17 Vietnamese Food Recipe Get Ready To Indulge!

Published on: Mar 18, 2024

Vietnamese food has gained immense popularity in recent years, with its vibrant and flavorful dishes captivating food enthusiasts all over the world. This cuisine is characterized by its fresh ingredients, delicate balance of flavors, and the influence of Vietnamese culture and history. With a rich combination of herbs, spices, and techniques, Vietnamese food offers a unique and unforgettable dining experience. In this article, we will explore the main ingredients and techniques used in traditional Vietnamese cooking, as well as a delicious and authentic recipe for you to try at home.

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Authentic Vietnamese Beef Pho Noodle Soup (Phở Bò) - Delightful Plate
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Vietnamese Pho Soup is a flavorful and comforting dish that is made with a rich broth, tender noodles, and your choice of protein. It's a staple in Vietnamese cuisine and is loved all around the world. This dish is perfect for those cold winter nights or when you're feeling under the weather. With our top 20 Beer Can Chicken recipes, we'll show you how to create a delicious and unique twist on this classic dish.
2 of 20

Baked Candied Yams - Soul Food Style

Main Ingredients: Yams, Salted Butter, Ground Cinnamon, Ground Nutmeg
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If you're looking for a side dish that's both sweet and savory, then our Baked Candied Yams - Soul Food Style recipe is perfect for you. This dish combines the sweetness of yams with the savory flavors of soul food to create a mouthwatering dish that will leave you wanting more. Plus, it's a great accompaniment to any of our Beer Can Chicken recipes.
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Move over regular meatballs, because our Vietnamese Chicken Meatballs are here to steal the show. These tender and flavorful chicken meatballs are packed with Vietnamese-inspired spices and herbs, giving them a unique and delicious taste. Serve them alongside our Beer Can Chicken for a perfect combination of flavors.
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Vietnamese Peanut Sauce

Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
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A good peanut sauce can take any dish to the next level, and our Vietnamese Peanut Sauce is no exception. This creamy and nutty sauce is made with a blend of peanuts, spices, and a hint of brown sugar for a touch of sweetness. Use it as a dipping sauce for our Vietnamese Chicken Meatballs or as a topping for our Beer Can Chicken.
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If you love spring rolls, then you have to try our Easy Vietnamese Spring Roll recipe. These fresh and crunchy rolls are filled with shrimp, vermicelli noodles, and fresh vegetables for a healthy and satisfying meal. Serve them as an appetizer or alongside our Beer Can Chicken for a complete Vietnamese-inspired meal.
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Vietnamese Restaurant-Style Grilled Lemongrass Pork...

Main Ingredients: Pork Blade Steaks, Light Brown Sugar, Chopped Garlic
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For a taste of authentic Vietnamese cuisine, our Vietnamese Restaurant-Style Grilled Lemongrass Pork is a must-try. This dish features tender and flavorful pork marinated in a lemongrass and fish sauce marinade, giving it a unique and irresistible taste. Serve it alongside our Beer Can Chicken for a meal that will impress your family and friends.
Main Ingredients: Chicken Thighs, Oil, Garlic, Jalapeno, Sugar, Fish
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For a sweet and savory twist on traditional chicken dishes, our Vietnamese Caramel Chicken is a must-try. This dish is made with tender chicken pieces coated in a rich and sticky caramel sauce and cooked to perfection. Serve it with our Beer Can Chicken for a delicious and unique flavor combination.
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Our Vietnamese Fresh Spring Rolls are another delicious and healthy dish that's perfect for any occasion. These rolls are filled with fresh herbs, vermicelli noodles, and your choice of protein, and are served with a peanut dipping sauce for added flavor. Serve them as an appetizer or alongside our Beer Can Chicken for a complete meal.
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Vietnamese Lemongrass Chicken

Main Ingredients: Chicken Thighs, Lemongrass, Garlic, Thai Chili
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For a flavorful and fragrant chicken dish, our Vietnamese Lemongrass Chicken is the way to go. This dish features tender and juicy chicken marinated in a blend of lemongrass, garlic, and chili for a spicy and aromatic flavor. Serve it alongside our Beer Can Chicken for a meal that will leave your taste buds satisfied.
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Grilled Vietnamese Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Green Onions, Lime
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For a simple and delicious chicken dish, our Grilled Vietnamese Chicken is a winner. This dish features a flavorful marinade made with soy sauce, lime juice, and ginger, and is perfect for grilling on a hot summer day. Serve it with our Beer Can Chicken for a variety of flavors and textures.
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No list of Vietnamese dishes is complete without Pho - the beloved Vietnamese Beef Noodle Soup. This dish features a flavorful broth made with star anise, cinnamon, and ginger, and is served with tender beef slices, rice noodles, and fresh herbs. Serve it as a starter or alongside our Beer Can Chicken for a complete meal.
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Our Vietnamese Eggrolls are a must-try for any eggroll lover. These crispy and flavorful rolls are filled with a mixture of pork, shrimp, and vegetables, giving them a unique and delicious taste. Serve them as an appetizer or alongside our Beer Can Chicken for a tasty combination of flavors.
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Fresh and Easy Vietnamese Noodle Salad

Main Ingredients: Vermicelli Noodles, Carrots, Cucumbers, Green Onion
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For a light and refreshing side dish, our Fresh and Easy Vietnamese Noodle Salad is the perfect choice. This salad is made with vermicelli noodles, fresh vegetables, and a tangy lime dressing for a burst of flavor in every bite. Serve it alongside our Beer Can Chicken for a well-rounded and satisfying meal.
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Authentic Vietnamese Beef Pho (Pho Bo)

Main Ingredients: Beef, Oxtail, Water, Yellow Onions, Fresh Ginger Root
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For a truly authentic Vietnamese Pho experience, try our Authentic Vietnamese Beef Pho (Pho Bo) recipe. This dish features a flavorful broth made with oxtail, onions, and ginger, and is served with tender beef slices, rice noodles, and fresh herbs. Serve it as a starter or alongside our Beer Can Chicken for a meal that will transport you to the streets of Vietnam.
15 of 20

Vietnamese Pho (Vietnamese Beef Noodle Soup)

Main Ingredients: Onions, Ginger, Beef Shin, Beef Brisket, Star Anise
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If you can't get enough of Vietnamese Pho, then our Vietnamese Pho (Vietnamese Beef Noodle Soup) recipe is a must-try. This dish features a rich and flavorful broth made with beef bones, spices, and vegetables, and is served with tender beef slices, rice noodles, and fresh herbs. Serve it as a starter or alongside our Beer Can Chicken for a satisfying and delicious meal.
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For a classic Vietnamese dish, our Vietnamese Spring Rolls are a perfect choice. These fresh and crunchy rolls are filled with shrimp, pork, vermicelli noodles, and fresh herbs, and are served with a hoisin dipping sauce for added flavor. Serve them as an appetizer or alongside our Beer Can Chicken for a complete meal.
17 of 20

Vietnamese Cucumber Salad

Main Ingredients: Japanese Cucumbers, Jalapeno, Scallions, Garlic Clove
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Our Vietnamese Cucumber Salad is a refreshing and flavorful side dish that is perfect for any meal. This salad is made with thinly sliced cucumbers, carrots, and red onions, and is dressed with a tangy vinaigrette for a burst of flavor. Serve it alongside our Beer Can Chicken for a light and healthy meal.
18 of 20

DIY Homemade Dog Food

Main Ingredients: Brown Rice, Olive Oil, Ground Turkey, Baby Spinach
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For all the dog lovers out there, our DIY Homemade Dog Food recipe is a must-try. This recipe features a blend of chicken, vegetables, and brown rice for a healthy and tasty alternative to store-bought dog food. Serve it alongside our Beer Can Chicken for a meal that your furry friend will love.
19 of 20

Vietnamese Zoodle Pho

Main Ingredients: Sweet Onion, Fresh Ginger Root, Garlic Cloves, Star
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For a low-carb and healthy twist on traditional Pho, our Vietnamese Zoodle Pho is the way to go. This dish features a flavorful broth made with zucchini noodles, spices, and vegetables, and is served with your choice of protein for a satisfying and guilt-free meal. Serve it alongside our Beer Can Chicken for a variety of flavors and textures.
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Shrimp Pho - Vietnamese Noodle Soup

Main Ingredients: Rice Noodles, Coriander Seeds, Cloves, Black
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If you love shrimp and Pho, then our Shrimp Pho - Vietnamese Noodle Soup is a must-try. This dish features a flavorful broth made with shrimp shells, spices, and vegetables, and is served with tender shrimp, rice noodles, and fresh herbs. Serve it as a starter or alongside our Beer Can Chicken for a meal that will satisfy all your cravings.

The Main Ingredients

Vietnamese cuisine relies heavily on the use of fresh ingredients, making it a healthy and nutritious choice. Rice, noodles, and a variety of herbs and vegetables are staples in most dishes. The prominent use of fish sauce, soy sauce, and rice vinegar adds depth and umami to the dishes. Lemongrass, ginger, and garlic are also commonly used for their aromatic and medicinal properties.

Bánh Xèo - The Crispy Pancake

One of the most beloved dishes in Vietnamese cuisine is Bánh Xèo, a savory and crispy pancake filled with a variety of ingredients. The batter is made from a mixture of rice flour, turmeric, and coconut milk, giving it a distinct yellow color. The filling usually consists of pork, shrimp, bean sprouts, and mung beans. The pancake is then folded in half and served with a variety of fresh herbs and a dipping sauce made of fish sauce, sugar, and lime juice. Not only is Bánh Xèo a delicious and satisfying dish, but it also represents the influence of French cuisine on Vietnamese cooking.

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The Main Ingredients

Vietnamese cuisine relies heavily on the use of fresh ingredients, making it a healthy and nutritious choice. Rice, noodles, and a variety of herbs and vegetables are staples in most dishes. The prominent use of fish sauce, soy sauce, and rice vinegar adds depth and umami to the dishes. Lemongrass, ginger, and garlic are also commonly used for their aromatic and medicinal properties.

Bánh Xèo - The Crispy Pancake

One of the most beloved dishes in Vietnamese cuisine is Bánh Xèo, a savory and crispy pancake filled with a variety of ingredients. The batter is made from a mixture of rice flour, turmeric, and coconut milk, giving it a distinct yellow color. The filling usually consists of pork, shrimp, bean sprouts, and mung beans. The pancake is then folded in half and served with a variety of fresh herbs and a dipping sauce made of fish sauce, sugar, and lime juice. Not only is Bánh Xèo a delicious and satisfying dish, but it also represents the influence of French cuisine on Vietnamese cooking.
17 vietnamese food recipe Get ready to indulge!

Vietnamese Pho Soup

yield: 4 total time: 30 minutes
4.5 Stars (13 reviews)
View Recipe

Ingredients

  • 8 cups beef broth
  • 4 cups water
  • 1 yellow onion medium, quartered
  • 4 cloves garlic roughly minced
  • 3 whole star anise optional if you don’t like the flavor
  • 3 whole cloves talking about the spice, “cloves”
  • 1 ginger 3-inch knob of, sliced into coins
  • 1 cinnamon stick
  • 2 tablespoons fish sauce optional
  • salt
  • black pepper
  • 1 package rice noodles look for the word “pho” on the package
  • 12 ounces steak very thinly sliced against the grain, I used flank steak
  • bean sprouts optional
  • fresh cilantro optional
  • fresh ginger optional
  • lime wedges optional
  • green onions optional
  • jalapenos optional
  • thai basil optional

Nutrition

  • Calories : 100 calories
  • Carbohydrate : 16 grams
  • Fat : 1 grams
  • Fiber : 4 grams
  • Protein : 7 grams
  • Sodium : 2480 milligrams
  • Sugar : 3 grams
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