19 Vietnamese Dinner Recipe Prepare To Be Amazed!

Published on: Mar 19, 2024

Vietnamese cuisine is known for its fresh and healthy ingredients, bold flavors, and unique combination of sweet, salty, spicy, and sour tastes. One of the most popular and beloved Vietnamese dishes is the traditional Vietnamese dinner. With its aromatic herbs, savory meats, and flavorful sauces, this meal is sure to impress your taste buds and leave you feeling satisfied. In this article, we will share a delicious and authentic Vietnamese dinner recipe that you can easily recreate in your own kitchen.

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Dinner in Under 30 Minutes

Main Ingredients: Biscuits, Pizza Sauce, Shredded Mozzarella Cheese
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If you're short on time but still want a delicious and satisfying meal, these beer can chicken recipes are perfect for you. With just a few simple ingredients and minimal prep time, you can have dinner on the table in under 30 minutes. These recipes are also great for busy weeknights or when you just don't feel like spending hours in the kitchen. So grab a cold beer and let's get cooking!
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Vietnamese Restaurant-Style Grilled Lemongrass Pork...

Main Ingredients: Pork Blade Steaks, Light Brown Sugar, Chopped Garlic
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Bring the flavors of a Vietnamese restaurant to your own backyard with this recipe for grilled lemongrass pork. The combination of tangy lemongrass and savory pork creates a mouthwatering dish that will have everyone asking for seconds. Serve it with some rice and fresh herbs for a complete and satisfying meal.
Main Ingredients: Chicken Thighs, Oil, Garlic, Jalapeno, Sugar, Fish
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Looking for a sweet and savory dish that will impress your family and friends? Look no further than this recipe for Vietnamese caramel chicken. The chicken is marinated in a delicious blend of garlic, ginger, and soy sauce before being cooked in a rich and sticky caramel sauce. Serve it with some steamed rice and stir-fried vegetables for a complete meal.
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Vietnamese Lemongrass Chicken

Main Ingredients: Chicken Thighs, Lemongrass, Garlic, Thai Chili
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This recipe for Vietnamese lemongrass chicken is a flavor explosion in every bite. The chicken is marinated in a fragrant mixture of lemongrass, garlic, and fish sauce before being grilled to perfection. Serve it with some vermicelli noodles and fresh vegetables for a light and refreshing meal.
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Grilled Vietnamese Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Green Onions, Lime
Fire up the grill and try this recipe for grilled Vietnamese chicken. The chicken is marinated in a spicy and tangy marinade before being grilled to perfection. Serve it with some rice and a side of grilled vegetables for a complete and delicious meal.
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Shipwreck Casserole Dinner

Main Ingredients: Ground Beef, Olive Oil, Frozen Hash Browns, White
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This shipwreck casserole dinner is a one-dish wonder that is sure to become a family favorite. It's a hearty and comforting meal that is perfect for those chilly nights. The combination of ground beef, vegetables, and rice makes for a satisfying and delicious meal that can be on the table in under 30 minutes.
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Pho, a traditional Vietnamese beef noodle soup, is a comforting and flavorful dish that is perfect for any time of year. This recipe uses fresh herbs, spices, and tender beef to create a rich and fragrant broth. Serve it with some rice noodles and bean sprouts for a complete and satisfying meal.
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Easy One-Pot Pasta | Cozy & Healthy 20 Minute Dinner!

Main Ingredients: Dry Pasta, Grape Tomatoes, Garlic Cloves, Yellow Onion
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This easy one-pot pasta recipe is perfect for those busy nights when you don't have a lot of time to cook. It's a cozy and healthy meal that can be on the table in just 20 minutes. The best part? There's only one pot to clean up afterwards!
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Authentic Vietnamese Beef Pho (Pho Bo)

Main Ingredients: Beef, Oxtail, Water, Yellow Onions, Fresh Ginger Root
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If you're looking for an authentic and flavorful Vietnamese beef pho recipe, look no further. This recipe uses a combination of beef bones and spices to create a rich and aromatic broth. Serve it with thinly sliced beef, rice noodles, and fresh herbs for a traditional and delicious meal.
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Mongolian Beef Dinner

Main Ingredients: Vegetable Oil, Ginger, Garlic, Low Sodium Soy Sauce
This Mongolian beef recipe is a crowd-pleaser that is sure to satisfy even the pickiest eaters. The tender strips of beef are coated in a sweet and savory sauce and served with steamed rice and vegetables. It's a quick and easy meal that is perfect for busy weeknights.
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These Vietnamese spring rolls are a light and refreshing appetizer or snack. They are filled with a variety of fresh vegetables, vermicelli noodles, and shrimp and served with a delicious dipping sauce. They are easy to make and perfect for a casual gathering or a light lunch.
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Vietnamese Zoodle Pho

Main Ingredients: Sweet Onion, Fresh Ginger Root, Garlic Cloves, Star
Vietnamese Veggie Zoodle Fish Pho (‘Fuh’) Soup - Priscilla Soligo
a pot filled with beef noodle soup on top of a table
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This Vietnamese zoodle pho is a light and healthy version of the traditional beef pho. Instead of using rice noodles, this recipe uses zucchini noodles to keep the dish low-carb and gluten-free. The broth is still packed with flavor and aroma from the traditional spices and herbs. It's a perfect meal for those watching their carbs or looking for a lighter option.
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Shrimp Pho - Vietnamese Noodle Soup

Main Ingredients: Rice Noodles, Coriander Seeds, Cloves, Black
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If you love seafood, then you have to try this shrimp pho recipe. The combination of tender shrimp, rice noodles, and fragrant broth creates a flavorful and satisfying meal. Serve it with some fresh herbs and lime wedges for a traditional and delicious Vietnamese experience.
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This Vietnamese caramelized ground pork is a versatile and delicious dish that can be used in a variety of ways. Serve it over rice, noodles, or in lettuce wraps for a flavorful and satisfying meal. The combination of sweet and savory flavors makes this dish a favorite among many.
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This Vietnamese pho recipe is a classic and traditional version of the popular noodle soup. The broth is made with a combination of beef bones, spices, and herbs to create a rich and fragrant base. Serve it with thinly sliced beef, rice noodles, and fresh herbs for a complete and satisfying meal.
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This pho ga recipe uses chicken instead of beef for a lighter and healthier version of the traditional noodle soup. The chicken is cooked in a flavorful broth and served with rice noodles and fresh herbs. It's a comforting and delicious meal that is perfect for any time of year.
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Bo luc lac, also known as Vietnamese shaking beef, is a popular and flavorful dish that is typically served in restaurants. This recipe brings the flavors of the restaurant to your own kitchen. The tender and juicy beef is cooked in a delicious marinade and served with rice and fresh vegetables. It's a must-try for any beef lover.
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Vietnamese Chicken Salad with Rice Noodles

Main Ingredients: Serrano Peppers, Garlic, Rice Vinegar, Brown Sugar
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This Vietnamese chicken salad is a light and refreshing meal that is perfect for those hot summer days. The combination of tender chicken, rice noodles, and fresh vegetables creates a delicious and healthy dish. Serve it with a zesty and tangy dressing for a burst of flavor.
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Quick Vietnamese Beef and Noodle Pho

Main Ingredients: Beef Round, Cinnamon Stick, Cloves, Fennel Seeds
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This quick Vietnamese beef and noodle pho recipe is perfect for those busy weeknights when you don't have a lot of time to cook. The flavorful broth is made in just 20 minutes and then served with thinly sliced beef, rice noodles, and fresh herbs. It's a satisfying and delicious meal that can be on the table in no time.
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Sheet Pan Sausage Dinner

Main Ingredients: Green Bell Pepper, Yellow Onions, Baby Potatoes
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This sheet pan sausage dinner is a quick and easy meal that is perfect for those nights when you don't feel like spending a lot of time in the kitchen. The sausage, potatoes, and vegetables are all cooked on one pan, making for minimal cleanup. It's a satisfying and delicious meal that the whole family will love.

A Taste of Vietnam: Authentic Vietnamese Dinner Recipe

Ingredients:

  • Pork: 1 pound of pork belly, cut into bite-sized pieces
  • Shrimp: 1 pound of medium-sized shrimp, peeled and deveined
  • Rice Noodles: 1 pound of rice noodles, soaked in water for 30 minutes
  • Vegetables: 1 cup of bean sprouts, 1 cup of shredded carrots, 1 cup of chopped cucumber, 1 cup of sliced bell peppers
  • Herbs: 1 cup of fresh mint leaves, 1 cup of fresh cilantro leaves, 1 cup of fresh Thai basil leaves
  • Seasonings: 2 cloves of minced garlic, 1 tablespoon of minced shallots, 1 teaspoon of chili flakes, 1 tablespoon of fish sauce, 1 tablespoon of soy sauce
  • Sauce: 1/4 cup of lime juice, 2 tablespoons of sugar, 2 tablespoons of fish sauce, 1 minced garlic clove, 1 minced chili pepper
  • Oil: 2 tablespoons of vegetable oil

Instructions:

  1. Heat the vegetable oil in a large pan over medium heat. Add the minced garlic, shallots, and chili flakes and cook until fragrant.
  2. Add the pork and shrimp to the pan and cook until they are fully cooked and slightly crispy.
  3. In a separate pot, bring water to a boil and cook the rice noodles according to package instructions. Drain and set aside.
  4. In the same pan as the pork and shrimp, add the cooked rice noodles and mix well with the meat and seasonings.
  5. Add the vegetables to the pan and cook until they are slightly softened but still crunchy.
  6. In a small bowl, mix together the lime juice, sugar, fish sauce, minced garlic, and minced chili pepper to make the sauce.
  7. Serve the Vietnamese dinner by placing a bed of noodles and vegetables on a plate, topping it with the pork and shrimp, and drizzling the sauce over it. Garnish with fresh herbs and enjoy!

Why You Should Try This Recipe:

This Vietnamese dinner recipe is not only delicious but also a great introduction to Vietnamese cuisine. It incorporates all the essential elements of a traditional Vietnamese meal, from the flavorful meats and vegetables to the aromatic herbs and zesty sauces. Plus, the combination of textures and flavors will leave your taste buds dancing and your stomach satisfied. So next time you want to impress your friends and family with a unique and flavorful dinner, give this authentic Vietnamese recipe a try. It's easy to make, healthy, and bursting with bold and delicious flavors. Enjoy!
19 vietnamese dinner recipe Prepare to be amazed!

Dinner in Under 30 Minutes

yield: 6 total time: 30 minutes
4.3 Stars (7 reviews)
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Ingredients

  • biscuits 1 can, 16.3 oz Pillsbury™ Grands!™ Homestyle refrigerated original
  • 2 cups pizza sauce
  • 2 cups shredded mozzarella cheese 8 oz
  • 1/4 cup Parmesan cheese
  • 20 slices pepperoni 1½ inch

Nutrition

  • Calories : 180 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 40 milligrams
  • Fat : 13 grams
  • Protein : 12 grams
  • SaturatedFat : 7 grams
  • Sodium : 470 milligrams
  • Sugar : 1 grams
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