15 Vietnamese Chicken On A Stick Recipe Dive Into Deliciousness!
Published on: Mar 19, 2024
If you're a fan of Vietnamese cuisine and looking for a simple yet delicious recipe to add to your cooking repertoire, look no further than this Vietnamese chicken on a stick recipe. This dish is a popular street food in Vietnam, and for good reason. It combines tender, marinated chicken with a flavorful glaze, all grilled to perfection on skewers. With just a few ingredients, you can create a mouthwatering meal that will transport you to the bustling streets of Vietnam. So fire up your grill and get ready to impress your family and friends with this easy and tasty dish.
Main Ingredients: Soy Sauce, Water, Rice Vinegar, Brown Sugar, Garlic
This classic Japanese dish is perfect for grilling and makes a delicious addition to your beer can chicken recipes. The sweet and tangy teriyaki sauce pairs perfectly with the smoky flavor of the grill.
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Dakkochi, Korean Chicken on a Stick
Main Ingredients: Boneless Skinless Chicken Breast, Salt, Black Pepper
Korean cuisine is known for its bold and flavorful dishes, and this chicken on a stick recipe is no exception. The combination of soy sauce, garlic, and gochujang (Korean chili paste) creates a delicious marinade for the chicken.
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Teriyaki Chicken on a Stick
Main Ingredients: Soy Sauce, Brown Sugar, Fresh Ginger, Garlic, Honey
If you're a fan of teriyaki chicken, then you'll love this recipe. The chicken is marinated in a homemade teriyaki sauce, which gives it a delicious sweet and savory flavor. Plus, the skewers make it easy to serve at parties or cookouts.
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Salad on a Stick
Main Ingredients: Chicken Breasts, Salt, Olive Oil, Garlic Powder
If you're looking for a healthier option for your beer can chicken, this salad on a stick is the perfect choice. It's a colorful and tasty combination of cherry tomatoes, cucumber, feta cheese, and grilled chicken. Drizzle some balsamic glaze on top for a burst of flavor.
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Chicken Fajitas on a Stick
Main Ingredients: Chicken Breasts, Bell Pepper, Onions, Fajita Seasoning
Add some Tex-Mex flair to your beer can chicken with these chicken fajitas on a stick. The marinade of lime juice, cumin, and chili powder gives the chicken a tangy and spicy flavor. Serve with some salsa and guacamole for a delicious meal.
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Wicked Chicken on a Stick
Main Ingredients: Chicken Tenders, Pickle Brine, Garlic, Salt, Pepper
This chicken on a stick recipe gets its name from the spicy marinade made with hot sauce, jalapenos, and cayenne pepper. It's not for the faint of heart, but if you can handle the heat, you'll love the bold and flavorful taste of this chicken.
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Chinese Chicken On A Stick
Main Ingredients: Boneless Chicken Breast, Soy Sauce, Sesame Oil, Honey
If you're a fan of Chinese takeout, then you'll love this recipe for Chinese chicken on a stick. The marinade of soy sauce, ginger, and garlic gives the chicken a delicious Asian-inspired flavor. Serve with some steamed rice for a complete meal.
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Mini Chicken and Waffles on a Stick
Main Ingredients: Flour, Powdered Sugar, Kosher Salt, Baking Soda, Baking
Who says chicken and waffles have to be served separately? This fun twist on the classic dish combines mini waffles and chicken on a stick, making it perfect for parties or a quick and easy dinner option.
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Apple Cheddar Chicken Salad on a Stick
Main Ingredients: Apple, Pineapple Juice, Dried Cranberries, Cooked
This unique chicken on a stick recipe combines the sweet and tangy flavors of apples and cheddar cheese with the smoky flavor of grilled chicken. It's a refreshing and delicious option for a summer meal.
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Chinese Chicken on a Stick {Garlic Sesame Sauce}
Main Ingredients: Chicken Breast, Soy Sauce, Honey, Garlic, Ginger
Take your Chinese chicken on a stick to the next level with this garlic sesame sauce. It's the perfect combination of sweet and savory flavors and pairs perfectly with the grilled chicken.
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Tapas on a Stick
Main Ingredients: Manchego Cheese, Green Olives, Pitted Black Olives
If you're a fan of Spanish tapas, then you'll love this recipe for tapas on a stick. It features a variety of flavors and ingredients, such as chorizo, olives, and peppers, all skewered with grilled chicken for a tasty and easy-to-eat meal.
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Calzone-on-a-stick
Main Ingredients: Turkey Sausage Links, Refrigerated Biscuits, Ragu R Old
Bring the flavors of Italy to your beer can chicken with this calzone-on-a-stick recipe. The chicken is stuffed with mozzarella cheese, pepperoni, and marinara sauce, then grilled to perfection. It's a fun and delicious twist on a classic Italian dish.
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Greek Appetizers on a Stick
Main Ingredients: Grape Tomatoes, Fresh Oregano Leaves, English Cucumber
If you're a fan of Greek food, then you'll love these Greek appetizers on a stick. The skewers feature a combination of grilled chicken, feta cheese, olives, and cherry tomatoes, all drizzled with a lemon herb dressing for a burst of flavor.
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Buffalo Chicken on a Stick with Blue Cheese Dip
Main Ingredients: Boneless Skinless Chicken Breast, Buffalo Sauce, Light
Spice up your beer can chicken with this recipe for buffalo chicken on a stick. The chicken is coated in a delicious homemade buffalo sauce and served with a creamy blue cheese dip for the perfect balance of spicy and tangy flavors.
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Pizza on a Stick
Main Ingredients: Sausage Links, Mushrooms, Cherry Tomatoes, White Onion
Who says pizza can't be served on a stick? This creative recipe features grilled chicken, mini pepperonis, and mozzarella cheese, all skewered and then grilled to create a fun and tasty twist on a classic pizza.
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Lola's Pork BBQ on a Stick
Main Ingredients: Garlic, Salt, Black Pepper, Sugar, Soy Sauce, Kalamansi
If you're a fan of BBQ, then you'll love this pork BBQ on a stick recipe. The marinade of BBQ sauce, brown sugar, and spices gives the pork a delicious smoky flavor, perfect for grilling and skewering with some grilled chicken.
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Super Easy Appetizers on a Stick Perfect for Game Day!
Main Ingredients: Boneless Chicken, Wright Brand Bacon, Cheese, Green
Game day just got a whole lot tastier with these super easy appetizers on a stick. The recipe features a variety of options, from bacon-wrapped chicken to honey mustard chicken, all skewered and grilled for a delicious and convenient snack.
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Pancake Sausage on a Stick
Main Ingredients: Breakfast Sausage Links, All Purpose Flour, Sugar
For a fun and unique breakfast option, try this recipe for pancake sausage on a stick. The combination of fluffy pancakes and savory sausage, all skewered and drizzled with maple syrup, is sure to be a hit with everyone.
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Chicken on a Stick
Main Ingredients: Skinless Boneless Chicken Breast Halves, Meat
You can't go wrong with a classic chicken on a stick recipe. The marinade of soy sauce, honey, and garlic gives the chicken a delicious flavor, perfect for grilling and serving at any occasion.
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Pixley On a Stick
Main Ingredients: Bacon, Boneless Skinless Chicken Breast Halves, White
This creative recipe features a fun and tasty combination of grilled chicken, pineapple, and bacon skewered and grilled to perfection. Serve it at your next cookout or party for a dish that is sure to impress.
Ingredients:
Marinade:
1 pound boneless, skinless chicken breast, cut into bite-sized pieces
3 cloves garlic, minced
1 tablespoon lemongrass, finely chopped
1 tablespoon fish sauce
1 tablespoon soy sauce
1 tablespoon honey
1 tablespoon vegetable oil
Glaze:
1/4 cup honey
1 tablespoon soy sauce
1 tablespoon fish sauce
1 tablespoon lime juice
1 teaspoon chili flakes (optional)
Instructions:
In a large bowl, mix together the garlic, lemongrass, fish sauce, soy sauce, honey, and vegetable oil. Add the chicken pieces and toss to coat evenly. Cover and refrigerate for at least 30 minutes, or up to 2 hours.
In a small bowl, whisk together the honey, soy sauce, fish sauce, lime juice, and chili flakes (if using) to make the glaze. Set aside.
Preheat your grill to medium-high heat. Thread the marinated chicken onto skewers, leaving a little space between each piece.
Grill the chicken skewers for 5-6 minutes on each side, or until cooked through and slightly charred. Brush the glaze onto the skewers during the last few minutes of cooking.
Remove the skewers from the grill and let them rest for a few minutes before serving. Serve with extra glaze on the side for dipping.
This Vietnamese chicken on a stick recipe is a perfect balance of sweet, savory, and tangy flavors. The marinade infuses the chicken with a delicious combination of garlic, lemongrass, and soy sauce, while the glaze adds a sticky sweetness and a touch of heat. The result is tender and juicy chicken skewers that are bursting with flavor. Plus, the presentation on skewers makes it a fun and convenient finger food for parties or gatherings.
Vietnamese cuisine is known for its use of fresh and aromatic herbs, and this dish is no exception. Lemongrass, a staple in Vietnamese cooking, adds a unique citrusy flavor to the marinade and complements the other ingredients perfectly. You can find lemongrass in most Asian grocery stores, or you can substitute with lemongrass paste or dried lemongrass if fresh is not available.
To make this dish even more authentic, you can serve it with other Vietnamese dishes such as rice vermicelli, fresh herbs, and nuoc cham dipping sauce. You can also add some vegetables to the skewers, such as bell peppers, onions, or mushrooms, for a more balanced meal.
In conclusion, this Vietnamese chicken on a stick recipe is a must-try for any food lover. It's easy to make, packed with flavor, and perfect for any occasion. Impress your taste buds and your guests with this delicious Vietnamese street food-inspired dish.
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