16 Vietnamese Dried Shrimp Recipe Get Cooking And Enjoy!
Published on: Mar 19, 2024
One of the most beloved and versatile ingredients in Vietnamese cuisine is dried shrimp. This small but mighty ingredient adds depth of flavor and a unique umami taste to a wide variety of dishes. From stir-fries to soups, and even salads, dried shrimp is a staple in Vietnamese cooking. In this article, we will share a traditional Vietnamese dried shrimp recipe that is both delicious and easy to make, so you can bring the flavors of Vietnam into your own kitchen.
Looking for a delicious and easy seafood recipe? Look no further than our oven baked shrimp dish. This recipe is perfect for a quick weeknight dinner or for entertaining guests. The shrimp are seasoned with a mix of herbs and spices and then baked in the oven until perfectly tender and juicy.
If you're looking for a fresh and healthy meal, try our Vietnamese fresh spring rolls. These rolls are filled with crunchy vegetables, tender shrimp, and flavorful herbs. They are a perfect light lunch or appetizer and are easy to make at home.
3of 20
Creamy Tuscan shrimp linguine
Main Ingredients: Shrimp, Salt, Garlic, Ground Black Pepper, Olive Oil
Elevate your pasta game with our creamy Tuscan shrimp linguine. This dish is packed with bold flavors from sun-dried tomatoes, garlic, and parmesan cheese. The shrimp are cooked to perfection and then tossed with a creamy sauce and al dente linguine for a satisfying meal.
4of 20
Air Fryer Shrimp
Main Ingredients: Shrimp, Olive Oil, Garlic Powder, Paprika, Italian
If you have an air fryer, you have to try our air fryer shrimp recipe. This method of cooking shrimp results in perfectly crispy and flavorful shrimp without the need for frying in oil. Serve them as an appetizer or on top of a salad for a light and tasty meal.
5of 20
Grilled Shrimp
Main Ingredients: Shrimp, Unsalted Butter, Smoked Paprika, Honey, Lemon
Nothing says summer like a BBQ and grilled shrimp. Our recipe for grilled shrimp is simple yet packed with flavor. The shrimp are marinated in a mix of herbs and spices and then grilled to perfection. Serve them as a main dish or use them as a topping for salads or tacos.
6of 20
Creamy Shrimp Alfredo
Main Ingredients: Shrimp, All Purpose Seasoning, Olive Oil, Minced
Indulge in a rich and creamy shrimp alfredo at home with our easy recipe. The shrimp are cooked in a garlic and herb sauce and then tossed with fettuccine and a creamy alfredo sauce. This decadent dish is perfect for a special occasion or for a cozy night in.
7of 20
Sweet and Sour Shrimp
Main Ingredients: Honey, Rice Vinegar, Soy Sauce, Tomato Paste, Pineapple
Craving some Asian-inspired flavors? Try our sweet and sour shrimp dish. The shrimp are coated in a sweet and tangy sauce with a hint of spice and then stir-fried with vegetables. Serve over rice for a complete and flavorful meal.
8of 20
Garlic Shrimp & Sun-Dried Tomatoes
Main Ingredients: Shrimp, Garlic, Fresh Basil, Virgin Olive Oil
Garlic and sun-dried tomatoes are a match made in heaven, especially when paired with succulent shrimp. Our garlic shrimp and sun-dried tomato recipe is quick and easy to make, perfect for a busy weeknight. Serve it over pasta or with crusty bread to soak up all the delicious sauce.
9of 20
Easy Hoisin Shrimp
Main Ingredients: Hoisin Sauce, Rice Wine Vinegar, Soy Sauce, Shrimp
This recipe for easy hoisin shrimp is sure to become a family favorite. The shrimp are coated in a sweet and savory hoisin sauce and then stir-fried with vegetables and served over rice. This dish is packed with flavor and can be on the table in under 30 minutes.
10of 20
Cajun Shrimp Pasta
Main Ingredients: Noodles, Shrimp, Creole Seasoning, Butter, Shallots
Spice up your dinner routine with our Cajun shrimp pasta recipe. The shrimp are seasoned with Cajun spices and then tossed with linguine and a creamy tomato sauce. This dish has a kick of heat and is sure to satisfy your taste buds.
Stir fry dinners are always quick and easy, and our garlic shrimp stir fry is no exception. The shrimp are cooked with garlic, ginger, and vegetables in a flavorful sauce. Serve over rice for a complete and healthy meal.
12of 20
Shrimp Burgers
Main Ingredients: Shrimp, Panko Breadcrumbs, Leek, Red Bell Pepper
Switch up your burger game with our shrimp burgers. These patties are made with ground shrimp, herbs, and spices and then grilled to perfection. Serve them on a bun with your favorite toppings for a unique and delicious meal.
13of 20
Crunchy Fried Shrimp
Main Ingredients: Shrimp, Flour, Eggs, Panko Bread Crumbs, Salt, Black
If you're in the mood for some comfort food, try our crunchy fried shrimp recipe. The shrimp are coated in a crispy panko crust and then fried until golden brown. Serve them with your favorite dipping sauce for a tasty appetizer or main dish.
Our Vietnamese spring rolls are a refreshing and healthy dish that is perfect for any occasion. The shrimp, along with vegetables and herbs, are wrapped in rice paper and served with a flavorful dipping sauce. These rolls are a great way to introduce new flavors to your palate.
15of 20
Shrimp Pho - Vietnamese Noodle Soup
Main Ingredients: Rice Noodles, Coriander Seeds, Cloves, Black
Warm up on a cold day with our shrimp pho recipe. This Vietnamese noodle soup is filled with tender shrimp, fragrant herbs, and a flavorful broth. It's a comforting and satisfying meal that is perfect for any time of year.
16of 20
Blackened Shrimp Pasta
Main Ingredients: Smoked Paprika, Thyme, Oregano, Cumin, Cayenne Pepper
If you love a little heat in your food, try our blackened shrimp pasta. The shrimp are coated in a mix of Cajun spices and then seared until blackened. Toss them with pasta and a creamy sauce for a dish that is sure to please your taste buds.
17of 20
Seafood Pasta with Garlic Shrimp and Sun-Dried Tomatoes
Main Ingredients: Shrimp, Sun Dried Tomatoes, Salt, Paprika, Garlic
Our seafood pasta with garlic shrimp and sun-dried tomatoes is a delicious and elegant meal that is perfect for a special occasion. The shrimp are cooked in a creamy garlic sauce and then tossed with linguine and sun-dried tomatoes for a burst of flavor in every bite.
18of 20
Vietnamese Shrimp Street Tacos
Main Ingredients: Shrimp, Cabbage, Corn Tortillas, Salsa, Cilantro, Mint
Take your taco game to the next level with our Vietnamese shrimp street tacos. The shrimp are cooked in a flavorful marinade and then served in warm tortillas with crunchy vegetables and a zesty sauce. These tacos are sure to be a hit with everyone.
19of 20
Bánh Xèo - Vietnamese Sizzling Crepe
Main Ingredients: Rice Flour, Turmeric Powder, Water, Coconut Cream, Oil
Bánh xèo, also known as Vietnamese sizzling crepes, are a fun and tasty meal to make with friends and family. The crepes are filled with shrimp, pork, and vegetables and then served with fresh herbs and a spicy dipping sauce. Get creative and add your own fillings for a unique and delicious experience.
20of 20
Bang Bang Shrimp Lettuce Wraps
Main Ingredients: Shrimp, Cooking Oil, Salt, Pepper, Mayo, Garlic
For a lighter alternative to traditional tacos, try our bang bang shrimp lettuce wraps. The shrimp are coated in a spicy and tangy sauce and then served in fresh lettuce leaves for a refreshing and flavorful meal. Add some crunch with chopped peanuts and cilantro.
Ingredients for Vietnamese Dried Shrimp Recipe
Gathering the Essentials
To make this Vietnamese dried shrimp recipe, you will need the following ingredients:
1 cup of dried shrimp
1 tablespoon of vegetable oil
2 cloves of garlic, minced
1 small onion, thinly sliced
1 red chili pepper, thinly sliced
1 tablespoon of fish sauce
1 tablespoon of sugar
1 teaspoon of black pepper
1/4 cup of water
Choosing the Right Dried Shrimp
When it comes to choosing the right dried shrimp for this recipe, there are a few things to keep in mind. Look for shrimp that are small in size and have a pinkish color. Avoid shrimp that are too large or have a grayish hue, as these may not have the best flavor. You can find dried shrimp in most Asian grocery stores or online.
Instructions for Vietnamese Dried Shrimp Recipe
Step 1: Prep the Dried Shrimp
To start, rinse the dried shrimp in cold water and drain well. Then, place them in a bowl and pour boiling water over them. Let them soak for about 10 minutes, then drain and set aside.
Step 2: Sauté the Aromatics
In a pan, heat the vegetable oil over medium heat. Add the minced garlic, sliced onion, and sliced chili pepper, and sauté until fragrant.
Step 3: Add the Dried Shrimp
Next, add the soaked dried shrimp to the pan and stir-fry for 2-3 minutes.
Step 4: Season and Simmer
Add the fish sauce, sugar, black pepper, and water to the pan. Stir everything together and let it simmer for 5 minutes, until the sauce thickens and coats the shrimp.
Step 5: Serve and Enjoy!
Your Vietnamese dried shrimp is now ready to be served! You can enjoy it as a side dish, or add it to other Vietnamese dishes like stir-fried noodles or fried rice for an extra burst of flavor.
In conclusion, this Vietnamese dried shrimp recipe is a simple but flavorful dish that showcases the unique taste of dried shrimp. Its versatility makes it a must-have in any Vietnamese kitchen, and now you can easily recreate it in your own home. So go ahead and give this recipe a try, and experience the deliciousness of Vietnamese cuisine for yourself.