19 Vietnamese Coleslaw Recipe Vegetarian Delight In These Amazing Recipes!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its fresh and vibrant flavors, and this Vietnamese coleslaw recipe is no exception. Not only is it packed with healthy vegetables, but it is also completely vegetarian, making it a perfect addition to any vegetarian or vegan meal. With the perfect balance of sweet, tangy, and spicy, this coleslaw is sure to become a staple in your kitchen.
Main Ingredients: Green Cabbage, Large Carrot, Red Onion, Apple Cider
This vinegar-based coleslaw is a refreshing and light alternative to traditional mayo-based coleslaw. It's the perfect side dish for beer can chicken and adds a tangy and crunchy element to your meal. The combination of apple cider vinegar, Dijon mustard, and honey creates a delicious and unique dressing that will have you going back for seconds.
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Coleslaw Dressing
Main Ingredients: Mayonnaise, Dijon Mustard, Onion Powder, Sugar, Celery
If you're a fan of creamy coleslaw, this recipe is a must-try. Made with a combination of mayonnaise, sour cream, and a touch of honey, this dressing is the perfect balance of tangy and sweet. It's also versatile and can be used on other salads or as a dip for vegetables.
This classic southern-style coleslaw is the perfect accompaniment to beer can chicken. Made with shredded cabbage, carrots, and a creamy dressing, this coleslaw is simple yet delicious. The addition of buttermilk gives it a slight tang and adds a unique flavor to the dish.
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Creamy Coleslaw
Main Ingredients: Coleslaw, Mayonaise, Sugar, Apple Cider Vinegar, Salt
If you're looking for a coleslaw recipe with a little more kick, try this creamy coleslaw. Made with a combination of mayo, mustard, and horseradish, this coleslaw has a bit of a spicy kick that pairs perfectly with the smoky flavor of beer can chicken. It's also a great way to use up any leftover horseradish you may have on hand.
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KFC Coleslaw
Main Ingredients: Cabbage, Carrot, Coleslaw, Dressing, Mayonnaise
Love the coleslaw from KFC? Now you can make it at home with this copycat recipe. Made with shredded cabbage, carrots, and a tangy dressing, this coleslaw is a crowd-pleaser. The secret ingredient is pickle juice, which gives it a unique and delicious flavor.
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Creamy Coleslaw (Homemade Coleslaw)
Main Ingredients: Slaw Mix, Mayonnaise, Apple Cider, Dijon Mustard
If you're a fan of homemade dressings, this creamy coleslaw is a must-try. Made with a combination of mayo, sour cream, and apple cider vinegar, this dressing is tangy and delicious. It's also super easy to make and can be whipped up in just a few minutes.
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Coleslaw
Main Ingredients: Coleslaw Mix, Mayonnaise, Honey, Apple Cider Vinegar
Sometimes, simple is best. This classic coleslaw recipe is made with just a few ingredients but is packed with flavor. The combination of cabbage, carrots, and a tangy dressing makes it the perfect side dish for beer can chicken. Plus, it's a great way to get some extra vegetables into your meal.
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Classic Coleslaw
Main Ingredients: Coleslaw Mix, Mayonnaise, Sour Cream, Apple Cider
This classic coleslaw recipe is a staple at any barbecue or potluck. Made with a combination of shredded cabbage, carrots, and a tangy dressing, it's a simple yet delicious side dish. The addition of celery seeds gives it a unique and tasty flavor.
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Homestyle Creamy Coleslaw
Main Ingredients: Coleslaw Mix, Mayonnaise, Milk, Sugar, White Vinegar
If you're a fan of creamy coleslaw, this recipe is a must-try. Made with a combination of mayo, sour cream, and a touch of sugar, this coleslaw is the perfect balance of tangy and sweet. It's also super easy to make and can be whipped up in just a few minutes.
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Best Sweet Coleslaw
Main Ingredients: Coleslaw Mix, Mayonnaise, White Sugar, Apple Cider
This sweet coleslaw is the perfect accompaniment to beer can chicken. Made with shredded cabbage, carrots, and a dressing made with honey and lemon juice, it's a delicious and unique take on traditional coleslaw. Plus, it's a great way to use up any leftover honey you may have in your pantry.
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Easy 5 Minute Asian Coleslaw
Main Ingredients: Coleslaw, Soy Sauce, Lemon Juice, Canola Oil, Sesame
If you're looking for a coleslaw recipe with a bit of an Asian twist, try this easy 5-minute Asian coleslaw. Made with shredded cabbage, carrots, and a dressing made with soy sauce, rice vinegar, and sesame oil, it's packed with flavor and adds a delicious and unique element to your meal.
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Mexican Coleslaw Salad
Main Ingredients: Cole Slaw, Chopped Fresh Cilantro, Limes, Lime Zest
This Mexican-inspired coleslaw salad is a delicious and refreshing side dish for beer can chicken. Made with shredded cabbage, black beans, corn, and a dressing made with cumin and lime juice, it's the perfect balance of flavors and textures. It's also great as a topping for tacos or as a dip for tortilla chips.
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Vinegar Coleslaw
Main Ingredients: Green Cabbage, Red Cabbage, Shredded Carrots, Thinly
This simple and tangy vinegar-based coleslaw is the perfect side dish for beer can chicken. Made with shredded cabbage, carrots, and a dressing made with apple cider vinegar and honey, it's a light and refreshing alternative to traditional coleslaw. It's also super easy to make and can be whipped up in just a few minutes.
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Vietnamese Peanut Sauce
Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
If you're a fan of Vietnamese cuisine, you'll love this peanut sauce coleslaw. Made with shredded cabbage, carrots, and a dressing made with peanut butter, soy sauce, and rice vinegar, it's packed with flavor and adds a unique and delicious element to your meal. It's also great as a dipping sauce for spring rolls or grilled chicken.
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Classic Country Coleslaw (Vinegar Coleslaw)
Main Ingredients: Sugar, Cider Vinegar, Water, Oil, Celery Seed, Mustard
This classic country-style coleslaw is made with a tangy vinegar-based dressing and is the perfect side dish for beer can chicken. The combination of shredded cabbage, carrots, and a dressing made with apple cider vinegar, honey, and mustard creates a delicious and unique flavor that will have you going back for seconds.
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Fast and Easy Coleslaw
Main Ingredients: Coleslaw, Mayo, White Sugar, Cider Vinegar, Lemon
If you're short on time but still want a delicious coleslaw to pair with your beer can chicken, this fast and easy coleslaw is the recipe for you. Made with pre-shredded coleslaw mix and a simple dressing made with mayo and apple cider vinegar, it's a quick and no-fuss option that still packs a ton of flavor.
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Copycat KFC Coleslaw
Main Ingredients: Carrots, Cabbage, Coleslaw Mix, Minced Onion, Sugar
If you love the coleslaw from KFC, you'll love this copycat recipe. Made with shredded cabbage, carrots, and a tangy dressing made with mayo, sugar, and vinegar, it's a delicious and easy way to recreate the flavors of your favorite fast-food coleslaw at home.
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Vegetarian Vietnamese Pancakes
Main Ingredients: Rice Flour, Egg, Salt, Turmeric, Coconut Milk
If you're looking for a vegetarian option to pair with your beer can chicken, these Vietnamese pancakes are a must-try. Made with a combination of shredded cabbage, carrots, bean sprouts, and a dressing made with rice vinegar and soy sauce, they're packed with flavor and make for a unique and delicious side dish.
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Sweet Vinegar Coleslaw (No Mayo)
Main Ingredients: Canola Oil, Apple Cider Vinegar, Sugar, Caraway Seeds
If you're looking for a coleslaw recipe without mayo, try this sweet vinegar coleslaw. Made with shredded cabbage, carrots, and a tangy dressing made with apple cider vinegar, honey, and mustard, it's a light and refreshing alternative to traditional coleslaw. It's also a great option for those who may be allergic to or avoid mayo.
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Vinegar Based Coleslaw
Main Ingredients: Coleslaw Mix, Finely Chopped Onion, Green Pepper, Oil
This vinegar-based coleslaw is a simple and delicious option to pair with beer can chicken. Made with shredded cabbage, carrots, and a dressing made with apple cider vinegar, honey, and olive oil, it's a light and refreshing alternative to traditional coleslaw. It's also a great option for those looking for a healthier coleslaw option.
The Ingredients
For the Dressing:
Soy sauce
Honey
Rice vinegar
Garlic
Sriracha
Sesame oil
For the Coleslaw:
Shredded cabbage
Shredded carrots
Mint leaves
Cilantro
Roasted peanuts
Green onions
The Dressing
To make the dressing for this Vietnamese coleslaw, simply mix together the soy sauce, honey, rice vinegar, minced garlic, Sriracha, and sesame oil in a small bowl. Adjust the amount of each ingredient to your taste preference, adding more honey for sweetness or Sriracha for spiciness.
The Coleslaw
In a separate bowl, mix together the shredded cabbage, carrots, and chopped herbs, including mint leaves, cilantro, and green onions. Toss the vegetables together until they are evenly distributed.
Putting it All Together
Once the dressing and coleslaw are prepared, simply pour the dressing over the coleslaw and toss to coat the vegetables. Top with roasted peanuts for an added crunch and garnish with extra mint leaves and green onions for a pop of color.
Why You'll Love This Recipe
Not only is this Vietnamese coleslaw packed with flavor, but it is also incredibly nutritious. The cabbage and carrots provide a healthy dose of fiber and vitamins, while the herbs add a burst of freshness. And with the added protein from the peanuts, this coleslaw can even be enjoyed as a light meal on its own.
Final Thoughts
Next time you're looking for a refreshing and healthy side dish or salad, give this Vietnamese coleslaw recipe a try. It's a simple and delicious way to add some Vietnamese flair to your vegetarian meals. So go ahead and impress your friends and family with this flavorful and colorful dish.