18 Vietnamese Chicken Satay Recipe Savor The Mouthwatering Goodness!

Published on: Mar 19, 2024

If you're looking for a delicious and easy-to-make dish that will transport your taste buds to the vibrant streets of Vietnam, look no further than this Vietnamese chicken satay recipe. This traditional dish combines succulent chicken with a flavorful marinade and a peanut dipping sauce, making it the perfect addition to any meal or a satisfying snack on its own. Whether you're a seasoned chef or a beginner in the kitchen, this recipe is sure to impress and become a family favorite.

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Easy Peanut Sauce

Main Ingredients: Creamy Peanut Butter, Soy Sauce, Fresh Lime Juice
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If you're a fan of peanut butter, then you'll love this easy peanut sauce recipe. Made with just a few simple ingredients, this sauce is perfect for dipping or drizzling over your favorite dishes. The creamy texture and nutty flavor make it a delicious addition to any meal.
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This Malaysian satay peanut sauce is a classic recipe that is perfect for adding a spicy kick to your dishes. Made with a blend of peanuts, spices, and chili peppers, this sauce is bursting with flavor. It's the perfect accompaniment to chicken, vegetables, and rice dishes.
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Vietnamese Peanut Sauce

Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
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In Vietnamese cuisine, peanut sauce is often used as a dipping sauce for spring rolls and grilled meats. This recipe combines the nutty flavors of peanuts with the tangy and sweet flavors of soy sauce, lime juice, and garlic. It's a versatile sauce that can be used as a marinade or dressing as well.
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Real Satay Peanut Sauce

Main Ingredients: Dry Roasted Peanuts, Water, Garlic, Dark Soy Sauce
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This recipe for real satay peanut sauce is a must-try for any peanut sauce lover. It's made with traditional ingredients like peanuts, coconut milk, and tamarind paste for a rich and authentic flavor. Serve it with grilled chicken or beef skewers for a delicious and satisfying meal.
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Malaysian Peanut Sauce for Satay

Main Ingredients: Red Chillies, Peanuts, Shallots, Garlic, Galangal
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This Malaysian peanut sauce is specifically designed to be used as a dipping sauce for satay skewers. It's a balance of sweet, spicy, and tangy flavors that complement the grilled meat perfectly. With just a few simple ingredients, you can recreate this classic sauce at home.
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Thai Peanut Sauce

Main Ingredients: Peanut Butter, Coconut Milk, Thai Red Curry Paste, Soy
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If you're a fan of Thai cuisine, then you've probably come across this delicious peanut sauce. Made with a blend of peanuts, coconut milk, and Thai spices, this sauce is creamy, spicy, and full of flavor. It's a perfect accompaniment to noodles, spring rolls, or grilled meats.
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Main Ingredients: Peanut, Garlic, Red Chili, Kaffir Lime Leaves, Salt
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This homemade satay peanut sauce recipe is a popular street food in Indonesia. It's made with a blend of peanuts, soy sauce, brown sugar, and spices for a sweet and savory flavor. Use it as a dipping sauce or marinade for a delicious taste of Indonesian cuisine.
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Creamy Thai Peanut Sauce

Main Ingredients: Garlic, Fresh Ginger, Reduced Sodium Soy Sauce, Coconut
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This creamy Thai peanut sauce is a staple in many Thai dishes. Made with coconut milk, peanut butter, and Thai spices, this sauce is rich, creamy, and full of flavor. It's a great addition to noodles, stir-fries, or as a dipping sauce for satay skewers.
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Easy Adaptation of Authentic Peanut Sauce

Main Ingredients: Low Sodium Tamari, Maple Syrup, Garlic Paste, Lime
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If you're looking for a quick and easy version of an authentic peanut sauce, then this recipe is for you. Made with just a few ingredients, this sauce is versatile and can be used as a dressing, marinade, or dipping sauce. The combination of peanuts, soy sauce, and honey creates a perfect balance of sweet and savory flavors.
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Peanut Satay Sauce

Main Ingredients: Red Chillies, Onion, Garlic, Curry Powder, Cumin
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This peanut satay sauce is a delicious and simple recipe that can be whipped up in minutes. It's made with a blend of peanuts, soy sauce, and spices for a flavorful and versatile sauce. Use it as a marinade, dressing, or dipping sauce for your favorite dishes.
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Authentic Peanut Sauce (Satay Sauce)

Main Ingredients: Shallots, Garlic, Ginger, Dried Chilies, Lemongrass
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This authentic peanut sauce is a classic recipe that is perfect for any peanut sauce lover. Made with traditional ingredients like peanuts, soy sauce, and chili peppers, this sauce has a bold and rich flavor that is perfect for adding to your favorite dishes. Use it as a marinade or dipping sauce for a taste of authentic Asian cuisine.
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Easy Satay Sauce

Main Ingredients: Smooth Peanut Butter, Dark Soy Sauce, Red Pepper
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This easy satay sauce is perfect for those who are short on time but still want to enjoy the delicious flavors of peanut sauce. Made with just a few ingredients, this sauce is quick, easy, and full of flavor. Use it as a dipping sauce or marinade for a delicious meal in minutes.
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Spicy Thai Peanut Sauce (Peanut Satay Sauce)

Main Ingredients: Roasted Peanuts, Tamarind Paste, Spice, Soy Sauce
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This spicy Thai peanut sauce is a mouth-watering combination of heat and nutty flavors. Made with a blend of peanuts, red curry paste, and spices, this sauce is perfect for adding a kick to your favorite dishes. Use it as a dipping sauce, marinade, or dressing for a taste of Thailand.
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Keto Peanut Sauce (Low Carb, Sugar Free)

Main Ingredients: Peanut Butter, Olive Oil, Reduced Sodium Soy Sauce
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If you're following a keto or low-carb diet, you'll love this peanut sauce recipe. It's made with natural ingredients and has no added sugar, making it a healthy and delicious option for those watching their carb intake. Use it as a dipping sauce, marinade, or dressing for a keto-friendly meal.
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Creamy Thai Peanut Sauce with Coconut Milk

Main Ingredients: Peanut Butter, Low Sodium Tamari, Garlic Cloves, Ginger
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This creamy Thai peanut sauce is made with coconut milk for a rich and creamy texture. It's a perfect accompaniment to noodles, stir-fries, or grilled meats. The combination of coconut milk, peanut butter, and Thai spices creates a delicious and satisfying flavor.
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Spicy Peanut Sauce – Peanut Dipping Sauce

Main Ingredients: Smooth Peanut Butter, Chunky Peanut Butter, Coconut
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If you're a fan of heat, then this spicy peanut sauce is a must-try. Made with a blend of peanuts, chili peppers, and spices, this sauce is perfect for adding a kick to your favorite dishes. Use it as a dipping sauce or marinade for a bold and flavorful meal.
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Rainbow Noodle Bowl + Thai Peanut Sauce

Main Ingredients: Peanut Sauce, Water, Lime, Peanut Butter, Date Paste
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This rainbow noodle bowl is not only visually stunning but also delicious thanks to the addition of a homemade Thai peanut sauce. Made with a blend of peanuts, soy sauce, and spices, this sauce adds a burst of flavor to the fresh and colorful ingredients in the bowl. It's a perfect dish for a healthy and satisfying meal.
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Thai Peanut Dipping Sauce

Main Ingredients: Natural Peanut Butter, Soy Sauce, Red Curry Paste, Lime
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This Thai peanut dipping sauce is a classic recipe that is perfect for serving with your favorite appetizers. Made with a blend of peanuts, coconut milk, and spices, this sauce is creamy, spicy, and full of flavor. Use it as a dipping sauce for spring rolls, satay skewers, or any other appetizers you desire.
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This Malaysian satay sauce is a delicious blend of peanuts, coconut milk, and spices that is perfect for dipping or drizzling over your favorite dishes. It's a versatile sauce that can be used as a marinade, dressing, or dipping sauce. The combination of flavors creates a unique and delicious sauce that is sure to become a household favorite.
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Coriander Chili Chutney

Main Ingredients: Coriander, Green Chilies, Lemon Juice, Peanuts, Cumin
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If you're looking for a twist on traditional peanut sauce, then this coriander chili chutney is a must-try. Made with a blend of peanuts, cilantro, and chili peppers, this sauce is bursting with fresh and bold flavors. Use it as a dipping sauce or dressing for a unique and delicious taste experience.

The Perfect Balance of Flavors

One of the key elements of Vietnamese cuisine is its use of fresh and bold flavors, and this chicken satay recipe is no exception. The combination of lemongrass, garlic, and ginger in the marinade adds a zesty and aromatic touch to the succulent chicken pieces. The marinade also includes lemongrass, which is a common ingredient in Vietnamese dishes and adds a unique citrusy flavor. The addition of soy sauce and fish sauce provides a savory and umami taste that balances out the other flavors perfectly.

The Importance of Marinating

Marinating the chicken is a crucial step in this recipe as it not only enhances the flavor but also helps to keep the chicken tender and juicy when cooked. The longer you marinate the chicken, the more flavorful it will become, so it's best to prepare the dish a few hours in advance or even let it marinate overnight. This gives the chicken enough time to absorb all the delicious flavors and infuse them into the meat.

A Peanutty Twist

While the chicken satay is delicious on its own, the real star of this dish is the accompanying peanut dipping sauce. Made with peanut butter, coconut milk, and lime juice, this sauce adds a creamy and tangy element to the dish. The creamy peanut butter provides a rich and nutty taste, while the coconut milk adds a subtle sweetness that balances out the tartness from the lime juice. This sauce also pairs well with other Vietnamese dishes, making it a versatile addition to your culinary repertoire.

Impress Your Guests with This Recipe

Not only is this Vietnamese chicken satay recipe bursting with flavor, but it's also a visually appealing dish that is sure to impress your guests. The bright and vibrant colors from the marinade and peanut sauce make for an eye-catching presentation. Serve the chicken satay on skewers for a fun and easy-to-eat appetizer, or pair it with steamed rice and vegetables for a complete meal. No matter how you serve it, this dish is a guaranteed crowd-pleaser that will have your guests asking for the recipe.

In Conclusion

In just a few simple steps, you can recreate the delicious flavors of Vietnam in your own kitchen with this chicken satay recipe. With its perfect balance of flavors, tender chicken, and mouth-watering peanut dipping sauce, this dish is a must-try for any food lover. So next time you're craving a taste of Vietnam, skip the takeout and give this recipe a try. It's sure to become a family favorite in no time.
18 vietnamese chicken satay recipe Savor the mouthwatering goodness!

Easy Peanut Sauce

yield: 2 total time: 5 minutes
4.3 Stars (9 reviews)
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Ingredients

  • 1/2 cup creamy peanut butter
  • 2 tablespoons soy sauce or coconut aminos
  • 1 tablespoon fresh lime juice
  • 1 tablespoon honey
  • 1 teaspoon worcestershire sauce
  • 1 teaspoon ground ginger
  • 1 teaspoon garlic powder
  • 1 pinch red pepper flakes
  • 7/8 cup water
  • 1/4 cup peanuts roughly chopped, optional

Nutrition

  • Calories : 540 calories
  • Carbohydrate : 29 grams
  • Fat : 41 grams
  • Fiber : 6 grams
  • Protein : 22 grams
  • SaturatedFat : 8 grams
  • Sodium : 1230 milligrams
  • Sugar : 16 grams
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