19 Vietnamese Chicken Thighs Recipe Taste The Magic Today!

Published on: Mar 19, 2024

If you're a fan of flavorful and easy-to-make chicken dishes, then this Vietnamese chicken thighs recipe is a must-try. With its perfect balance of sweet, savory, and spicy flavors, it's sure to become a new favorite in your household. In this article, we'll walk you through the steps of making this delicious dish and give you some tips on how to make it even more authentic. So, put on your apron and get ready to impress your family and friends with this mouth-watering Vietnamese chicken thigh recipe.

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1 of 20

Creamy Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Medium Onion, Red Pepper
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If you're looking for a chicken thigh recipe that is rich, creamy, and packed with flavor, then look no further than these creamy chicken thighs. With a luscious sauce made from heavy cream, garlic, and parmesan cheese, these chicken thighs are sure to be a hit at your next dinner party or family meal. Serve them over a bed of pasta or with a side of roasted vegetables for a satisfying and indulgent meal.
2 of 20

Baked Ranch Chicken Thighs

Main Ingredients: Chicken Thighs, Black Pepper, Ranch Salad Dressing Mix
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If you're a fan of the classic ranch flavor, then you'll love these baked ranch chicken thighs. The combination of tangy ranch seasoning and juicy chicken thighs make for a mouthwatering and easy meal. Simply coat the chicken thighs in a mixture of ranch seasoning and breadcrumbs, then bake until crispy and golden brown. Serve with your favorite dipping sauce or on top of a fresh salad for a delicious and filling meal.
3 of 20

Baked Crispy Chicken Thighs

Main Ingredients: Chicken Thighs, Salt, Onion Powder, Dried Thyme, Garlic
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For those who love a good crunch in their chicken, these baked crispy chicken thighs are a must-try. The secret to the perfect crispy chicken thighs lies in the combination of panko breadcrumbs and parmesan cheese. These two ingredients create a deliciously crunchy coating that will have you coming back for more. Serve these chicken thighs with your favorite dipping sauce or alongside some roasted potatoes for a satisfying meal.
4 of 20

Oven Baked Chicken Thighs

Main Ingredients: Olive Oil, Garlic Powder, Onion Powder, Ground Paprika
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For a simple and classic chicken thigh recipe, look no further than these oven baked chicken thighs. With just a few basic ingredients like olive oil, garlic, and herbs, these chicken thighs are easy to make and bursting with flavor. Plus, they are a healthier alternative to fried chicken, making them a great option for those watching their waistline. Serve with a side of steamed vegetables or a fresh salad for a well-balanced meal.
5 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Transport your taste buds to China with these flavorful Chinese chicken thighs. Marinated in a combination of soy sauce, hoisin sauce, and brown sugar, these chicken thighs are packed with sweet and savory flavors. Serve them over a bed of rice with some steamed vegetables for a complete meal that will satisfy your cravings for Chinese takeout.
6 of 20

Mediterranean Chicken Thighs

Main Ingredients: Chicken Thighs, Salt, Pepper, Olive Oil, Potatoes
For a taste of the Mediterranean, try these flavorful Mediterranean chicken thighs. Marinated in a mixture of olive oil, lemon juice, and herbs, these chicken thighs are bursting with bright and fresh flavors. Serve them with some roasted vegetables and a side of hummus for a healthy and delicious meal.
7 of 20

One Skillet Honey Garlic Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Honey, Soy Sauce, Red Wine
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This one skillet honey garlic chicken thigh recipe is a game changer for busy weeknights. With just one pan and a handful of ingredients, you can have a delicious and satisfying meal on the table in under 30 minutes. The combination of sweet honey and tangy garlic makes for a tasty sauce that coats the chicken thighs perfectly. Serve over a bed of rice or with a side of steamed vegetables for a complete meal.
8 of 20

Easy Chicken Thighs and Rice Casserole

Main Ingredients: Bacon, Butter, Medium Onion, Garlic, Chicken Thighs
For a no-fuss meal that the whole family will love, try this easy chicken thighs and rice casserole. With just a few basic ingredients, you can have a hearty and comforting meal ready in no time. The combination of tender chicken thighs, creamy rice, and melty cheese make for a delicious and satisfying casserole that will please even the pickiest of eaters.
9 of 20

Italian Baked Chicken Thighs

Main Ingredients: Shredded Italian Cheese, Dried Oregano, Fresh Basil
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For a taste of Italy, try these flavorful Italian baked chicken thighs. Marinated in a mixture of olive oil, balsamic vinegar, and Italian herbs, these chicken thighs are bursting with classic Italian flavors. Serve them over a bed of pasta or alongside some roasted vegetables for a complete and satisfying meal.
10 of 20

Honey Lime Chicken Thighs

Main Ingredients: Lime Juice, Honey, Soy Sauce, Chicken Thighs, Salt
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For a refreshing and citrusy twist on traditional chicken thighs, give these honey lime chicken thighs a try. The combination of sweet honey and tangy lime creates a delicious marinade that infuses the chicken with flavor and helps to keep it moist. Serve with some rice and a side of fresh fruit for a light and tasty meal.
11 of 20

Chicken Thighs with Mushroom Rice

Main Ingredients: Olive Oil, Chicken Thighs, Salt, Pepper, White
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For a one-pan meal that is both easy and delicious, try these chicken thighs with mushroom rice. The chicken thighs are cooked in a creamy mushroom sauce that infuses them with rich and savory flavors. Serve with rice and some steamed vegetables for a complete and satisfying meal.
12 of 20

Keto Chicken Thighs

Main Ingredients: Chicken Thighs, Heavy Cream, Chicken Stock, White Wine
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For those following a keto diet, these keto chicken thighs are a must-try. Coated in a flavorful spice rub and baked to perfection, these chicken thighs are low in carbs and high in protein, making them the perfect option for a keto-friendly meal. Serve with some roasted vegetables or a side salad for a satisfying and healthy meal.
Main Ingredients: Chicken Thighs, Oil, Garlic, Jalapeno, Sugar, Fish
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This Vietnamese caramel chicken is a unique and flavorful dish that is sure to impress. The chicken is marinated in a combination of fish sauce, soy sauce, and brown sugar, then cooked until tender and coated in a sticky and sweet sauce. Serve with a side of steamed rice and some fresh herbs for a truly authentic Vietnamese meal.
14 of 20

Moroccan Chicken Thighs

Main Ingredients: Chicken Thighs, Lemons, Paprika, Cumin, Turmeric
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For a taste of Morocco, try these Moroccan chicken thighs. Marinated in a mixture of warm spices like cumin, coriander, and cinnamon, these chicken thighs are bursting with flavor. Serve with some couscous and a side of roasted vegetables for a complete and satisfying meal.
15 of 20

Chicken Thighs with Creamy Bacon Mushroom Thyme Sauce

Main Ingredients: Chicken Thighs, Vegetable Oil, Salt, Pepper, Italian
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This dish is a mouthwatering combination of juicy chicken thighs and a creamy and flavorful sauce made from bacon, mushrooms, and thyme. The sauce is so delicious that you'll want to pour it over everything on your plate. Serve with some mashed potatoes or pasta for a hearty and indulgent meal.
16 of 20

Hot Oven Roasted Chicken Thighs

Main Ingredients: Chicken Thighs, Mushrooms, Lemon, Olive Oil, Kosher
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For a simple and classic chicken thigh recipe, give these hot oven roasted chicken thighs a try. Seasoned with a mixture of garlic powder, paprika, and dried herbs, these chicken thighs are baked until crispy and golden brown. Serve with some roasted potatoes or a fresh salad for a satisfying and delicious meal.
17 of 20

Vietnamese Lemongrass Chicken

Main Ingredients: Chicken Thighs, Lemongrass, Garlic, Thai Chili
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This Vietnamese lemongrass chicken is a flavorful and refreshing dish that is perfect for a hot summer day. The chicken is marinated in a combination of lemongrass, fish sauce, and garlic, giving it a unique and delicious flavor. Serve with rice and some fresh vegetables for a light and tasty meal.
18 of 20

Air Fryer Chicken Thighs

Main Ingredients: Chicken Thighs, Extra Virgin Olive Oil, Garlic Powder
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If you have an air fryer, then you have to try these air fryer chicken thighs. The air fryer gives the chicken a perfectly crispy and golden brown exterior while keeping the inside juicy and tender. Serve with your favorite dipping sauce or on top of a salad for a healthy and delicious meal.
19 of 20

Fried Chicken Thighs

Main Ingredients: Buttermilk, Salt, Garlic, Onion, Black Pepper, Cayenne
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For a classic and indulgent chicken thigh recipe, try these fried chicken thighs. Coated in a crispy and flavorful breading, these chicken thighs are fried until golden brown and delicious. Serve with some mashed potatoes and gravy for a comforting and satisfying meal.
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Glazed Soy Sauce Brown Sugar Chicken Thighs

Main Ingredients: Brown Sugar, Soy Sauce, White Vinegar, Ground Ginger
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For a sweet and savory chicken dish, try these glazed soy sauce brown sugar chicken thighs. The combination of soy sauce and brown sugar creates a delicious and sticky glaze that coats the chicken thighs perfectly. Serve with some rice and steamed vegetables for a well-balanced and tasty meal.

Ingredients:

For the marinade:

  • 4 boneless, skinless chicken thighs
  • 3 cloves of garlic, minced
  • 1 tablespoon of sugar
  • 1 tablespoon of fish sauce
  • 1 tablespoon of soy sauce
  • 1 tablespoon of lemongrass, minced
  • 1 teaspoon of black pepper

For the sauce:

  • 1/4 cup of water
  • 1 tablespoon of rice vinegar
  • 1 tablespoon of sugar
  • 1 tablespoon of fish sauce
  • 1 tablespoon of soy sauce
  • 1 tablespoon of lemongrass, minced
  • 1 teaspoon of red pepper flakes

For serving:

  • Steamed rice
  • Sliced green onions
  • Fresh herbs, such as cilantro or Thai basil
  • Sliced chili peppers

Instructions:

1. In a large bowl, mix together the garlic, sugar, fish sauce, soy sauce, lemongrass, and black pepper to create the marinade.

2. Add the chicken thighs to the marinade and make sure they are fully coated. Cover and refrigerate for at least 30 minutes, or up to 2 hours.

3. Preheat your grill to medium-high heat.

4. In a small saucepan, mix together the water, rice vinegar, sugar, fish sauce, soy sauce, lemongrass, and red pepper flakes. Bring to a simmer and cook for 5 minutes, stirring occasionally.

5. Grill the chicken thighs for 5-7 minutes on each side, or until they are fully cooked and have a nice char. Baste the chicken with the sauce during the last few minutes of grilling.

6. Once the chicken is fully cooked, remove from heat and let it rest for a few minutes.

7. Serve the chicken over steamed rice and top with sliced green onions, fresh herbs, and chili peppers. Drizzle with the remaining sauce and enjoy!

By marinating the chicken thighs, you not only infuse them with flavor, but also help to keep them moist and tender while grilling. The combination of fish sauce, soy sauce, and lemongrass gives this dish its classic Vietnamese taste. Don't be afraid to adjust the amount of red pepper flakes in the sauce to your desired level of spiciness.

For an even more authentic touch, try using a charcoal grill and serve the chicken with a side of pickled vegetables, such as carrots and daikon radish. This Vietnamese chicken thigh recipe is perfect for a weeknight dinner or a weekend barbecue with friends and family. Give it a try and taste the delicious flavors of Vietnam in your own home.

So, next time you're in the mood for a flavorful and easy chicken dish, remember this Vietnamese chicken thighs recipe and impress your taste buds and loved ones with its irresistible taste.

19 vietnamese chicken thighs recipe Taste the magic today!

Creamy Chicken Thighs

yield: 4 total time: 45 minutes
4.7 Stars (72 reviews)
View Recipe

Ingredients

  • 2 pounds chicken thighs skin-on, drumsticks or breasts work, too
  • 2 tablespoons olive oil
  • 1 medium onion
  • 1/2 teaspoon red pepper flakes
  • 1/2 cup roasted peppers cut into thin strips, see note
  • 1 cup half & half
  • 4 cups baby spinach
  • 3/4 cup Parmesan cheese
  • salt
  • pepper
  • fresh parsley to garnish, optional

Nutrition

  • Calories : 720 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 225 milligrams
  • Fat : 53 grams
  • Fiber : 2 grams
  • Protein : 49 grams
  • SaturatedFat : 17 grams
  • Sodium : 960 milligrams
  • Sugar : 1 grams
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