19 Vietnamese Coconut Caramel Chicken Recipe Unleash Your Inner Chef!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its bold and complex flavors, and one dish that truly captures this essence is the Vietnamese coconut caramel chicken. This dish combines the sweet and nutty flavors of coconut with the rich and savory taste of caramel, creating a mouth-watering experience for your taste buds. Not only is this dish packed with flavor, but it is also easy to make and perfect for any occasion. Whether you are a beginner in the kitchen or a seasoned cook, this recipe is sure to impress. So let's dive into the delicious world of Vietnamese cuisine and learn how to make this delectable coconut caramel chicken.
This Vietnamese-inspired recipe puts a unique twist on the classic beer can chicken. The combination of coconut milk, fish sauce, and brown sugar creates a mouthwatering caramel sauce that perfectly complements the juicy chicken. Serve with steamed rice and fresh herbs for a delicious and satisfying meal.
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Caramel Dipped Grapes
Main Ingredients: Caramels, Grapes, Crumbs, Coconut, Chopped Nuts
Take your beer can chicken to the next level by adding some sweet and tangy caramel-dipped grapes on the side. Simply melt some caramel candies in a pan, dip the grapes in, and let them cool on a baking sheet. The result is a tasty and refreshing accompaniment to your main dish.
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Oatmeal Caramel Cookies
Main Ingredients: Flour, Oatmeal, Coconut, Baking Powder, Baking Soda
If you're a fan of oatmeal cookies, you'll love these soft and chewy treats with a caramel twist. The addition of coconut and caramel bits adds a delicious depth of flavor. These cookies are perfect for snacking on while enjoying a cold beer and some grilled chicken.
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Caramel Date Oat Bars
Main Ingredients: Butter, Brown Sugar, Egg, Oats, Baking Soda, Cinnamon
Looking for a healthier option? These caramel date oat bars are made with whole wheat flour, oats, and dates for a nutritious and satisfying snack. The caramel adds just the right amount of sweetness, making these bars the perfect guilt-free indulgence.
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Caramel Covered Coconut Pretzel Cookies
Main Ingredients: Butter, Brown Sugar, Granulated Sugar, Eggs, Vanilla
These decadent caramel covered coconut pretzel cookies are a must-try for any beer can chicken lover. The combination of salty pretzels, sweet caramel, and chewy coconut creates a deliciously addictive treat. Serve them as a dessert or snack and watch them disappear.
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Buttery Caramel Oat Slice
Main Ingredients: Butter, Brown Sugar, Eggs, Flour, Self Raising Flour
This buttery caramel oat slice is a perfect addition to your beer can chicken feast. The crunchy oat topping, gooey caramel center, and buttery crust make for a delicious and satisfying dessert. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Caramel-Covered Coconut Pretzel Cookies
Main Ingredients: Butter, Brown Sugar, Granulated Sugar, Eggs, Vanilla
These caramel-covered coconut pretzel cookies are a perfect combination of sweet and salty flavors. The pretzels add a satisfying crunch, while the caramel and coconut provide a deliciously chewy texture. These cookies are sure to be a hit with everyone at your next barbecue.
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Caramel Apple Parfaits
Main Ingredients: Peeled Apples, Canela, Coconut Oil, Maple Syrup, Full
Looking for a refreshing dessert to enjoy with your beer can chicken? These caramel apple parfaits are just what you need. Layered with creamy yogurt, caramel sauce, and fresh apples, these parfaits are a light and delicious way to end your meal.
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Coconut Caramel Bars
Main Ingredients: Unsalted Butter, Brown Sugar, Pure Vanilla Extract
These coconut caramel bars are a delicious and indulgent treat that pairs perfectly with beer can chicken. The buttery shortbread crust, sweet coconut filling, and gooey caramel topping create a flavor explosion in every bite. Serve them warm for a truly heavenly experience.
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Chocolate, Coconut Caramel Krispy Treats
Main Ingredients: Rice Krispies Cereal, Mini Marshmallows, Butter
If you're a fan of chocolate and coconut, you'll love these chocolate, coconut caramel krispy treats. The combination of crunchy cereal, chewy caramel, and rich chocolate creates a satisfying and addictive treat. These bars are perfect for snacking on while enjoying a cold beer and some chicken on the grill.
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Sugar Free Coconut Caramel Crunch [S]
Main Ingredients: Butter, Coconut, Almond Flour, Truvia, Blackstrap
If you're watching your sugar intake, these sugar-free coconut caramel crunch treats are a guilt-free option for dessert. Made with natural sweeteners and coconut flour, these bars still pack a delicious punch with their chewy coconut and caramel layers. Serve them as a tasty and healthy dessert option with your beer can chicken.
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Samoa (caramel Delite) Rice Krispie Treats
Main Ingredients: Butter, Mini Marshmallows, Crunch Cereal, Caramels
Put a twist on the classic Rice Krispie treats with these Samoa (caramel delite) rice krispie treats. The addition of caramel and coconut creates a deliciously sticky and sweet treat that pairs perfectly with a cold beer. These bars are sure to be a hit with kids and adults alike.
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Chocolate Chip Oatmeal Blondies with Coconut and...
Main Ingredients: Unsalted Butter, Large Egg, Light Brown Sugar
These chocolate chip oatmeal blondies are a perfect balance of sweet and salty flavors. The addition of coconut and caramel chips adds a delicious twist to the classic blondie recipe. Serve them as a dessert or snack and watch them disappear in no time.
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Caramel Coconut Chocolate Chip Skillet Cookie Pie
Main Ingredients: Butter, Sugar, Vanilla, Flour, Baking Soda, Salt, Egg
This caramel coconut chocolate chip skillet cookie pie is a show-stopping dessert that will impress your guests. The combination of gooey caramel, chewy coconut, and rich chocolate chips creates a decadent and indulgent treat. Serve it warm with a scoop of ice cream for a truly heavenly experience.
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The Best Chocolate Caramel Slice EVER! (Thermomix...
Main Ingredients: Self Raising Flour, Brown Sugar, Coconut, Butter
If you have a Thermomix, you have to try this best chocolate caramel slice ever. The Thermomix makes it easy to whip up this delicious treat, with its crunchy biscuit base, gooey caramel filling, and rich chocolate topping. This slice is a must-try for any beer can chicken lover.
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Coconut Caramel Malt
Main Ingredients: Vanilla Bean Ice Cream, Shredded Coconut, Coconut Milk
This coconut caramel malt is a refreshing and unique drink to enjoy with your beer can chicken. Made with coconut milk, caramel sauce, and malt powder, this creamy and indulgent beverage is a delicious way to cool down on a hot summer day.
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Simple Samoas Bars
Main Ingredients: Sugar, Butter, Vanilla, Egg, Salt, Flour, Caramels
If you're a fan of Girl Scout cookies, you'll love these simple samoas bars. These bars have all the flavors of the classic cookie, with a buttery shortbread crust, chewy caramel, and toasted coconut topping. Serve them as a delicious and easy dessert option with your beer can chicken.
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Vietnamese Caramel Chicken and Mushrooms
Main Ingredients: Chicken Pieces, Vegetable Oil, Shallots, Small Yellow
Another delicious and unique Vietnamese-inspired recipe, this caramel chicken and mushrooms dish is a must-try for any beer can chicken lover. The combination of caramel, fish sauce, and mushrooms creates a flavorful and satisfying dish that pairs perfectly with a cold beer.
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Turtle Fudge Brownie
Main Ingredients: Fudge Brownie Mix, Coconut, Chopped Pecans, Caramel
If you're a fan of chocolate and caramel, these turtle fudge brownies are a must-try. The rich and fudgy brownie base is topped with a layer of gooey caramel and crunchy pecans, making for a truly indulgent treat. Serve them warm with a scoop of ice cream for the ultimate dessert experience.
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Samoa Cheesecake Bars
Main Ingredients: Crust, Oreos, Butter, Cheesecake, Cream Cheese, Large
This Samoa cheesecake is a decadent and delicious way to end your beer can chicken meal. The creamy cheesecake filling is topped with caramel, toasted coconut, and chocolate chips, creating a flavor explosion in every bite. These bars are sure to impress your guests.
How to Make Vietnamese Coconut Caramel Chicken
Gather Your Ingredients
The first step to making this dish is to gather all the necessary ingredients. You will need bone-in chicken thighs, coconut milk, fish sauce, brown sugar, garlic, shallots, and lemongrass. These ingredients can easily be found at your local grocery store or Asian market. It is important to use bone-in chicken thighs for this recipe as they add more flavor and moisture to the dish.
Marinate the Chicken
To infuse the chicken with flavor, it is important to marinate it for at least 30 minutes before cooking. In a bowl, mix together coconut milk, fish sauce, minced garlic, and chopped lemongrass. Place the chicken thighs in the marinade, making sure they are fully coated. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 30 minutes.
Cooking the Chicken
In a large skillet, heat some oil over medium-high heat. Remove the chicken from the marinade and reserve the marinade for later. Place the chicken skin side down in the skillet and cook for about 5 minutes, until the skin is golden brown and crispy. Flip the chicken and cook for an additional 5 minutes. Remove the chicken from the skillet and set it aside.
Making the Caramel Sauce
In the same skillet, add some more oil if needed. Add chopped shallots and minced garlic to the skillet and cook until fragrant. Next, add in the reserved marinade and brown sugar. Stir until the sugar is fully dissolved and the sauce thickens. Add the chicken back into the skillet and spoon the sauce over the chicken.
Serving and Enjoying
Once the chicken is fully cooked and the sauce has thickened, it is ready to be served. You can garnish the dish with some chopped green onions and sesame seeds for added flavor and presentation. This dish pairs well with steamed rice or rice noodles. The coconut caramel chicken is best enjoyed hot and fresh out of the skillet.
In conclusion, the Vietnamese coconut caramel chicken is a delicious and easy-to-make dish that is sure to impress your taste buds. With its unique combination of sweet and savory flavors, this dish is a must-try for any lover of Vietnamese cuisine. So why not give this recipe a try and add a little taste of Vietnam to your dinner table?
