20 Vietnamese Egg Coffee Recipe Savor The Mouthwatering Goodness!
Published on: Mar 18, 2024
Vietnamese Egg Coffee, also known as Cà Phê Trứng, is a unique and delicious drink that has gained popularity in recent years. This popular beverage originated in Hanoi, Vietnam, and has become a must-try for coffee lovers around the world. It may sound strange to some, but this combination of creamy egg yolk and strong coffee is a match made in heaven. In this article, we will provide you with a step-by-step guide on how to make this delectable drink at home. So, grab your apron and get ready to indulge in the rich and velvety goodness of Vietnamese Egg Coffee.
Indulge in the rich and unique flavors of Vietnam with this delicious Vietnamese coffee ice cream recipe. Made with strong Vietnamese coffee and sweetened condensed milk, this ice cream is the perfect balance of sweet and bold. Serve it on its own or as a topping for a warm slice of pie. Impress your guests with this homemade treat that is sure to be a hit.
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Vietnamese Coffee Popsicles
Main Ingredients: Coffee, Sweetened Condensed Milk
Cool off on a hot summer day with these refreshing Vietnamese coffee popsicles. Made with brewed Vietnamese coffee, sweetened condensed milk, and a touch of vanilla, these popsicles are a fun and unique twist on a classic summer treat. The combination of creamy and bold flavors will have you coming back for seconds.
For a truly authentic Vietnamese coffee experience, try making Vietnamese egg coffee. This traditional drink is made with a creamy and frothy egg mixture poured over a strong cup of Vietnamese coffee. It may sound unusual, but this drink is a must-try for coffee lovers.
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How To Make Vietnamese Egg Coffee
Main Ingredients: Coffee, Egg Yolks, Heavy Cream, Erythritol, Vanilla
If you're curious about making Vietnamese egg coffee at home, it's easier than you think. Simply whip up a mixture of egg yolks, sweetened condensed milk, and sugar until it becomes light and fluffy. Pour it over a cup of hot Vietnamese coffee and enjoy the unique flavors and textures of this delicious drink. It's the perfect way to start your day.
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Vietnamese Egg Coffee (Cà Phê Trứng)
Main Ingredients: Egg Yolk, Heavy Whipping Cream, Vanilla Essence
Known as Cà Phê Trứng in Vietnamese, egg coffee is a popular drink in Vietnam. It is said to have been invented in the 1940s when milk was scarce, and egg yolks were used as a substitute. Today, it is still a beloved drink in Vietnam and can be found in many cafes and restaurants. Experience a taste of Vietnam with each sip of this decadent drink.
If you are a fan of creamy and indulgent drinks, then you must try Vietnamese egg coffee. The combination of strong coffee and sweetened egg yolk is a match made in heaven. Plus, it's a fun and unique drink to serve to your friends and family.
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Vietnamese Egg Coffee (Ca phe trung)
Main Ingredients: Espresso, Egg Yolk, Sweetened Condensed Milk
Ca phe trung, or Vietnamese egg coffee, is a delicious and satisfying drink that is perfect for any time of day. The rich and creamy texture of the egg mixture pairs perfectly with the bold flavors of Vietnamese coffee. It's a drink that will warm your soul and awaken your taste buds.
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Cà Phê Trứng (Vietnamese Egg Coffee)
Main Ingredients: Egg Yolks, Sweetened Condensed Milk, Ground Coffee
Transport yourself to the streets of Hanoi with a cup of Cà Phê Trứng, also known as Vietnamese egg coffee. This drink is a true indulgence, with its rich and creamy texture and bold coffee flavor. It's a must-try for any coffee lover looking to expand their horizons.
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Kahlua Coffee Tiramisu
Main Ingredients: Eggs, Mascarpone, White Sugar, Coffee, Kahlua
For a sweet and boozy twist on the classic Italian dessert, try this Kahlua coffee tiramisu recipe. Made with layers of coffee-soaked ladyfingers, creamy mascarpone cheese, and a generous splash of Kahlua, this dessert is a guaranteed crowd-pleaser. Plus, the addition of coffee adds a delicious depth of flavor to this indulgent treat.
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Vietnamese Coffee Cake
Main Ingredients: Flour, Sugar, Baking Powder, Baking Soda, Salt, Large
Take your love for Vietnamese coffee to the next level with this decadent Vietnamese coffee cake. Made with layers of rich chocolate cake, sweetened condensed milk, and a strong Vietnamese coffee glaze, this cake is a chocolate lover's dream. The addition of coffee adds a unique and delicious twist to this classic dessert.
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Vietnamese-Style Coffee Brownie
Main Ingredients: Unsalted Butter, Sugar, Unsweetened Cocoa Powder, Salt
If you can't decide between having a cup of coffee or a brownie, why not have both? This recipe for Vietnamese-style coffee brownies combines the best of both worlds. The rich and fudgy brownies are infused with strong Vietnamese coffee and topped with a decadent coffee buttercream frosting. It's a match made in dessert heaven.
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Vietnamese Iced Coffee Cake
Main Ingredients: All Purpose Flour, Instant Coffee Powder, Baking
Cool down on a hot day with a slice of this Vietnamese iced coffee cake. Made with layers of moist coffee cake, sweetened condensed milk, and a whipped cream topping, this cake is light, refreshing, and full of flavor. It's a delicious way to enjoy your favorite Vietnamese coffee in a new and exciting way.
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How To Make Iced Coffee (Best Iced Coffee)
Main Ingredients: Coffee Grounds, Filtered Water, Heavy Cream, Sweetened
Beat the heat with a refreshing glass of iced coffee made just the way you like it. Whether you prefer a classic iced coffee or a flavored version, this recipe will show you how to make the best iced coffee at home. It's the perfect pick-me-up on a hot summer day.
Combine your love for Vietnamese coffee and ice cream with this delicious recipe for Vietnamese iced coffee ice cream. Made with a combination of strong coffee, sweetened condensed milk, and heavy cream, this ice cream is rich, creamy, and full of flavor. Serve it on its own or as a topping for warm brownies or pie.
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Coffee Smoothie
Main Ingredients: Bananas, Coffee, Coconut Milk, Coconut Flakes, Ice
Get a boost of energy and nutrition with this coffee smoothie recipe. Made with cold brew coffee, Greek yogurt, banana, and a touch of honey, this smoothie is a delicious and healthy way to start your day. The addition of coffee gives it a subtle kick of caffeine that will help you power through your morning.
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Dalgona Coffee
Main Ingredients: Coffee, Sugar, Hot Water, Milk, Ice Cubes
Join the latest coffee trend with this recipe for Dalgona coffee. This whipped coffee drink originated in South Korea and has taken the internet by storm. Made with equal parts instant coffee, sugar, and hot water, this creamy and frothy drink is an indulgent treat that can be enjoyed hot or cold. Try it for yourself and see what all the hype is about.
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Irish Coffee
Main Ingredients: Coffee, Irish Whiskey, Turbinado Sugar, Whipped Cream
Add a little Irish twist to your coffee with this recipe for Irish coffee. Made with a combination of strong coffee, Irish whiskey, and a touch of brown sugar, this drink is the perfect way to warm up on a cold day. Top it with a dollop of whipped cream for an extra indulgent treat.
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Crazy Coffee
Main Ingredients: Coffee, Coconut Oil, Butter
For a fun and unique coffee experience, try making this recipe for crazy coffee. This drink combines a shot of espresso with a scoop of your favorite ice cream for a delicious and indulgent treat. Get creative with your flavors and toppings to make your own customized crazy coffee.
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Perfect Iced Coffee
Main Ingredients: Coffee, Half And Half, Sugar, Water, Vanilla Extract
Say goodbye to watered-down iced coffee and hello to the perfect iced coffee with this recipe. By using a cold brew method and infusing the coffee with your choice of flavorings, you can create a flavorful and strong iced coffee that won't lose its flavor as the ice melts. It's the perfect solution for all iced coffee lovers out there.
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Coffee Fudge Brownies
Main Ingredients: Butter, Granulated Sugar, Light Brown Sugar, Large
Take your brownies to the next level with the addition of coffee in this recipe for coffee fudge brownies. The rich and fudgy brownies are infused with strong coffee and topped with a decadent coffee glaze. They're a chocolate and coffee lover's dream come true.
Ingredients You Will Need
Eggs
The key ingredient for Vietnamese Egg Coffee is, of course, eggs. Make sure to use fresh, high-quality eggs for the best results. We recommend using organic or free-range eggs for a healthier option.
Coffee
The other main ingredient for this recipe is coffee. You can use any type of strong, dark roast coffee, but traditionally, Vietnamese coffee beans are used. These beans are known for their unique and robust flavor, which pairs perfectly with the creamy egg mixture.
Condensed Milk
Another essential element of Vietnamese Egg Coffee is condensed milk. This adds a touch of sweetness to the drink and gives it a rich and creamy texture. You can adjust the amount of condensed milk according to your preference.
Hot Water
To make the coffee base, you will need hot water. Make sure the water is boiling when you pour it over the coffee grounds to extract the maximum flavor.
The Process
Step 1: Prepare the Coffee Base
Start by brewing a strong cup of coffee using your preferred method. You can use a French press, a drip coffee maker, or even a stovetop espresso maker. It is essential to have a strong and concentrated coffee base for Vietnamese Egg Coffee.
Step 2: Separate the Egg Yolks
While your coffee is brewing, separate the egg yolks from the whites. You can discard the whites or save them for another recipe.
Step 3: Beat the Egg Yolks
In a separate bowl, beat the egg yolks until they become frothy and pale yellow in color. This will take about 2-3 minutes of vigorous whisking.
Step 4: Add Condensed Milk
Next, add a generous amount of condensed milk to the beaten egg yolks and continue whisking until well combined. The mixture should be thick and creamy.
Step 5: Combine Coffee and Egg Mixture
Now, it's time to add the coffee. Slowly pour the hot coffee over the egg mixture while continuously whisking. Be careful not to add the coffee too quickly, as it may cook the egg yolks.
Step 6: Serve and Enjoy
Pour the final mixture into a cup and serve hot. You can top it off with a sprinkle of cocoa powder or cinnamon for an extra touch of flavor. Enjoy your homemade Vietnamese Egg Coffee!
In conclusion, Vietnamese Egg Coffee is a unique and delicious drink that is easy to make at home. With just a few simple ingredients and a little bit of patience, you can enjoy this creamy and velvety beverage anytime. So, next time you're craving something different, give this recipe a try and experience the delightful combination of coffee and eggs.