17 Vietnamese Drink Recipe Experience Flavor Like Never Before!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its bold flavors and fresh ingredients, and their drinks are no exception. Among the wide variety of refreshing drinks in Vietnam, the Vietnamese drink recipe stands out for its unique and delicious taste. Whether you are looking for a hot drink to warm you up on a cold day or a cool drink to quench your thirst in the summer heat, this Vietnamese drink recipe is sure to satisfy your taste buds. In this article, we will take a closer look at the ingredients and steps to make this popular Vietnamese drink at home.
Main Ingredients: Sweetened Condensed Milk, Egg Yolk, Club Soda, Ice
Get ready to experience a unique and refreshing twist on the classic Vietnamese iced coffee with this Vietnamese Egg Soda recipe. Made with a combination of traditional Vietnamese coffee, sweetened condensed milk, and a creamy egg foam topping, this drink is sure to become a new favorite. The creamy egg foam adds a smooth and velvety texture to the drink, while the carbonated soda gives it a refreshing and bubbly kick. The perfect balance of sweet and creamy, this drink is a must-try for all coffee lovers.
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Vietnamese-Style Iced Coffee
Main Ingredients: Sweetened Condensed Milk, Brewed Coffee, Milk, Ice
If you're a fan of iced coffee, then you'll love this Vietnamese-style version. By using a special Vietnamese coffee filter, this recipe creates a strong and bold coffee that is perfect for iced coffee. The coffee is mixed with sweetened condensed milk and poured over ice for a refreshing and indulgent drink. Add a splash of vanilla extract or cinnamon for an extra layer of flavor.
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Quick Vietnamese Iced Coffee
Main Ingredients: Sweetened Condensed Milk, Espresso, Ice
Short on time but still craving a delicious Vietnamese iced coffee? Then this recipe is for you. With just a few simple ingredients and instant coffee, you can recreate the flavors of a traditional Vietnamese iced coffee in no time. Simply mix instant coffee, sweetened condensed milk, and hot water together, pour over ice, and enjoy. This quick and easy recipe is perfect for busy mornings or as an afternoon pick-me-up.
This classic Vietnamese coffee recipe is a must-try for all coffee lovers. Made with a combination of strong Vietnamese coffee, sweetened condensed milk, and a dash of cardamom, this drink is full of bold and rich flavors. The coffee is poured over ice, making it the perfect drink for a hot summer day. For an extra indulgent treat, add a scoop of vanilla ice cream on top.
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Vietnamese Iced Coffee (Without the Vietnamese Coffee...
Main Ingredients: Brewed Espresso, Sweetened Condensed Milk, Ice Cubes
If you don't have access to traditional Vietnamese coffee, don't worry, you can still enjoy the flavors of a Vietnamese iced coffee with this recipe. By using strongly brewed regular coffee, you can still achieve the bold and rich flavors of a traditional Vietnamese coffee. Simply mix the coffee with sweetened condensed milk, pour over ice, and enjoy.
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Vietnamese Coffee Popsicles (Vegan)
Main Ingredients: Boiling Water, Coffee, Sweetened Condensed Milk
If you're looking for a unique and refreshing way to enjoy your Vietnamese coffee, try making these Vietnamese coffee popsicles. Made with coconut milk, strong Vietnamese coffee, and sweetened with agave syrup, these popsicles are a delicious and vegan-friendly treat for a hot summer day. The creamy and bold flavors of the coffee are perfectly balanced with the subtle sweetness from the coconut milk and agave syrup.
For a simple and traditional Vietnamese coffee experience, try making this classic recipe. By using a French press, you can easily make a strong and bold cup of Vietnamese coffee. Mix the coffee with sweetened condensed milk and pour over ice for a refreshing and indulgent drink. Add a sprinkle of cocoa powder on top for an extra touch of flavor.
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Instant Pot Vietnamese Yogurt
Main Ingredients: Pasteurized Milk, Sweetened Condensed Milk, Plain Yogurt
Take your Vietnamese coffee to the next level by adding a side of homemade Vietnamese yogurt. Made with coconut milk, condensed milk, and flavored with lemongrass, this yogurt is the perfect accompaniment to your morning coffee. Plus, using an Instant Pot makes it incredibly easy and quick to make.
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Vietnamese Coffee Frappe
Main Ingredients: Coffee, Cold Water, Brewed Coffee, Sweetened Condensed
For a refreshing and indulgent twist on a traditional Vietnamese coffee, try making this Vietnamese coffee frappe. Made with a combination of strong Vietnamese coffee, sweetened condensed milk, and blended with ice, this drink is the perfect treat for a hot summer day. Top it off with a dollop of whipped cream and a sprinkle of cinnamon for an extra layer of richness and flavor.
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Sparkling Vietnamese Limeade
Main Ingredients: Granulated Sugar, Hot Water, Fresh Mint, Limes, Sea
If you're in the mood for a non-coffee drink, try making this sparkling Vietnamese limeade. Made with fresh lime juice, sparkling water, and sweetened with honey or agave syrup, this drink is a refreshing and tangy twist on a classic Vietnamese drink. Add a few slices of cucumber and mint leaves for an extra burst of flavor.
For a traditional and healthy Vietnamese breakfast, try making this homemade Vietnamese yogurt. Made with coconut milk, condensed milk, and flavored with pandan leaves, this yogurt is creamy, tangy, and full of flavor. Enjoy it on its own or as a side to your morning coffee.
For a unique and indulgent twist on Vietnamese coffee, try making this Vietnamese coconut coffee. Made with a combination of traditional Vietnamese coffee, sweetened condensed milk, and coconut cream, this coffee is rich, creamy, and full of tropical flavors. Add a sprinkle of coconut flakes on top for an extra touch of sweetness and texture.
Take your Vietnamese coffee to the next level with this Vietnamese egg coffee recipe. The creamy and velvety egg foam topping adds a whole new level of richness and texture to the drink. Made with egg yolks, sugar, and condensed milk, this drink is a must-try for all coffee lovers. Serve it hot or iced, depending on your preference.
This classic Vietnamese coffee recipe is a must-try for all coffee lovers. Made with a combination of strong Vietnamese coffee, sweetened condensed milk, and a dash of cinnamon, this drink is full of bold and rich flavors. The coffee is poured over ice, making it the perfect drink for a hot summer day. For an extra indulgent treat, add a scoop of vanilla ice cream on top.
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Kalhua Vietnamese Coffee
Main Ingredients: Sweetened Condensed Milk, Coffee, Hot Water, Kahlua, Ice
Kick your Vietnamese coffee up a notch with this Kalhua Vietnamese coffee recipe. Made with a combination of traditional Vietnamese coffee, Kalhua liqueur, and sweetened condensed milk, this drink is perfect for a special occasion or as an after-dinner treat. The addition of Kalhua adds a subtle hint of sweetness and a touch of coffee liqueur flavor.
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Vietnamese Coffee Milkshake
Main Ingredients: Brewed Espresso, Milk, Sweetened Condensed Milk, Coffee
This Vietnamese coffee milkshake is the ultimate indulgent treat. Made with a combination of strong Vietnamese coffee, vanilla ice cream, and blended with ice, this milkshake is creamy, rich, and full of bold coffee flavors. Top it off with a drizzle of caramel sauce for an extra touch of sweetness.
The creamy and velvety egg foam topping in this Vietnamese egg coffee recipe adds a whole new level of richness and texture to the drink. Made with egg yolks, sugar, and condensed milk, this drink is a must-try for all coffee lovers. Serve it hot or iced, depending on your preference.
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Vietnamese Style Coffee
Main Ingredients: Condensed Milk, Coffee, Hot Water
For a unique and flavorful twist on a traditional Vietnamese coffee, try making this Vietnamese style coffee recipe. Made with a combination of strong Vietnamese coffee, cinnamon, and star anise, this coffee has a warm and spiced flavor that is perfect for a chilly day. Serve it hot or iced, depending on your preference.
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Vietnamese Coffee Popsicles
Main Ingredients: Cold Brew Coffee, Sweetened Condensed Milk, Whole Milk
These Vietnamese coffee popsicles are the perfect treat for a hot summer day. Made with a combination of strong Vietnamese coffee, sweetened condensed milk, and coconut milk, these popsicles are creamy, indulgent, and full of bold coffee flavors. The addition of coconut milk gives them a tropical twist that is perfect for the summer.
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Vietnamese Coffee Granita
Main Ingredients: Coffee, Sugar, Frangelico, Sweetened Condensed Milk
For a refreshing and unique way to enjoy Vietnamese coffee, try making this Vietnamese coffee granita. Made with a combination of strong Vietnamese coffee, sweetened condensed milk, and coconut milk, this frozen treat is perfect for a hot summer day. The coffee is frozen and then scraped with a fork to create a fluffy and icy texture, making it the perfect dessert or afternoon pick-me-up.
Ingredients You Will Need
Brewed Coffee
The key ingredient in this Vietnamese drink recipe is strong brewed coffee. The Vietnamese traditional coffee is made using a special filter called a "phin." However, you can use any type of strong brewed coffee for this recipe.
Condensed Milk
Unlike other coffee recipes, this Vietnamese drink uses condensed milk instead of regular milk or cream. The condensed milk adds a rich and creamy texture to the drink, making it more indulgent.
Ice
To make this drink refreshing, ice is a must. The ice also helps to dilute the strong coffee and balance out the sweetness from the condensed milk.
Steps to Make the Drink
Step 1: Brew the Coffee
Start by brewing a strong cup of coffee using your preferred method. You can use any type of coffee beans, but for an authentic taste, try using Vietnamese coffee beans.
Step 2: Add Condensed Milk
In a glass, add 1-2 tablespoons of condensed milk depending on your preference for sweetness. You can adjust the amount of condensed milk to suit your taste.
Step 3: Pour in the Coffee
Next, pour the brewed coffee into the glass with the condensed milk. Stir until the condensed milk is fully dissolved in the coffee.
Step 4: Add Ice
Fill the glass with ice to cool down the drink and make it more refreshing.
Step 5: Enjoy!
Your Vietnamese drink is now ready to be enjoyed! You can also add a sprinkle of cinnamon or cocoa powder on top for an extra kick of flavor.
In conclusion, this Vietnamese drink recipe is a must-try for any coffee lovers out there. With its unique combination of strong coffee and creamy condensed milk, it is sure to become a favorite in your beverage rotation. Give it a try and experience the flavors of Vietnam in the comfort of your own home.
