20 Vietnamese Chicken Rice Bowl Recipe Try These Culinary Delights!

Published on: Mar 19, 2024

If you're a fan of Vietnamese cuisine, you've probably heard of the famous Vietnamese Chicken Rice Bowl. This dish is a combination of succulent grilled chicken, fragrant rice, and fresh herbs, all served in a bowl for a satisfying and delicious meal. With its mix of textures and flavors, it's no wonder that this dish has become a favorite among food enthusiasts. In this article, we'll take a closer look at this popular Vietnamese dish and share a recipe that you can recreate at home.

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1 of 20

Asian Chicken Rice Bowl

Main Ingredients: Sesame Oil, White Onion, Ground Chicken Breast, Soy
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This flavorful rice bowl combines the delicious flavors of ginger, soy sauce, and sesame oil with a juicy beer can chicken. Serve it over a bed of rice and top with fresh cilantro and green onions for a tasty and filling meal.
2 of 20

Greek Chicken Rice Bowl

Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Red Wine
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For a taste of the Mediterranean, try this Greek-inspired beer can chicken recipe. Marinate the chicken in lemon juice, oregano, and garlic before grilling, and then serve it over rice with kalamata olives and feta cheese for a burst of flavor.
3 of 20

Soboro Don (Chicken Rice Bowl)

Main Ingredients: Sake, Soy Sauce, Sugar, Ginger, Chicken, Large Eggs
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This Japanese-inspired dish features a beer can chicken coated in a sweet and savory sauce, served over a bed of rice with pickled ginger and scallions. It's a delicious and unique way to enjoy beer can chicken.
4 of 20

Vietnamese Lemongrass Chicken Rice Bowl

Main Ingredients: Chicken Thigh, Fish Sauce, Lemongrass Stalks, Garlic
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This recipe takes beer can chicken to a whole new level with the addition of aromatic lemongrass. Serve it over rice with thinly sliced cucumbers and carrots for a refreshing and flavorful meal.
5 of 20

Fajita Chicken Rice Bowl

Main Ingredients: Olive Oil, Worcestershire Sauce, Cumin, Lime, Garlic
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For a Tex-Mex twist on beer can chicken, try this fajita-inspired recipe. The chicken is marinated in a blend of cumin, chili powder, and lime juice, and then grilled to perfection. Serve it over rice and top with bell peppers and onions for a colorful and tasty meal.
6 of 20

Ginger Chicken & Rice Bowl

Main Ingredients: Ground Chicken, Sesame Oil, Fresh Ginger, Garlic
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This recipe combines the flavors of ginger, garlic, and soy sauce to create a delicious and tender beer can chicken. Serve it over rice with steamed broccoli and carrots for a balanced and flavorful meal.
7 of 20

Lime Cilantro Chicken Rice Bowl

Main Ingredients: Chicken Strips, Cherry Tomatoes, Corn, Pinto Beans
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For a zesty and flavorful beer can chicken, try this recipe that features a marinade of lime juice, cilantro, and garlic. Serve it over rice with avocado slices and cherry tomatoes for a delicious and colorful meal.
8 of 20

Instant Pot Thai Chicken Rice Bowl

Main Ingredients: Olive Oil, Chicken Breasts, Rice, Broth, Chili, Soy
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If you don't have a grill, you can still enjoy the delicious flavors of beer can chicken with this Instant Pot recipe. The chicken is cooked in a flavorful blend of Thai curry paste and coconut milk, and then served over rice with sliced bell peppers and pineapple chunks.
9 of 20

Tex Mex Grilled Chicken Rice Bowl

Main Ingredients: Water, Rice, Butter, Garlic, Cherry Tomatoes, Cilantro
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This recipe is perfect for a summer cookout. The chicken is marinated in a blend of chili powder, cumin, and oregano, and then grilled to perfection. Serve it over rice with black beans, corn, and jalapenos for a Tex-Mex twist.
10 of 20

Korean Chicken Rice Bowl

Main Ingredients: Soy Sauce, Lemon Juice, Honey, Brown Sugar, Mirin
This recipe combines the flavors of soy sauce, sesame oil, and garlic to create a delicious and tender beer can chicken. Serve it over rice with kimchi and cabbage slaw for a flavorful and unique dish.
11 of 20

Honey Sriracha Chicken Rice Bowl

Main Ingredients: Broccoli Florets, Brown Rice, Chicken, Chicken Breasts
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For a spicy and sweet twist on beer can chicken, try this recipe that features a marinade of honey, sriracha, and garlic. Serve it over rice with grilled pineapple and sliced red onions for a burst of flavor.
12 of 20

20 Minute Greek Chicken Rice Bowl

Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Red Wine
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Short on time? This quick and easy beer can chicken recipe is ready in just 20 minutes. The chicken is marinated in a blend of lemon juice, garlic powder, and oregano, and then served over rice with cucumber and tomato for a taste of the Mediterranean.
13 of 20

Teriyaki Chicken & Rice Bowl

Main Ingredients: Chicken Breasts, Broccoli, Frozen Peas, Spring Onions
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For a classic and delicious beer can chicken recipe, try this teriyaki version. The chicken is marinated in a blend of soy sauce, mirin, and brown sugar, and then served over rice with steamed broccoli and carrots.
14 of 20

Southwestern Chicken Rice Bowl With Butternut Squash...

Main Ingredients: Chicken Breasts, Olive Oil, Red Enchilada Sauce, Kale
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This recipe combines the flavors of the Southwest with a delicious beer can chicken. The chicken is marinated in lime juice, cumin, and chili powder, and then served over rice with roasted butternut squash and black beans.
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Stir-fried Udon and Teriyaki Crispy Chicken Rice Bowl

Main Ingredients: Cooking Oil, Onion, Cabbage, Shredded Carrot, Udon
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This unique recipe combines the flavors of stir-fried udon noodles with a crispy and flavorful beer can chicken. Serve it over rice with stir-fried vegetables and a drizzle of teriyaki sauce for a tasty and satisfying meal.
16 of 20

Teriyaki Chicken Rice Bowl

Main Ingredients: Chicken Breasts, Butter, Seasoning, Garlic Salt
This recipe features a simple and delicious marinade of teriyaki sauce and garlic for a tasty and tender beer can chicken. Serve it over rice with steamed vegetables and pineapple chunks for a burst of flavor.
17 of 20

Margarita Chicken Rice Bowl

Main Ingredients: Tequila, Lime Juice, Chopped Cilantro, Avocado Oil
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This refreshing and flavorful beer can chicken recipe is perfect for a summer cookout. The chicken is marinated in a blend of tequila, lime juice, and orange juice, and then served over rice with grilled corn and avocado slices.
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BBQ Glazed Chicken Rice Bowl

Main Ingredients: Chicken Breast, Bbq Sauce, Brown Sugar, Soy Sauce, Long
This recipe features a delicious homemade BBQ sauce that is used to glaze the beer can chicken while it cooks. Serve it over rice with grilled vegetables and a side of cornbread for a classic and tasty meal.
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5- Minute Salmon Egg Rice Bowl

Main Ingredients: Rice, Chicken, Soy Sauce, Eggs, Salt, Green Onions
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If you're looking for a seafood twist on beer can chicken, try this recipe that features a delicious and quick marinated salmon. Serve it over rice with poached eggs, avocado slices, and green onions for a flavorful and protein-packed meal.
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Chicken Faijta Rice Bowl

Main Ingredients: Chicken, Green Bell Pepper, Onion, Sauce, Brown Rice
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This recipe puts a unique spin on beer can chicken by using a blend of Mexican spices and lime juice to create a flavorful and tender chicken. Serve it over rice with sautéed bell peppers and onions for a delicious and colorful meal.

The Origins of Vietnamese Chicken Rice Bowl

The Vietnamese Chicken Rice Bowl, also known as "Com Ga," is a popular street food in Vietnam. It originated in the city of Hoi An, which is known for its vibrant food scene. The dish was created as a quick and convenient meal for busy workers and students. It has since gained popularity not only in Vietnam but also in other parts of the world.

The Ingredients

The key to a delicious Vietnamese Chicken Rice Bowl is using fresh and quality ingredients. The main components of this dish include chicken, rice, and herbs. The chicken is usually marinated in a flavorful mixture of garlic, lemongrass, and fish sauce before being grilled to perfection. Fragrant jasmine rice is then cooked in chicken broth for added flavor. The dish is then topped with a generous amount of herbs, such as cilantro, mint, and Thai basil.

The Flavor Profile

One of the unique aspects of the Vietnamese Chicken Rice Bowl is its balance of flavors. The chicken is savory and slightly sweet from the marinade, while the rice adds a subtle, nutty taste. The fresh herbs bring a burst of freshness and add a hint of minty and anise flavors. When combined, these flavors create a well-rounded and satisfying dish.

Making Your Own Vietnamese Chicken Rice Bowl

Now that you know more about the Vietnamese Chicken Rice Bowl, it's time to try making it at home. While it may seem daunting, it's actually quite easy to recreate this dish. Start by marinating chicken thighs in a mixture of garlic, lemongrass, fish sauce, and sugar for at least 30 minutes. Grill the chicken until fully cooked and let it rest before slicing. Cook jasmine rice in chicken broth and top it with the sliced chicken, herbs, and a drizzle of the marinade. Serve it in a bowl, and you have your own Vietnamese Chicken Rice Bowl! In conclusion, the Vietnamese Chicken Rice Bowl is a delicious and satisfying dish that is easy to make at home. With its mix of flavors and textures, it's no wonder that it has gained worldwide popularity. So why not try making it yourself and experience the flavors of Vietnam in the comfort of your own home?
20 vietnamese chicken rice bowl recipe Try these culinary delights!

Greek Chicken Rice Bowl

yield: 4 total time: 20 minutes
4.7 Stars (12 reviews)
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Ingredients

  • 1/4 cup extra-virgin olive oil
  • 1/4 cup fresh lemon juice juice of 1-2 lemons
  • 1/2 tablespoon red wine vinegar
  • 2 teaspoons minced garlic or garlic paste
  • 1 1/2 tablespoons dried oregano
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 12 boneless, skinless chicken thighs can also use chicken breasts
  • 2 cups seedless cucumbers chopped
  • 4 Roma tomatoes chopped
  • 1 cup Kalamata olives sliced
  • 1 red onion medium, coarsely chopped
  • 1 cup crumbled feta cheese optional but recommended
  • hummus I highly recommend this roasted garlic version
  • 2 white rice Minute Ready to Serve Family Bowls

Nutrition

  • Calories : 670 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 240 milligrams
  • Fat : 35 grams
  • Fiber : 3 grams
  • Protein : 75 grams
  • SaturatedFat : 11 grams
  • Sodium : 1690 milligrams
  • Sugar : 6 grams
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