Vietnamese espresso, also known as cà phê sữa đá, is a popular and unique way of preparing coffee that originated in Vietnam. This strong and flavorful drink has gained popularity around the world, and for good reason. Not only is it easy to make, but it also provides a delicious and refreshing pick-me-up that is perfect for any time of day. In this article, we will explore the recipe for making traditional Vietnamese espresso and some variations you can try at home.
Main Ingredients: Belvedere Vodka, Coffee Liqueur, Espresso
Kick off your meal with a twist on the classic cocktail – the Espresso Martini. This drink combines the bold flavors of espresso with the smoothness of vodka for a delicious and energizing start to your meal. Use a high-quality espresso and top it off with a rich and creamy foam for the perfect presentation.
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Chocolate-Espresso Mousse Cake
Main Ingredients: Bittersweet Chocolate, Heavy Cream, Espresso, Large
This decadent dessert is a chocolate lover's dream. The rich and creamy mousse is infused with a strong shot of espresso, giving it a bold and complex flavor. Top it off with some shaved chocolate for an elegant finish.
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Espresso Granita Affogato
Main Ingredients: Espresso, Sugar
This Italian-inspired dessert is the perfect way to cool off after a spicy and flavorful meal. The granita is made with espresso, sugar, and water and then topped with a scoop of vanilla ice cream. The contrast of the cold granita and the warm espresso creates a satisfying and refreshing treat.
Main Ingredients: Oats, Espresso, Almond Milk, Chocolate Chips
Start your day off right with these energizing overnight oats. The combination of chocolate, espresso, and oats is a powerhouse of flavor and nutrients. Make it the night before and wake up to a delicious and convenient breakfast.
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Chocolate Espresso Smoothie
Main Ingredients: Almond Milk, Skyr, Banana, Cocoa Powder, Espresso Coffee
For a quick and easy breakfast or snack, try this creamy and indulgent chocolate espresso smoothie. Made with frozen bananas, almond milk, espresso, and cocoa powder, it's a healthy and satisfying treat that will give you a boost of energy.
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Dark Chocolate Espresso Cake
Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Salt, Cacao
This cake is the ultimate indulgence for chocolate and coffee lovers. The rich and moist chocolate cake is infused with espresso and topped with a decadent chocolate ganache. Serve it with a scoop of vanilla ice cream for a decadent and irresistible dessert.
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Mocha Mousse with Espresso Caviar & Chantilly Cream
Main Ingredients: Heavy Cream, Egg Whites, Salt, Sugar, Dark Chocolate
Impress your guests with this elegant and sophisticated dessert. The creamy mocha mousse is topped with espresso caviar and homemade chantilly cream for a unique and luxurious treat. Serve it in chic martini glasses for a stunning presentation.
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Chocolate Espresso Mascarpone Cake
Main Ingredients: Shortbread Biscuits, Brown Sugar, Melted Butter
This decadent and rich cake is the perfect ending to any meal. The layers of moist chocolate cake are filled with a creamy espresso mascarpone filling and topped with a chocolate espresso glaze. Serve it with a strong and bold cup of coffee for the ultimate indulgence.
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Espresso Creme Brulee
Main Ingredients: Egg Yolks, Sugar, Heavy Cream, Vanilla, Espresso
Put a twist on the classic creme brulee by adding a shot of espresso. The creamy custard is enhanced with a deep and rich coffee flavor, and the caramelized sugar on top adds a crunchy and satisfying element. Serve it in stylish ramekins for a sophisticated and impressive dessert.
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Chocolate Espresso Power Bars
Main Ingredients: Pecans, Cacao Powder, Espresso, Dates, Vanilla Extract
These homemade power bars are the perfect on-the-go snack for busy days. Made with oats, nuts, dates, and a shot of espresso, they are packed with protein and flavor. Keep them handy for a quick pick-me-up anytime you need it.
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Starbucks Doubleshot Espresso Mocha Cupcakes
Main Ingredients: Sugar, Vanilla Extract, Butter, Vegetable Oil, Large
Get your coffee and dessert fix all in one with these delicious cupcakes. The rich and moist chocolate cupcakes are filled with a shot of espresso and topped with a creamy and smooth mocha frosting. They are the perfect treat for any Starbucks lover.
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Tito's Espresso Martini
Main Ingredients: Coffee Liqueur, Espresso, Simple Syrup, Creamer
For a classic and sophisticated cocktail, try the Tito's Espresso Martini. Made with Tito's vodka, espresso, and coffee liqueur, it's a smooth and indulgent drink that is perfect for sipping after a meal. Top it with a few espresso beans for a gorgeous and aromatic presentation.
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Espresso Old Fashioned
Main Ingredients: Espresso, Bourbon, Simple Syrup, Bitters, Lemon Peel
This modern twist on the classic Old Fashioned is a must-try for any coffee lover. The combination of bourbon, espresso, bitters, and simple syrup creates a complex and delicious cocktail that is perfect for sipping on a cozy night in.
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Baileys Espresso Martini
Main Ingredients: Baileys Irish Cream, Vodka, Espresso
For a sweet and creamy cocktail, try the Baileys Espresso Martini. This drink combines Baileys Irish Cream, vodka, and espresso for a rich and indulgent treat. Serve it in a chilled martini glass for the ultimate indulgence.
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Espresso Vodka Martini
Main Ingredients: Espresso, Vodka, Carolans Irish Cream Liqueur
For a strong and bold cocktail, try the Espresso Vodka Martini. Made with vodka, espresso, and coffee liqueur, it's a smooth and sophisticated drink that is sure to impress. Garnish it with a twist of lemon for a refreshing and zesty finish.
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Espresso Martini with Baileys
Main Ingredients: Ice, Vodka, Espresso, Cream, Kahlua, Chocolate Syrup
This rich and indulgent cocktail is the perfect way to end your meal. The combination of espresso, Baileys Irish Cream, and vodka creates a creamy and delicious drink that is perfect for sipping. Serve it with some chocolate-covered espresso beans for a decadent and irresistible treat.
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Espresso Cake with Whipped Espresso Ganache
Main Ingredients: Butter, Light Brown Sugar, Large Eggs, All Purpose
This show-stopping cake is a must-try for any coffee lover. The layers of moist espresso cake are filled with a light and airy whipped espresso ganache and topped with a rich and indulgent chocolate espresso glaze. It's a truly irresistible dessert.
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Espresso Brownies
Main Ingredients: Unsalted Butter, Dark Chocolate, Caster Sugar, Maple
Upgrade your classic brownie recipe by adding a shot of espresso. The rich and fudgy brownies are enhanced with a deep and complex coffee flavor. Top them with a drizzle of caramel for a sweet and indulgent finishing touch.
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Espresso Ice Cream
Main Ingredients: Raw Cashews, Vanilla Extract, Honey, Almond Milk
This creamy and indulgent ice cream is a must-try for any coffee lover. The base is made with a strong shot of espresso and is perfectly balanced with the sweetness of condensed milk. Serve it in cute cones for a fun and delicious treat.
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Quick Vietnamese Iced Coffee
Main Ingredients: Sweetened Condensed Milk, Espresso, Ice
This refreshing and energizing drink is a must-try for any coffee lover. The combination of strong coffee and sweetened condensed milk creates a smooth and delicious iced coffee that is perfect for hot summer days. Serve it over ice for a cool and satisfying treat.
Ingredients and equipment
To make Vietnamese espresso, you will need a few key ingredients and equipment. Ground coffee beans are the most important component, and you can use any type of coffee you prefer, such as Robusta or Arabica. Condensed milk is also a must-have ingredient, as it gives the drink its signature sweetness and creaminess. Other equipment needed includes a metal coffee filter (known as a phin), a coffee cup, and a small metal spoon.
Step-by-step instructions
Now that you have all the necessary ingredients and equipment, let’s dive into the process of making Vietnamese espresso. Follow these simple steps to create a perfect cup of cà phê sữa đá:
Fill the metal filter with 2-3 tablespoons of ground coffee, depending on how strong you like your espresso.
Place the filter on top of your coffee cup and pour a small amount of hot water over the coffee grounds to wet them. This helps to release the flavor of the coffee.
After 30 seconds, fill the filter with hot water until it reaches the top.
Place the lid of the filter on top and let the coffee drip through for 3-4 minutes.
While waiting for the coffee to drip, pour 2-3 tablespoons of condensed milk into your coffee cup.
Once the coffee has finished dripping, remove the filter and stir the coffee and condensed milk together.
Add ice to your cup and enjoy your delicious Vietnamese espresso!
Variations
While the traditional Vietnamese espresso recipe is delicious on its own, there are also some variations you can try to mix things up. For a stronger and more intense flavor, try adding a dash of cinnamon or cocoa powder to your coffee grounds before brewing. You can also experiment with different types of milk, such as coconut milk or soy milk, to create a dairy-free version of this drink. Another popular variation is to use condensed coconut milk instead of regular condensed milk for a healthier option. The possibilities are endless, so don't be afraid to get creative with your Vietnamese espresso!
In conclusion, Vietnamese espresso is a delicious and unique way to enjoy your daily dose of caffeine. With just a few simple ingredients and steps, you can make a refreshing and flavorful cup of cà phê sữa đá right in the comfort of your own home. So why not give this recipe a try and experience the rich and bold flavors of Vietnam?