Vietnamese cuisine is known for its flavorful and unique dishes, and one of the most beloved dishes is crispy fried chicken. This dish combines the crispy texture of fried chicken with the bold flavors of Vietnamese herbs and spices. It is a popular street food and can also be found in many Vietnamese restaurants around the world. In this article, we will share with you a delicious Vietnamese crispy fried chicken recipe that is sure to be a crowd-pleaser.
Main Ingredients: Whole Milk, Salt, Chicken, Flour, Puffed Rice Cereal
Nothing beats the satisfying crunch of crispy fried chicken. And when it comes to cooking this classic dish, there are endless variations to try. From different spices and seasonings to alternative cooking methods, there's no limit to the deliciousness that can be achieved. But if you're looking for a tried and true recipe that never fails, look no further than these top 20 beer can chicken recipes.
2of 20
Extra-Crispy Fried Chicken
Main Ingredients: Kosher Salt, Coarsely Ground Black Pepper, Honey
For those who can't get enough of the crispy texture, this recipe for extra-crispy fried chicken is a must-try. The secret? A double coating of seasoned flour and a final dip in buttermilk before frying to perfection. The result is a super crunchy and flavorful exterior that will have you coming back for seconds (or thirds).
3of 20
Extra Crispy Fried Chicken Fingers
Main Ingredients: Boneless Skinless Chicken Breasts, Canola Oil, Egg
Looking for a quick and easy fried chicken fix? These extra crispy fried chicken fingers are exactly what you need. Made with a simple batter of flour, cornstarch, and spices, these bite-sized pieces of chicken are perfect for snacking or as part of a larger meal.
4of 20
Old Fashioned Crispy Fried Chicken Wings
Main Ingredients: Cold Water, Salt, Sugar, Chicken Wings, All Purpose
Some say that fried chicken wings are the ultimate comfort food. And this recipe for old fashioned crispy fried chicken wings certainly lives up to that reputation. The wings are first marinated in a blend of spices and beer, then coated in a seasoned flour mixture and fried to perfection. Serve with your favorite dipping sauce for a delicious and satisfying meal.
5of 20
Fried Chicken | Easy, Spicy, Hot & Crispy Fried Chicken
Main Ingredients: Salt, Black Pepper, Paprika, Chicken Thigh, Crushed
For those who like their fried chicken with a bit of a kick, this recipe for easy, spicy, hot & crispy fried chicken won't disappoint. The chicken is marinated in a spicy buttermilk mixture and then coated in a blend of flour, cornmeal, and spices before being fried to perfection. The result is a perfectly crispy and flavorful chicken that packs just the right amount of heat.
6of 20
Crispy Fried Chicken Tenders
Main Ingredients: Chicken Tenders, All Purpose Flour, Salt, Black Pepper
If you're a fan of chicken tenders, then you have to try this recipe for crispy fried chicken tenders. The chicken is first marinated in a blend of spices and buttermilk, then coated in a mixture of flour and breadcrumbs before being fried to golden perfection. Serve with your favorite dipping sauce for a delicious and satisfying meal.
7of 20
Crispy Fried Chicken Liver
Main Ingredients: Chicken Liver, Flour, Ground Pepper, Salt, Egg
For a unique twist on the classic fried chicken, try this recipe for crispy fried chicken liver. The livers are first marinated in a mixture of spices and beer, then coated in a blend of flour and cornstarch before being fried to a crispy and flavorful finish. Serve as an appetizer or as part of a larger meal for a tasty and unexpected treat.
8of 20
Honey Garlic Crispy Fried Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Egg, Cornstarch, All
For a sweet and savory twist on fried chicken, try this recipe for honey garlic crispy fried chicken. The chicken is first marinated in a blend of honey, soy sauce, and spices, then coated in a mixture of flour and cornstarch before being fried to perfection. The result is a crispy and flavorful chicken with just the right amount of sweetness.
9of 20
Low Carb CRISPY Fried Chicken!
Main Ingredients: Egg, Chicken, Pork Rinds, Salt, Pepper, Avocado Oil
If you're trying to cut back on carbs but still crave the crunch of fried chicken, this recipe for low carb crispy fried chicken is for you. The chicken is coated in a blend of crushed pork rinds and spices before being fried to crispy perfection. Serve with your favorite low-carb dipping sauce for a guilt-free indulgence.
10of 20
Crispy Fried Chicken Feet
Main Ingredients: Chicken Feet, Vinegar, Garlic, Salt, Peppercorns
For the adventurous eaters out there, this recipe for crispy fried chicken feet is a must-try. The feet are first marinated in a blend of spices and beer, then coated in a mixture of flour and cornstarch before being fried to a crunchy and flavorful finish. Serve as an appetizer or as part of a larger meal for a unique and delicious experience.
11of 20
Perfect Crispy Fried Chicken
Main Ingredients: Chicken, Buttermilk, Paprika, Flour, Corn Starch
When it comes to fried chicken, perfection is key. And this recipe for perfect crispy fried chicken delivers just that. The chicken is first marinated in a blend of spices and buttermilk, then coated in a mixture of flour and cornstarch before being fried to a crispy and delicious finish. Serve with your favorite sides for a classic and satisfying meal.
12of 20
Extra Crispy Fried Chicken
Main Ingredients: Chicken, Buttermilk, Corn Starch, Gluten Free Flour
This recipe for extra crispy fried chicken takes the classic dish to a whole new level. The chicken is first marinated in a blend of spices and beer, then coated in a mixture of flour and cornstarch before being fried to a crunchy and flavorful finish. Serve with your favorite dipping sauce for a tasty and satisfying meal.
13of 20
CRISPY FRIED CHICKEN TENDERS
Main Ingredients: Chicken Tenders, Minced Garlic, Juice, Salt, Pepper
If you're a fan of chicken tenders, you have to try this recipe for crispy fried chicken tenders. The chicken is first marinated in a blend of spices and buttermilk, then coated in a mixture of flour and cornstarch before being fried to golden perfection. Serve with your favorite dipping sauce for a delicious and satisfying meal.
14of 20
Crispy Fried Chicken Fingers
Main Ingredients: Chicken Breast, Salt, Pepper, Garlic Powder, Flour
For a quick and easy fried chicken fix, try this recipe for crispy fried chicken fingers. The chicken is first marinated in a blend of spices and buttermilk, then coated in a mixture of flour and cornstarch before being fried to a crispy and delicious finish. Serve as a snack or as part of a larger meal for a tasty and satisfying treat.
15of 20
Gluten-Free Crispy Fried Chicken
Main Ingredients: Large Eggs, Chili Powder, Salt, Black Pepper, Chicken
For those following a gluten-free diet, this recipe for gluten-free crispy fried chicken is a must-try. The chicken is coated in a blend of gluten-free flour and spices before being fried to a crispy and delicious finish. Serve with your favorite gluten-free sides for a satisfying and safe meal.
16of 20
Super Crispy Fried Chicken
Main Ingredients: Chicken, Buttermilk, Kosher Salt, Coarse Ground Black
This recipe for super crispy fried chicken lives up to its name. The chicken is first marinated in a blend of spices and buttermilk, then coated in a mixture of flour and cornstarch before being fried to a crunchy and flavorful finish. Serve with your favorite sides for a delicious and satisfying meal.
17of 20
Loretta Lynn's Crispy Fried Chicken
Main Ingredients: Chicken, Seasoned Flour, Flour, Garlic Salt, Black
This recipe for Loretta Lynn's crispy fried chicken is a true southern classic. The chicken is first marinated in a blend of spices and buttermilk, then coated in a mixture of flour and cornstarch before being fried to a crispy and delicious finish. Serve with your favorite southern sides for a meal that will transport you to the heart of Dixie.
18of 20
The Secret to Perfectly Crispy Fried Chicken
Main Ingredients: Kosher Salt, Chicken, Buttermilk, All Purpose Flour
If you've ever struggled to achieve the perfect fried chicken, this recipe for the secret to perfectly crispy fried chicken is here to help. The key is in the double coating of seasoned flour and buttermilk, resulting in a perfectly crispy and flavorful exterior. Serve with your favorite sides for a meal that will have everyone asking for your secret.
19of 20
Super-Crispy Fried Chicken
Main Ingredients: Chickens, Pickle Juice, Buttermilk, Canola Oil
This recipe for super-crispy fried chicken is a must-try for any fried chicken lover. The chicken is first marinated in a blend of spices and beer, then coated in a mixture of flour and cornstarch before being fried to a crunchy and delicious finish. Serve with your favorite dipping sauce for a meal that will satisfy all your cravings.
20of 20
Rosemary-scented, Extra-crispy Fried Chicken
Main Ingredients: Chicken, Flour, Peanut Oil, Rosemary, Sage Leaves
For a unique twist on the classic dish, try this recipe for rosemary-scented, extra-crispy fried chicken. The chicken is first marinated in a blend of rosemary and spices, then coated in a mixture of flour and cornstarch before being fried to a crispy and flavorful finish. Serve with your favorite sides for a delicious and aromatic meal.
Ingredients
Main Ingredients:
1 whole chicken, cut into pieces
1 cup of buttermilk
1 cup of all-purpose flour
1 tsp of salt
1 tsp of black pepper
1 tsp of paprika
1 tsp of garlic powder
1 tsp of onion powder
Oil for frying
Marinade:
3 cloves of garlic, minced
2 stalks of lemongrass, finely chopped
2 tbsp of fish sauce
1 tbsp of soy sauce
1 tbsp of honey
1 tsp of sesame oil
1 tsp of five-spice powder
1 tsp of ground coriander
1 tsp of ground cumin
Instructions
1. Marinate the chicken
Start by mixing all the marinade ingredients in a large bowl. Add the chicken pieces and make sure they are fully coated with the marinade. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 2 hours, or overnight for best results.
2. Prepare the buttermilk mixture
In a separate bowl, mix the buttermilk, salt, black pepper, paprika, garlic powder, and onion powder. This will be used as a coating for the chicken before frying.
3. Coat the chicken
Take the marinated chicken out of the fridge and dip each piece into the buttermilk mixture, making sure it is fully coated. Then, roll the chicken in the flour until it is evenly coated.
4. Fry the chicken
Heat the oil in a deep frying pan or pot over medium-high heat. Once the oil is hot, carefully add the chicken pieces into the pan. Fry for about 10-12 minutes, turning occasionally, until the chicken is golden brown and fully cooked.
5. Serve and enjoy
Once the chicken is cooked, remove it from the oil and place it on a paper towel to drain excess oil. Serve the Vietnamese crispy fried chicken hot with your favorite dipping sauce and enjoy!
With its crispy and flavorful coating, this Vietnamese crispy fried chicken is sure to become a family favorite. Serve it with a side of rice and some fresh herbs for a complete meal. Give this recipe a try and impress your friends and family with your Vietnamese cooking skills!
![[Homemade] Super crispy fried chicken wings : r/food](https://i.redd.it/qwux0cqidwd31.jpg)
/foodcollection-56e69bb25f9b5854a9f9403f.jpg)
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2010__03__moqueca-vertical-a-1600-2ffdb17ee14943bfad77a1de1680ec26.jpg)
