20 Vietnamese Dungeness Crab Recipe You Won't Believe The Taste!
Published on: Mar 19, 2024
If you're a fan of seafood and bold flavors, you'll love this Vietnamese Dungeness crab recipe. This dish is a perfect balance of sweet, sour, and spicy, and it's a popular choice among Vietnamese cuisine enthusiasts. Dungeness crab is a delicacy that is widely available in Vietnam and often used in a variety of dishes. This recipe is a great way to showcase the delicious flavors of this crab while also incorporating traditional Vietnamese ingredients and cooking techniques. So, let's dive into the recipe and learn how to make this mouth-watering dish.
Main Ingredients: Fennel Seeds, Fresh Parsley, Fresh Thyme Leaves
If you're a seafood lover, then you have to try this mouth-watering recipe for roasted Dungeness crab. The tender and succulent meat of the Dungeness crab pairs perfectly with the bold flavors of garlic and lemon in this dish. Trust us, once you try this recipe, you'll be hooked!
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Dungeness Crab Bisque
Main Ingredients: Dungeness Crabs, Unsalted Butter, Yellow Onion, Carrot
Looking for a rich and creamy soup that will warm you up on a cold night? Look no further than this delicious Dungeness crab bisque. Made with a flavorful broth, tender chunks of crab, and a hint of sherry, this bisque is the perfect way to showcase the delicate flavors of Dungeness crab.
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Crab Pasta
Main Ingredients: Spaghetti, Olive Oil, Garlic, Basil Leaves, Cherry
Love pasta? Love crab? Then you'll love this recipe for crab pasta! The sweetness of the crab meat pairs perfectly with the tangy tomato sauce and the al dente pasta. Top it off with a sprinkle of fresh parsley and parmesan cheese for a dish that will have you coming back for seconds.
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Crab Louie
Main Ingredients: Mayonnaise, Ketchup, Sweet Pickle Relish, Black Olives
A classic dish on the West Coast, Crab Louie is a refreshing and satisfying salad that is perfect for a light lunch or dinner. This recipe uses a creamy dressing made with mayo, lemon juice, and a touch of hot sauce to bring out the flavors of the crab and vegetables.
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The Best Oven-Roasted Dungeness Crab
Main Ingredients: Dungeness Crab, Butter, Simple Truth Organic Italian
Looking for an easy and fool-proof way to cook Dungeness crab? Look no further than this recipe for the best oven-roasted Dungeness crab. With just a few simple ingredients and minimal prep time, you'll have a delicious and impressive dish that will impress your family and friends.
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The Easiest Whole Dungeness Crab
Main Ingredients: Dungeness Crabs, Kosher Salt, Old Bay Seasoning, Lemon
If you're intimidated by the thought of cooking a whole crab, don't be! This recipe makes it easy with step-by-step instructions on how to clean and cook a Dungeness crab. The result is a tender and flavorful crab that is perfect for cracking and dipping in butter.
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Grilled Dungeness Crab
Main Ingredients: White Wine Vinegar, Sugar, Olive Oil, Ginger, Jalapeno
Fire up the grill and try this recipe for grilled Dungeness crab. The smoky flavor from the grill adds a unique touch to this dish, and the garlic butter marinade gives the crab a delicious and savory taste. This recipe is perfect for a summer BBQ or a fancy dinner party.
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Garlic Butter Dungeness Crab
Main Ingredients: Dungeness Crabs, Avocado Oil, Butter, White Wine
The combination of garlic and butter is a match made in heaven, especially when paired with sweet and succulent Dungeness crab. This simple yet flavorful recipe is perfect for a quick and easy meal that is sure to satisfy your seafood cravings.
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Dungeness Crab Cakes
Main Ingredients: Dungeness Crab, Minced Garlic, Mayonnaise, Salt, Egg
Crispy on the outside and tender on the inside, Dungeness crab cakes are a classic dish that everyone loves. This recipe uses a blend of herbs and seasonings to enhance the natural flavors of the crab and create a delicious and satisfying appetizer or main course.
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Steamed Dungeness Crab with Herbed Butter
Main Ingredients: Dungeness Crab, Water, White Wine, Lemons, Fresh Basil
Steaming is a popular method of cooking Dungeness crab as it allows the crab to retain its natural flavors and juices. This recipe takes it up a notch with a flavorful herbed butter sauce that is the perfect accompaniment to the sweet and delicate crab meat.
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Ginger and Scallion Dungeness Crab
Main Ingredients: Dungeness Crab, Cornstarch, Sugar, Seasoning Salt
This Asian-inspired recipe for ginger and scallion Dungeness crab is bursting with flavor. The combination of ginger, scallions, and soy sauce creates a savory and slightly spicy sauce that pairs perfectly with the sweet and tender crab meat.
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Korean Marinated Oven-Roasted Dungeness Crab
Main Ingredients: Garlic, Scallions, Doenjang, Soy Sauce, Rice Wine
For a unique and bold twist on oven-roasted Dungeness crab, try this Korean marinated recipe. The marinade, made with soy sauce, gochujang, and ginger, adds a spicy and tangy kick to the crab, making it a stand-out dish that your taste buds won't forget.
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Dungeness Crab and Gulf Shrimp Gumbo
Main Ingredients: Vegetable Oil, Onion, Celery, Small Carrot, Tomato
Love gumbo? Then you have to try this recipe for Dungeness crab and Gulf shrimp gumbo. The addition of the sweet and tender Dungeness crab adds a new level of flavor to this classic Cajun dish. Serve it over rice for a hearty and satisfying meal.
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Dungeness Crab Sauteed in Tamarind Sauce
Main Ingredients: Dungeness Crabs, Finely Chopped Garlic, Shallots
Tamarind sauce is a staple in Southeast Asian cuisine, and it pairs perfectly with the sweet and delicate flavors of Dungeness crab. This recipe calls for a homemade tamarind sauce that is tangy, sweet, and savory, creating a delicious and unique dish that is sure to impress.
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Chilled Cream of Avocado Soup with Dungeness Crab
Main Ingredients: Dungeness Crab, Haas Avocados, Coconut Cream, Kosher
This recipe for chilled cream of avocado soup is perfect for a hot summer day. The creamy and refreshing soup is topped with chunks of Dungeness crab, adding a protein-packed and flavorful twist to this classic dish. It's also a great way to use up any leftover crab meat.
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Dungeness Crab in Miso Vinaigrette with Micro Shiso
Main Ingredients: Shiro Miso, Ginger, Shichimi Togarashi, Scallions, Yuzu
For a light and flavorful dish that showcases the delicate taste of Dungeness crab, try this recipe for Dungeness crab in miso vinaigrette with micro shiso. The miso vinaigrette adds a tangy and savory element to the dish, while the micro shiso adds a fresh and herbaceous touch.
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Cioppino
Main Ingredients: Halibut, Dungeness Crab, Large Shrimp, Little Neck
Cioppino is a hearty and flavorful seafood stew that originated in San Francisco. This recipe uses Dungeness crab, along with other types of seafood, to create a rich and flavorful broth that is perfect for dipping crusty bread into. It's a perfect dish for a cozy night in.
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Chili Crab
Main Ingredients: Dungeness Crab, Coriander, Sugar, Tamarind Juice, Salt
Originating in Singapore, chili crab is a popular dish that is loved for its spicy and savory flavors. This recipe uses Dungeness crab, along with a flavorful chili sauce, to create a dish that is both sweet and spicy. Serve it with steamed rice for a satisfying and delicious meal.
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Crock Pot {slow cooker} Hot Crab Dip
Main Ingredients: Cream Cheese, Milk, Shredded Parmesan, Dungeness Crab
Hosting a party or need a quick and easy appetizer? Try this recipe for hot crab dip, made in a crockpot for convenience. The combination of cream cheese, mayo, and crab meat creates a creamy and decadent dip that is perfect for dipping crackers or bread into.
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Garlic Chili Dungeness Crab
Main Ingredients: Vegetable Oil, Dungeness Crab, Garlic, Garlic Chili
This recipe for garlic chili Dungeness crab is a perfect balance of sweet, spicy, and savory flavors. The garlic and chili add a kick of heat to the dish, while the Dungeness crab adds a delicate and sweet taste. Serve it with rice for a complete and satisfying meal.
An Introduction to Dungeness Crab
Dungeness crab is a type of crab that is found along the Pacific coast of North America, from Alaska to California. It is named after the port of Dungeness in Washington state, where it was first commercially harvested. This crab is known for its large and meaty claws, making it a popular choice for seafood lovers. In Vietnam, Dungeness crab is a prized ingredient and is often used in various dishes such as crab salad, crab fried rice, and of course, this delicious recipe.
The Key Ingredients
To make this Vietnamese Dungeness crab recipe, you will need the following main ingredients:
Dungeness crab: Make sure to choose live crabs that are free of any cracks or discoloration.
Lemongrass: This fragrant herb is a staple in Vietnamese cooking and adds a citrusy and floral flavor to the dish.
Bird's eye chili: Also known as Thai chili, this small but mighty pepper adds a spicy kick to the dish.
Garlic: Aromatic and flavorful, garlic is used in many Vietnamese dishes and adds depth to this recipe.
Fish sauce: This salty and savory condiment is a staple in Vietnamese cuisine and adds a unique umami flavor to the dish.
Tamarind: This tangy fruit is used in the sauce and adds a perfect balance of sweetness and sourness to the dish.
The Cooking Process
To make this Vietnamese Dungeness crab, you will need to first clean and prep the crab by removing the top shell and gills. Then, the crab is stir-fried with lemongrass, chili, and garlic, creating a fragrant and flavorful base for the dish. The sauce is made separately with fish sauce, tamarind, and sugar, and then poured over the crab to finish cooking. The result is a mouth-watering dish that is bursting with bold and complex flavors.
Final Thoughts
In conclusion, this Vietnamese Dungeness crab recipe is a perfect combination of fresh seafood and traditional Vietnamese flavors. It's a dish that is sure to impress your taste buds and your dinner guests. So, next time you're craving a taste of Vietnam, give this recipe a try and experience the deliciousness for yourself.
