16 Vietnamese Chicken Salad Sauce Recipe Taste The Magic Today!

Published on: Mar 19, 2024

The Vietnamese chicken salad is a delicious and refreshing dish that is perfect for any occasion. The combination of tender chicken, fresh vegetables and herbs, and a tangy sauce make it a crowd-pleaser. In this article, we will share with you a professional and well-organized recipe for the perfect Vietnamese chicken salad sauce. This sauce is the key to making your salad stand out and will surely impress your family and friends.

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Momofuku Fish Sauce Vinaigrette

Main Ingredients: Fish Sauce, Water, Rice Wine Vinegar, Lime, Sugar
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For a unique twist on traditional barbecue chicken, try using this Momofuku Fish Sauce Vinaigrette as a marinade for your beer can chicken. The tangy and umami flavors of fish sauce add a depth of flavor that will have your taste buds singing. Simply mix together fish sauce, vinegar, sugar, and garlic, and brush it onto your chicken before grilling. The result is a perfectly balanced and delicious chicken that will have everyone asking for your secret ingredient.
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Vegan Comeback Sauce or Dressing

Main Ingredients: Silken Tofu, Tomato Puree, Raw Cashews, Onion, Lemon
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Who says beer can chicken has to be made with a traditional sauce? This Vegan Comeback Sauce or Dressing is a creamy and tangy alternative that is sure to please. Made with vegan mayo, ketchup, hot sauce, and a blend of spices, this sauce is perfect for dipping or drizzling over your chicken. Plus, it's a great option for any vegan or vegetarian guests at your barbecue.
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Keto Chimichurri Sauce / Dressing

Main Ingredients: Cilantro, Basil, Dried Oregano, Garlic Cloves, Salt
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Following a keto diet? No problem! This Keto Chimichurri Sauce / Dressing is the perfect accompaniment to your beer can chicken. Made with fresh herbs, garlic, olive oil, and red wine vinegar, this sauce is bursting with flavor and healthy fats. Plus, it's low in carbs, making it a great option for anyone watching their carb intake.
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Lemongrass Cilantro Dressing (Sauce)

Main Ingredients: Fresh Cilantro, Leaves, Rice Vinegar, Lemongrass
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Elevate your beer can chicken with this Lemongrass Cilantro Dressing. This unique sauce is made with fresh lemongrass, cilantro, garlic, lime juice, and a touch of honey for sweetness. The result is a bright and zesty sauce that pairs perfectly with the smoky flavors of grilled chicken. Plus, it's a great way to use up any leftover herbs you have lying around in your fridge.
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Homemade BBQ Sauce Vinaigrette

Main Ingredients: Bbq Sauce, Lemon Juice, Vinegar, Honey, Pepper, Salt
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If you're a fan of traditional barbecue chicken, you'll love this Homemade BBQ Sauce Vinaigrette. Made with a blend of ketchup, vinegar, brown sugar, and spices, this sauce has all the classic flavors of a BBQ sauce but with a thinner consistency that is perfect for soaking into your beer can chicken. Plus, it's easy to make at home and can be customized with your favorite spices and seasonings.
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Homemade Honey Mustard Sauce / Dressing

Main Ingredients: Mayonnaise, Mustard, Honey, Apple Cider Vinegar
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For a sweet and tangy twist on beer can chicken, try using this Homemade Honey Mustard Sauce / Dressing. Made with a simple combination of mustard, honey, and a touch of vinegar, this sauce is both delicious and versatile. Use it as a marinade for your chicken, or serve it as a dipping sauce on the side. Either way, you won't be disappointed.
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Remoulade Sauce for Galatoire’s Shrimp Salad

Main Ingredients: Mayonnaise, Creole Mustard, Dry White Wine, Fresh Lemon
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If you're feeling fancy, this Remoulade Sauce for Galatoire’s Shrimp Salad is the perfect addition to your beer can chicken. This classic Creole sauce is made with mayonnaise, mustard, capers, and a blend of herbs and spices. The result is a rich and creamy sauce with a subtle kick that pairs perfectly with grilled chicken. Serve it on the side or drizzle it over your chicken for a decadent meal.
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Easy Mustard Dipping Sauce and Dressings

Main Ingredients: Yellow Mustard, Honey, Soy Sauce, Minced Garlic, Dried
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Looking for a quick and easy sauce to serve with your beer can chicken? This collection of Easy Mustard Dipping Sauce and Dressings has got you covered. With options like honey mustard, Dijon mustard, and spicy mustard, there's something for everyone's taste buds. Plus, these sauces are great for dipping, drizzling, or using as a marinade for your chicken.
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Thai Inspired Peanut Tahini Sauce & Dressing VEEG

Main Ingredients: Filtered Water, Natural Peanut Butter, Tamari, Garlic
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If you're a fan of Thai flavors, you'll love this Thai Inspired Peanut Tahini Sauce & Dressing. Made with a blend of creamy peanut butter, tahini, soy sauce, and lime juice, this sauce is full of bold and savory flavors. It's a great alternative to traditional barbecue sauces and adds a unique twist to your beer can chicken.
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Vegan Ranch Dressing / Dipping Sauce (oil-free)

Main Ingredients: Silken Tofu, Lemon Juice, Apple Cider Vinegar, Yellow
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For a healthier option, try this Vegan Ranch Dressing / Dipping Sauce. Made without any oil, this ranch dressing is light and refreshing, making it the perfect pairing for smoky and rich beer can chicken. Plus, it's vegan, making it a great option for anyone with dietary restrictions.
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5 Easy Mustard Dressings and Sauces for Summer

Main Ingredients: Fresh Lemon, Olive Oil, Apple Cider Vinegar, Yellow
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Summer is the perfect time to break out your grill and make some beer can chicken, and these 5 Easy Mustard Dressings and Sauces for Summer are the perfect accompaniment. From tangy honey mustard to zesty Dijon, these sauces are quick and easy to make and add a burst of flavor to your chicken. Plus, they're great for using up any leftover mustard you have in your fridge.
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Deconstructed Quinoa-Potato Burger, Kale-Mango Salad,...

Main Ingredients: Sliced Shallots, Garlic, Frozen Peas, Freshly Ground
If you're looking for a healthier option for your beer can chicken, try this Deconstructed Quinoa-Potato Burger, Kale-Mango Salad, and Beer Can Chicken with Mustard Vinaigrette. This vibrant and colorful meal is full of nutritious ingredients like quinoa, sweet potatoes, and kale, and is topped off with a tangy mustard vinaigrette that brings it all together. It's a unique and delicious way to enjoy your beer can chicken.
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Traditional Cultured TERIYAKI SAUCE (Paleo, GAPS, Keto...

Main Ingredients: Coconut Amino, Toasted Sesame Oil, Raw Honey, Apple
For a traditional and authentic Japanese flavor, try using this Traditional Cultured TERIYAKI SAUCE as a marinade for your beer can chicken. Made with traditional ingredients like soy sauce, mirin, and sake, this sauce is full of rich and savory flavors. Plus, it's paleo, GAPS, and keto-friendly, making it a great option for anyone following those diets.
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Creamy Sweet Chili Sauce & Dressing

Main Ingredients: Mayo, Chili, Juice, Cilantro
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For a sauce that is both creamy and spicy, try this Creamy Sweet Chili Sauce & Dressing. Made with a blend of sweet chili sauce, mayonnaise, and a touch of sriracha, this sauce is a perfect balance of sweet and heat. It's great for dipping your beer can chicken, or drizzling over top for a burst of flavor.
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TGI Friday's Honey Mustard Sauce and Dressing

Main Ingredients: Mustard, Honey, White Vinegar, Mayonnaise, Sour Cream
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Recreate the flavors of TGI Friday's at home with this TGI Friday's Honey Mustard Sauce and Dressing. This tangy and sweet sauce is perfect for dipping or drizzling on your beer can chicken. Plus, it's easy to make at home and can be customized to your desired level of sweetness and tanginess.
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Creamy Anti-Inflammatory Salad Dressing or Sauce

Main Ingredients: Raw Cashews, Chia Seeds, Unsweetened Cashew Milk, Apple
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If you're looking for a healthier option that still packs a punch of flavor, try this Creamy Anti-Inflammatory Salad Dressing or Sauce. Made with ingredients like turmeric, ginger, and apple cider vinegar, this sauce is full of anti-inflammatory properties and adds a unique and delicious flavor to your beer can chicken. Plus, it's great for drizzling over your favorite salads as well.
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Healthy Homemade Salad Dressing, Dip and Sauce

Main Ingredients: Water, Hemp Seeds, Pine Nuts, Lemon Juice, Extra Virgin
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For a versatile and healthy sauce that can be used in a variety of ways, try this Healthy Homemade Salad Dressing, Dip, and Sauce. Made with a blend of Greek yogurt, honey, and Dijon mustard, this sauce is creamy, tangy, and slightly sweet. Use it as a dipping sauce for your beer can chicken, or toss it with your favorite greens for a delicious salad dressing.
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Fish Sauce Vinaigrette

Main Ingredients: Garlic, Chili, Sugar, Lime, Water, Fish Sauce
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Last but not least, we have another delicious Fish Sauce Vinaigrette that is sure to elevate your beer can chicken to new heights. Made with a blend of fish sauce, lime juice, honey, and cilantro, this sauce is packed with bold and tangy flavors that pair perfectly with grilled chicken. It's a unique and flavorful option that is sure to be a hit at your next barbecue.

The Importance of a Good Sauce

When it comes to creating a flavorful and authentic Vietnamese chicken salad, the sauce is one of the most important components. It not only adds a burst of flavor but also helps to bring all the other ingredients together. A good sauce should be well-balanced, with a perfect combination of sweet, salty, and tangy flavors. It should also have a smooth and creamy texture that coats the ingredients evenly. Using the right sauce is crucial in achieving the authentic taste of a Vietnamese chicken salad.

The Perfect Blend of Flavors

Creating the perfect Vietnamese chicken salad sauce may seem intimidating, but it is actually quite simple. The key is to find the right balance of flavors. The sauce should have a balance of the five main tastes: sweet, sour, salty, spicy, and umami. The featured ingredient in the sauce is fish sauce, which provides the umami flavor and is a staple in Vietnamese cuisine. Other ingredients such as lime juice, sugar, and chili add the sour, sweet, and spicy elements, respectively. These flavors are then balanced out with the addition of water or broth to dilute the intensity of the other ingredients.

Fresh Ingredients for Maximum Flavor

To achieve the best results, it is essential to use fresh ingredients in the sauce. Fresh herbs like cilantro, mint, and Thai basil are key components in Vietnamese cuisine and add a burst of freshness to the sauce. Another important ingredient is garlic, which adds a pungent and aromatic element to the sauce. These ingredients should be finely chopped or blended together to create a smooth and flavorful sauce.

Making the Sauce

Now that we know the importance of a good sauce and the key ingredients, let's dive into the recipe. In a small mixing bowl, combine 1 tablespoon of fish sauce, 2 tablespoons of lime juice, 1 tablespoon of sugar, 1 minced garlic clove, and 1 finely chopped chili. For a stronger umami flavor, you can also add a teaspoon of oyster sauce or soy sauce. Mix all the ingredients together until the sugar dissolves, and the flavors are well combined. To achieve the perfect consistency, add 2-3 tablespoons of water or broth to the sauce. Adjust the flavors according to your taste by adding more sugar or lime juice if needed.

Using the Sauce

Once your Vietnamese chicken salad sauce is ready, you can pour it over your salad or serve it on the side. The sauce should be added just before serving to prevent the vegetables from becoming soggy. You can also use this sauce as a marinade for your chicken or as a dipping sauce for spring rolls. The possibilities are endless, and the sauce is sure to add an authentic and delicious touch to any dish it is paired with. In conclusion, the Vietnamese chicken salad sauce is the secret ingredient that takes this dish from good to exceptional. With the perfect balance of flavors and fresh ingredients, this sauce will elevate your salad and impress your taste buds. So next time you make a Vietnamese chicken salad, don't forget to whip up this delicious sauce and take your dish to the next level.
16 vietnamese chicken salad sauce recipe Taste the magic today!

Momofuku Fish Sauce Vinaigrette

yield: 1 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/2 cup fish sauce
  • 1/4 cup water
  • 2 tablespoons rice wine vinegar
  • 1 lime
  • 1/4 cup sugar
  • 1 garlic clove minced
  • 3 chilies bird’s eye, thinly sliced
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