17 Vietnamese Diced Beef Recipe Delight In These Amazing Recipes!
Published on: Mar 19, 2024
Diced beef is a staple ingredient in Vietnamese cuisine and is often used in a variety of dishes, from hearty stews to flavorful stir-fries. Its tender and juicy texture makes it a popular choice for many Vietnamese recipes, and one dish that truly highlights its deliciousness is the Vietnamese diced beef recipe. This recipe is not only easy to make but also bursting with bold flavors and aromatic spices. Let's dive into the world of Vietnamese cuisine and learn how to make this mouthwatering dish.
Main Ingredients: Beef, Oxtail, Water, Yellow Onions, Fresh Ginger Root
For a taste of Vietnam, try this authentic Vietnamese beef pho recipe. Made with a flavorful broth and tender beef, this dish is sure to impress your taste buds. Pho is a popular street food in Vietnam, and now you can make it in your own kitchen!
This Vietnamese pho soup is a perfect way to warm up on a chilly day. The combination of herbs and spices creates a rich and flavorful broth, while the thin slices of beef and rice noodles make it a hearty and satisfying meal. Pho is a staple in Vietnamese cuisine and this recipe will make you feel like you're dining in the bustling streets of Hanoi.
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Beef Stroganoff
Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
This classic Russian dish is a comfort food favorite. Tender strips of beef are cooked in a creamy mushroom sauce and served over egg noodles for a delicious and filling meal. Beef stroganoff is a perfect dish for a cold winter night or when you're craving something hearty and satisfying.
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Braised Beef Short Ribs
Main Ingredients: Beef Short Ribs, Salt, Freshly Ground Pepper, Grapeseed
If you're looking for a dish that will impress your dinner guests, look no further than these braised beef short ribs. Slow-cooked in a rich red wine sauce, the meat becomes fall-off-the-bone tender and full of flavor. Serve with mashed potatoes or crusty bread to soak up all the delicious sauce.
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Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
Spice up your dinner with these delicious and easy beef enchiladas. Filled with seasoned ground beef, cheese, and enchilada sauce, these enchiladas are a crowd-pleaser. Serve with a side of rice and beans for a complete Mexican-inspired meal.
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Perfect Burger
Main Ingredients: Beef, Salt, Black Pepper, Burger Buns, Medium Cheddar
Everyone loves a good burger, and this recipe will help you make the perfect one. Whether you prefer beef, turkey, or veggie burgers, this recipe will guide you through the process of creating a juicy and flavorful burger every time. Serve with your favorite toppings and a side of fries for a classic all-American meal.
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One Pot Hamburger Stroganoff
Main Ingredients: Baby Portabella Mushrooms, Small Onion, Butter, Olive
If you're looking for a quick and easy weeknight dinner, this one pot hamburger stroganoff is the perfect solution. Made with ground beef, mushrooms, and a creamy sauce, this dish is packed with flavor and can be on the table in under 30 minutes. Hamburger stroganoff is a family favorite that is sure to become a regular in your dinner rotation.
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Diced Beef Steak (Saikoro Steak)
Main Ingredients: Beef, Salt, Pepper, Oil, Soy Sauce, Sake, Mirin
For a taste of Japan, try this saikoro steak recipe. Tender cubes of beef are marinated in a savory sauce and then quickly seared for a delicious and easy meal. Serve over rice or alongside some stir-fried vegetables for a complete and satisfying Japanese-inspired dish.
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Braised Beef
Main Ingredients: Beef, Olive Oil, Butter, Button Mushrooms, Carrots
This braised beef recipe is a versatile base for many different dishes. The slow cooking process results in tender and flavorful meat that can be used in tacos, sandwiches, or served over rice or mashed potatoes. This braised beef recipe is a must-have in your cooking arsenal.
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Shepards Pie (Beef, Turkey or Lamb)
Main Ingredients: Beef, Diced Yellow Onion, Garlic Cloves, Worcestershire
A classic comfort food, shepherd's pie can be made with different types of meat. This recipe calls for beef, but you can also use ground turkey or lamb for a different flavor profile. Topped with mashed potatoes and baked until golden brown, this dish is perfect for a cozy night in.
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Pho
Main Ingredients: Ginger, Onions, Beef Marrow, Beef Chuck, Scallions
Another delicious Vietnamese dish, pho is made with a flavorful broth, rice noodles, and your choice of protein. This recipe calls for beef, but you can also use chicken or tofu for a vegetarian option. Top with herbs, bean sprouts, and lime juice for a refreshing and satisfying meal.
This Italian dish will transport you to the streets of Italy with its rich and flavorful sauce and tender rolled beef. Perfect for a special occasion or a Sunday family dinner, this recipe will have everyone asking for seconds. Serve with a side of pasta or crusty bread to soak up the delicious sauce.
Also known as bo luc lac, this Vietnamese dish is full of flavor and texture. Cubed beef is marinated in a sweet and savory sauce and then quickly seared in a hot pan. The name comes from the shaking of the pan while cooking the beef, resulting in tender and juicy meat. Serve with a side of rice and stir-fried vegetables for a complete meal.
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Homemade Beef Barley Soup
Main Ingredients: Olive Oil, Onion, Garlic Clove, Carrots, Celery, Beef
For a hearty and healthy meal, try this homemade beef barley soup. Packed with veggies, tender beef, and hearty barley, this soup is perfect for a cold winter day. Top with some fresh herbs and serve with crusty bread for a complete and satisfying meal.
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Beef Stew
Main Ingredients: Beef, Carrots, Celery Ribs, Potatoes, Paprika, Ground
A classic comfort food, beef stew is a staple in many households. This recipe will guide you through making a flavorful and hearty stew that will warm you up on a chilly day. Serve with some crusty bread or over mashed potatoes for a complete meal.
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Home Made Chilli Con Carne
Main Ingredients: Peanut Oil, Brown Onion, Garlic Cloves, Ground Cumin
Perfect for game day or a casual dinner, this homemade chili con carne is a crowd-pleaser. Packed with beans, beef, and spices, this chili is full of flavor and can be customized to your preferred level of spiciness. Top with shredded cheese, sour cream, and green onions for a delicious and satisfying meal.
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Instant Pot Beef And Broccoli
Main Ingredients: Beef, Soy Sauce, Water, Brown Sugar, Broccoli Florets
If you're short on time but still want a flavorful and healthy meal, this instant pot beef and broccoli recipe is the perfect solution. Tender beef and crisp broccoli are cooked in a savory sauce and served over rice for a quick and easy meal. The best part? It only takes 20 minutes to make!
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Classic Beef Stew
Main Ingredients: Canola Oil, Beef, Salt, Pepper, Onion, Celery, Large
This classic beef stew recipe is a tried and true favorite. Made with tender chunks of beef, hearty vegetables, and a flavorful broth, this stew is perfect for a cozy night in. Serve with some crusty bread for dipping and you have a complete and satisfying meal.
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Classic Stovetop Beef Stew
Main Ingredients: Beef, Onions, Carrots, Celery Stalks, Avocado Oil
If you don't have an instant pot, don't worry! This classic stovetop beef stew is just as delicious and easy to make. Packed with carrots, potatoes, and tender beef, this stew will become a family favorite. The best part? It only requires one pot for easy clean-up!
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Easy Shepherd’s Pie
Main Ingredients: Potatoes, Butter, Onion, Vegetables, Beef, Beef Broth
This easy shepherd's pie recipe is perfect for a quick and satisfying weeknight dinner. Made with ground beef, vegetables, and topped with mashed potatoes, this dish is sure to please even the pickiest eaters. You can also make it ahead of time and simply bake it when you're ready to eat.
The Ingredients You Will Need
Beef:
The star of this recipe is, of course, the diced beef. It is traditionally made with beef chuck, which has the perfect amount of marbling and fat for a rich and flavorful dish. However, you can also use beef tenderloin for a leaner option. Make sure to cut the beef into bite-sized pieces for the best results.
Marinade:
The marinade is what gives this dish its distinct Vietnamese flavors. You will need lemongrass, garlic, ginger, soy sauce, fish sauce, and brown sugar to create the perfect balance of sweet and savory.
Aromatics:
To add depth and complexity to the dish, you will need onion, shallots, and scallions. These aromatics not only enhance the flavor but also add a beautiful texture to the dish.
Vegetables:
While not traditional, you can add some vegetables to the dish for a pop of color and added nutrition. Some great options include bell peppers, carrots, and mushrooms.
Garnishes:
To finish off the dish, you can add some fresh herbs and crushed peanuts for a burst of freshness and crunch.
The Cooking Process
Marinating the Beef:
To infuse the beef with flavor, you will need to marinate it for at least 30 minutes or up to 2 hours. This will allow the beef to absorb all the delicious flavors of the marinade.
Sautéing:
In a hot wok or skillet, sauté the marinated beef until it is lightly browned. Make sure not to overcrowd the pan to ensure even cooking.
Adding Aromatics and Vegetables:
Next, add the onion, shallots, and scallions to the pan and cook until they are softened. Then, you can add your choice of vegetables and cook until they are tender.
Serving:
Once everything is cooked, you can serve the Vietnamese diced beef with steamed rice and top it off with fresh herbs and crushed peanuts for a beautiful presentation and added texture.
In Conclusion
This Vietnamese diced beef recipe is a perfect example of how simple ingredients can come together to create a delicious and flavorful dish. With its tender and juicy beef, bold and aromatic marinade, and colorful vegetables, this dish is a feast for the senses. Impress your family and friends with this recipe and enjoy the delicious flavors of Vietnamese cuisine.
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