (Nuoc Mam Cham) - Scruff & Steph

This classic Vietnamese dipping sauce, also known as nuoc mam cham, is the perfect accompaniment to beer can chicken. It's made with fish sauce, lime juice, sugar, garlic, and chili peppers for a sweet, tangy, and slightly spicy flavor. This sauce is traditionally used for dipping spring rolls, but it also pairs well with grilled meats like beer can chicken.

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Spring Roll Dipping Sauce

Main Ingredients: Ginger Root, Garlic, Rice Vinegar, Fish Sauce, Soy

Spring Rolls With Sweet & Spicy Dipping Sauce - Life She Lives

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If you love spring rolls, then you'll love this dipping sauce! Made with a combination of hoisin sauce, peanut butter, rice vinegar, and chili garlic sauce, this sauce has a rich and nutty flavor with a hint of sweetness and a kick of spice. It's the perfect complement to the smoky and savory flavors of beer can chicken.

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Vietnamese Spring Roll Sauce

Main Ingredients: Fish Sauce, Rice Vinegar, Water, Splenda No Calorie

Vietnamese Spring Rolls & Dipping Sauces (with video) | Lisa Lin

Vietnamese Fried Spring Rolls With Dipping Sauce — Damn, Spicy!

Vietnamese Rice Paper Rolls | RecipeTin Eats

This Vietnamese spring roll sauce is similar to the classic dipping sauce, but with a twist. It's made with passion fruit juice, fish sauce, sugar, garlic, and chili peppers for a tangy and fruity flavor that pairs perfectly with the grilled chicken. This sauce is also great for dipping other grilled meats or vegetables.

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Vietnamese Dipping Sauce

Main Ingredients: Fresh Lime Juice, Fish Sauce, Sugar, Garlic Clove

Vietnamese Fish Sauce Dipping Sauce (Nuoc Mam Cham) — Vietnamese Home ...

Nuoc cham, or Vietnamese dipping sauce, is a staple in Vietnamese cuisine. It's a versatile sauce that's made with fish sauce, lime juice, sugar, garlic, and chili peppers. This sauce is not only delicious with beer can chicken, but it's also great for marinating meats or dressing salads.

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Raising Cane’s Dipping Sauce

Main Ingredients: Mayonnaise, Ketchup, Garlic Salt, Worcestershire Sauce

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If you've ever been to Raising Cane's, then you know how addictive their dipping sauce is. Luckily, you can recreate it at home to pair with your beer can chicken. Made with mayonnaise, ketchup, Worcestershire sauce, garlic powder, and black pepper, this sauce is creamy, tangy, and slightly smoky.

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Nước Mấm Chấm – Vietnamese Fish Sauce Dipping Sauce

Main Ingredients: Warm Water, Fish Sauce, Garlic, Sugar, White Vinegar

Vietnamese Fish Sauce Dipping Sauce (Nuoc Cham / Nuoc Mam) - Pups with ...

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This traditional Vietnamese dipping sauce is made with fish sauce, lime juice, sugar, garlic, chili peppers, and water. It's a lighter and thinner version of nuoc cham and is perfect for those who prefer a less intense flavor. It's also great for drizzling over grilled chicken or vegetables.

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Vietnamese Spring Roll Sauce with Passion Fruit and...

Main Ingredients: Palm Sugar, Passionfruit Pulp, Red Chillies, Lime, Soy

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If you're looking for a unique and flavorful dipping sauce, then this Vietnamese spring roll sauce with passion fruit and pineapple is a must-try. Made with passion fruit juice, pineapple juice, fish sauce, sugar, garlic, and chili peppers, this sauce has a sweet and tangy flavor that pairs perfectly with the smoky and savory flavors of beer can chicken.

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Fresh Mint Spring Pea Pesto

Main Ingredients: Peas, Extra Virgin Olive Oil, Toasted Sliced Almonds

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If you're a fan of pesto, then you'll love this fresh mint spring pea pesto as a dipping sauce for beer can chicken. It's made with fresh peas, mint leaves, Parmesan cheese, garlic, and olive oil for a bright and herby flavor. This sauce is also great for tossing with pasta or using as a sandwich spread.

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Spicy Mayo Dipping Sauce

Main Ingredients: Vegenaise, Sweet Chili Sauce, Lemon Juice, Onion Powder

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Spicy Dipping Sauce with mustard and mayo - The Honour System

Spicy Mayo for Sushi (Restaurants Copycat)

"Dipping Sauce" nghĩa là gì: Định Nghĩa, Ví Dụ trong Tiếng Anh

This spicy mayo dipping sauce is perfect for those who love a little heat with their food. Made with mayonnaise, Sriracha sauce, lime juice, and soy sauce, this sauce is creamy, tangy, and spicy. It's great for dipping chicken, fries, or using as a sandwich spread.

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Brush This Spring Rhubarb BBQ Sauce On Everything

Main Ingredients: Onion, Rhubarb, Garlic, Garlic Powder, Onion Powder

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This unique and flavorful BBQ sauce is made with fresh rhubarb, ketchup, honey, apple cider vinegar, Worcestershire sauce, and spices. It has a tangy and slightly sweet flavor that pairs well with the smokiness of beer can chicken. This sauce is also great for brushing on ribs, burgers, or using as a dipping sauce for grilled vegetables.

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Vietnamese Dipping Sauce (Nước Mắm)

Main Ingredients: Water, Sugar, Vinegar, Fish Sauce, Limes, Garlic, Chili

Vietnamese Fish Sauce Dipping Sauce (Nuoc Mam) - Casually Peckish

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This traditional Vietnamese dipping sauce is a staple in Vietnamese cuisine. Made with fish sauce, lime juice, sugar, garlic, chili peppers, and water, this sauce has a bold and intense flavor that pairs perfectly with the smoky and savory flavors of beer can chicken. It's also great for marinating meats or dressing salads.

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Vietnamese Dipping Sauce (Nuoc Cham)

Main Ingredients: Sugar, Warm Water, Fish Sauce, White Vinegar, Lime

Nuoc Cham - Best Vietnamese Dipping Fish Sauce - Clove and Cumin

The Best Vietnamese Dipping Sauce (Nuoc Mam Cham) - Scruff & Steph

This version of nuoc cham is slightly different from the traditional one. It's made with fish sauce, lime juice, sugar, garlic, chili peppers, and coconut soda for a sweeter and milder flavor. It's great for those who prefer a less intense flavor and pairs well with grilled meats like beer can chicken.

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Vegetarian Vietnamese Dipping Sauce

Main Ingredients: Garlic, Soy Sauce, Granulated Sugar, Lime Juice

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Nuoc cham is a flavorful Vietnamese dipping sauce that is easy to make ...

Vietnamese Peanut Sauce - Delightful Plate

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This vegetarian version of nuoc cham is perfect for those who don't eat fish. It's made with soy sauce, lime juice, sugar, garlic, and chili peppers for a tangy and slightly spicy flavor. This sauce is great for dipping tofu, vegetables, or using as a salad dressing.

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Egg Roll Dipping Sauce

Main Ingredients: Soy Sauce, Rice Wine Vinegar, Brown Sugar, Corn Starch

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This egg roll dipping sauce is made with soy sauce, rice vinegar, honey, chili garlic sauce, and sesame oil for a sweet and tangy flavor with a hint of spice. It's perfect for dipping egg rolls, but also pairs well with grilled chicken.

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Nuoc Cham (Vietnamese Dipping Sauce)

Main Ingredients: Warm Water, Lime, Granulated White Sugar, Thai Chilies

Nuoc Cham (Vietnamese Dipping Sauce) Recipe | Allrecipes

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This version of nuoc cham is slightly different from the traditional one. It's made with fish sauce, lime juice, sugar, garlic, and chili peppers, but also has the addition of lemongrass for a fragrant and citrusy flavor. It's great for dipping grilled meats or using as a marinade.

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Vietnamese Dipping Sauce (Nuoc Cham)

Main Ingredients: Lime, Minced Garlic, Thai Chili, Fish Sauce, Sugar

This version of nuoc cham is made with fish sauce, lime juice, sugar, garlic, and chili peppers, but also has the addition of pineapple juice for a sweet and tangy flavor. It's great for dipping grilled meats or using as a marinade for chicken or pork.

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Vietnamese Dipping Sauce (Nuoc Cham)

Main Ingredients: Vietnamese Fish Sauce, White Sugar, Fresh Lime Juice

This version of nuoc cham is made with fish sauce, lime juice, sugar, garlic, and chili peppers, but also has the addition of coconut water for a slightly sweeter and milder flavor. It's great for dipping grilled meats or using as a marinade for chicken or pork.

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The BEST Chicken Dipping Sauce

Main Ingredients: Mayonnaise, Yellow Mustard, Dijon Mustard, Honey, Bbq

#chickenrecipe #delicious #food The perfect dipping sauce for chicken ...

This chicken dipping sauce is made with mayonnaise, mustard, honey, and lemon juice for a tangy and slightly sweet flavor. It's perfect for dipping chicken or using as a sandwich spread. You can also add some hot sauce to give it a spicy kick.

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Vietnamese Dipping Sauce – Nuoc Mam Cham

Main Ingredients: Boiling Water, Sugar, Fish Sauce, Fresh Lime Juice

This version of nuoc cham is made with fish sauce, lime juice, sugar, garlic, and chili peppers, but also has the addition of lemongrass and ginger for a fragrant and spicy flavor. It's great for dipping grilled meats or using as a marinade.

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Spicy Cajun Dipping Sauce

Main Ingredients: Mayo, Sour Cream, Cajun Seasoning, Garlic, Lemon Juice

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This spicy cajun dipping sauce is perfect for those who love bold and spicy flavors. It's made with mayonnaise, ketchup, hot sauce, Cajun seasoning, and Worcestershire sauce for a creamy and spicy dipping sauce. It pairs well with grilled chicken or seafood.

What is Vietnamese Fresh Roll Dipping Sauce?

Key Ingredients

Before we dive into the recipe, let's take a moment to understand what makes this dipping sauce so special. The key ingredients include hoisin sauce, fish sauce, rice vinegar, garlic, chili paste, and peanut butter. These ingredients work together to create a balance of sweet, sour, salty, and spicy flavors.

Flavor Profile

The hoisin sauce adds a rich and sweet element, while the fish sauce adds a savory and salty note. The rice vinegar provides a tangy acidity and the garlic and chili paste bring a spicy kick. The secret ingredient, peanut butter, adds a creamy and nutty undertone to the sauce, making it truly irresistible.

The Recipe

Now that we have a better understanding of the key ingredients and flavor profile, let's get into the recipe. To make this Vietnamese fresh roll dipping sauce, you will need:

1/4 cup hoisin sauce
2 tablespoons fish sauce
1 tablespoon rice vinegar
2 cloves garlic, minced
1 teaspoon chili paste
2 tablespoons creamy peanut butter
1/4 cup water

Instructions

In a small bowl, mix together the hoisin sauce, fish sauce, rice vinegar, minced garlic, and chili paste.
Add in the peanut butter and mix until well combined.
Slowly add in the water and mix until you reach your desired consistency. If you prefer a thicker sauce, use less water.
Adjust the flavors to your liking by adding more of any ingredient.
Serve the sauce alongside your fresh rolls and enjoy!

In Conclusion

This Vietnamese fresh roll dipping sauce is the perfect balance of flavors and will take your fresh rolls to a whole new level. The best part? It's incredibly easy to make and can be customized to suit your taste preferences. So go ahead and give this recipe a try, and impress your family and friends with your newfound dipping sauce skills!