15 Vietnamese Chicken Wing Recipe Unleash Your Inner Chef!
Published on: Mar 18, 2024
If you are a fan of bold flavors and juicy meat, then this Vietnamese chicken wing recipe is perfect for you. With a perfect balance of sweet, spicy, and savory, these wings are sure to be a hit at any gathering or even just for a night in. The best part? They are incredibly easy to make and require only a handful of ingredients. So, fire up your grill or preheat your oven, and let's get cooking!
Main Ingredients: Chicken Wings, Water, Soy Sauce, Sugar, Pineapple
If you want to take your beer can chicken to the next level, try marinating your chicken wings in a delicious blend of herbs and spices. This will infuse the meat with flavor and keep it moist and tender as it cooks on the grill. For a simple yet tasty marinade, mix together olive oil, minced garlic, lemon juice, and a few dashes of your favorite hot sauce.
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Dry Rub Chicken Wing
Main Ingredients: Drumettes, Chicken Wings, Vegetable Oil, Brown Sugar
Dry rubs are a great way to add flavor to chicken wings without the mess of a marinade. For a classic dry rub, mix together equal parts paprika, chili powder, garlic powder, onion powder, and brown sugar. Rub the mixture over the chicken wings before grilling for a smoky and slightly sweet flavor.
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Sweet & Spicy BBQ Chicken Wing
Main Ingredients: Chicken Wings, Minced Garlic, Black Pepper, All Purpose
For those who love a little heat with their sweet, these BBQ chicken wings are a must-try. Mix together your favorite BBQ sauce with honey, Sriracha, and a splash of apple cider vinegar for a tangy and spicy glaze. Brush it onto the wings during the last few minutes of grilling for a sticky and delicious coating.
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Extra Crispy Baked Chicken Wings
Main Ingredients: Chicken Wings, Baking Powder, Kosher Salt, Buffalo Wing
Who says you need a deep fryer to get crispy chicken wings? These baked chicken wings are coated in a mixture of flour, cornstarch, and spices, then baked in the oven until golden and crispy. Serve them with your favorite dipping sauce for a healthier alternative to fried wings.
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Dry Rub Chicken Wings
Main Ingredients: Chili Powder, Garlic Powder, Salt, Black Pepper
For a dry rub with a bit of a kick, try mixing together chili powder, cumin, garlic powder, and a pinch of cayenne pepper. Rub this mixture onto the chicken wings and let them sit for at least an hour before grilling. The result is flavorful and slightly spicy wings that are perfect for game day.
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Baked Crispy Chicken Wings
Main Ingredients: Chicken Wings, Thyme, Salt, Onion Powder, Garlic
If you’re looking for a healthier alternative to fried chicken wings, try baking them in the oven. These crispy wings are coated in a mixture of flour, baking powder, and spices, then baked until golden and delicious. Serve them with your favorite dipping sauce for a guilt-free indulgence.
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Oven Baked Chicken Wings
Main Ingredients: Chicken Wings, Salt, Pepper, Vegetable Oil, Soy Sauce
Another great way to cook chicken wings in the oven is to roast them with a flavorful sauce. For a tasty twist on classic buffalo wings, try mixing together hot sauce, melted butter, and a splash of Worcestershire sauce. Toss the wings in this sauce before baking, and you’ll have tender and saucy wings in no time.
Main Ingredients: Chicken Wings, Baking Powder, Garlic Powder, Salt
If you want seriously crispy chicken wings, try this recipe that uses a combination of baking powder and spices to create a crunchy coating. The secret is to pat the chicken wings dry before coating them in the spice mixture and baking them in a hot oven. The result is crispy and flavorful wings that will have you coming back for more.
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Baked Chicken Wings {Video}
Main Ingredients: Chicken Wings, Sea Salt, Smoked Paprika, Ground Cumin
If you’re a visual learner, check out this video recipe for baked chicken wings. The chef walks you through the process step by step, from seasoning the wings to making a delicious honey garlic glaze. Follow along and you’ll have perfectly baked chicken wings in no time.
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3 Ingredient Chicken Wings
Main Ingredients: Chicken Wings, Kikkoman Soy Sauce, Barbecue Sauce
For a super simple chicken wing recipe, try these 3-ingredient wings. All you need is chicken wings, salt, and pepper. Season the wings generously with salt and pepper before grilling, and you’ll have flavorful and juicy wings that are perfect for any occasion.
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Air Fryer Chicken Wing
Main Ingredients: Chicken Wings, Jerk Seasoning, Salt
If you have an air fryer, put it to good use with this recipe for crispy and delicious chicken wings. The air fryer cooks the wings quickly and evenly, resulting in perfectly crispy skin and tender meat. Try seasoning the wings with your favorite spices for a personalized touch.
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Lemon Pepper Wings
Main Ingredients: Chicken Wings, Baking Powder, Salt, Nonstick Cooking
For a zesty and flavorful twist on classic chicken wings, try this recipe for lemon pepper wings. The wings are coated in a mixture of lemon zest, black pepper, garlic powder, and salt, then baked to crispy perfection. Serve them with a side of ranch dressing for a tasty and refreshing meal.
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Chicken Wings
Main Ingredients: Chicken Wings, Soy Sauce, Honey, Molasses, Hot Sauce
If you’re a fan of traditional buffalo wings, this recipe is for you. These wings are coated in a spicy and tangy buffalo sauce and served with a side of blue cheese dressing for dipping. They’re perfect for game day or any time you’re craving a spicy and satisfying meal.
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Easy Chicken Wing Brine
Main Ingredients: Water, Table Salt, White Sugar, White Vinegar, Red
For tender and flavorful chicken wings, try brining them before cooking. This easy brine recipe includes water, salt, sugar, and your favorite herbs and spices. Let the chicken wings soak in the brine for at least an hour before cooking, and you’ll notice a difference in the juiciness and flavor of the meat.
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Basic Buffalo Wings
Main Ingredients: All Purpose Flour, Cayenne Pepper, Garlic Powder, Salt
No frills, no fuss, just delicious buffalo wings. This recipe keeps it simple with a classic buffalo sauce made from hot sauce, butter, and a touch of honey. Toss the wings in the sauce and bake until crispy for a no-fail chicken wing recipe that is sure to please.
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Buffalo Wings
Main Ingredients: Chicken Wings, Oil, Butter, Hot Sauce, Black Pepper
If you’re a fan of spicy and tangy buffalo sauce, you’ll love these wings. The secret to these wings is to brush them with the buffalo sauce while they’re cooking on the grill. This creates a delicious charred and caramelized coating that is irresistible.
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Crispy Oven Baked Chicken Wings
Main Ingredients: Chicken Wings, Salt, Garlic Powder, Pepper, Paprika
For a healthier take on crispy chicken wings, try this recipe that uses a mixture of flour, cornstarch, and spices to create a crunchy coating. The wings are baked in the oven until golden and crispy, then tossed in your favorite sauce for a flavorful and satisfying meal.
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Smothered Chicken
Main Ingredients: Chicken Wings, Chicken Thighs, Celery, Elephant Garlic
If you love saucy chicken wings, you’ll love this recipe for smothered chicken. The wings are cooked in a delicious blend of BBQ sauce, honey, garlic, and soy sauce, creating a sticky and sweet glaze that will have you licking your fingers. Serve with a side of rice or veggies for a complete meal.
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Garlic Parmesan Chicken Wings
Main Ingredients: Chicken Wings, Salt, Ground Black Pepper, Olive Oil
For a flavorful and cheesy twist on classic chicken wings, try this recipe for garlic parmesan wings. The wings are coated in a mixture of garlic powder, parmesan cheese, and butter, then baked until crispy and golden. Serve them with a side of ranch dressing for a tasty and indulgent meal.
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Ranch Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Ranch Dressing
Ranch lovers, this one’s for you. These ranch chicken wings are coated in a mixture of ranch dressing mix, breadcrumbs, and parmesan cheese, then baked until golden and crispy. Serve them with a side of ranch dressing for dipping and you’ll have a winner of a meal.
Ingredients:
• 1 kg chicken wings
• 1/4 cup soy sauce
• 1/4 cup honey
• 1/4 cup fish sauce
• 2 cloves of garlic, minced
• 1 tablespoon grated ginger
• 1 tablespoon sesame oil
• 1 teaspoon chili flakes
• 1 tablespoon lime juice
• Fresh cilantro for garnish
Instructions:
1. In a large bowl, mix together the soy sauce, honey, fish sauce, minced garlic, grated ginger, sesame oil, chili flakes, and lime juice. This will be the marinade for the chicken wings.
2. Add the chicken wings to the marinade and toss to coat them evenly. Cover the bowl with plastic wrap and let the wings marinate for at least 30 minutes, but preferably overnight in the refrigerator.
3. Preheat your grill or oven to 375°F (190°C).
4. If using a grill, place the chicken wings on the grill and cook for 10-12 minutes on each side, or until they are cooked through and have a nice char. If using an oven, place the wings on a baking sheet lined with foil and bake for 20-25 minutes, flipping halfway through.
5. Once the wings are cooked, remove them from the heat and let them rest for a few minutes. Garnish with fresh cilantro and lime wedges before serving.
Tips:
• For extra crispy wings, broil them for a couple of minutes after they are done cooking.
• If you want a spicier kick, add more chili flakes or even a chopped chili pepper to the marinade.
• Serve these wings with a side of rice and some steamed vegetables for a complete meal.
With this simple and delicious Vietnamese chicken wing recipe, you can now enjoy restaurant-quality wings in the comfort of your own home. So, what are you waiting for? Get cooking and impress your friends and family with these flavorful wings.
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