For lovers of Asian cuisine, Vietnamese crispy chow mein is a must-try dish. With its combination of crispy noodles and flavorful stir-fried vegetables, this dish is sure to satisfy your cravings for something savory and delicious. In this article, we'll take a closer look at the main ingredients and steps to create this mouth-watering dish. So put on your apron and get ready to impress your family and friends with this easy-to-follow Vietnamese crispy chow mein recipe.
Main Ingredients: Chow Mein Noodles, Boneless Skinless Chicken Breasts
Let's start with a classic - Chicken Chow Mein. This dish is a staple in Chinese-American cuisine and is loved for its combination of tender chicken, crispy noodles, and flavorful vegetables. To make this dish even more delicious, try using fresh vegetables like bok choy, carrots, and bell peppers. The key to achieving the perfect texture is to stir-fry the vegetables quickly over high heat, keeping them crisp and vibrant. Serve over a bed of rice or chow mein noodles for a complete meal.
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Chow Mein
Main Ingredients: Green Cabbage, Fresh Ginger, Garlic, Carrots, Celery
Chow Mein, meaning "fried noodles" in Chinese, is a popular dish that can be found in many Chinese restaurants. This simple yet flavorful dish consists of stir-fried noodles, vegetables, and your choice of protein - typically chicken, beef, or shrimp. To make this dish even more delicious, try adding some soy sauce or oyster sauce for a savory and slightly sweet flavor. And don't be afraid to add some spice with some chili sauce or sriracha for a kick!
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Cantonese-Style Vegetable Chow Mein
Main Ingredients: Mushrooms, Garlic Cloves, Fresh Ginger, Water
If you're looking for a healthier option, try this Cantonese-Style Vegetable Chow Mein. This dish is packed with a variety of fresh vegetables like broccoli, mushrooms, and bean sprouts, making it a nutritious and flavorful meal. For an added burst of flavor, try using fresh herbs like basil or cilantro. And for a vegan option, simply leave out the protein and enjoy the dish as a delicious vegetarian meal.
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Spaghetti Squash Chow Mein
Main Ingredients: Spaghetti Squash, Soy Sauce, Garlic, Brown Sugar
For a unique and healthier twist on the traditional dish, try this Spaghetti Squash Chow Mein. Instead of using noodles, this recipe uses spaghetti squash to create a low-carb and gluten-free alternative. Simply roast the squash and then use a fork to shred it into "noodles". Then stir-fry with your choice of protein and vegetables for a delicious and guilt-free meal. You won't even miss the noodles!
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Panda Express Chow Mein
Main Ingredients: Soy Sauce, Sugar, Cooking Wine, Oyster Sauce, Hoisin
If you're a fan of Panda Express, you'll love this copycat recipe for their famous Chow Mein. This dish features tender noodles, crispy vegetables, and your choice of protein - all tossed together in a flavorful oyster sauce. The key to achieving the perfect texture is to cook the noodles until they are al dente and then add them to the stir-fried vegetables and sauce. This dish is sure to be a hit with your family and friends!
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CHICKEN CHOW MEIN WITH THE BEST CHOW MEIN SAUCE
Main Ingredients: Chicken Breast Boneless, Olive Oil, Chow Mein Noodles
If you're looking for the ultimate Chicken Chow Mein recipe, this is it. This dish features a delicious and authentic chow mein sauce that is sure to please. The secret to this sauce is the combination of hoisin sauce, soy sauce, and oyster sauce, which creates a rich and savory flavor. This recipe also calls for the addition of chicken broth, which adds an extra layer of depth to the dish. Trust us, you won't be disappointed!
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Awesome Chow Mein
Main Ingredients: Low Sodium Soy Sauce, Toasted Sesame Oil
As the name suggests, this recipe for Awesome Chow Mein is truly awesome. It features tender noodles, crispy vegetables, and tender chicken all tossed together in a savory garlic soy sauce. The key to achieving the perfect flavor is to marinate the chicken in the sauce before stir-frying it with the vegetables. This allows the chicken to absorb all the delicious flavors, making it extra juicy and flavorful.
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Butterscotch Haystacks With Chow Mein Noodles
Main Ingredients: Butterscotch Chips, Chow Mein Noodles, Peanuts
Looking for a unique and sweet twist on Chow Mein? Try these Butterscotch Haystacks with Chow Mein Noodles. This dessert recipe combines butterscotch chips, peanut butter, and chow mein noodles to create a crunchy and delicious treat. Simply melt the butterscotch and peanut butter together, then stir in the noodles and chocolate chips. Drop spoonfuls onto a baking sheet and let them cool for a quick and easy dessert.
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Crispy Chicken Chow Mein
Main Ingredients: Cornstarch, Chicken Broth, Soy Sauce, Oyster Sauce
This recipe for Crispy Chicken Chow Mein is perfect for those who love a little extra crunch in their dish. The key to achieving the perfect crisp is to deep fry the noodles before adding them to the stir-fried vegetables and chicken. This adds a delicious and unique texture to the dish that will have your taste buds dancing. Serve with a sweet and sour sauce for a tasty combination.
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Bean Sprouts Stir Fry (Chow Mein)
Main Ingredients: Extra Virgin Olive Oil, Cremini Mushrooms, Onion
If you're a fan of bean sprouts, you have to try this Bean Sprouts Stir Fry. This dish features a variety of fresh vegetables like carrots, cabbage, and, of course, bean sprouts. The key to achieving the perfect texture is to stir fry the vegetables quickly over high heat and add the bean sprouts at the end for a delicious crunch. Serve over a bed of rice for a complete and satisfying meal.
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Crispy Chow Mein Noodles
Main Ingredients: Boneless Chicken Thighs, Chinese Cooking Wine, Soy
This recipe for Crispy Chow Mein Noodles is perfect for those who can't get enough of the crunchy texture. The key to achieving the perfect crisp is to bake the noodles in the oven until they are golden brown and crispy. Then simply add them to your favorite stir-fry dish for an extra crunch. You can also use these noodles as a topping for salads or soups for an added burst of flavor.
If you're a fan of beef, this recipe for Beef Chow Mein is a must-try. Tender strips of beef are stir-fried with fresh vegetables and chow mein noodles in a delicious oyster sauce. To make this dish even more flavorful, try marinating the beef in some soy sauce and cornstarch before cooking. This will help tenderize the meat and add a delicious savory flavor.
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Easy Chicken Chow Mein
Main Ingredients: Chow Mein Noodles, Chicken Breasts, Cole Slaw Mix
If you're short on time but still want a delicious and flavorful meal, try this Easy Chicken Chow Mein recipe. This dish is quick and easy to make, making it perfect for busy weeknights. Simply stir-fry your choice of protein and vegetables with some chow mein noodles and a store-bought stir-fry sauce. You can also add some extra vegetables like snow peas, mushrooms, or water chestnuts for a more nutritious meal.
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Crispy Cantonese Beef Chow Mein
Main Ingredients: Flank Steak, Green Pepper, Yellow Onion, Chow Mein
For a unique and flavorful twist on traditional Chow Mein, try this Crispy Cantonese Beef Chow Mein. This dish features tender strips of beef, crispy noodles, and a delicious Cantonese sauce that is sure to please. The key to achieving the perfect flavor is to cook the beef until it is crispy and then stir-fry it with the vegetables and noodles. Serve with some hoisin sauce for an extra burst of flavor.
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Vegetable Chow Mein
Main Ingredients: Soy Sauce, White Wine Vinegar, Chili Sauce, Sugar
For all the vegetarians out there, this Vegetable Chow Mein recipe is the perfect option. This dish is packed with a variety of fresh vegetables like carrots, bell peppers, and zucchini, making it a nutritious and delicious meal. To make this dish even more flavorful, try using fresh herbs like thyme or rosemary. And for an added burst of protein, try adding some tofu or tempeh to the dish.
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Veggie Loaded Chow Mein
Main Ingredients: Yakisoba Noodles, Low Sodium Soy Sauce, Dark Soy Sauce
If you're looking for a hearty and nutritious meal, try this Veggie Loaded Chow Mein recipe. This dish is packed with a variety of fresh vegetables like broccoli, carrots, and mushrooms, making it a nutritious and delicious meal. For an added protein boost, try adding some chickpeas or edamame to the dish. And don't forget to add some fresh herbs like cilantro or basil for an extra burst of flavor.
If you're a fan of traditional Chinese cuisine, this Classic Chinese Chow Mein recipe is a must-try. This dish features tender noodles, fresh vegetables, and your choice of protein - typically chicken, beef, or shrimp. The key to achieving the perfect flavor is to use fresh ingredients and to cook the dish quickly over high heat. Serve with some soy sauce or sriracha for an extra burst of flavor.
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Chow Mein Sandwich!! - Fall River Chow Mein Sandwich
Main Ingredients: Chow Mein Noodles, Chicken, Chicken Stock, White Onion
Yes, you read that right - a Chow Mein Sandwich! This unique and creative recipe features crispy chow mein noodles and stir-fried vegetables between two slices of bread. This dish originated in Fall River, Massachusetts and has since become a beloved dish in many Chinese-American communities. Try adding some hoisin sauce or sriracha mayo for an extra burst of flavor. Trust us, you won't be able to resist this delicious and unique sandwich!
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Shrimp Chow Mein
Main Ingredients: Chinese Egg Noodles, Soy Sauce, Oyster Sauce, Hoisin
If you love seafood, this Shrimp Chow Mein recipe is a must-try. This dish features tender shrimp, crispy noodles, and a savory oyster sauce that is sure to please. The key to achieving the perfect flavor is to cook the shrimp quickly over high heat, ensuring that they stay tender and juicy. Serve with some steamed rice and stir-fried vegetables for a complete and delicious meal.
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Chow Mein Cookies
Main Ingredients: Chocolate Chips, Butterscotch Chips, Peanuts, Chow Mein
Yes, you read that right - Chow Mein Cookies! This unique and creative dessert recipe combines chow mein noodles, chocolate chips, and butterscotch chips to create a crunchy and delicious treat. Simply melt the chips together and stir in the noodles to create a delicious and unique cookie. These are perfect for parties or as a fun treat for the family.
There you have it - 20 delicious and creative Beer Can Chicken recipes to spice up your dinner routine. From classic Chinese dishes to unique twists on traditional recipes, there's something here for everyone to enjoy. So grab a cold beer and start cooking - your taste buds will thank you!
Ingredients
Main Ingredients:
Crispy Noodles: These are the star of the dish and can be found at most Asian supermarkets. They are thin, deep-fried noodles that give the dish its signature crunch.
Vegetables: A mix of colorful and nutritious vegetables such as carrots, bell peppers, mushrooms, and onions are used in this recipe. Feel free to add or substitute any veggies based on your preference.
Protein: You can use any protein of your choice, such as chicken, beef, shrimp or tofu. For this recipe, we'll be using thinly sliced chicken breast.
Sauce:
Soy Sauce: This is the base of the sauce and adds a salty umami flavor to the dish.
Oyster Sauce: Another important ingredient in Vietnamese cuisine, oyster sauce adds a depth of flavor and a touch of sweetness to the dish.
Sesame Oil: This nutty oil adds a rich and distinct flavor to the dish.
Rice Vinegar: A key ingredient in many Asian dishes, rice vinegar adds a tangy and slightly sweet flavor to the sauce.
Garlic and Ginger: These two aromatics add a burst of flavor to the dish.
Instructions
Step 1: Prepare the sauce
In a small bowl, mix together the soy sauce, oyster sauce, sesame oil, rice vinegar, minced garlic, and grated ginger. Set aside.
Step 2: Prepare the noodles
Heat a large pan or wok over high heat. Add a tablespoon of oil and heat until it shimmers. Add the crispy noodles and fry until they are golden brown and crispy. Remove from heat and set aside.
Step 3: Stir-fry the vegetables and protein
Add a tablespoon of oil to the same pan or wok and heat until it shimmers. Add the thinly sliced chicken and stir-fry for 2-3 minutes until cooked through. Add the vegetables and continue to stir-fry until they are tender but still crisp.
Step 4: Add the sauce and noodles
Pour the sauce over the stir-fried vegetables and protein. Stir to combine and cook until the sauce thickens slightly. Add the crispy noodles and toss to coat them in the sauce.
Step 5: Serve and enjoy!
Transfer the Vietnamese crispy chow mein to a large serving plate and garnish with sliced green onions and sesame seeds. Serve hot and enjoy!
Now that you have the recipe, it's time to bring the flavors of Vietnam into your kitchen and create this delicious and crispy chow mein dish. Impress your loved ones with your newfound cooking skills and savor every bite of this savory and satisfying meal.
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